/ck/ - Food & Cooking

>>9910253
That's the best Patti I've seen so far.

>>9910253
>>9910262
that's a sleepybear
i luv patti op
did you ever tell us your name?
i'll post my cats ugly mug if you tell

>>9910262
:)
>>9910270
they call me the kotman
(jk dont call me that)

>>9910276
Too late kotman

Ask Patti what I should make for myself this evening.

>>9910284
dont really need a name i whore myself and these kittys around this site enough tbqh

>>9910303
m8 i been jigglin her like a magic 8 ball all night she aint said shit


ok so i went and stocked up on shit and i need to vac seal some stuff and i have no idea what imma make but food will be happening

also i had that pumpkin like 2 months and it still got that same look on its face :(

>>9910310
>m8 i been jigglin her like a magic 8 ball all night she aint said shit

Well shit. Hope the supermarket will give me some inspiration then.

>>9910318
its gettin cold here and im thinking stuff like chili and stew and roasts and stuff, maybe other slow cooker stuff. saw a soup thread earlier shit got me in a comfy food mood

Posting a few of my recent ones.
Peposo

>>9910399
Cross section

>>9910253
give me that cat

>>9910399

Poop on vom

> wala

>>9910427
>T. Inferior

ok m8s its too late im taking the easy way out

>naan reddit tier pizza

One of my newest dishes

deeply concerned desu

>>9910457
I didn't know this was a dinotendies thread

>>9910463
https://youtu.be/kS4dOS7vWLo
steel tip toe wings

>>9910681

https://youtu.be/9h-yvwOIMA0

o lawdy

>>9910685
>>9910681
>>9910455
i feel like you tryin to risottroll me, if you actually making those gimme a timestamp or something they look dank tbqh

>>9910500
>>9910705
I enjoy your threads but your taste in music is abysmal. Are you black?

Here's a pic of my breakfast from yesterday.

>>9910726
I'm actually making these

Why the fuck does my browser crash when opening OP's photos? This ONLY happens with OP's photos and it ALWAYS happens with OP's photos in every thread. What fucking Chinese magic are you cursing your phone with?

>>9911155
Maybe install a babby distro like ubanto instead of trying to gentoo your way into hacker status. You've obviously got some kind of issue.

>>9911185
>hey guys I went on /g/ once

>>9911155
probably because OP pic is fuckhuge resolution and you're a filthy phoneposter.

>>9910455
>literally a whole frog

>>9911575
deliciously made frog.

>>9910399
goddamn you stop that

>>9911758
why would i stop now?

>>9911781
Are you the Swedish bernd?

>>9910338

Well I got distracted went to a cheese speciality shop and got a shit load of good cheese and a couple of good stouts. Happy New Year.

>>9911155
are you phoneposting? i can't ever open these threads on my phone so i save em for when i'm home on my desktop

where's the horsecock

>>9911960
from america.

>>9910253
Cook bor!!! You're still here!? Cool.
>Well's Banana Bread Beer
Cultured taste, I dare say.

>>9910888
thx and no im white
https://youtu.be/e4Ao-iNPPUc

>>9911044
lol nice, carry on

>>9911155
sorry i need the pictures to be big so i can see them on my 200inch moniter

>>9912472
cheers m8, happy new years

brushie brushie

for my new years appetizer im making wings

did 2 frys, ill spare you fellas a bit of the process

decided on a dry rub and a squirt of franks because im saving most of my efforts for later im pretty sure

once again my body requires food

stocking my freezer up

never made a proper scallop before, gonna attempt to sear a few of these with my meal and freeze the rest

hotchy motchy its a chilly bugger outside, gotta crank the heater up to comfy

makin dippers

lot of stuff happening here

waiting on oil to heat, this is p dank for a lighter beer

more updates

I request photos of cat.

>>9915196
it is 31f outside :o

>>9915214
it's patti on the inside

bada bing bada boom, the scallops were ok but need a sauce or something

night

>>9910681
What does osso bucco taste like? From what I see it looks like it's going to become a meme cut in the future.

