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/ck/ - Food & Cooking

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10129678 No.10129678 [Reply] [Original]

You've never had middle eastern meat pies? Hah, you're crazy friend, those austrailian pieces of shit look like shit, these are good.

>> No.10129713

i grew up eating those
there was a halal deli a few blocks from my house in brooklyn i would always go to and the lady made like 10 different varieties with various meats. now i'm hungry and miss that place

>> No.10129730

>>10129678
There you'll sample Mrs. Lovett's meat pies, savory and sweet pies, tis unique!

>> No.10129732

>>10129678
>>10129678
They're still lower on the tier list than Chinese meat pies, Jamacian meat pies and colombian meat Pies,

>> No.10130217

>>10129732
Eh, what are they like?

>> No.10130225
File: 582 KB, 1280x960, Sheng_Jian_Bao_on_a_pan.jpg [View same] [iqdb] [saucenao] [google]
10130225

Meat buns are superior to pies

>> No.10130304
File: 518 KB, 888x600, anna-olson-french-canadian-tourtiere.jpg [View same] [iqdb] [saucenao] [google]
10130304

>>10129678
Tortierre is the bomb.

>> No.10130326

>>10130304
wow, no pools of grease, pastry is firm and fluffy, the pie holds its shape

i am impressed, 10/10 would look at again

>> No.10130387

>>10130225
MAN WHO NEVUH EAT POAK BUN NEVUH A WHOOOOOOA MAN

>> No.10130416

>>10130304
That just looks like a shepherds pie without the corn, mashed potatoes, and cheese.

>> No.10130595

>>10129713
ok

>> No.10130895
File: 25 KB, 480x360, boereg.jpg [View same] [iqdb] [saucenao] [google]
10130895

>meat pies
>not the superior cheese boereg

>> No.10130956

>>10130416
>>10130326

It's really delicious. Great warmed up the next day, with ketchup. It contains a wonderful blend of aromatic spices.

When I was a kid my mother used to call it Tut pie.

French Canadian Tortierre
https://youtu.be/A96hbwobKKs

>> No.10132736
File: 164 KB, 1000x667, burek.jpg [View same] [iqdb] [saucenao] [google]
10132736

Any anons had Burek? It's like the balkan/slavic equivalent of this thread. Polish-Ukrainian mate of mine introduced me to it, good stuff.

>> No.10132935

I've had both, Australian ones are far better and have far more variety if you go to a good bakery.

>> No.10133243

>>10132736
Looks really simple to make, I'll try it, thanks

>> No.10133340

>>10132736
we just call it pita in our family (montenegro). just eggs and cheeses inside tho. can never get enough of it

>> No.10133375

>>10132736

It's the Balkan/Slavic equivalent because it's from the middle east former Ottoman Habibi.

>> No.10134175

Do indigenous people buy filo dough or is there some trick to making something that tastes better than store bought but isn't hell to laminate yourself?

>> No.10134247

>>10130895
>>10132736
that looks delicious

>> No.10134282

>>10133340
Are you 7 or 8 feet tall Mr. Montenegro?

>> No.10134287

>>10130304
shit is amazing with ketchup

>> No.10136160

>>10132736
go squat in hell, povery striken slav[e] squating eastern euronigger