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/ck/ - Food & Cooking

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8443231 No.8443231 [Reply] [Original]

>2012+5
>still not making a turducken with your closest friends every year

>> No.8443236
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8443236

>closest friends
where do you think we are?

>> No.8443247

>>8443236
That is the best picture I've seen all day

>> No.8443249

>>8443231
>turducken
i have hicks around me tell me about this shit all the time, its annoying

i live in a hick area so this bs comes about frequently. seriously, go fuck yourself with a beer chicken up your ass if you think this stupid shit is funny. this is why foreigners hate us

>> No.8443258
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8443258

>naked lunch era cronenberg turducken
>carry on sized i can't believe it's not butter spray bottle
>getting the year right
>22nd month transition phase
>classic image.jpg
>you know it's done when it sticks to the wall
>soda water right out of the can
>dish towel fire hazard
>pho marble island

>> No.8443747

>>8443258
Oh my

>> No.8443763

>>8443231
>closest friends
>breasty female
Top cuck friendzone.

>> No.8443799

>>8443231
top looks like cat vomit

>> No.8443817

>>8443763
That's my buddy's sister

>> No.8443910

>I can't believe it's not butter

>> No.8443942
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8443942

>>8443817
>my buddy's sister
>closest friends
When will this rollerkekoaster end?

>> No.8444110

I literally do not have a single friend who would come to my house for dinner.

>> No.8444158

>>8444110
Bad cook?

>> No.8444165

>>8444110
that's unfortunate, mine are always begging to come over.

>> No.8444172

>>8443231

is that some kind of butter in a spray bottle?

>> No.8444176

WHat idiot would waste a nice duck and a chicken on that? Only the turkey will have a crispy skin, and crispy skin is the best part about a roasted bird. Just make the duck and the chicken separately, that way you will get cripsy skin on all three birds.

>> No.8444178

>>8444176
agree its a dumb normie meme recipe

>> No.8445597

>>8443231
>making a turd


Fuck this memest of memes

>> No.8445659

>>8444176
I don't think the inside has skin at all. It's also deboned. There's a lot of flavor missing there, but what the big draw is, is the rich stuffing, and the sliced presentation.
It's feast food, though, and not only not ridiculous or bad, but within a historical context, it goes back a few centuries as something quite royal for the table.
https://www.vice.com/en_us/article/the-rti-sans-pareil-is-17-birds-stuffed-inside-each-other-and-it-is-delicious

When it comes to turducken, though, the stuffing is dirty rice offal and sausage rich cajun flavors. It's fun, and a variant of those who might be sick of the traditional flavors for these meats on the holidays, much as deep frying or smoking does to other beasts. Sage+turkey *yawn*. Sweetened sauces on duck or goose *yawn* Well, no one is serving chicken, it's just the middle sized bird.