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/ck/ - Food & Cooking

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9333183 No.9333183 [Reply] [Original]

What are some essential slavic dishes/recipes? My grandfather used to cook delicious Polish meals, but I can't recall what it's all called or how to make it.

>> No.9333186

Vodka and cigarettes is the most well known AFIK.

>> No.9333201

sirnica and ćevapi are pretty good desu, there are easy recipes online, although they might be in a foreign language

>> No.9333207

Road tar
Pig shit
Vomit
Cigarette butts and spit

All classic slav meals

>> No.9333212

Probably Kwass, Pelmeni and Kompot.

>> No.9333216
File: 91 KB, 900x600, pierogies.jpg [View same] [iqdb] [saucenao] [google]
9333216

>>9333183

>> No.9333217
File: 35 KB, 520x347, golumpki.jpg [View same] [iqdb] [saucenao] [google]
9333217

>>9333216

>> No.9333220

>>9333216
Making pierogies is hard.

>>9333217
>tfw gf makes stuffed cabbage and I'd rather she just fucking made meatloaf or meatballs instead of this wet cabbagey thing.

>> No.9333238
File: 72 KB, 520x520, pierogi Alexandras_blueberry.jpg [View same] [iqdb] [saucenao] [google]
9333238

>>9333220
> Making pierogies is hard.

The frozen ones ain’t bad and there might be a local Polish deli that has fresh ones.

>tfw gf makes stuffed cabbage and I'd rather she just fucking made meatloaf or meatballs instead of this wet cabbagey thing.

Kurwa sukinsyn…

>> No.9333239

>>9333183
Żurek and sauerkraut soup are really good desu. Anything with pickled fish, sauerkraut or cucumbers in brine is pretty Polish.

Bagels aren't very popular in Poland but they originated there.

Gnocchi aren't from Poland but they're used a lot because they're mostly made from potato flour. Milk soup and blood sausage aren't too popular anymore but they're still eaten in Poland.

Google "milk bar" it's a very Polish thing.

Also cheese logs

>> No.9333240
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9333240

>>9333217

>> No.9333246

>>9333238
The store pierogi are pretty eh desu. You can make a shit ton yourself and freeze them and they'll be way better and preserved.

>> No.9333248
File: 63 KB, 640x426, Żurek.jpg [View same] [iqdb] [saucenao] [google]
9333248

>>9333240

>> No.9333255

COULIBIAC

ZUREK

KROWKI

BARSCZ

USZKA

NAZIISM

>> No.9333262

>>9333255
>NAZIISM
Is it edible?

>> No.9333265
File: 386 KB, 1252x1252, pierogi frozen.gif [View same] [iqdb] [saucenao] [google]
9333265

>>9333246
>The store pierogi are pretty eh desu.

Sure, they’re not as good as mom’s but they’er not bad and my mom was an off-the-boat Polack.

>> No.9333266

>>9333238
>Kurwa sukinsyn
Justify stuffed cabbage to me.

It's wet, and not nearly as good as meatballs or meatloaf.

>> No.9333270
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9333270

>>9333266
>Justify stuffed cabbage to me.

It's good.

>> No.9333274
File: 149 KB, 640x480, kiszka.jpg [View same] [iqdb] [saucenao] [google]
9333274

>>9333248

>> No.9333278
File: 31 KB, 406x250, flaczki (beef tripe soup).jpg [View same] [iqdb] [saucenao] [google]
9333278

>>9333274

>> No.9333375

>>9333238
>he prefers dried up generic meaty mass to delicious juicy stuffed cabbage

>> No.9333376

>>9333212
Pielmieni and kwas are russian.

>> No.9333384

>>9333376
Are you saying Russians aren't slavic

>> No.9333754
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9333754

>>9333384
I misread the OP, thought he asked for Polish specifically.

>>9333220
Making pierogi is easy, just time consuming.
t. anon with a freezer full of pierogi

>> No.9335703

>>9333255

>NAZIISM

GERMANSKIE SABAKI? NIET, KRASNAJI JAROSLAVISM, DA! RASSIJA PASZOL WON KAPAC KARTOSZKA!