>>9915292
those are some tasty looking shrumps

>>9916060
Not him, but I use beef shanks instead of veal and they taste like a richer beef stew with the added luxury of being able to dig out the marrow from the shank bone. Veal shanks don't have near the flavor of beef shanks and cost 4X as much, so use beef. Veal is a total meme. It was a yurop development because they didn't have the land to expand herds of beef and had to slaughter a certain % of calves.

got this wing bar type thing from big y but haven't eaten it yet

got spicy boneless, bbq boneless, fried mac & cheese bites, fired pickle, fried mozz stick, jalapeno popper

kinda expensive at 7.50 per pound but my chinese buffet was only dong lunch specials and not the buffet today

>>9916060
Osso bucco can be made from beef shanks, veal shanks, and pork shanks.
and >>9917038 he is correct. a beef stew is a good way of describing it.

However i'd describe it this way, imagine the flavor of a gravy and a tomato sauce. an osso bucco is sort of like that.

ordered this burrito expresso thing which is supposed to have pork chili verde but I think they gave me a damn vegetarian burrito instead which is the same thing without the pork

I thought that I told them the wrong order or someting but went back and checked my online recipt and I ordered the chili verde

almost was going to go back inside but at that point I was thinking that I was the one at fault

>>9917471
Those pig's trotters look especially good.

>>9916060
oh also it can be made from lamb shanks too.

then had 2 donuts from big y after my mexican

>>9917485
Burnt trotters now.

>>9917038
>>9917483
>>9917490
Good to know, I fuckin hate veal.

>>9910316
It looks a lot better than my pumpkin from two months ago.

high-quality EVO, orange infused olive oil, apple cider vinegar, salt, black pepper, Indian paprika, cumin, Mexican oregano, garlic powder, marjoram, grains of paradise, a little bit of long pepper, a dash of cayenne

>>9917484
>vegetarian burrito
m8 id have gone back, sounds practically inedible

>>9917607
looks comfy

>>9915090
I want that one on the right

>>9919177
Patti is an objectively cute and pretty kitty. You are lucky, OP. She looks like a real sweetheart.

my buddy came by so we got some stuff from the meximart and made sloppy juanitos

delicioso!

>>9919580
looks good
can't get good torta rolls around here

>>9910455
how many times are you gonna post this pic

gonna load a roast up in the slowcooker for when i get home later, gonna be a cold sumabitch out so should be comfy

in a rush trying to get a sear on this sucker

bbl m8s

>>9919580
you must be a couple of big guys

>>9921916
i heard it was in the 20s in houston
that must be a shock

OP did you ever end up getting that homemade takeout from some dude on instagram?

>>9922170
4 U

>>9923192
i want to know this too
more for the comedy than anything else, that shit looked so bad and the concept of meeting a guy at the freeway interchange with a tray of lukewarm homemade seafood with cat hair in it was sketchyyyyyyyyyyyy

>>9920386
thx m8

>>9922170
im not scrawny lol, my friend is skinny and ate his and half of one of mine

>>9922176
ya m8 its too cold out there for me like 25f lol

>>9923192
>>9924066
i plan to still, ive been busy but this will happen, i actually expect it to be good just not convenient for me lol

Hey OP, I've been reading your threads for months. I always love watching you cook and take care of cats

I'm dying of aggressive b cell non hodgkin lymphoma and reading your threads gives me a little joy that I don't usually get.

Thanks for being a good person and taking care of cats op, Your a good man

Stay healthy and don't drink so much

>>9917038
How to be wrong: the post.

making things happen

>>9924566
I'm not OP but I hope you get the right care that you need for however long you have left (hopefully longer rather than shorter) on this earth.
Much love to all of our sick co/ck/ bros.

>>9924566
thats rough m80, me and patti and the gang wish u the best:)

C R E A M Y
R
E
A
M
Y

pretty good, wish the cut had been fattier but gravy was on point

>>9924630
Thanks, I appreciate it.

