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2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking


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8689004 No.8689004 [Reply] [Original]

>Hey, anon. We heard you could make us a nice meal. Think you can show us?

You have 1 hour. What do you make?

>> No.8689009
File: 243 KB, 1000x750, WhiteCastleCraveCaseSamples.jpg [View same] [iqdb] [saucenao] [google]
8689009

>buy a crave case
>present on a big platter

Eat up and enjoy, soon as it kicks in we can begin the fart-in-my-face festival

>> No.8689021
File: 49 KB, 680x384, 2014-12-18-white-velvet-cocktail-4-680x384.jpg [View same] [iqdb] [saucenao] [google]
8689021

Would you fine ladies care to have a cocktail first?
I just invented this: Siberian Jizzy-Fizz

>> No.8689022

>>8689004
>you have one hour. What do you make?


What i make os you silly skanks leave.
Firat things first ill have the least ugliest of the bunch suck my cock and lick my.balls before fucking her for a rather long time or at least until shes sore just before slipping my rod up her ass till i get soft which is about half as long as i last laying pipe.
I make the two uglier bitches watch and wonder why they didnt get such invincible mean dick.
Now back to the middle slag once soft ~45mins in ill eat some pussy for a minute or two amd continue rocling the cock for the next ~75minutes

Finally i make the bitches leave without a shower and undressed maybe giving the blonde a shot at getting laid a few days later once rested
... yeah that's what I'd make

>> No.8689024

>>8689004

First on the left looks like it has a penis.

>> No.8689026

>>8689009
How kinky gross yet kinky


Im glad your not around me you lousy filth

>> No.8689040

>>8689024
Keep going as these creatures may have quite a huge surprise for you

>> No.8689045

>>8689004
Kill, marry, fuck

>> No.8689058

Go to McDonalds for a round of McChickens

>> No.8689061

>>8689058
>McChickens
Well it surely speaks volumes of you now doesn't it

>> No.8689065
File: 63 KB, 704x960, 126488874749595443.jpg [View same] [iqdb] [saucenao] [google]
8689065

>Forget about those 3, anon. Share your recipe with us instead!

You still have 1 hour. What do you make?

>> No.8689069 [DELETED] 

Who are these deformed cunts from? Britain?

>> No.8689118
File: 79 KB, 2400x1647, kk.png [View same] [iqdb] [saucenao] [google]
8689118

Fuck those trios. We hungey. Make food for us now.

>> No.8689119

>>8689065
Pork belly in pork blood. With sprinkled pork brains for looks.

>> No.8689121

calling dibs on the middle, fuck i can't believe you guys were too slow

>> No.8689124
File: 80 KB, 720x960, 46211_477715905605047_1600402352_n.jpg [View same] [iqdb] [saucenao] [google]
8689124

What would yuo cook for her?

>> No.8689125

>>8689124
Which south american mountain country is this?

>> No.8689128

>>8689124
Give her some tapioca the shitskin


She should slob the knob once were out of clear view of whoever is around

>> No.8689142

>>8689124
I dont serve poor people.

>> No.8689143

>>8689065
Spotted dick but its not spotted if you know what I mean haha

>> No.8689155

>>8689143
>haha
Fuck off, normie.

>> No.8689156
File: 123 KB, 720x960, 1489573781842.jpg [View same] [iqdb] [saucenao] [google]
8689156

>> No.8689158

>>8689004
Squid ravioli in a lemon grass broth with goat cheese profiteroles
Arugula Caesar salad
Swordfish meat loaf with onion marmalade
Rare roasted partridge breast in raspberry coulis with a sorrel timbale
Grilled free-range rabbit with herb french fries

>> No.8689242

>>8689124

bitch look like she 12 or sumn

>> No.8689254

>>8689004
One hour? Rice, some stir fried veggies, and some thinly sliced protein with soy sauce, vinegar, and chinese 5 spice. And garlic.

>> No.8689270

>>8689061
What are you?

>> No.8689288

>>8689242
too old?

>> No.8689554

>>8689124
literally anything she wanted

>> No.8689572
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8689572

An already opened bottle of champawnye

>> No.8689609

>>8689004
Fuck off and take that tranny with you

>> No.8690499
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8690499

>> No.8690504

>>8690499
>normie-tier black twitter meme
leave

>> No.8690513

>>8689004
ask the middle what her favorite food is and make that.

>> No.8690517

>>8689004

I'd cook the one on the left.

>> No.8690527

>>8690513
The only way this works is if you're trying to make the one on the right jealous

>> No.8690528

>>8689158
Yeah, I bet you have all that just chilling in your fridge all the time

>> No.8690539

>>8689004
Room 2001
Step inside, giggity, ahem, sorry
Care for some caviar on blinis? fraüleins?
Giggity..sorry
Milady, let me remove your panties. Milady, you smell good down there. Roses.

