/ck/ - Food & Cooking

i like pho bo (beef) very much

Any pho is good pho anon.

Not technically pho but it's often served at pho restaurants. But I really like bun bo Hue.

What's the least embarrassing way of pronouncing it when I go out to order it?
>1. When with company
>2. Alone

>>7026098
There isn't. Order by number or just do your best. They'll know what you want.

>>7026098
like "fu" in "fuck"

>>7026070
Please don't be a retard and drown the broth with Sriracha. A lot of young Asian people do this and think it compliments a broth that took hours to make.

>>7026098
phu but you gotta elongate it at the end sortta, like you're asking a question.

https://www.youtube.com/watch?v=ySSDmBVf9J8&t=0m17s

chicken or beef

love the smell when we cook it at work

I like to get the beef brisket pho. makes it a little salter like war won ton soup, really tasty! garnish afterwards with whatever you like (don't go full pleb nuts, remember less is more alot of times with seasoning).

I don't know much about this stuff. What is the difference between this Pho and Ramen from a restaurant? They both look like broth, noodles, random shit and meat in a bowl to me.

>>7026184
>what are search engines I'm too retarded to have answered this question on my own

>>7026194
Yeah search says Pho is clear broth and the photos above aren't clear broth so stfu and die of your AIDS already you closet ass homo fucking sexual

My favorite is when they put a dog's foot in the broth.

They call it pho paw.

I usually go for whatever the house deluxe one is, usually sirloin, tripe, tendon and pork balls

>>7026070
Imagine salty water with bland vegetables, bland noodles and badly cooked meat.
This is asian cuisine pretty much.

>>7026197
You're going to be late for school if you keep vomiting your retarded shit on /ck/ all morning.

>>7026202
Guarantee your little niglet ass wasn't even hatched yet when I graduated high school and you were still sucking momma jones little titty when I got my first bachelors degree. Why don't you just go out and murder some of your own and come here and type some lame ass response to try to make you feel good about your loser ass self for the day so you can masturbate in peace to your sisters photos of her and the family mastiff

>>7026197

Im not that other anon, but using that many "offensive" insults all in one go just makes you sound like an eight year old that just learned some bad words from the other kids on the playground. Quality over quantity anon.

>>7026215

>>7026215
https://en.wikipedia.org/wiki/Pho#Broth

i figured you were just retarded, but knowing that you're old makes more sense as to why you can't figure out how fucking wikipedia works

>>7026070
I like it with rare steak, tendons and lean brisket

Chicken Pho is also dope

>>7026220
Thank you.

>>7026222
Tripe pho is damned good with vinegar and raw white onions. I dip the tripe into a little hoisin sauce then eat it with a bite of onion. Great combination.

>>7026227
np anon

>>7026070

Also yeah don't dump the hoisin and sriracha right into the bowl, try some plain first then take some broth into the spoon, add the desired amounts of both and dip the noodles/meat into the spoon. Both sauces end up overwhelming the broth usually so this way you still get to taste all three.

>>7026238
I generally dislike using the hoisin and chili sauce for pho, unless there's tripe in it. I don't like noodles dipped in the sauce but it definitely works for offal.

I typically get mine with tripe and thin sliced beef. Really tasty.

>>7026070
With Tripe, Beef Balls and Fatty Brisket

>>7026199
Me too.

>>7026198
Japanese eat dogs as well.

>>7026070
I just say "number 24"

>>7026199
>>7026378
mah niggas, tendon is the best part of it

>>7026098
You know how racially challenged people of the darker descent like to say "cuh" as in cousin?
Say it like a racially challenged dark person, but with an "f" - so fuh

>>7026426
Or Pho Nam Dinh, that is made in HaNoi

>>7026101
nope its pho like hoe stupid faggot

who /nohoisinsauce/ here?

>>7026671
wrong

>>7027274
this

>>7027277
too sweet for me to put in my pho

>>7027301
yeah seriously, fuck that shit. the salty broth is so fucking good untouched

I like to put a bunch of that chili oil in those little glass jars with the little spoons they have at those restaurants and mix it up and then it's all spicy and delicious.

>>7026220
Why did you spoonfeed that old idiot?

>>7026070
I've also never had it, but there's a place near me that sells pho and po' boys.

>>7026098
Noodle soup. Nù-dle Su up.

brisket, but only if it comes in big slow-cooked cubes

the places that thin-slice brisket make me so mad

>>7026098
"I'll have the number one."

>>7026070
Play 'it aint me" while eating

>>7026109
It all goes in the same place anyway, so what the fuck difference does it make at the end of the day.

>>7029097

If that's your attitude you might as well just buy that soylent shit and get it pumped straight into your stomach, why bother tasting anything at all

>>7026198
underrated reddit post

veg pho, mosdef, fala

>>7026079

holy magma shits

>>7030591
got your back, lafa

>>7026079
Place near where I live only does Bo Bun Hue on the weekends. It used to be the best thing on the menu in my opinion. But lately I've really been digging the pho.

Steak, Flank, and Meatball here. I haven't had tripe in over a decade and tendon doesn't sound that great to me. I should probably give the special (all 5) a try.

>>7030889
The tendon is my favorite. It's chewy and fatty and soft. And tasty.

I get Pho at a place that kinda caters to western tastes. The Pho they serve their doesn't have any anise in it, and honestly, just tastes like a beef broth with tendons and beef balls. It has chives, cilantro, rice noodles, and they offer lime, mint, bean sprouts, siracha, and hoisen sauce as sides/additions. I'm not sure if it can be called legit Pho, but I love it.

>>7027278
he's right u kno

>>7026070
>>7026071
We have a large vietnamese population here. I usually get beef pho with tripe and everything, but I've had their chicken pho before (pho ga) with poached white chicken and pho bo vien which is some spicy beef soup.

>>7030895
>>7030889

Tendon is THE BEST, chewy delicious

One of the pho places nearby has been making great oxtail pho, I get it almost every time. Otherwise I prefer steak, flank, tendon, or chicken with the bone and skin. I also like to put a lot of lime.

>>7031734
>>7030801
>>7030591
>>7026079
>>7026070
>cilantro every fucking where
When will this meme stop? You're literally killing off your business by putting that in your dishes.

>>7031870
>inferior genetics

Enjoy your shortened lifespan pleb

>>7026070
I get pho bo, fully loaded.

>>7031870
Grow up, kid.