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/ck/ - Food & Cooking


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File: 31 KB, 271x305, new_ethel_bottle_2015_1.png [View same] [iqdb] [saucenao] [google]
10046803 No.10046803 [Reply] [Original]

Who /Frank's/ here?

>> No.10046833

i really, really like mass marketed shit-tier products, especially if they are featured at wal-mart. and that old lady is FUNNY! she is sassy and stuff. LOL!!

>> No.10046870
File: 97 KB, 645x729, 46a.png [View same] [iqdb] [saucenao] [google]
10046870

>>10046833
Nothing wrong with Frank's, brainlet.
>>>/Reddit/

>> No.10046882

>>10046803
I put that shit on my genitals and pretend I've just received a hot, sloppy BJ from a xenomorph.

>> No.10047656

I like the xtra hot

>> No.10047757

I put some limon lays on a plate and smother them in Frank's then eat the soggy chips with a fork

>> No.10047858

>>10046803
I put that **** on everything XDD

>> No.10047887

>>10047858
xd

>> No.10047937
File: 93 KB, 1024x1024, vrabanero.jpg [View same] [iqdb] [saucenao] [google]
10047937

For me it's Vrabanero, a combination of intense aroma and burning heat, enriches most dishes I put it on and also fires up my mouth just the way I like it.

>> No.10047957

>>10046803
>spicy vinegar
No thank you sir

>> No.10047959
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10047959

Can't imagine the level of sadness it would take to judge someone on something as pointless and mundane as condiments.

But, you know, it's OK for you guys. Go on.

>> No.10048200

I like it. I had my first taste of it last week. Expected heat. Received tasty vinegar.

>> No.10048218
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10048218

>>10046803
I exponentially prefer Louisiana or trapeys or just about any other cayenne sauce to Frank's for dousing on food, But Frank's has that certain unique flavor to it and I have to use it for making buffalo sauces. Wings just don't taste like wings with other sauces

>> No.10048266

>>10048218
it's the same product, do a blind taste test on them

>> No.10048274

>>10048266
Trappeys and Louisiana yea, they are, but Frank's is thicker and less vinegary

>> No.10048684

I'm a Crystal's man myself

>> No.10048706

>>10046803
cayenne causes cancer. so does vinegar... stick with peppercorn.

>> No.10048717

>>10046803
it's mild af, but actually really tasty.
one of the best entry-level hot sauces
green cholula is top-tier tho
does frank's make a green sauce?

>> No.10048726

>>10048706
>>>/BuzzFeed/

>> No.10048732

>>10046803
I unironically add Frank's to just about everything, and there's nothing you can do to stop me