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/ck/ - Food & Cooking

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8427008 No.8427008 [Reply] [Original]

Tony knows what's up

>> No.8427030
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8427030

>>8427008
Tony's down with the 'go dog.

Goodman.

>> No.8427113
File: 175 KB, 1000x667, chicago-hot-dog-1.jpg [View same] [iqdb] [saucenao] [google]
8427113

>>8427008

>> No.8427123
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8427123

>>8427008
>listening to a chain smoking frenchy with an attitude problem and a superiority complex

>> No.8427145

>>8427123
>frenchy
he is not french...

>> No.8427172

>>8427145
The Bourdain clan are indeed from France, but Anthony was born and raised in Northern New Jersey, and spent most of his miserable career in NYC.

He's an east coast American.

>> No.8427192

>>8427172
I know

>> No.8427436

>>8427192
You just got schooled son.

>> No.8427630

>>8427008
Never Trust a thin chef.

>> No.8427651

Literally death warmed over.

>> No.8427888
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8427888

>>8427630
>Never Trust a thin chef.

>> No.8427899

>>8427008
And that's why I love him.....
Second place would be chili cheese dogs.

>> No.8427916

DUDE CURSING LMAO

>> No.8427922
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8427922

>go to Chicago
>ask for a dog
>I AINT YO MUDDAFUKKIN DOG
>chimp out occurs
>everybody gets shot

>twf when dindu nuffin

>> No.8427937

>>8427922
Kek

>> No.8427969
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8427969

>>8427113
Answer this please, the pickle in a chicago hot dog, is it pickled/dilled (sour taste) or is it fresh and more neutral tasting?

t. someone who's never had a 'go dog

>> No.8427991

>>8427922
Didn't take long for /pol/ to show up

>> No.8427993

>>8427436
no, I read his books a few years ago... That's which I know that he is not french despite of his origines

>> No.8427997

>>8427969

Wtf is that?

>> No.8428105

>>8427969
closest to a claussin dill pickle