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/ck/ - Food & Cooking


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File: 199 KB, 1920x1080, niggersgonnanig.jpg [View same] [iqdb] [saucenao] [google]
8059484 No.8059484[DELETED]  [Reply] [Original]

Who is the worst god damn chef you have ever seen, heard or watched?

Personally, it's this god forsaken nigger. Chef o'nasty.

>> No.8060130

>>8059484
You play 2k dont you?

>> No.8060137

it's obviously ja/ck

>> No.8060142

i've yet to see anything worse than jack's salad night.

>> No.8060150

>>8059484
>>8059484
Why are you posting pictures of dmx?

>> No.8060181

jack
Seeing him or the shit he "cooks" makes me instamad.

>> No.8060216

what was the name of that pasta sauce lady

you know the one

with the onions and oil

>> No.8060218

>>8060216
nevermind, found it

https://www.youtube.com/watch?v=c7Md4YR75qU

>> No.8060226

Simply Sara

>> No.8060241

>>8059484
Jack definitely, I only fucked up as bad as jack once and i was 9 and not allowed to cook but I tried to cook anyways

>> No.8060244

>>8060218
This is gross, but jack takes the cake. All his vidz are disgusting

>> No.8060249
File: 2.40 MB, 400x266, Jack-Defeated-By-Watermelon-Again.webm [View same] [iqdb] [saucenao] [google]
8060249

Jack sure knows how to cut a watermelon though

>> No.8060440

>>8060218
Didn't we settle on the conclusion that vid was created for training purposes in culinary school for what NOT to do?

>> No.8060480
File: 2.52 MB, 400x362, 1471368890851.gif [View same] [iqdb] [saucenao] [google]
8060480

>It's a poorly disguised jack thread

>> No.8060508

https://www.youtube.com/watch?v=dKCFDJfBG1o

>> No.8060518

>>8060508
I love her

her brain works fine, it's just the signals get mixed up and her hands don't work

>> No.8060529

>>8060508

Someone should send her videos to Ja/ck/ and ask him how she is 100x better overall of a cook and how she somehow has 1000x more motor skills than him

also, I would destroy that invalid hottie so fucking hard

>> No.8060532

>>8060480

>it's a person who thinks no fun should be allowed on a japanese image board

seriously bro?

>> No.8060561

>>8060529
Does she have bowel control?
How would she wipe her balloon knot?

>> No.8060580
File: 29 KB, 564x473, a1f7436e8c21c2153fa78fe432f41620.jpg [View same] [iqdb] [saucenao] [google]
8060580

Filthy Frank

>> No.8060585
File: 16 KB, 480x360, hqdefault.jpg [View same] [iqdb] [saucenao] [google]
8060585

Only the best
>https://youtu.be/JOEza2DjvaY

>> No.8060586

Tbh I think i like watching bad chefs more than good ones

>> No.8060598

Merrill Howard Kalin

https://www.youtube.com/watch?v=VMColAwUht4

>> No.8060609
File: 108 KB, 592x294, 098097969578 (78).png [View same] [iqdb] [saucenao] [google]
8060609

>>8060218
Every time I come across this I watch it in its entirety and just HATE. But I feel bad for her too. She's so damn sure of herself. Was this a homemade pilot for a show? Does she have any idea how many ways this is awful?

>> No.8060613

>>8060440
That's the dumbest thing I've ever heard.

>>8060609
https://www.youtube.com/watch?v=zVbkC6eMNtA

>> No.8060620

>>8060561
I'm sure she uses a Bidet..., if not, she'd still be cleaner than a non poo in looer

>> No.8060621

>>8060130

/nba/ we out here

>> No.8060678

>>8060613
Yes, I've seen that one too. But that's it? Two videos, no sight of Lisa, no clues to anything else, and the vids were mysteriously made private. I really want to know more!

>> No.8060690

>>8060678
They couldn't handle all the criticism. I assume Lisa is doing all the wonderful camera work.

>> No.8060692

>>8060598
Holy shit the cross contamination! Is this real? Possibly some low-end Tim and Eric type thing.

>> No.8060735

>>8060598
RIP in peace
http://legacy.suntimes.com/obituaries/chicagosuntimes/obituary.aspx?pid=112231564

>> No.8060752

>>8060218
The way she chops the onions terrifies me

>> No.8060763

you ain't seen nothin' yet, boy

https://youtu.be/9BKcjBaKRkk

>> No.8060769

>>8060763
That's so sexy. Delish! I'd take her home to mother and bang her so hard...not in front of mother of course.

