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/ck/ - Food & Cooking

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9610452 No.9610452 [Reply] [Original]

>Myland brand Chinese cleaver from the cookware aisle of a local Chinese grocery store
>4Cr13 stainless steel
>$21

Is it worth the money?

>> No.9610484

It's just a cleaver...

>> No.9610514

>>9610452
the grade on chinese steel is meaningless

>> No.9610525
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9610525

>>9610452
>stainless steel
I bought a high-carbon steel Chinese knife for $12.99 at a Chinese market. Also those kinds of handles are shit-tier. What do you need a cleaver for anyway? If you want a good Chinese knife get one of these. http://www.therobotchef.com/wp-content/uploads/2013/01/knives-2.jpg

>> No.9610528

Expect the blade to fly off the handle when you use it.

>> No.9610571

>>9610528
this. never buy a cleaver with a fucking plastic handle

>> No.9610671

it's overpriced, the winco ones everyone who knows swear by are like $10-$12

>> No.9610720
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9610720

>>9610452
*blocks your path*

>> No.9611048

>>9610720
Is that a CCK? Don't they go for $100+?