I had it 5 years ago and thought I had it beat, It unfortunately came back with vengeance. If I had continued with follow ups and treatment like my doctor had suggested after I thought I beat it the first time I probably would have beat it again.

I was too little too late, That's life though. I made my peace with it a few months ago. Just enjoying what I have left and not being depressed about it anymore.

We all die, You all will join me one day as well.


>>9924677
Thanks man, Enjoy those kitties! They are incredibly lucky to have found a person who cares about them and takes good care of them


God speed OP and everyone else. See you all on the other side

>>9913639
Does nobody remember brushie brushie?

>>9917484
Do you ever actually cook?

>>9910276
screencaped the post where dickered cat poster became the kotman

>>9910401
fuck yeah nerd.

>>9910451
Oi, kotman, consider checking out the flour aisle at Wal-mart and looking at the banana flour, wheat flour, and stuff of that nature. Might give you some new ideas for pizza variety next time you're making a pizza from scratch.

>>9913639

>>9924700
one of my new low sodium meals with msg

it's like a stroganoff thing

>>9917471
that's a fat hand

>>9925727
as soon as I saw that pic it remined me of when they turned that guy into a walrus or whatever

I can assure you that is the camera playing tricks and the way I'm holding my hand

>>9925733
yeah kinda looks like a crab claw

>>9912472
Since you just picked up a bunch of cheese, you should take a crack at making your own beer cheese. Chow down on it with pretzels and more beer.

>>9925757
Or slather it on a burger. Pic related, it's a local burger joint that does a beer cheese burger.

>>9910726
Did you eat both you fat american

>>9926906
epic

>>9925713
>low sodium
>with mono sodium glutamate

>>9924544
recipe plz

>>9924569
OP plz clean under your burners.

get those aluminum inserts for them as well while you're at it

>>9924687
Sorry to hear about that Anon. Sending out some thoughts and energy into the ether for you.

Are you just sitting around waiting till it's over? Or are you planning any last HURRAH type of trips?

Sorry if I'm not understanding the disease or this is insensitive, for all I know you may be confined to a bed. But I always thought that if I get a terminal illness I'm signing up for every credit card I can and going out in a blaze of hookers and cocaine.

Either way, in your honour, here is one of my first pics of young Smokey when I got her. God speed <3

https://youtu.be/gZa4yre0uEk

a nice warm frothy mug of active bacteria yummy

>>9929219
Fungi my man, not bacteria.

>>9929513
i am no scientist m8

b-b-but OP...that's kind of a big pizza for one person....

>>9929507
teach me your ways, op

whenever i mix stuff like this with my mixer it gets gunked up in the beaters and i gotta awkwardly scoop it out with a rubber spatula. furthermore how do you get it all to not stick in the bowl?

>>9929598
Change your flour to water ratio and use the dough hooks like OP is using, whisks are for thin batter and whipping cream.

>>9910399
Chef john/10 ?

>>9929598
m8 I experiment a lot, use diff recipes constantly, this time i used
https://www.kingarthurflour.com/recipes/pizza-crust-recipe
I doubled it up to freeze some for later, i made sure to let the yeast get its fizzle on, i used a hand mixer with my ghetto dough hook attachments on low, add some water if its too dry, used some muscle when it thickened, but i fooled that dough into thinking i had a stand mixer, im really nobody to be giving advice but thats what i did m8

i been lurkin them /DEENZ/ threads and ill leave it up to the first person to pick the can ill be using

Seriously op, I love you. This thread is the most wholesome shit on the internet. I hope you have a happy life. I hope you make yourself and your people happy.

All the best. Forever. Don't get tooo dickered. Look after your health. When you get old that's all you have. I hope you see this.

>>9924687
I really don't know if you're trolling or not, but I'm really sorry. I'm sorry you have to go like this. Everyone dies but it isn't always like that.

>>9929628
luv u 2 m80, life is a wild ride ;^)

>>9928423
I'm not confined to bed, But I am always in pain, incredibly weak, and often very tired. My sister had to move in with me to make sure I can get around and not fall from weakness and not eating much.

