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/ck/ - Food & Cooking

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File: 945 KB, 2560x1920, Liverwurst_slices_on_bread..jpg [View same] [iqdb] [saucenao] [google]
6720061 No.6720061 [Reply] [Original]

What is seekay opinion on liverwurst?

>> No.6720069

>>6720061
Bomb delicious, but a once in a while food.

>> No.6720074

As a male I keep consumption to a minimum to avoid excessive iron intake

>> No.6720078

>>6720061
I'm not eating anything with the word WURST in it.

>> No.6720090

>>6720078
Then avoid learning any German food words, or you'll never eat sausage again.

>> No.6720700

>>6720061
is fucking delicious

>> No.6720707

I had it once.

It was the wurst liver i ever ate.

>> No.6721166
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6721166

God tier

>> No.6721172

>>6720061
Liverwurst? Mores like LiverBEST, amirite?

>> No.6721204

fucking great

maksamakkara master race

>> No.6721214

>>6720061
It's the worst food for spies outside of beans.

>> No.6721222

So good

>> No.6721280

>>6720707
ayyyy lmao

>>6720061
I like it. Prefer mine to be smoother and less gritty. It's an occasional treat.

>> No.6721288
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6721288

Leverpastej?

>> No.6721331
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6721331

>>6720707

>> No.6721340
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6721340

>>6721331

U mouf is on da bell end m80.

>> No.6721374

>>6720074
Blood Sausage is really high in iron.
Lover Sausage is really high in vitamin A

>> No.6721410
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6721410

I drink lots of vodka. That cleans out my system, and even cleans my teeth (I haven’t brushed in years, and haven’t had a cavity since).

I also eat a liverwurst sandwich pretty much every day – to counterbalance the effects the vodka has on my liver. I make my sandwiches on seeded rye (because it’s the healthiest bread), with mayo (because eggs are the best protein; I use kewpie, because the msg makes it taste better), coarse mustard (good for the white blood cells), zucchini pickles (because they taste good), and a bunch of baby spinach (just for filler; it could honestly be left out).

I also eat a lot of canned fish (mostly sardines, but also the occasional fancy smoked oysters) on saltines. They give you all your essential amino acids, and provide a nice opportunity to try out various hot sauces, which are generally very low in calories, while high in flavor and immensely prodigious to healthiness.

Aside from that, I drink large amounts of water (anywhere between ice-cold to slightly chilled) every day, always through a straw, and sometimes with a lemon wedge.

To each their own, I say, but I’m just shy of 30 and am doing better than most of you.

>> No.6721443
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6721443

>>6721410

>> No.6721447
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6721447

>>6721410

>> No.6721489
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6721489

>>6721410

Is this a copy pasta? Because that doesn't really seem bad at all. As long as calories check out that's a pretty good usual diet and apart from the bait words nothing is really wrong

>> No.6722174
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6722174

>>6721410

>> No.6723582

Iv'e been using liverwurst in place of mayo/sauce for pho bahn mi's recently.

Spread some liver pate, put down 2-3 lunch meats, some pickled daikon/carrot, jalapeno and cilantro.

I still haven't gotten down the homemade Vietnamese baguette, but it's still pretty fucking great.

>> No.6723610

>>6720707

are you going to be here all week? should we try the veal?