/ck/ - Food & Cooking

spaghetti with tomato sauce

Tacos/Nachos every Monday for 20 years will do it.

>>8284957
Pasta with a tomato and vegetable sauce.

>>8284957
Grilled cheese or scrambled eggs

fries

Probably fried redfish or Carbonara.

>>8284957

probably chicken rice and beans when I was a broke college student

Eggs and skyr with granola and whatever fruit

2 cans of tuna
water
beef broth
sambal oelek
3dl rice

I call it "protein slop", eat it about five days a week. Sometimes I substitute the rice for macaroni, or add chili flakes

>>8285028
>2 cans of tuna
>five days a week

nice knowing ya m8.

>>8284957
Fried eggs probably

>>8285028
If you can,probably should swap that tuna out for something that doesn't have trace amounts of mercury. Long term exposure shouldn't do you any good

Probably spaghetti with butter and garlic salt, or chicken breast

ramen

>>8285040
>>8285060
>muh mercury

is there a single study to back this up? I just don't see how eating lots of fish could be unhealthy

>>8285088
There are documented cases of people getting mercury poisoning from tuna.

I want to say the radio said some faggot like Adam lavine got it from eating too much sushi.

>>8284957

water

Probably eggs

>>8285096
>the radio said

As long as you're not eating three pounds a day you're fine.

t. sous chef at a moderately successful bistro

Lentils. Literally ate lentils everyday for a few years.

>>8284957
eggs over easy, toast and bacon.

>>8285135
wtf....

>>8284970
this
almost everynight for years

>>8284957
its either eggs or chicken breasts/thigh

Omelettes probably, since I was 13. Made em really good too

>>8284970
Same

XXL grilled stuffed Britt from taco bell

>>8284957
stop playing around! just load my trunk with bachlore chow! you take money, peso, small rocks? one time action at the office?

>>8285114
>greentexts "the radio said"
>ends own argument about mercury, fish and health with "t. sous chef at a moderately successful bistro"

>>8284957
grilled cheese or hot dogs.

probably hot dogs because I mostly only ate that for one entire year
>the year after culinary school

>>8284957
nice doge

probably scrambled egg

Cheese on toast.

Probably waffles, microwaved nachos, or ramen.

>>8284957
this is a really good question OP.

Took me a while to think about it. besides the basic eggs/grilled cheese, I would say a Chow Mein dish I learned to do in junior high. I started smoking weed at 11 and one day I decided I needed to learn how to cook properly. I was a latch key kid.

I use fresh chow mein, and boil that til done.

I fry up lots of onion/yellow pepper/bacon if i want meat in it.

chop up 6-8 cloves of garlic raw, mix that in with the chow mein, then mix Pataks curry paste in with the noodles. I then dump the noodles in the frying pan and fry up noodles, mixing with veggies.

This dish has gotten women to think I can actually cook. its really good, and I like to say I invented this. The taste is quite unique.

godbless you all, I love you.

>Beef and pork roast
>Mashed potatoes
>Gravy
>Corn
>Applesauce

Almost every Sunday since I first started helping my mom

>>8285733
It sounds like you can actually cook, Anon.

>>8284957
a stew/soup/whatever made out of cabbage, onions, jalepenoes, tomatoes, and beans. ive eaten it every day for the past 2 years

Oatmeal or scrambled eggs.

>>8284957
eggs and rice

>>8285832

Hot damn, where can I get one of those?

>>8285811
thank you, I also make some mean ribs.

Bacon and eggs or pesto pasta with chicken

Spanish spaghetti

>>8286330
I swear to God if you put olives in it...

>>8285832
what in the name of fuck

>>8286341
No, that's greek.

Greek = "dump a bunch of olives, oil, and feta on it"

>>8286461
Huh... my great aunt from the Dominican Republic used to make spanish spaghetti all the time and it had onions and olives in it. Pretty sure she used some can tomato puree too, it was fuckin nasty.

probably chili
>albeit various/changing interpretations of it

Pork roast with veggies

>>8285028
Why can /fit/ never cook anything that isn't completely disgusting?

>>8285135
>>8285165
What, lentils are a great healthy staple.

>>8285114
>I cook at a restaurant therefore I know the toxicity levels of mercury, specifically relating to tuna

???

>>8286645
>I fall for obscenely obvious bait
???

Probably Cuban black beans. Always have a pot in the fridge for easy meals.

Fried rice and this stuff.

>>8286650
Are you aware that you need to remove the egg shells before eating?

>>8286652
They are removed, you put the eggs in the juice and they soak it up and turn brown.

