/ck/ - Food & Cooking

>>8991148
You should eat what you like and not worry about what other people think.

I like mine with cheddar, mushrooms, lettuce and ketchup.

>>8991148
>they even named the burger after me
go get one and take a picture. I want to see one of these bad boys in action

>>8991148
if you asked me for all that shit at my restaurant I would tell you to go away

>100% Wagyu (from a place that lies and claims it's Kobe)
>2 slices Kraft American cheese
>ketchup
>mustard
>mayo
>iceberg lettuce
>dill slices
>white bread bun

Cucumber, garlic salt, lettuce, tomato with a mixed mustard and mayo sauce

Sometimes an egg on it if I'm telling extra naughty

$25 dollars for a fucking burger

Mate you can go to a legitimate restaurant and get a steak entree for the price of that retarded towering inferno of a burger you just described

>>8991352
>>8991184

honestly speaking, what's actually wrong with the burger? it's got all the right elements any respectable burger should have

>>8991358
There's too much on it there's no reason to have all that it's a waste and cumbersome to eat even Gordon Ramsay says the best Burger he's ever had was a simple burger with onion lettuce tomato and mayo you're truing too hard you cunt

>>8991358
It's a giant pile of a bunch of shit that's good individually but when you throw it together it's a 25 buck abomination

Sort of like multiculturalism

Thanks for the laff OP

Ground chuck
Raw onion
Lettuce
Cheese
ketchup
Maybe bacon

Isn't someone going to say it?

If I could have a burger of my choice in front of me right now

White sesame seed bun
Mayonnaise
Lean beef party
Salt and pepper
Cheese, maybe American or maybe swiss or cheddar
Bacon strips
Lettuce and tomato
Dill pickles
Ketchup

cheddar, extra lettuce (any type), red onion (sauteed is better, but raw is fine), mayo or barbecue sauce, and bacon; medium rare/medium depending on the place's quality

>>8991163
cheddar master race

>85/15 ground turkey with worcestershire
>slice of swiss
>dollop of mayo
>2 slices crisp dill pickle
>whole wheat bun

>>8991148
>they even named the burger after me
The Tubby Dumbass?

I rate you 0/10 for overcomplicating a fucking burger so badly

>>8991148
With all that shit, how the fuck did you forget the 'cha???

>>8991148
>Here comes that uppity cunt who thinks the world revolves around him.

You forgot to add spit and cock wiped on bun to that list.

>>8991148
>i like mine with lettuce and tomato
>heinz 57 and french fried potatoes
>big kosher pickle and a cold draft beer

>>8991148

>>8991352
>entree
HAHAHHAAA U FUCKING RETARDED AMERICAN

Just buns cheese and a beef patty, medium and juicy. Bacon if I'm feeling it.

Anyone else /simple/?

>>8991148

I love all beef burgers which I've had. Never have I eaten a disappointment. I cannot pick one burger. I even love mcdonalds burgers lol

My mom makes it with em with a mayo mustard tomato sauce, lettuce, fried onion, double American sliced cheddar (fake shit) and tomatoes, bread is grilled and buttered on both sides with sesame seed bun.

>>8992149
Yeah man, I fucken dig this. Now I'm hungry lol

>>8992149
What you need to do is make 5 and then get blazed and gorge.

>>8992151

w h o l e s o m e
h
o
l
e
s
o
m
e

>>8992159
I can live on it for the rest of my life, even amazing when it's cold haha

https://www.youtube.com/watch?v=iM_KMYulI_s

>>8992582
Gordon had made like 6 "perfect burger recipes" and they are all vastly different

What the fuck is going on

>>8992667

Are you surprised that there is more than one way to do something?

>>8991148
Other than 2 eggs not bad friendo

>>8991148
Is soaking burgers in bourbon actually a thing? I only ask because I have a ton of bourbon that I don't plan on drinking so it would be nice to cook with it.

>>8992669
A little yes. If someone told me they had the perfect recipe, then changed it completely every time they cooked it I would think they are retarded.

He should preface it saying "best butter and pepper burger" or "best classic burger" or "best easy burger"

I'm not saying any of the recipes are bad, just feels dumb to not preface the names with something that differentiates them

>>8992678
Mix it with molasses bbq sauce or brown sugar and user it as a glaze.

I don't think literally soaking meat in alcohol would produce a pleasant flavor

burger thread? made this the other day

American, cheddar, Swiss, fried onions, egg, bacon, fries, pork roll, hot sauce, ketchup, and mayo on a toasted roll

>>8992678

you can't use the $20 shit, use something like Blanton's or Jefferson's Reserve.

>>8992691
>Threetypes of cheese
>Pork roll
>Hot sauce
>That tiny Patty

Top kek my friend

>>8992683

Autism speaks.

