[ 3 / biz / cgl / ck / diy / fa / ic / jp / lit / sci / vr / vt ] [ index / top / reports ] [ become a patron ] [ status ]
2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking

View post   
File: 26 KB, 406x305, EA1116H_Fresh-Broccoli-Salad_s4x3.jpg.rend.hgtvcom.406.305.jpg [View same] [iqdb] [saucenao] [google]
8890419 No.8890419 [Reply] [Original]

Office is having a pot luck tomorrow. I want to bring something relatively healthy but still tasty. I was thinking the broccoli salad from good eats. Any suggestions?

>> No.8890724

>>8890419
>any suggestions?

Broccoli salad from good eats.

>> No.8890866

>>8890724
Ty

>> No.8890988

>>8890419
>broccoli salad
yeah that will make people like you

do you remind them to get their flu shots on time as well?

>> No.8891003

bring spanakopita

it has spinach in it so it has to be healthy

>> No.8891017

>>8890419
ther is a pretty gud show on netflix

thinks its called good eats

try the broccli salad

>> No.8891029

>>8890419
Bowl of hard boiled eggs
Best cleansing food out there

>> No.8891746

>>8890988
I don't care if they like me they're all fat and don't need another brownie or cheesy dip.

>> No.8891765

Make a cheesy dip

>> No.8891777

Go for brownies maybe

>> No.8891782

>>8890419
I bring a kale salad to all my potlucks:

Take lacinato kale, de-ripped and chopped into bite-sized pieces, and rub in fresh lemon juice, olive oil, fresh cracked pepper, and sea salt or kosher salt. Add thin sliced red onions, feta or shaved parm, sliced or slivered almonds, and pomegranate seeds.

It travels and keeps well, and people appreciate a little green stuff when everyone else has brought casseroles and shit.

>> No.8891799
File: 420 KB, 1280x720, 1492633697233.png [View same] [iqdb] [saucenao] [google]
8891799

>>8891782

Oooh that sounds tasty! Would it be ok with green olives or is that overdoing it?

>> No.8891802

>>8891782
Sounds perfect. Thank you.

>> No.8891811

>>8891799
Personally, I think olives are Satan's testicles. BUT I recognize that other people feel differently.

I think olives might overpower the salad a little, but you can give it a try if you want.

>>8891802
You're welcome!

I've also made this by prepping the kale with lemon, and then making a vinaigrette with whole grain mustard, balsamic vinegar, and olive oil. The lemon is really to start breaking down the fibers of the kale, and you can add some other kind of dressing if you want.

But definitely use lacinato kale — regular curly kale is too tough for a salad, in my opinion.

>> No.8891818
File: 460 KB, 750x1020, 1493275210833.png [View same] [iqdb] [saucenao] [google]
8891818

>>8891811

Then I'll try it without olives and see how it fares with the boyfriend (he has a fetish for olives)

Thanks for the recipe anon!

>> No.8891823

>>8891811
Lacinato is better than regular kale almost always regardless of the dish, I think.

>> No.8891827

>>8891811
Addendum — you could probably use regular kale if you're in a pinch, but I'd chop it up and really rub the lemon into it. Like, really massage the curly kale as you're rubbing the lemon in to help it break down more rapidly.

>> No.8891840

https://youtu.be/ZvepivtcoZs

Use Simply Sara's recipe

>> No.8891844

>>8891840

BRRRRRRRRAAAAAAAAAAAAPPPPP