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/ck/ - Food & Cooking


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File: 286 KB, 1600x1200, sauces.jpg [View same] [iqdb] [saucenao] [google]
7733126 No.7733126 [Reply] [Original]

You can have only one dipping sauce with your French fries for the rest of your life. What do you choose?

>> No.7733132

>>7733126
None.
If your fries are good quality only salt is required.

>> No.7733138

that horseradish sauce that's served with onion rings

>> No.7733143

It'd be a coin toss between spicy mayonnaise and a mixture of 2/3 mayo to 1/3 mustard. Either one is godly with fries.

>> No.7733145

>>7733126
Ranch

>> No.7733148

>>7733126
Sriracha Aioli.

>> No.7733150

>>7733126
truffle oil

>> No.7733153

mixture of ketchup, white vinegar and old bay

>> No.7733158

>>7733143
>a mixture of 2/3 mayo to 1/3 mustard
Mah nigga

>> No.7733182

brown sauce, the proper stuff from the chippy.

>> No.7733185

BBQ sauce

>> No.7733188

>>7733126
Mayo.

>> No.7733214

malt vinegar. all you underage redditurds need to gtfo my thread

>> No.7733219

Butter.

>> No.7733227

>>7733126
that smoked chilli mayo stuff. love that shit

>> No.7733330

chick fil a sauce

>> No.7733333
File: 11 KB, 503x448, FB_IMG_1464361965593.jpg [View same] [iqdb] [saucenao] [google]
7733333

>>7733132

>> No.7733334

>>7733148
Seconded.

>> No.7733335

>>7733126
Chilli cheese

>> No.7733369

>>7733148
I bought this sun-dried tomato aioli from Aldi which tasted nothing like sun dried tomato but this really good spicy sauce that I put on everything for months. Then they stopped selling it. Has anyone else experienced this?

>> No.7733379

>>7733126
Thousand island

>> No.7733386

ketchup, obviously.

>> No.7733391

Ketchup is the most versatile

You can mix it with other ingredients to make BBQ sauce

>> No.7733395
File: 130 KB, 590x590, image.jpg [View same] [iqdb] [saucenao] [google]
7733395

Zaxbys hot honey mustard

>> No.7733409

>>7733126
50/50 ketchup and cholula mix

>> No.7733414

>>7733126
MUSTARD

>> No.7733415

>>7733333

Sick quints mate

To answer OP, Mayo. I don't usually add anything to my fries but if I'm going to be limited to one, mayo is the most tasty.

>> No.7733458

>>7733126
aioli

>> No.7733480

>>7733126
Wendy's creamy Siracha sauce.

>> No.7733505

>>7733395
Literally
>Reddit: The Chicken Joint

>> No.7733544

>>7733505
What the fuck is that even supposed to mean?

>> No.7733552

>>7733544
It doesn't mean anything, he's just a shitposting edgelord who thinks it's funny to call stuff Reddit because "Reddit is total shit faggot!" even though if you spend more than 5 seconds on there you'd realize it's pretty much 4chan with more rules and everyone's a tripfag.

>> No.7733559

>>7733552
upvoted. it really makes you think, gonna post this on /r4chan

>> No.7733566

Deep south spice+texas style bbq sauce

>> No.7733582

>>7733552
>it's pretty much 4chan just a lot worse

>> No.7733589

Honey Mustard or that Creamy Sriracha Wendy's has

>> No.7733633

I don't eat fries, too many empty carbs

>> No.7733636

Pink sauce

>> No.7733656
File: 114 KB, 570x735, ketchuphh.jpg [View same] [iqdb] [saucenao] [google]
7733656

Ketchup, natch

nothing else will do

>> No.7733664

>>7733126
None of them, my chips must always be covered in mush peas.

>> No.7733668

Del taco mild sauce mixed with slightly less than half a pack of the medium.

>> No.7733673

>>7733636
What's pink sauce?

>> No.7733675

ketchup + malt vinegar mixed together or just put the vinegar on the fries if that isn't allowed

>> No.7733712

>>7733126

You who say anything else than ketchup are pretentious shitlords. Like, really. Pretentious, pseudo-mystical fartsniffers who have been told you are special for too long.