I'm prescribed fentanyl and oxycodone hcl but I rarely take them, I don't like being asleep all the time and they make me very very tired and constipated (which hurts my stomach even more) . I do use medical marijuana daily and that helps with the pain and motivation. It also helps with the depression of knowing your ticket is up with death anxiety.
I'm not much of a fan of cocaine, I tried it once when I was 19 and I didn't enjoy it. I also don't have much of a sex drive anymore because I feel like shit 24/7.

I have just been enjoying my time I have left with my mother, father, and sister and eating good food when I can stomach it

People say they'll do all the last hoorah things, But in reality you are in incredible amounts of pain and you are often very weak and tired.

I am trying to travel to some historic places but again, Very weak, tired, and in pain.

I am maxing out my only two credit cards and buying my parents and sister nice things.

Also been crying like a bitch lately

toppings be german kippers, bacon, pickled jalepeno, pineapple

this ones thicc gonna start on lower rack and finish on top

https://youtu.be/moiUyFQQE-0

>>9925713
That looks the exact opposite of low sodium.

I'm too tired to tell if you were being sarcastic

https://youtu.be/V1bFr2SWP1I

>>9929883
10/10.

Would eat

>>9929626
>kotman browses /deenz/ threads
based af
Use the Wild Planet.

Not currently cooking anything as it's 9:40 in the morning and still haven't slept, but I made Chebureki again a few days ago.

Will post Recipe if y'all are interested.

>>9929883

Damn that's thicc almost like a cake at that point

This seriously is one of the best frequent topics on this entire website. It's almost solely the reason why I still come here

>>9929812
>That looks the exact opposite of low sodium.

it does and kinda still hard for me to believe but the only real amount of sodium comes naturally in the meat which has 12% recommended intake in one lb, one tsp of MSG which has 24%, and 2/3 container of sour cream which is something like 10%

I use around 2lbs of meat for 1 lb of pasta with a bunch of onions and mushrooms which don't have very much sodium and no sodium beef broth packet things

the whole meal divides up into something like 8 good size portions which total 7.5% recommended sodium which is extremely low for a hearty meal like this which CAN have upwards of 50% per serving if you use regular beef cubes

>>9930514
Recipe please.

>>9929706
Damn, sorry to hear that bud. I hope you can find some kind of break from the pain to cross some stuff off your list.

I'll light one up for you this weekend.

>>9933044
For dough:
one egg
three cups flour
one shot of vodka I suggest not using total garbage like SKY or something, I use Stolichnaya.
one tablespoon sugar
one teaspoon salt
one cup water
and a little shot of sunflower seed oil. It has to be sunflower seed oil or it will not taste right.

Mix in a large Bowl, but obviously don't mix the wet ingredients until near the end or it will not set right. Hand mix into the dough, do NOT use anything other than your hand. You want it firm, but not so much it feels like play dough.

For the Filling
One pound of beef or pork make sure it's grounded up
Two whole white onions
Some green onion, parsley and dill leaves. (just generally whatever amount comes stock from a grocery store.) Amount doesn't really matter here.
About a teaspoon of ground black pepper
three teaspoons salt

Slap your choice of meat into a large bowl. I like to use ground beef.

Cut up the onions into as fine a dice as you can manage, the smaller the better. Throw into the bowl with the beef.

Add the Salt and Pepper to that bowl.

Mix together by hand again. It just tastes better, don't ask me why.

Once the filling is mixed, take out a ball of dough and roll it flat out with a rolling pin. (or just use the vodka bottle covered with flour if you can't find a rolling pin.) Generally you want the dough ball size to be between a golf ball and tennis ball in size.
Once the dough ball has been flattened out it should be about the size of a dinner plate. If not that's fine, you're going to have varying size of cheburek. Take out a spoon full of the filling. As much as you think you can fit onto the Cheburek allowing you to fold together. Again, it really depends on how big you want it.

