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/ck/ - Food & Cooking

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9084261 No.9084261 [Reply] [Original]

>make crispy fired chicken
>douse it in sweet sauce
>fried chicken is now soggy
WTF is wrong with koreans?

>> No.9084280
File: 1.85 MB, 346x239, niggers.gif [View same] [iqdb] [saucenao] [google]
9084280

>>9084261
oh shut up nigger you do the something with hot sauce.

>> No.9084840

>>9084261
It doesn't get soggy though.

never again knock Korean chicken wings. I did not know chicken wings could actually be delicious until I ate them.

>> No.9084878

>>9084261
If you double fried them the way you're supposed to, there's no way that it should get soggy. That shit is crunchy af. If you think you're doing it right, and it's still soggy, go lighter on the sauce, or just dunk it in a small bowl.

>> No.9084912

>>9084261
yeah, you're doing it wrong m8

>> No.9084932

koreans are even lower on the cultural scale than americans or australians. they do everything wrong.

>> No.9084947

You gotta double fry 'em. Korean chicken wings are bomb.

>> No.9085616

>>9084878
This is the trick

>> No.9085622
File: 114 KB, 420x420, 1491455420742.png [View same] [iqdb] [saucenao] [google]
9085622

>>9084261
WE WUZ WANGZ AND SHIT

>> No.9085774

This is a problem with orange chicken, sesame chicken, lemon chicken, sweet and sour chicken ect.
I found a place that drizzles it on and its great.

Usually when I get wings they double fry them so they stay crispy.

>> No.9085891

>>9084840
This does not make sense. You didn't know chicken wings could be good until you are them, therefore don't insult Korean chicken?