>> No.7733718

>>7733633

I hope you get to choose between eating fries or die.
Douche

>> No.7733724

>dipping sauce
You're not a child anymore. Don't dip your fries. Sprinkle them with salt and vinegar.

>> No.7733727
File: 13 KB, 234x283, image.jpg [View same] [iqdb] [saucenao] [google]
7733727

>>7733333

>> No.7733728

Mayo obviously, anything else is retarded

>> No.7733730

>>7733724
>salt and vinegar

Children have better taste than you

>> No.7733733

Tobasco sauce. Love that shit

>> No.7733734

>>7733724
>>7733675
>>7733214
This is the only correct answer. You fat Americans are fucking disgusting drowning chips in ranch and sugar. Hope you fat lardasses get diabetes.

>> No.7733746
File: 31 KB, 400x400, Creamy-Tzatziki-with-Garlic-and-Dill-The-Lemon-Bowl-400x400.jpg [View same] [iqdb] [saucenao] [google]
7733746

>>7733126
Oddly enough, tzatziki sauce

>> No.7733751

>>7733734
Wishing harm on others just turns it back twofold on yourself.

>> No.7733752

>>7733734

don't be sad that no one liked your mayo post

>> No.7733756

>>7733126
I'm French, and you are only allowed to use ketchup, except if you are from the North, then you can use mayo, but the rest of us will laugh at you...

>> No.7733794
File: 306 KB, 427x480, 29583088.png [View same] [iqdb] [saucenao] [google]
7733794

>>7733734

>> No.7733796

>>7733126
Brown sauce. Specifically Daddies, but HP will do.

>> No.7733804
File: 25 KB, 340x257, vizzy.jpg [View same] [iqdb] [saucenao] [google]
7733804

tartar, yo

>> No.7733806

>>7733126

Garlic sauce.

>> No.7733811
File: 1.37 MB, 480x252, 1464205007399.gif [View same] [iqdb] [saucenao] [google]
7733811

Curry of course

>> No.7733820

>>7733746

this

>> No.7733860

>>7733126
does a really simple guacamole count?

>> No.7733870

>>7733126
Either kraft barbeque sauce or Heinz ketchup. Can't decide because they are both sooooo fucking good!!

>> No.7733903

Mayo. Belgian style...

>> No.7733912
File: 119 KB, 640x1585, wendys_frosty.jpg [View same] [iqdb] [saucenao] [google]
7733912

Can't believe nobody said wendy's chocolate frosty

>> No.7733916

>>7733552

oh man I should totally go there now so I can communicate with faggots like you

>> No.7733922

We could totally be butt buddy's

>> No.7733927

Barbecue, it's the sauce with the most variety of flavours and versatility.

>> No.7733947
File: 80 KB, 960x720, dCvn7RI.jpg [View same] [iqdb] [saucenao] [google]
7733947

>>7733150
>>7733330
>>7733335
>>7733379
>>7733395
>>7733458
>>7733636
>>7733806
>>7733811
>>7733912

Acceptable.

>>7733138
>>7733143
>>7733145
>>7733148
>>7733153
>>7733185
>>7733386
>>7733391
>>7733589
>>7733656
>>7733733
>>7733927

mediocre.

>>7733182
>>7733188
>>7733214
>>7733675
>>7733724
>>7733728
>>7733734
>>7733796
>>7733903

faggot semen guzzling yuropoors

>>7733219
>>7733414
>>7733668
>>7733733
>>7733804

oh shit nigger what are you doing

>> No.7733984

Saté/Indonesian peanut sauce

>> No.7733989

Blackend Ranch from popeyes

>> No.7733990

>>7733947
Your post is terrible, but that picture is annoying. You'll just have a bunch of cheese stuck to the basket that's annoying to eat.

>> No.7733997

>>7733947
agreed dude

>> No.7734017

>>7733126
Spicy ketchup

>> No.7734034

sriracha mayo
fuck off, it's good

>> No.7734036

>>7733330
OMYGODYES Chik fil a sauce is gods gift to mankind

>> No.7734269
File: 96 KB, 630x472, Whataburger-ketchup-by-chaser-630x472[1].jpg [View same] [iqdb] [saucenao] [google]
7734269

I don't know what they put in this but its so fucking good. No other ketchup tastes like it, makes any shitty fries tastes great.

