/ck/ - Food & Cooking

>>8646826
disgusting

>>8646826
How hard is it to wash a pan?

And nah my roommate did it for a while; you're fine

Not if you use it every day. Maybe rinse out the food bits, but the oil in the pan won't go rancid on you.

>>8646843
i always just wipe it with a paper towel.

>>8646826
>>8646843
You realize if you were doing this with a cast iron and not a nonstick everyone would just say "oh, that's totally normal"?

>>8646832
not that it is hard, I wash all my other pots and pans. This one just became my dedicated egg pan.

>>8646848
No, even with cast iron you remove the fucking good particles. Not to mention you also turn the heat up way high and carbonize the oil not let sit there as a solid.

>>8646853
kek food particles*

>>8646826
Wipe it the fuck out with a paper towel you animal. I wash my egg pan once a week but I take a paper towel to it as soon as I finish cooking my eggs in the morning

>>8646853
>carbonize the oil

you realize that means you burned it off, right. no, you polymerize the oil.

>>8648847
You must be such a wonderful person to be around.

>>8649781
Oh look, someone corrected my incorrect use of cooking terminology so I'm calling them a loser to assuage my butthurt.

>>8649816
I seem to have hit a nerve there...

>>8649948
>>8649816
You're both retards, stfu

>>8649982
Make me, big boy.