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/ck/ - Food & Cooking


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File: 66 KB, 640x446, peanut-butter-and-jelly-sandwich-cutout-on-white-background-b5eng3.jpg [View same] [iqdb] [saucenao] [google]
8804008 No.8804008 [Reply] [Original]

Thoughts on the peanut butter sandwich? What do you like with yours eh? Jelly? Jams? Preserves? Bananas? Bacon? Cabbage? Tuna? Marmalade? Something else?

Raw or cooked? White or wheat? Crunch or cream? Jiff or Peter Pan? Etc etc etc etc

>> No.8804022

Sugar with more sugar on sugar bread

Truly american food

>> No.8804024

wheat
crunchy meridian
raspberry or strawberry jam

these are non-negotiable

usually raw, fried if i can be bothered

sometimes i add jalapeños

>> No.8804026

>>8804022
Are you from the only country on Earth that doesn't eat sweet food?

>> No.8804034
File: 2.00 MB, 371x331, llama-stare-gif.gif [View same] [iqdb] [saucenao] [google]
8804034

>>8804022
>peanut butter is sugar
>bread is sugar

>> No.8804036

How can I get my pb and J sandwiches to get all condensed and have the jelly bleed through the bread like the ones I used to have in my lunch bag? Those were the best

>> No.8804038

>>8804036
Get shitty bread, put it in a a plastic bag, and press it.

>> No.8804040

banana fried in brown sugar and butter

>> No.8804041
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8804041

>>8804008
I tried Jif for the first time recently and I think it's my new favourite PB. I wish somebody made a natural one with molasses.

>> No.8804043

>>8804008
the perfect PB&J
>white bread, wonder bread if you have it, Potato bread is also great
>crunchy peanut butter
>homemade strawberry jam

you can also make it really good by toasting it, but everyone knows that the fluffernutter is GOAT

>> No.8804044

>>8804034
most peanut butter contains a lot of sugar
bread is made with flour which is basically sugar

>> No.8804058

>>8804044
>1g per tbsp

My dude, there is more sugar in a carrot.

>> No.8804064

>>8804058
yeah there's a difference between natural sugar and added sugar

>> No.8804086

>>8804044
>most peanut butter contains a lot of sugar
Not really. Even brands that add sugar don't usually add all that much relative to most things.
>bread is made with flour which is basically sugar
Only in an asinine way where carbs break down into glucose.

>> No.8804100

>>8804008
Kinda weird but I love peanut butter and pickle sandwiches

>> No.8804121

>>8804034
Yes white american bread has an incredible amount of sugar

>> No.8804137

>>8804121
I'm American and I've made white bread with barely any sugar (i.e. a teaspoon to proof the yeast).

Checkmate Eurofags.

>> No.8804155
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8804155

>>8804008
peanut butter + butter

>> No.8804160

>>8804155
this guy gets it

>> No.8804963

I use 45-cal bread with a tiny amount of grape jelly and spread the PB so thin I can barely taste it

>> No.8804968

>>8804008
The food of champions

http://www.espn.com/espn/feature/story/_/page/presents18931717/the-nba-secret-addiction

>> No.8804970

>>8804022
Cry about it some more, you bitch.

>> No.8804974

>>8804008
Delicious wheat bread with creamy peanut butter.

>> No.8805016

>>8804008
>PB
>Banana
>Cereal
>French bread

>> No.8805036

>>8804064
all sugar is added sugar, natural sugar was just added by God

>> No.8805046

>>8804008

fresh white soft wonderbread kept in fridge

all natural peanut butter, the kind you have to refrigerate, just peanuts and salt.

raspberry, strawberry, grape, plum, or blackberry jam. the kind that spreads easily.

thin spread of each on respective slices of bread

place the bread slices on each other so the peanut butter side and jelly side are together

pour a tall cold glass of whole milk and drink it while eating the peanut butter and jelly sandwhich

>> No.8805052

>>8804121
But the OP image is wheat

>> No.8805053

>>8804022
>it's an assuming everyone uses Waito Buredo miniseries

I fucking love me some honey wheat, as long as it's made with actual honey and actual wheat. I end up spending like five bucks a loaf but whatever.

Almond butter + strawberry jam is my favorite.

>> No.8805069

I love a peanut butter and blackberry jelly sandwich its a great dessert or snack.

>> No.8805079

Yesterday I made a peanutbutter / banana / cream cheese on my home-made bread. It was good.

>> No.8805112
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8805112

>>8805079
>peanutbutter / banana

>> No.8805126
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8805126

>>8805112
>>peanutbutter / banana

My favorite sammich in the world, famnegro.

>> No.8805190
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8805190

>>8804022
>Accepting peanut butter containing less than 99% peanuts

>> No.8805197

Peter pan peanut butter & apple jelly on Italian bread.

>> No.8805203
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8805203

>>8804022
>implying you people haven't done worse

>> No.8805577
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8805577

Just grilled up this bad boy for lunch. Peanut butter, sharp cheddar, and homemade dill pickles on seed bread. A sandwich fit for a king.
The trick is to let it cool just a bit before cutting or biting it, you have to let the warm peanut butter and cheese settle.

>> No.8806008

>>8804041
The jif natural is even better. Probably not actually natural, but the flavor is great, although sometimes you do have to stir the oil in.

>> No.8807333
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8807333

>>8805046
>pour a tall cold glass of whole milk and drink it while eating the peanut butter and jelly sandwhich