>> No.7734281

>>7734269
Well it has two kinds of sugar in it.

>> No.7734283

>>7733126
JoshSauce.. its my own creation

ranch
mayo
katsup
nacho cheese

not going to tell you the ratios though, that would give away my secret.

>> No.7734287

>>7733409
Jiminez?

>> No.7734304

Vinegar

>> No.7734322

>>7734281
It isn't very sweet at all though, it is very vinegary tasting compared to something likes Heinz.

>> No.7734324

>>7733126
>with your French fries
the campfire sauce at red robbin is good. i dont really dip my fries, but that would probably be it

unless you count cheese, then its cheese with my fries.

>> No.7734328

Mint Mayo.

Fight me.

>> No.7734358

>>7733947
nobody cares you autistic fuck

kys

>> No.7734412
File: 12 KB, 325x243, 1170579166833.jpg [View same] [iqdb] [saucenao] [google]
7734412

>>7734358

but, you cared enough to post you shitgobbling fuckwater

>> No.7734444

>>7733126
Chili is my go to dipping sauce or ketchup covered in pepper.

>> No.7734452

>>7733126
Probably honey mustard.

>> No.7734462

>>7733126
I can't decide between BBQ sauce or ketchup. If the last digit in this post is odd then the former.

>> No.7734518

Tartar sauce.

>> No.7734536

nigger cum

>> No.7734673

Garlic aioli

>> No.7734680

>>7734462
what brand?

>> No.7734690

>>7733912
+1 This is actually really fucking good.

>> No.7734729

>>7733126
Curry ketchup.

>> No.7734733

>>7734536
>>7734673
samefag.

>> No.7734741

Ranch.

>> No.7734745
File: 146 KB, 1920x1080, sourcream.jpg [View same] [iqdb] [saucenao] [google]
7734745

>>7733126
>ctrl+f
>no sour cream
savages

>> No.7734752

>>7734745
damn that dog is going to get sick.

sour cream by itself? gross.

>> No.7734764
File: 141 KB, 600x692, aji amarillo.jpg [View same] [iqdb] [saucenao] [google]
7734764

The only correct choice

>> No.7734765

>>7734752

That's a fucking rabbit you dip

>> No.7734774

>>7734764
Hey, if that really is aji amarillo sauce, I have a question for you. Someone gifted me a container of ground, dried aji amarillo. Is it possible to make a sauce with that, or am I stuck just seasoning things with it?

>> No.7734806

>>7734774
Is it just a jar of plain ground dried aji peppers or are there other ingredients added? If it's the former then this is a good recipe you can use it with: southamericanfood.about.com/od/saladssidedishes/r/ajiamarillo.htm

>> No.7734820

>>7734733
Fuck you dog cunt, aioli is awesome. Thanks to you I'll never look at it the same.

>> No.7734827
File: 73 KB, 640x624, 1464403476115.jpg [View same] [iqdb] [saucenao] [google]
7734827

>>7733126
Cum 4 me pls

>> No.7734834

>ctrl-f
>quinky
>no results
I am disappoint /ck/

>> No.7734837

>>7734806
Yeah, it's just ground aji, no other ingredients. Cool, thanks for the link!

>> No.7734841

>>7734834
Don't you fucking dare.

>> No.7736388

A frosty from Wendy's

>> No.7736525

Mayo

>> No.7736569

>see sauce thread
>expecting it to be full of underaged babies
>it actually is

>> No.7736575

I don't usually add anything to my chips but salt.

I guess gravy would be nice with chips.

>> No.7736795

>>7734412
worst insult I've ever seen

>> No.7736814

>>7733153
Old Bay. My east coast nigga.