>> No.8691289

>>8690517
What kind of sauce?

>> No.8691320

>>8689572
.................AAAH THE FFRENCH CHAMPAGNE

>> No.8691324

>tranny
>eyes too close together
>too old, probably a whore

I'd cook them nothing

>> No.8691334

>>8689022
does it even feel good after going for that long?
I either cum or get bored after like an hour

>> No.8691337

>>8689572
its pronounced jump on ya

>> No.8691361
File: 137 KB, 800x800, flat,800x800,075,f.u1.jpg [View same] [iqdb] [saucenao] [google]
8691361

>>8691324
> neckbeard being this judgmental and picky

Oh anon, you wouldn't have the slimmest chance with any of them. Back to your waifu pillow you go

>> No.8691380

a bowl of eggs

>> No.8691382

Okay, I'll make roasted brussell's sprouts with orange zest, balsalmic reduction, and crushed roasted stachios as the veg
I think I'll do a simple duck breast with a blackberry gastrique and fresh herbs as the protein
a creme brulee with the finest turbanado sugar for dessert
and a robust merlot as the wine pairing
boom that ought to take roughly 30 minutes to prepare if I have the custard on hand.

>> No.8691389

>>8689124
ICE

>> No.8691527

>>8691289

Probably an etouffee or red eye gravy. Those look fitting for her.

>> No.8691533

>>8691361
Oh look, the guy with the folder of golden reaction faces is role playing as a non-permavirgin

>> No.8691534

>>8691380
>if I have the custard on hand.

When is the last time you didn't have custard "on hand"?

Be honest, you fat fuck.

>> No.8691543
File: 915 KB, 245x285, 1454198531767.gif [View same] [iqdb] [saucenao] [google]
8691543

>>8691533
>not realizing how many normies browse 4chan now

>> No.8691548

>>8691382
Real Crème brûlée in an hour? lol

>> No.8691572

>>8691361
>LARPING as a non Redditor

>> No.8691582
File: 1.00 MB, 500x225, fellowkids.gif [View same] [iqdb] [saucenao] [google]
8691582

>>8691543
>taylor swift stalker and golden face hoarder
>normie
Nice try pepe

>> No.8691594

>>8691543
Hows making america great again going cletus?

>> No.8691601

>>8691594
pretty well, ahmed

>> No.8691611

>>8691594

lols. rekt

>> No.8692236

>>8689004
>>8689065

annikas gryta on flatbread

>> No.8692241

>>8689004
mac n cheese

>> No.8692258

bowls of cereal.

only children eat cereal and women are basically children anyways.

>> No.8692267
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8692267

>>8692258
So does that make you a pedophile or a queer?

>> No.8692283

>>8692267

don't you have some dark chocolate icecream to chomp on, roastie?

>> No.8692296
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8692296

>>8692283
I'd rather chomp on that dick bitch answer the question.

>> No.8692298
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8692298

>>8692241
i liek cheese

>> No.8692301

>>8689004
this doesn't happen so fuck off. Proved by watching andy milonakis's live stream everyday. Guy is a godly food addict and the girls he hits on never ask him for food.

>> No.8692314

>>8689004
Medium-rare steaks, roasted potatoes, sauteed Brussels sprouts, and a nice merlot.

>> No.8692479

>>8689004
Where did you find a colored picture of young Ozzy Osborne?

>> No.8692483

>>8689124
The happy route ending.

>> No.8692572

>>8691382

I can tell you're American because you douse everything with sweet flavours

>> No.8692707
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8692707

>>8689158
>>8690528
What a fucken casual.

>> No.8692718
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8692718

>>8690528

>> No.8692975
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8692975

>That meal was great, anon! But where's the dessert?

You have 5 minutes. What do you make?

>> No.8693010

>>8689004
the thing on the left looks like the devil, i wouldnt cook for that

>> No.8693025
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8693025

>>8692975

Ladies...

>> No.8693228
File: 90 KB, 822x702, 1489141840386.jpg [View same] [iqdb] [saucenao] [google]
8693228

>>8689004
AB Beef tartare, shallots, tarragon on rye thins
Start terayaki pheasant, soy, ginger and lime
Main monkfish, rosemary, garlic, cream
>>8692975
Pomelo posset, lemon/poppyseed shortbread

This is all stuff I usually have about and could be prepared easily in an hour with time to mingle and enjoy a few glasses of some dry coastal Italian white.
All this of course after removing the genetic disaster that is the thin on the left.

>> No.8693233

>>8692975
They all have very jewish noses

>> No.8693242

>>8692975
*unzips dick*

>> No.8693246

>>8692483
>tfw