>>8286652
Thinking more on your comment, can you even cut a hard boiled egg like that without the shell making a fucking mess?

>>8286659
>He doesn't use lasers to cut his hard boiled egg shells.

>>8286659
Maybe, I've heared of a method of softening the shell with vinegar or something. Maybe that might work.

>>8286670
Well that calls into question why you would even do that.

>>8284957
EGGS. IVE COOKED MORE EGGS THAN ANYTHING ELSE BY A WIDE MARGIN.

Spaghetti throughout my teens and early 20's.

Cook noodles, drain, add jar of sugary sauce with chunks of overcooked vegetables with no nutrients. How can you not get fat from this?

Oatmeal.

>>8286742
I did get fat from that. My mom would often make spaghetti with jarred sauce for dinner (with a side of garlic bread). Of course, since there wasn't any protein, I'd get hungry again right away, so I'd end up eating a huge amount of spaghetti to keep myself full.

Only after I moved out did I realize that you need some sort of meat/bean in there to get a balanced meal.

Rice and beans. Cheap, tasty and filling.

>>8284957
Most likely chili.

Way too easy, cheap, and filling. If I'm feeling fancy I also put a fuckton of sour cream and cheese on top.

Taco soup.

>>8284957
hot pocket

>>8285179
>>8285353
I had it like once per week every week from 1996 until last week

>>8284957
cereal

>>8286461
No.
If green olives are used, it's Spanish, if it's black olives, it's Greek.
It's that simple, if you think about it.

>>8284957
Enjoy that waffle, dogger.

>>8284970
this.

>>8285028
Are you a fellow Dutch Indo?
That sounds fucking disgusting.
Reminds me of Indonesia :^)

>>8285832
was good until the french fries were mashed to mush... much better if you put it on the side and then just stuff a few fries onto your sandwhich when eating

pasta of some sort with meat if some sort and tomato sauce of some sort.

Hamm and egg sandwich or grilled cheese.

Either pasta, eggs or frozen potatoes.

>>8284957
Risotto, chilli, or lentil stews.
I work weird and unpredictable hours so I like to cook up a batch of something for the week.

>>8285096
It was Jeremy Piven.

>>8284957
Fried rice. When I was learning to cook, I used it to practice seasonings, fine chopping, cooking times, especially for eggs and rice. I put so much time into learning how to cook this that it's basically become a staple

>>8284957

definitely grilled cheese. that's about the simplest thing i can make but still consider it to be "cooking"

Chicken stir fry, easily. It's my "bread and butter", as it were. I've been cooking it for my entire adult life, and I've gotten a lot better at it over time, mostly in the sauce area and the sauce-to-solids ratio.

>>8286811
>in murica this makes you fancy

>>8284957
biscuits and sausage gravy

used to make it two or three times a week for years

>>8284957
Boiled rice, tomato stew with hot peppers, onions and meat in it.

Basically what I've eaten every other day since I turned 7

Home: either steak or burgers

Job: milkshakes/sundaes/banana splits( I was a waiter/soda jerk at a 50s diner for 5+ years)


easily the thing Ive eaten most in my life though is tacos, just because they are everywhere here and delicious

>>8291046
>Yurps are so concrete they take everything they read at face value

hamburger helper (or other brands of the same thing) + ground beef or ground chicken + mixed veggies

I love that shit, I never get sick of it

boiled eggs

>>8291046
But I'm a yuropoor.

Probably my home made chili.

Hashbrowns or grilled cheese maybe.

>>8284957
pizza, bread, rice

i'm not fat - 6',2" 165lbs

>>8285832
lel

you think it would stop. but it doesn't, it keeps on going

what sort of person is even deranged enough to design one of this

>>8284957
Ramen,pizza and pizza with ramen noodles

>>8284957
One of these three:
>Carbonara
>Microwaved chicken breast with mozzarella
>Boiled eggs

there were a few years that i ate everyday only pre made Breaded Chick steaks, made as sandwiches.

i still like those

Either pasta and sauce or sunnyside up eggs for my toast.

>>8284957
Pizza rolls

Boiled Kale.

Bacon and eggs.

>>8284957
Spam Sandwiches with cheese, mayo , and lard

fried potatoes with whatever meat i have. usually ground hamburger.

Pasta or rice.

Eggs. easily.

For myself and a shitton of other people because I used to be a line cook.

Second up: Pizza. for the same reasons.

Microwaved quesadilla

>>8284957
rice and fried eggs

Boiled cabbage

>>8284957
>noodles
>butter
>salt and pepper

>>8286652
>not eating egg shells

>>8284957
GOOD LUCK MY BLARNEY DOGGO.