>> No.7736827

Fry sauce

2 parts ketchup
1 part mayo
A good dash of old bay

FUCK YOU I MAKE MY OWN SAUCE

>> No.7736831

>>7736575
shoo shoo slimey limey

>> No.7736851

>>7736795
your mom didnt say the same last night

>> No.7737204

>>7733126
quality bearnaise

>> No.7737208

>>7736827
Isn't this duck sauce

Also if I can combine things obviously cheese and gravy

>> No.7737270

>>7733947

>this fat fucking Americlap deciding what's best on ANY culinary dish

You goddamn faggots can only scarf shit down when it's drenched in the most vile things, yet still feel the need to propagate your opinion to unbelievable extent. So fitting for a country where 50% will be diabetic within a year or twenty. Fuck you faggots.

>losing to Vietcong

Kekking still

>> No.7737283
File: 132 KB, 997x1500, where da onions.jpg [View same] [iqdb] [saucenao] [google]
7737283

>>7733126
I can't recall the last time I sunk a fry into a sauce. I suppose it is due to becoming an adult. I liked sweet and overly salty things as a kid. Now, I enjoy the actual flavor of a potato or one that has been fried.

Que sera.

>> No.7737287

>>7734412
>shitgobbling fuckwater

I'm imagining a glass of water with some people fucking in it, some drowned and settled to the bottom, and giant arms, each with a handful of shit, the left one is feeding. It's face is the cool aid man, mouth smeared with shit implying to the viewer it has the intelligence of an infant.

>> No.7737610

>>7733415
>mayo
>cholesterol + olive oil on deep fried potatoes
dude

>> No.7737620

Cane's Sauce

>> No.7737623

>>7733724
>>7733730
>>7733734
lmao these people havent discovered aoili and chilli mayo mixes

>> No.7737642

>>7733947
There's always that one guy who has to judge every post

>> No.7737652

>>7734283
congratz u made cheese sauce

>> No.7737658

Cane's sauce

>> No.7737668

Sweet bbq sauce like Jack Daniels

>> No.7737682

>>7737208
>duck sauce

The fuck is that?

My fry sauce is something I made in middle school eating those lukewarm fries in a cup

>> No.7737685

>>7733369
>shopping at Aldi

Nah m8 I have a job

>> No.7737691

>>7733673
Ask your mum

>> No.7737704

>>7733727
Hi, just a reminder that posting 'dubs' or 'gets' is against the rules.
I'm not going to report you this time but I have been temp bamned before so I do expect you to follow the rules in future.

>> No.7737711

>>7737704

Thanks fellow redditor!

>> No.7737712

>>7733947
Why even bother with the basket tho?

>> No.7737713

I choose Semen

>> No.7737716 [DELETED] 
File: 62 KB, 382x384, image.jpg [View same] [iqdb] [saucenao] [google]
7737716

>>7734444

>> No.7737737

Zesty sauce.

>> No.7737749

>>7734680
Just basic ketchup I guess, the generic kind they sell at whatever grocery store you go to; you know the one. Thinking about it I actually prefer BBQ sauce. The sweetness goes better with the salty chips than the...harshness(?) of ketchup.

>> No.7737852

>>7737777

>> No.7737946

>>7733415
Mayo for life. Wine vinegar and salt is also an acceptable answrr.

>> No.7738300

>>7733132
fucking faggot

>> No.7738349

aioli

>> No.7738370

>>7733126
HP brown .

>> No.7738611

>>7733150
Hell yes.

>> No.7738672

>>7733132
first post best post

you people are fucking gross yo

>i want my nummy sticky goo!

>> No.7738688

3 medium cloves of garlic, minced and pasted
1 bulb of roasted garlic
1 tsp garlic powder
juice of 1/2 of a lemon

Mix together well in bowl with back of spoon, then mix in 600ml of greek yoghurt and 400ml mayo, salt and pepper to taste.

>> No.7738725

>>7738688
>mayo
Fucking faggot might as well jizz in that shit. Why do you need mayo when you already have yoghurt? Why do you put garlic powder when you already have roasted garlic? Shit recipe is shit.

>> No.7738736
File: 40 KB, 500x333, Nacho Cheese Cup.jpg [View same] [iqdb] [saucenao] [google]
7738736

Nacho Cheese

>> No.7738791

>anything but ketchup
hipster as fuck and trying way too hard, kill yourself

>> No.7738822

>>7734269
>i dont know what they put in this
>literally posts a picture with the ingredients

you're an idiot.