>> No.8060779

>>8060763

I like how she tells people to recommend a dish for her to cook, but most of the time when they do, she makes up some lame excuse for not cooking it because she knows she cant

>> No.8060832

>>8060763
What in the name of holy fuck is going on in this video, jesus christ

>> No.8060848

>>8060218
>being careful not to hurt yourself in any way
>while cutting onions like that
The fuck?

>> No.8060863
File: 10 KB, 429x410, Sad-Meme-Face-15[1].png [View same] [iqdb] [saucenao] [google]
8060863

>>8060508
>Ok, next I have to crack the egg
>Probably the hardest part for me

This is fucking brutal, anon.

>> No.8060956

>>8060218
Ayyy someone's gotta post that image of the thread where one anon made that fuckin monstrosity of a sauce. Dude did a shot of the oil too kek

>> No.8060962

>>8060508
Ah man she isn't a bad cook. She's just got a condition, the poor girl tries so hard. Absolute qt.

>> No.8061001

>>8060962
You should totally date her.

>> No.8061043

>>8060218
i feel like my face is gonna break out whenever i watch this

>> No.8061073

>>8060249
When I first read the filename I thought it was a reference to Raiden's Metal Gear Rising watermelon cutting physics.

>> No.8061076

>>8060863
I find that the brutal is offset by that rack.

>> No.8061118

>>8059484
So it's not just a clever name?

>> No.8061120
File: 2.88 MB, 640x360, American Enchiladas.webm [View same] [iqdb] [saucenao] [google]
8061120

Pop quiz. Is this guest featured once on Ja/ck/'s channel;
a) a better cook
b) a worse cook
than Ja/ck/?

>> No.8061128

Pasi Viheraho

https://www.youtube.com/watch?v=tW266MAJdXo

>> No.8061129

>>8061120
We have only seen her fuck up once, and I think she intended for it to turn out that way.

>> No.8061291

>>8061001
M8 I definitely would, have no clue where this girl is though.

Sex would be hilarious

>> No.8061368

>>8060956
t. sauce thread OP

>> No.8061395

>>8060508
I've masturbated to her videos at least 100 times.

>her whispering unintelligibly to shove my cock inside of her
>wearing lacy lingerie that barely manages to stay on her shoulders.
>her perfect and supple breasts.
>using straps on her legs to spread them apart as I fill her up
>slowly I pick her up and lean into her ear making sure she isn't in pain and that I don't break her
>This is the hardest part I whisper
>I thrust h arder, as she drips all over the place I put down a towel

101 times tonight. Wow.

>> No.8061401

https://www.youtube.com/watch?v=rdnQ0nO3AcY

>> No.8061404
File: 2.52 MB, 360x360, BoiledMilkChickenCooked3Ways.webm [View same] [iqdb] [saucenao] [google]
8061404

Let's have some Tasty disasters

>> No.8061406
File: 2.81 MB, 420x420, Hasselback Steak.webm [View same] [iqdb] [saucenao] [google]
8061406

>> No.8061414
File: 173 KB, 465x417, 1472842406950.png [View same] [iqdb] [saucenao] [google]
8061414

>>8061395
Nani

>> No.8061415

>>8061404
Theyre not even browning the chicken properly.

REEEEEEEEEE

>> No.8061425

>>8061404

>oil
>cream
>cheese
>more oil
>layers of cheese
>more cheese on the top

fucking hell

>> No.8061429

>>8061404
Its like they can't come up with a dish without (cream)cheese
Also sometimes it seems like they only have knowledge of 2veggies, broccoli and spinach

>> No.8061432
File: 2.30 MB, 350x348, EggsBenedict.webm [View same] [iqdb] [saucenao] [google]
8061432

>>8061429
They also HAVE to use muffin tins, even if they already have a pot of boiling water right there that they could poach an egg in.

>> No.8061441

>>8061432
This just makes me hate buzzfeed even more

>> No.8061442

>>8061441
Hold on theb
https://www.buzzfeed.com/natalyalobanova/how-terrible-are-your-vegetable-opinions?utm_term=.yigEzEzvp#.nw8x1x1Oq
Prepare for ultimate butthurt
Do you have the right opinion on veggies?