Once you have them folded over, take a fork and press the edges down. It helps keep the Chebureki together and looks nice.

once you have how ever much you want we start the frying stage. Pelmeni is made the exact same way, just boiled not fried.

>>9933703
Using a fork poke a small line of holes in the middle of the dough to help it breathe a bit. It'll make the inside cook a little better.
Only use sunflower seed oil to fry this. If you don't, it's going to taste horrible. If you think using sunflower seed is unhealthy you don't want to eat this. Plus, you sicken me.
Deep fry the Cheburek until the dough has browned a bit on the outside. There really is no finesse to this brown the outside as much as you want, but keep in mind you want to have the head low enough to cook the meat inside to your choice perfection. I like mine medium rare, so i usually stop once the dough has a medium browning.

And for a bonus: The super Secret Russian Sauce.

Take mayonnaise and put it into a sauce cup (I'm not fully sure what they're called. The one you get at restaurants, I just steal mine.) Add a pinch of salt, and find the strongest mustard you can find and add half the amount of mayonnaise into the cup.

Bam you're done, Enjoy.

For added effect, I'd suggest you find some Kvass. It makes it quite delightful. Thankfully we have a Russian convenient store here in Nashville that sells it and all the other things I need for my Russian foods.

>>9933703
Oh and before I get called out on it, Obviously you want to cut up the Green onion, parsley, and Dill leaves before you add the filling to the dough plates.

>>9933735
If you have a Russian store you should buy some pickled tomatos. It sounds gross but they are God tier, especially the juice for hangovers.

>>9933870
I'll look into it next time I go.

>>9933735
looks bretty gud

>>9933703
this sounds really good going to give it a try, thanks

>>9929706
hang in there man and spend that time with family

just throwing it out there but maybe get some meth for energy though Ive never tried so can't vouch for how good it'll make you feel when you start to come down

>>9933735
I'd try this but I need to make more jamican beef patties before any more experimenting

>>9933870
>If you have a Russian store you should buy some pickled tomatos.
they had these on an ep of bizarre foods many years ago and they looked amazing but was never able to find them

>>9933452
Thank you very much.

I hope I can too, I have always wanted to go to Fort Mifflin and Gettysburg. Those are at the very top of my list of places I want to visit before I die, I don't care if It's 10 degrees when I get there. I'm hoping I can go after my next doctors appointment in 2 weeks. I'm probably going to have to go in a wheelchair though

>>9936262
Thank you, I am. I'm really enjoying as much time as humanly possible with my sister and my parents. It's been hard on us all though,

There are happy times then It'll hit one of us out of no where when talking about future plans or something that I'm not going to be here soon and then sadness and depression sets in. It's a very very strange and surreal feeling for us all.

To be honest I do not know anyone I could possibly buy meth from, I've never even seen it in person before. I'm going to ask my doctor if I can "have something for energy" in two weeks so I can go to the historic places I want to visit. He's very compassionate so I think he will see what I'm asking for and give it to me.

But I'm not sure how that works....If a doctor can get in trouble for prescribing amphetamines to someone who doesn't have a real medical reason to have them or not. I honestly have no clue...

I guess I'll find out, The worst he can say is no.

I'll post pictures of my trip in two weeks if anyone is interested.


God speed everyone.

>>9936736
I was thinking something off the darkweb but never done that before so couldn't give any guidance on how to other than TOR

>I'll post pictures of my trip in two weeks if anyone is interested.
sure let us know how it works out and good luck with your doctor helping you out with those meds

>>9936736
Sorry about this. Hope you get to all your places. My father was a history buff and before he died one of the places he wanted to see was Gettysburg. One thing about the credit cards. I would do some research to make sure that debt is absolved on death. Last thing you want to do is have it transfer to your family. Later on, my friend.

Yet another thread by OP. Thanks for posting. Here's my cats at the vet.

>>9924694
We do. It was just a dumb meme that was better off dead.

>>9937986
qt :3

Made some pizza today...
Dough went well

Also a late happy New Year from Switzerland

>>9938384
Doesn't look too bad r-right?

