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/ck/ - Food & Cooking


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File: 219 KB, 451x600, GuinnessPint.jpg [View same] [iqdb] [saucenao] [google]
7019273 No.7019273 [Reply] [Original]

ay, cunts, join me for a pint later?

>> No.7019300
File: 253 KB, 1200x1600, 003.jpg [View same] [iqdb] [saucenao] [google]
7019300

>>7019273
Alright but your buying first

>> No.7019313

>>7019300

blonde? american?

sod off.

>> No.7019315

>>7019273
Not if your drinking that dirty swamp water

>> No.7019354

>Stouts
*tips fedora*

>> No.7020829

>>7019300
>how to ruin a good beer

>> No.7020847
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7020847

>>7019354
>"Wow! This dark beer is really strong. I don't think I could stand to drink this. Wow, so is this whiskey. Well this just doesn't make any sense! How can people like things that I don't like?!?! Stupid fucking asshats! Fedoras! Tipping intensifies! If I shitpost hard enough I'll convince myself that everyone but me is retarded!"

>> No.7020874

>>7019354
It's a Porter m8

>> No.7020968

>>7020874
What

>> No.7021251

>>7020874
U wot?

>> No.7021884

>>7019273
Sure, I've never tasted guiness.

>> No.7021891

>>7020847
>Irish stout
>Strong

Fuck off.
It's literally the lightest fucking beer that you could still reasonably call fucking beer.

>> No.7021977
File: 11 KB, 146x300, steel_reserve-211-40oz.jpg [View same] [iqdb] [saucenao] [google]
7021977

>>7019273
Of course, I have a few steel reserves left.

>> No.7022062

>>7020874
Dry stout, actually

Although the name would imply that it has a dry flavor, the actual style really refers to smaller quantities of grain in the stout

Also:
>What's the difference between a porter and a stout?
>Whatever the brewer decides to call it

>> No.7022065

>>7021891
he may have meant it had a strong taste

>> No.7023122
File: 13 KB, 298x308, belhaven60.jpg [View same] [iqdb] [saucenao] [google]
7023122

>>7021891

you what?

>> No.7023150

>>7021891
I was referring to the taste, not the ABV, you turbo autist