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/ck/ - Food & Cooking


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File: 255 KB, 620x359, sauces-620x359.png [View same] [iqdb] [saucenao] [google]
7701950 No.7701950 [Reply] [Original]

Has any of you actually tried one of these?

>> No.7701956

>>7701950
I tried the Barbecue sauce, it tastes like sugar added to liquid smoke.

>> No.7702294

Requesting pics of the lid and nutrition facts taken by some anon

>> No.7702297

>>7701950
I read the second one as "TERRIFYING SAUCE" for a second.

>> No.7702301

>>7701956
that's because it is

you're tasting jack's diabeetus blood mingled with liquid smoke

>> No.7702327

>>7701956
Is there any legitimate use for liquid smoke?

>> No.7702346

>>7702327
For adding smoke flavor without actually using a smoker.

>> No.7702356

Just because of the name you can automatically tell right away it'll be one of the worst sauces you'll ever taste. He could have just named it "Jack's Gourmet Sauce Co" or some shit and made a label that doesn't look like it was made in mspaint, and even if people don't know who Jack is they'd be more likely to buy it than with that retarded name

>> No.7702363
File: 11 KB, 245x206, images.png [View same] [iqdb] [saucenao] [google]
7702363

>>7701956
Sounds like every other Texas barbecue.

>> No.7702367

>>7701950

What the fuck is "gourmet seasoning?" Garlic salt?

>> No.7702556
File: 543 KB, 1017x721, jakpreach69.png [View same] [iqdb] [saucenao] [google]
7702556

man I'd kill for some BBQ brisket right about now