>>9937986
Are they okay?
I wish my kitter was such a good boi at the vet.

>>9938400
and after about 12min @ 230°C....
Sadly no money shot as I always fuck it up lol.

>>9929761

holy smokes, that is a hell of a song

OP.... I love these threads... . I love you...

>>9938406
Doesn't look that good, anon. Sorry. I would still eat it, though.

>>9938406
Doesn't look that good, anon. Sorry... I would still eat it, though.

>>9938403
Yeah, fine. They go in every six months for a checkup and a Program injection.

>>9938522
Oh well it was pretty good for a first pizza from A to Z attempt.
Now I know I have to make only 3/5 of the dough, make it thinner and bake it for 10min max.

I actually got far more out of this try then I thought. Totally worth it.

>>9939257
Show us where you sleep

>>9939266
You think he sleeps?

>>9939266

>>9939314
Why are you like this Dino? Who hurt you? Also how big is cock?

>>9939314
Holy shit you actually live there.

I just assumed you break into an abandoned house a couple times a week to shit post.

This makes your posts 10x as interesting as before knowing you really do live in squalor.

Any mice or roaches or any other type of pests?

>>9939333
Oh no....

>>9939333
Nice trips

>>9910253
>>9910276
>>9910284
>>9910338
>>9913639
>>9915090
>>9915214
>>9924677
>>9924857
>>9925031
>>9928423
>>9929656
>>9937986

So, when do we eat the cats?

>>9939335
I have opossums.

>>9939361
So your cooking is just the maddening effects of advanced rabies.

That actually makes a lot of sense.

Do they bite you often? Do you cuddle with them?

>>9939333
Did you just force me to respect those trips?

What matter of being are you?

>>9939361
pls cook opossum:
https://www.youtube.com/watch?v=DVC4Hv-A5yI

>>9910253
The cat looks delicious.
Hope it isn't an outdoors cat, hmm?
Sincerely,
All of /an/

>>9939626
Fuck off

>>9939413
This...unironically looks like it could be good.

What have you done, man?

>>9939377
>>9939387
>>9939413
Is that the pizza folded up into a roll of some sort?

>>9939413
Actually looks like it might taste good.

No Wendy with you for dinner tonight?

>>9931852
This

>>9929761
I was going to go see him in concert last year but he died before I could.

do not drive dickered or you will be behind bars just like fatty patti

>>9929620
it was his recipe.

went to asian market big things gonna happen BIG THANGS

https://youtu.be/ognnZ3r2qyQ

this is my real arm pls no bully:(

Got some Chinese takeout while at the mall and thought of you Opiate

>>9943412
fat ass

>>9943666
thank you bro, I feel honored

I was clean for months and now I slipped, sorrry, U haote how my doctore pressem me sto be sboer fuckhim

>>9943666
thank you

for real tho there something funny about this fukushima carrot i hope this is safe

so its Do Chua, very simple recipe for your banh mi and other vietnamesey needs

http://www.simplyrecipes.com/recipes/vietnamese_daikon_and_carrot_pickles/

What does ck think about this?

Cozy cot says hi to everyone!

>>9944002
:)

recipe called for pork shoulder but not with this piece of skin...

managed to salvage this skin gonna freeze it and make chichirones in the next few weeks when my friend that likes that shit is here, i am not a fan

making the pork from this recipe, lot of knifework involved

>>9944109
https://theculinarychronicles.com/2010/08/20/bun-th%E1%BB%8Bt-n%C6%B0%E1%BB%9Bng-vietnamese-grilled-pork-over-vermicelli-noodles/

>>9910500
>Prego
Absolutely disgusting

>>9944232
some people are OK with soybean oil and high fructose corn syrup. once you take the blackpill and embrace your eventual death, you no longer give a fuck about these ingredients.