>>8991148
>i like my burgers with the following ingredients, rate me:
>
>>100% balck angus grass-fed beef

Stopped reading here you pretentious faggot

>>8992707
It was a half pound, I probably shouldve used 10oz or 3/4 lb though. Only thing I would change

>>8991148
I like mine with lettuce and tomatoes
Heinz 57 and French fried potatoes
Big kosher pickle, and a cold draft beer

>>8991830
>>8992839
buffetmind

>>8991148
I'm making a minted lamb burger right now.
Probably won't bother taking pictures because I can't be fucking bothered.

>>8991148
For me, it's the McChicken. The best fast food sandwich. I even ask for extra McChicken sauce packets and the staff is so friendly and more than willing to oblige. One time I asked for McChicken sauce packets and they gave me three. I said, "Wow, three for free!" and the nice friendly McDonald's worker laughed and said, "I'm going to call you 3-for-free!". Now the staff greets me with "hey it's 3-for-free!" and ALWAYS give me three packets. It's such a fun and cool atmosphere at my local McDonald's restaurant, I go there at least 3 times a week for lunch and a large iced coffee with milk instead of cream, 1-2 times for breakfast on the weekend, and maybe once for dinner when I'm in a rush but want a great meal that is affordable, fast, and can match my daily nutritional needs. I even dip my fries in McChicken sauce, it's delicious! What a great restaurant.

>25 dollars for a hamburger
what the fuck

>>8991148
>rate me:
Too much stuff, too expensive for a burger
2/10, would try if someone else was buying and I hadn't eaten in 2 days.

I like my burgers made from ground venison cut with pork fat and a little celery seed worked in.
Muenster cheese
Sauteed onion
Polish dill relish
Brown mustard
Ketchup

Salad on the side, romaine, shredded carrot, halved grape tomato, balsamic vinegar.

I like mine with lettuce and tomato, heinz 57 and French fried potatoes, big kosher pickle and a cold draft beer

>>8991148
too much stuff for my tastes
I like simple diner style smash burgers
grilled onions
murican "cheese"
special sauce (sweet relish, ketchup, mayo)
dill pickles
mustard
80/20 ground beef seasoned with salt smashed to a retard hot cast iron skillet for 20 sec on one side and cooked for 60 sec on the other
buns toasted in skillet with small amount of butter

>>8991148
Two all beef patties, special sauce, lettuce, cheese, pickles,onions,on a sesame seed bun.

k

>>8991148
>100% angus-meme beef
Dropped

1/2 pound burger.
Extra hot mexicana cheese.
Lettuce, tomato, gherkin, onion.
Relish (jalapeno preferably).
800,000 scovile Ultra Death Sauce.
Seeded bun.

>80/20 chuck
>medium rare
>cheddar
>red onion
>dill pickle
>leafy green
>yellow mustard (unless I have a jar of home made)

That sound bad, man.
Just awful.

>>8992149
This is how a cheeseburger should be. Plain and simple.

>>8991148

What a fucking mess of a burger that'd be. 17~ fucking things on a burger what're you smoking my nigga.

>>8995185
pot judging by the amount of shit on the burger

Nice meemees, OP. xDDD

>>8995196

I'm curious as well about which "burger joint" OP goes to. Sounds damned fancy.

>>8991148
The ideal burger:

Hickory-smoked brisket for the base, 80/20 meat/ fat ratio

Hickory smoked bacon, extra crispy

Cheddar cheese

Crispy fried onion rings

Sliced jalapenos

Spicy barbecue sauce

Grilled, buttered kaiser roll

>>8991148
>mayo
0/10 stopped reading right there

Cheddar
Bacon
Lettuce
Raw/Grilled Onion
Pickles
Tomato
Grilled with weirdly good Mango BBQ sauce available locally

>not using ground chuck

>>8992667

all that matters to him is that
a) he made it
b) a lethal dose of salt on the burger

I like mine with lettuce and tomato, Heinz 57, french fried potatoes, a big kosher pickle, and a cold draft beer to top it all off.

>>8991148

>almond butter

haha, you just made the ultimate meme burger

>>8991148
You had better be able to taste each and every single one of those things. Anyway, I like mine simple, just lettuce, tomato, onion, aiolli, swiss cheese and a big fat patty

>>8994134
>Brown Mustard
Do you shit on it before taking a bite?

>>8992139
>mfw Ahmed drives a truck into your home and kills your entire family

>>8991791
Strange, that's what I added to your mom's dusty cunt...

>>8991878
underrated post

>>8991400
That's not a burger.

That's a fucking faggot sandwich.

>>8999068
Add mustard and chopped raw onions = perfect

Brisket burger cooked medium rare seasoned with salt, pepper, maybe other seasonings if I'm feeling experimental
Pain au lait buns toasted
Arugula with a pinch of sea salt
Applewood smoked bacon
Siracha ketchup

>>8999125
Oh, and sharp cheddar cheese.

>>8991148
>they even named the burger after me
oh yes, tthe famous award winning faggot burger

beef patty
pepperjack cheese
fried onion
light mushroom
jalapenos
black pepper

come at me

>>8991376
>For us

>>8991148
>fried egg over easy
t. hipster

>>8999156
Not too keen on pepper jack but I do approve of the mushrooms.