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/ck/ - Food & Cooking

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10104908 No.10104908 [Reply] [Original]

>calls himself an advanced bread cook
>uses a starter

>> No.10104917

>bread cook

w t f

>> No.10104918

>>10104908
>calls himself an advanced bread cook
...Who does?

>> No.10104923

>>10104908
I made my starter from scratch and use a variety of preferments. I consider myself more of an intermediate bakist

>> No.10104926

>bread cook

>> No.10104946
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10104946

>bread cooker man is cooking bread

>> No.10104985
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10104985

>slow down
>relax
>use a starter
>take it easy

>> No.10105037
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10105037

>>10104908
>calls himself an advanced break cook
>doesn't use his own vaginal yeast

>> No.10105180

>>10105037
YOU /sg/ BRO?

>> No.10105189

>>10104908
the word you are looking for is baker

>> No.10105344

>>10105189
A baker bakes things, a bread cook cooks bread. Moron.

>> No.10105398
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10105398

>>10104908
>bread cook

>> No.10105428

>>10104908
I'll have you know my family are a renowned lineage of bread cookers. Bread cooking is in my blood

>> No.10105531
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10105531

>>10104908
So OP is obviously ESL, but does anyone know what his mother tounge is? Every Romance and Germanic language that I know of has a one-to-one word for "baker". Japanese, maybe? Bread was only introduced there a few hundred years ago so they might not have a dedicate one-to-one work for a person who bakes things for a living. Anyone want to enlighten me?

>> No.10105676
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10105676

>>10104908
>bread cook

>> No.10105720

>>10105531
I think he's a native or at least native-like speaker of English that is only pretending to be retarded.
t. linguist

>> No.10106300

>>10104908
i'm about to bake some partial spelt sourdough :)

>> No.10106512
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10106512

>>10104908
>calls himself an advanced bread cook

>> No.10106577

>>10105720
precisely this

>> No.10106603

>>10104946
>>10104985

Suck a boner, cum Johnny Wayne'a

>> No.10106841
File: 181 KB, 600x874, SwedishCinnamonBuns_02-1.jpg [View same] [iqdb] [saucenao] [google]
10106841

I'm going to a fancy spice store this weekend, but all I really need is cinnamon and cardamom. Give me some good bread/pastry recipes that need some fancy spices.

>> No.10106866
File: 517 KB, 1536x2048, 2.6 spelt.jpg [View same] [iqdb] [saucenao] [google]
10106866

>>10106300
turned out pretty well, i'm looking forward to slicing it in the morning and seeing how the crumb turned out. ~79% hydration, 37.5% spelt.

>> No.10107916
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10107916

Still trying to figure out this "bread cooking", crumb isn't worth showing desu.

>> No.10108202

>>10106866
looks tasty, also nice digits

>> No.10108282

>>10104908
>>calls himself an advanced breed cuck
>>uses a bull

>> No.10108291

>>10107916
Get a dutch oven