>>9944232
got it for a quick pizza sauce

this marinade is a pain in the butt, making enough to freeze some

also put some mad dog 357 in there for a kick

>>9939921
Yeah it was filled with chips and rolled like a burrito

>>9943964
There will inevitably be complaints ITT about it being overcooked, but I think it looks great.

habbening

patti is not amused tbf

moose in plaza!

ok kinda toasted the baguette a bit hard

looks like a sloppy mess and cap'n crunched the roof of my mouth but taste was on point as fug and ill make a photogenic one tomorrow

>>9945444
patti is in jail of boozing and cooking without a lisence

>>9910451
Why do you /ck/ faggots drink pbr and then have the audacity to critique other people's food and drinks?

>>9945452
What's the white stuff in the bottle?

>>9945476
That burn on your hand from the oven?

>>9910253
That banana bread beer is fucking garbage

>>9945682
never post again

Cooking turkey pot pie (gluten free variant). Sweet thanksgiving leftovers from the freezer. Been snowed in a few days so fresh vegs limited. Nothing like cozy casserole for when the thermometer is stuck below freezing. Pictured: onion, carrot, celery, sweet potato, duck fat

Another very enjoyable thread, OP. Lots of tasty looking food and cat pics. I'm about to cook a couple of chuck eye steaks.

This is Littles the cat

Another very enjoyable thread, OP. Lots of tasty looking food and cat pics. I'm about to cook a couple of chuck eye steaks.

This is Littles the cat

>>9947965
Comin at ya from ATX

>>9945682

this is either god tier b8 or a true genius

>>9947940
Finished filling: Garlic, salt, pepper, thyme, tapioca starch, broth, white wine, old bag of frozen broc/cauliflower, leftover wild rice, kale, turkey. Biscuits: coconut flour, baking powder, butter, eggs

>>9948352
Waiting for it to come out of the oven now

>>9948456
Time to eat

>>9948619

>>9947965
where did you get a picture of ramona

>>9931852
i love this dude. and these people who come to /ck/ honestly.

>>9946704
japanese mayo

Hey op

How old are you

>>9945629
:)

>>9945682
well because it's obvious I have a very distinguished palette by my exquisite beer choices

>>9946704
kewpie jap mayo like anon said above, it has a funny taste but on banh mi mayo should be homemade or fancy imo, i also gave her a squirt of hoison sauce

>>9946710
lol yes, at least once a month, oven mitts are for normies reeeeeeeeeeeeeeeeeeee

>>9946742
its decent for a light flavored beer but i wont be buying it again

>>9947965
thx ;3

>>9947940
wish i would get snowed in:(

>>9948691
looks cozy af m8

>>9931852
>>9940083
>>9950001
thx yall, this thread is mostly /ck/ imo, i just try to get the ball rolling, cheers

>>9950014
33 :o

https://youtu.be/dKKdJoXF7PI

got new house slippers today as a late xmas present
S T O K E D
T
O
K
E
D

>>9910253
>cat near food
unsanitary

>>9950275
>you in this thread
leave

>>9951198
he's right though

these threads always murder my appetite

>>9932197
MSG is literally 50% sodium.

>>9951786
I know but that is 50% less sodium that I'm eating

2nd week in a row now with no free med shake from mcds and I got a gift card to there for christmas

>>9952643
power to you man, but you shouldn't be around such powerful temptation all the time.

Can I have the gift card instead?

>>9952751
sorry man I need my mcdouble fix

>>9950275
Agreed.

>>9936736
Best of luck man. I think you're dealing with it in the best way possible.

Have you ever tried VR? It's really rudimentary even still, but I think it'd be great if you can afford a set. Even just traveling to some of these places in Google Earth VR can be a powerful experience.

>>9939171
it begins

>>9956088
you're dubs checker aren't you
stop it
that post was four days ago

got to experiment with vialone nano rice today.
This was the result. a saffron and sausage risotto.
I used
>beurre blanc as a substitute for butter
>parmigianno reggianno
>homemade chicken stock
>Spanish saffron
>crushed chili flakes
>lemon juice
>sweet italian sausage from my butcher
>italian parsley
>homemade chicken stock
>sauvignon blanc
>vialone nano rice
>and a sprinkling a salt
>Cooked al dente.
I'll learn something new next week.