>> No.7738973

>>7733132
>If your fries are good quality only salt is required
>If your fries are good quality only additional flavouring is required

You stupid piece of shit

>> No.7739003

>>7733126
honey mustard probably. nacho might beat it though.

>> No.7739009

>>7738822
I'm pretty sure their post was implying that Whataburger uses some sort of additive or secret ingredient or whatever that makes their ketchup different or better in their opinion. Perhaps that is what they mean when they say "natural flavor"

>> No.7739034
File: 68 KB, 720x552, 1445311099278.jpg [View same] [iqdb] [saucenao] [google]
7739034

Mayo. I wish I could communicate how quickly I came to this conclusion.

>> No.7739051

>>7733132
>french fries only need salt!
>steak only needs salt!
sure, it might taste good once in a while to have something simple and prepared well, but even that gets boring after a while.

if your fries are good quality, a good quality sauce will taste good with them.

>> No.7739184

>>7733126
Gravy

>> No.7739874

HP sauce every time.

>> No.7740104

Nacho cheese

>> No.7740110

>>7737204
Completely agreed

>> No.7740125

>>7733126
curry sauce

>> No.7740132
File: 151 KB, 750x1000, zzzzzo.jpg [View same] [iqdb] [saucenao] [google]
7740132

>>7733126

Malt Vinegar or Mustard

>> No.7740133

Ranch dressing

>> No.7740139 [DELETED] 

>>7733126
I'll drip my french fries on 'Go 'Za

>> No.7740153
File: 106 KB, 1280x696, taters.jpg [View same] [iqdb] [saucenao] [google]
7740153

>>7740133

>> No.7740172

>>7740153

Im not american, so I only tried ranch dressing a few times before, and it was pretty good for me.

>> No.7740184

>>7733126
Either tartar sauce or remoulade.

>> No.7740185
File: 115 KB, 2048x1536, currywurst.jpg [View same] [iqdb] [saucenao] [google]
7740185

>>7733126
Mayo obviously

>> No.7740187

>>7733126
Malt vinegar

>> No.7740275

>>7733673
Burger sauce I think. It's a mixture of ketchup and mayo

>> No.7740355

>>7733126
>dipping sauce with your French fries
This is thankfully not a thing for me.

>> No.7740409
File: 136 KB, 720x960, sas.jpg [View same] [iqdb] [saucenao] [google]
7740409

>>7733126
bakers spicy ketchup.

>> No.7740430

>>7738973
you got him good didn't ya

>> No.7740433

>>7733126
vinegar or a wendys frosty

>> No.7740451

>>7733132
>>7738672
This. I only dipped my fries in sticky goo when I was a child. Although if I get them with a sandwich that comes with au jus, it can be pretty tasty.

>> No.7740475

>>7740451
Congratulations, you've grown from a child into a faggot.

>> No.7740494

>>7740451
>with au jus
>with
>with in the juice
Retard.

>> No.7740507

>>7740433
>wendys frosty
I fully endorse yur dubs and comment.

Chocolate frosty FTW

>> No.7740536

>>7737270

oh look the dick gobbling yuropoor has an opinion

what's with the American jealousy?

why the obsession?

>> No.7740639

>>7733126
Mustard.

>> No.7740671
File: 30 KB, 388x532, 1430472062426.jpg [View same] [iqdb] [saucenao] [google]
7740671

>>7737287

>some drowned and settled to the bottom

>> No.7740682

>>7740536
Morbid curiosity is not the same as a obsession, you Insulin Warrior.

>> No.7740688

>>7733126

Gravy. Beef gravy first, then turkey. Chicken third. I've never had lamb gravy.

>> No.7740691

mustard

>> No.7740778
File: 23 KB, 450x450, k2-_8c3945b2-4157-40ba-85db-7c18d17c007c.v1.jpg [View same] [iqdb] [saucenao] [google]
7740778

Probably this.

>> No.7741357
File: 14 KB, 608x344, caviar.jpg [View same] [iqdb] [saucenao] [google]
7741357

>> No.7741364
File: 75 KB, 512x357, pommes-joppiesauce-kroket.jpg [View same] [iqdb] [saucenao] [google]
7741364

>F2 "joppie"
>0 results
Shame on you, burgercucks