[ 3 / biz / cgl / ck / diy / fa / ic / jp / lit / sci / vr / vt ] [ index / top / reports ] [ become a patron ] [ status ]
2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking

View post   
File: 440 KB, 645x1260, i648gmqsk74y.png [View same] [iqdb] [saucenao] [google]
9565630 No.9565630 [Reply] [Original]

>That guy who reheats the pasta with tomato sauce in the microwave
>That guy who claims to know how to cook and can only make scrambled eggs
>That guy who wouldn't eat the pizza crust
>That guy who uses bottled water to make soup
>That guy who puts chocolate/syrup on watermelon
>That vegan who blends a salad to make a smoothie
>That guy who punctures cans with a knife to open them because he won't buy a can opener
>That guy who doesn't wash his hands before cooking
>That guy who boils the pasta until it turns into paste
>That guy who puts BBQ sauce on mashed potatoes

>> No.9565813

Who the fuck

>> No.9565891

>>9565630
How am I supposed to reheat pasta with tomato sauce?

>> No.9565902
File: 809 KB, 3000x2000, pasta-with-simple-tomato-sauce-21073-1.jpg [View same] [iqdb] [saucenao] [google]
9565902

>>9565891
I think he meant reheating this whole thing in the microwave, not using tomato sauce to reheat the pasta

>> No.9565914

I reheat pasta and sauce together in the microwave at work. don't know anyone that does any of the other stuff there.

>> No.9565917

>>9565902
Not trying to be retarded, but you're actually supposed to do that? Is that common knowledge? I generally mix the sauce in with the pasta as it finishes cooking.

>> No.9565950

>>9565917
In my house we have always made the noodles on the side. You can put as much sauce on your own pasta as you want, and leftover sauce can be kept in the freezer.

>> No.9565966

>>9565917
Yes, anon. It's extremely common to use the microwave to re-heat leftovers.

>> No.9565968
File: 3.03 MB, 218x272, Hillbot Malfunctions.gif [View same] [iqdb] [saucenao] [google]
9565968

>>9565630
>That guy who wouldn't eat the pizza crust
>>9565630
>That guy who puts chocolate/syrup on watermelon

>> No.9566068 [DELETED] 
File: 54 KB, 202x216, ahh.png [View same] [iqdb] [saucenao] [google]
9566068

>>9565630
No adult does any of that, only kids would do things like those. Like wtf, who eats mashed potatoes with BBQ sauce other than your retarded cousin Earl?

>> No.9566093
File: 13 KB, 228x238, 1508094170000.jpg [View same] [iqdb] [saucenao] [google]
9566093

>>9565630
>That guy who puts chocolate/syrup on watermelon

Who the fuck

>> No.9566097

>>9566093
>tfw people actually do this
https://www.youtube.com/watch?v=hp5mYT-FZHQ

>> No.9566131

>>9565902
>>9565950
I mean this, but I keep the leftover sauce and pasta sepearate, but just heating up the sauce and putting it onto cold noodles straight from the fridge does not do enough to heat up the whole thing.

The true patrician way to reheat past is to put it all together and a small, small splash of water into the bowl, noodles and sauce when reheating in a microwave.

>> No.9566154
File: 25 KB, 964x800, Ponder.png [View same] [iqdb] [saucenao] [google]
9566154

>>9566131
>put it all together and a small, small splash of water into the bowl
Damn, never thought of adding water when reheating before, I'd usually just throw the pasta in as it was and it would taste like shit.

>> No.9566159

>>9566154
Yeah, the extra bit of water loosens up the sauce and makes sure the pasta doesn't dry out.

>> No.9567465

>>9566131
Yes, that's we do we do. There's 5 people here though so there usually isn't much pasta left, so the sauce gets saved in the freezer for another dish.

>> No.9567492

>>9565630
>That guy who uses bottled water to make soup
>That vegan who blends a salad to make a smoothie
>That guy who punctures cans with a knife to open them because he won't buy a can opener
>>That guy who puts BBQ sauce on mashed potatoes
literally no one does these things

>> No.9567519

>that guy who doesn't oil the pasta water

>> No.9567527

>That guy that tastes little bites of his food as he cooks

Learn some fucking patience you fat fuck.

>> No.9567528

>>9567519
Get outta here you stunad.

>> No.9567549
File: 48 KB, 540x459, 1470552419373.jpg [View same] [iqdb] [saucenao] [google]
9567549

WHO ARE THESE PEOPLE

>> No.9567661
File: 23 KB, 485x491, A063F21023814EA8B51741F128E905BE.jpg [View same] [iqdb] [saucenao] [google]
9567661

>the guy who puts square American cheese on his pizza
>the guy who won't eat cold pizza

>> No.9567669

>>9567492
I've literally done all of those things at least once.

>> No.9567673

>>9567492
>that guy who use bottled water to make soup
>that guy who puts bbq sauce on mashed potatoes
That's me

>> No.9567695

>>9565891
Stir fry it.

>> No.9567705

>>9566097
Disgusting, but I'd tap that retarded pussy.

>> No.9567734

>that female that doesn't cook in the kitchen

>> No.9567736

>>9567492
I had a roommate who used to stab cans with a knife when she couldn't find the can opener with a quick glance around the counter.

>> No.9567882

>>9567736
When I was at uni and too cheap to buy a unitasker can opener, I would use my knife to open cans all the time. I never thought it was a big deal at all. But I was an outdoors freak who used knives for many different things and didn't think of them as only designed to cut what mom told you.

>> No.9568225

>>9566097
how does she not feel great shame for that filthy sink?