>>9956115
here is so you can witness the texture.

>>9939369
Possums actually can't have rabies!

>>9939359
I was wondering the same thing.

got a new blanket and these cheeky cunts already stole it from me

will prob make another pizza soon cuz im lazy

>>9910310
Where the fuck does someone buy pure msg.

>>9956898
You can buy that shit in bags at your local chink shop.

>>9910253
Can you remake this thread, except this time in english?

this is a l-lewd sandwich

>>9957409
>1 14 inch linguica
>3 slices of american cheese
>2 slightly runny egg yolks (cooked in between over-easy and medium)
>prosciutto
>and homemade spicy mayo
its an absolute mess to eat, but boy is it delicious

>>9957418
>>9957409
looks very dank like the kind of sandwich i need to eat in private because ill have half of it all over my face

https://youtu.be/pC3IrqUpm9U

>>9957467
>>9957522
Don't want to be that guy but bbq sauce might have been cool instead of tomato

>>9957664
not really a fan of bbq sauce on anything but bbq and tendies 2bh m8

>>9943924
You got a new knife there, OP?

>>9956124
delicious looking rirroto

Got a boneless rib end pork loin roast for $1.49/lb.

>>9957859
Rubbed with McCormick Brown Sugar and Bourbon seasoning and left in the fridge for a day. Thrown in the crock pot with some Lawry's Baja Chipotle marinade and Goya Chipotle Peppers in Adobo. It cooked while I got drunk and slept for a bit. Then I started shredding it and started drinking, again.

https://www.youtube.com/watch?v=w-aZZlbKdhs

>>9957923
Also made rice and black eyed peas.

>>9957934
It was good and hearty. A couple days worth of food. It ate up good for me.

>>9956124
I hate you so much you colossal faggot. nobody cares about your autism food that you need to post it in every thread

>>9957974
risotto is a gift from the gods. I will not cease.

>>9958043
xD lol win!

>>9956898
they sell it at regular stores under the name accent

>>9957759
billly madison?

had a baked apple yesterday, was pretty nice

>>9958638
might not have had one of those since we made them in middle school for home economics class

>>9959618
just had another one, damn they're sweet
smaller than a child's fist, homegrown, they were chillin on the balcony up til ma did em

>>9960165
they remind me of mini apple pies when you fill the core with brown sugar/butter/oats

>>9956898
You have to buy it on the darkweb or know a closely guarded secret handshake

>>9957678
looks good as fuck. always love these threads OP.

do you like that banana bread beer? I tried that exact one a few years ago and thought it was pretty shit tbqh.

>>9958418
I HATE CURSIVE AND I HATE ALL OF YOU
I'M NEVER COMING BACK TO SCHOOL
NEVER

>>9943964
never had it would like to try it but looks like a pain in the butt to make

>>9939413
i would give it a try m8

>>9938406
honestly looks p good right now

>>9937986
F L U F F Y
L
U
F
F
Y

>>9933735
these look good, never had any sort of meat pies except at a jamacian place and they were a bit bland there

>>9962199
are you fucking serious? no empanadas no pork buns and you've barely had beef patties?

>>9962265
ya i guess ive had empanadas but never one that impressed me, was more talking about the british looking ones that people seem to love, ive had kolaches and shit too pls no bully

made another banh mi with a scrambled egg

>>9950275
I love that you are always here to chime that in, like a running gag in a sitcom, keep it up good anon

I call this u'damn (pun on udon noodles)

>>9960910
if only there was a thread full of posts that you could read to find this out

>>9953176
You will die.

>>9962851
i always look forward to the first post about the cat. it almost always comes before 10 posts in

Remember that two headed chick from TLC?

One's engaged.

Feel old yet?

>>9964980
thats fucked up.

only one? so what will the other one do?
what about her?

>>9965026
I actually just found out it was a rumor.

But they are both 27 and teachers now. Time flies

>>9964138
not if I only eat a couple per week

>tfw op will never be my neighbor