>> No.8061443

they say it's all about consistency, and I have never seen anyone fail as consistently as jack, in any walk of life

>> No.8061452

>>8061442
SHUT IT DOWN

>> No.8061455

>>8061442
>cucumber is better than celery
made me sorta mad senpai

>> No.8061458

>>8060585
goo fo you pal

>> No.8061466

>>8061442
How bad is it? I want to check it out but don't want to give them a view and ad revenue

>> No.8061627

>>8061401
I laughed so hard I cried when he put the vitamin in... I guess he's trying not to get scurvy?

>> No.8061675

>>8061466
here is the archive since this>>8061442 fag doesn't archive https://archive.is/XAD8C

>> No.8061681

>>8061120
Those nails and the way she just dumps it all in the middle trigger me every time.

>>8060508
This girl is awesome. I send her a friendly message once and she replied quickly & equally friendly.
IIRC she has a boyfriend.

>> No.8061760

https://www.youtube.com/watch?v=zVbkC6eMNtA

this one is worse

>> No.8061994
File: 35 KB, 600x885, 29e.jpg [View same] [iqdb] [saucenao] [google]
8061994

>>8061406

>> No.8062004

>>8060848
>not cutting the onion with the dullest knife you own to crush the cell walls and release the flavour

O lawd

>> No.8062016

>>8061129
>merely pretending

>> No.8062018

>>8060218
The fact that she uses a steak knife to butcher that onion and garlic triggers me.

>> No.8062020

>>8061406

Jesus...

>> No.8062142

That finnish slob living in trash.

>> No.8062332

>>8061406

Honestly minus the cream cheese and not searing the other side, this seems pretty good.

>> No.8062369

>>8062332
>Slicing the meat before cooking like that so it overcooks
>Only searing one side
>Le stuff everything with some kind of cheese mixture maymay
>THE FUCKING CREAM CHEESE

Result is a tough overcooked steak with no sear on one side and a bland shitty cheese mixture all over the top.

>> No.8062388
File: 84 KB, 191x274, disgust2.png [View same] [iqdb] [saucenao] [google]
8062388

>>8060763
What in the ACTUAL fuck.

Makes me appreciate ja/ck/

>> No.8062419

>>8060226
Why the stars

>> No.8062423

>>8062369

Is slicing the meat really that bad? In many crispy salmon recipes I see people slicing the skin. Although salmon is usually cooked all the way through so I can see why steak cooked that way would end up well done.

>> No.8062440

>>8061368
Unfortunately no, I'm not that anon. I just remember it as being fuckin hilarious.

That recipe called for a disrespectful amount of oil

>> No.8062483

>>8062423
Scoring the skin on something like salmon is fine, and there's solid reasoning behind it. Cutting down into a steak like that before cooking it serves no purpose besides allowing them to stuff it with that retarded mixture and results in a poorly cooked steak.

>> No.8062486
File: 3.68 MB, 1250x6482, marie_italian_spaghetti_sauce.jpg [View same] [iqdb] [saucenao] [google]
8062486

>>8060956
Wala

>> No.8062497

>>8060249

Goddamn just use a regular knife and you'd be done in 1/10th the time.

>> No.8062504
File: 501 KB, 720x489, 1448700242720.gif [View same] [iqdb] [saucenao] [google]
8062504

>>8061442
>Broccoli over cauliflower
>Red onion over white onion
>sweet potatoes over regular potatoes

>> No.8062712

I thought this was a parody the first time I saw it..

https://www.youtube.com/watch?v=c7Md4YR75qU

>> No.8062724

>>8062712 goes with these:
>>8060956
>>8062486

>> No.8062743

>>8060763
can you get PTSD from watching shit like that?

>> No.8062791

https://www.youtube.com/watch?v=5K0sFKg7M4s

>> No.8062844

>>8061128
Fuckin finns man.

>> No.8062892

https://www.youtube.com/watch?v=ZFnbsTXcgbA

>> No.8062928
File: 5 KB, 270x265, wat_12.jpg [View same] [iqdb] [saucenao] [google]
8062928

>>8060598
Fucking kek I remember the first time I saw this.

>> No.8063055

>>8059484
Andy Roy should really have a dedicated cooking show

I would definitely watch

Wouldn't eat that shit, but I would watch

Guy spent some time in Pelican Bay

Show could be called "Cooking with the Snuggle Bandit" (his prison nickname)

https://youtu.be/9sgF97c6DZk

>> No.8063213
File: 38 KB, 639x358, 1470638686599.jpg [View same] [iqdb] [saucenao] [google]
8063213

>>8062892
fucking ice poseidon in /ck/

>> No.8063226

>>8060218
>start stirring, then lower your flame to approximately.. ..three.

gets me every time