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2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking


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9623619 No.9623619 [Reply] [Original]

>didn't time it correctly
>now have to eat my rice seperate from my fish

don't even know what to do with my salmon when it finishes now

>> No.9623624

You can just leave your rice in the pot and it will stay hot ?
>>9623619
>don't even know what to do with my salmon when it finishes now
eat it?

>> No.9623627

>>9623624
the rice is takeout and the fish isn't it can't just stay in the pot

>> No.9623639

>>9623627
You're... boiling salmon?
Takeout rice? Why?

>> No.9623648

>>9623639
I've had just about enough of this third degree.

>> No.9624586
File: 848 KB, 1024x561, myrrh.png [View same] [iqdb] [saucenao] [google]
9624586

>>9623648
It goes well with otherwise unaccompanied boiled fucking salmon, shitheel.

>> No.9624591

>retard evaposter boils salmon and cant orders takeout rice even though he's already cooking and rice cooks itself
Poetry

>> No.9624607

>>9623619
>WHY IS THIS OLD TAKEOUT RICE COLD?
>B-BUT THIS JUST COOKED SALMON IS HOT??
>URGH IF ONLY THERE WAS A WAY TO WARM UP THE RICE
>ARGGH THIS IS TOO COMPLICATED LET ME ASK 4CHAN

>> No.9624657
File: 1.28 MB, 260x195, whycantimilk.gif [View same] [iqdb] [saucenao] [google]
9624657

>>9623619
I too am mystified at the complete impossibility of reheating rice

>> No.9624664

you should have microwaved the salmon along with the rice and both would be piping hot and ready for ingestion

>> No.9624692

You guys knows that if you microwave rice, it goes stale right? If you like stale rice, go ahead, whatever floats your boat.

>> No.9624704

>>9624692
christ, how long are you leaving that shit in the microwave?

>> No.9624718

>>9624704
not long

>> No.9624779

>>9624692
it doesn't suddenly go stale. it might get dry, but you could just add some water to it first or cover it

>> No.9624933

>>9624704
>>9624779
you guys are obviously just unrefined palate people. You probably think it's okay to microwave tea/

>> No.9624973

>>9624692
Stop using week old rice

>> No.9625009

>>9624973
he probably uses dumpster rice

>> No.9625030

>>9624692
Cover it with a damp paper towel before microwaving along with a few drops of water per bowl's worth of rice. Problem solved.

>> No.9625044
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9625044

>> No.9625330

>>9624933
We're talking about a guy who orders takeout rice, of all things. He does not have a food palate

>> No.9625335
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9625335

>>9625330
>food palate

>> No.9625338
File: 51 KB, 394x264, chep-pallet.jpg [View same] [iqdb] [saucenao] [google]
9625338

>>9625330
>pallet

>> No.9625442
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9625442

>>9625044
wow what a nice asuka

>> No.9625467
File: 772 KB, 600x1230, grease.jpg [View same] [iqdb] [saucenao] [google]
9625467

>>9625330
the takeout rice isn't about the rice you fool it's about the sauce

>> No.9625475

>>9625467
Confirmed b8 bread