/ck/ - Food & Cooking

>>7206712
Thanks for puking all over your steak

>>7206722
>implying chimichuri sauce is puke

>>7206712
>cilantro
>lime
>flank

You can't call that shit a steak

>>7206729
Tasted good as fuck with roasted cauliflower and kale

>making your steak taste like soap

shiggydiggydingledangle

>>7206712
OP, can't figure out what you bring out in all the haters.

Looks super tasty.

Did you marinade, or just figure the sauce would do it?

>>7206712
Looks great OP. Here's my skirt steak that I marinated in soy sauce, fish sauce, honey, sweet thai chili sauce, ginger, and some other things. I grilled mine. How was yours cooked?

>>7206712

You didn't let your meat rest long enough.

>>7206729
it's a flank steak you autistic faggot. does fajita meat make you mad, too?

>>7206755
>being genetically inferior
you don't have to kill yourself but do not reproduce

Behold my perfectly cooked (med-rare) ribeye. Yours looks okay OP but I don't like a lot of strong flavors on my steak, no matter the cut. Also looks slightly overdone and not rested from what I can see, but your picture sucks. Always show a clear shot of the interior

>>7206843
Different steak, but again perfect medium rare. Every. Time.

did you massage the steak?

>>7206850
I pounded it and tenderized it for a while. It kind of shrank when i put it on the grill tho, weird

>>7206857
that's what she said

>>7206848
Wow that shit kills my steak. How did u make it

>>7206874
Thanks anon. Pretty basic. Get the steak to room temp. Salt, pepper, charcoal grill. Here's a t-bone

>>7206712
needs more ketchup

You guys talking about steaks?

Who /grillmaster/ here?

Where is the best/most consitent place to buy a steak? Im happy with costco's meats but would try something else if it were better

>>7206728
>implying cilantro, lime, and garlic is chimichurri

>>7207024
I get most of mine from Randall's, if you have Randall's in your area. Who /rancher's reserve/ here?

>>7206843

Explain the potato in the background.

>>7206904
It's undercooked

>>7207024
A local butcher probably. Costco is the only chain in my area that still sells prime grade beef. Not even fresh market or whole foods has it here. Pic related was my Christmas ribeye roast from Costco.

>>7207043
Thats what i put on the steak the sauce was olive oil based

>>7207050
Hasselback. Look it up

>>7206712

>>7207115
cooked over hard I hope?

The best steaks I've ever made were cooked over a wood fire

Just panfried some kangaroo steak. It was really thick so the inside is pretty red and bloody. Is it safe to have these medium-rare?

>>7207284
What does Kangaroo taste like?

1. Good beef.

2. Salt.

3. Pepper.

4. A good sear.

5. Eat it.

>>7207390

You forgot to let it rest.

>he thinks steak should be served above room temperature

>>7206712

Jesus, dude. A rub is not the same as a thick, wet coating.

Did you even cook that thing? I see three browned pieces of garlic. Also, what did you dice the garlic with, a hammer?

Why cilantro? If you're as new to cooking steak as you appear to be, just stick to basic flavors. Like salt and pepper. And BEEF.

Chuck the lime, add a light squeeze of lemon juice on both sides.

2/10, would leave without paying if the waiter brought me this at a TGI Friday's.

>>7206937
Ohthefuckinghorror.jpg

>>7207537
Not OP, but seriously? OP did a good job if that's what you;re cooking. Never done a mojo steak or cuban kind of skirt steak action?

He just needs a better pic.

>>7207537
I mean, i thought it tasted pretty good. I really was in the mood for cilantro lime and garlic and i tried it on a steak and it was really good

>>7207537

do YOU have any idea what the fuck you're talking about?

flank/skirt steak is a garbage cut best suited for these kinds of preparations, or for slicing thin and marinating and using for skewers or whatever.

>>7207537
i think op did a good job for what he was going for

>steak can only be beef, salt, and pepper!!!11!

gb2reddit

I'd prefer ribeye over flank but honestly top job over seasoning it. looks delicious.

>>7206819
i was thinking the same thing

>>7206712
Sear is basically non existent and the "rub" would be better suited to a sauce, but fuck it, I'd eat it. I love lime and cilantro.

>>7207024
Safeway/Albertsons have been on point for me.

Cash n Carry is excellent if you're buying in quantity for an event or to stock your freezer.

>>7207972
Although I agree with your basic idea, I don;t like the idea of garbage cut. Flank and skirt (and flap) are friggin great.
>>7208136
I figured a lot of that liquid was from teh sauce.
>>7208165
The sauce was put on after. I don;t think there was a rub.

My parents ruined steak for me, I had it at least once a week growing up. My parents say seasoning/sauce ruins steak, so we weren't allowed any. I don't care to have a "proper" steak now, it's just ruined.

>>7206712
Butter.

>>7206831

>he doesn't know what memes are

400g sirloin, Mid rare. Mushrooms fried in clarified butter. King Jansson's Temptation. Roasted bone marrow. Game over, cucks

>Not patting it on when your steak is almost done
>not lightly cook the steak with the sauce to release the flavor of the herbs

Shit

Herb butter make good steak.

>>7209773
that looks delicious

>>7206712
Looks like you cut with the grain, enjoy chewing i take it?

>>7209745
looked at that pic and literally said "mmm" outloud.

god I havent had bone marrow in awhile.....

>>7206843
>dat hasselback potato

>>7206814
Very nice friend, very nice

>>7206712

>>7211358

>>7211361

>>7211362

>>7209665
>My parents say seasoning/sauce ruins steak
But they're right, faggot

>>7211365
No love for a nice red wine jus?

>>7206843
>>7206848
i love you medium rare guy

Would it be worth trying steak and garlic butter?

>>7211390
Thanks senpai. Hope I'm not posting these same pics too much. They are just excellent examples of true medium rare and i want the world to know what medium rare actually looks like. Again, thank you

>>7211296
>>7211310
Thanks senpaitachi

>>7206712
No onions to tenderize the meat how pleb.

>>7211365
>literally everyone on /ck/ seasons their steak
>seasoning steak is for faggots
Unseasoned steak is leather no matter how "good" you are at cooking it.

I don't come here ofter but I was at my uncle's reception and we had this beef thing as our 3rd or 4th course. I don't know what it's called but it was very tender and the sauce on top of it isn't barbecue sauce I'm sure of it. Can anyone help me out? I looked all over the Kim Son menu but can't find it and want to know how to make it at home

>>7209745

>that monochrome visual palate

how nutritious

i can tell you're not a fan of vitamins

>>7206712
wow its like an autistic version of chimichurri 0/10 kill yourself immediately

>>7211579
Salisbury steak. You're welcome

>>7209745
Had to look up the jansson's temptation. Sounds amazing and looks like a tasty meal. Nice work, to be honest