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/ck/ - Food & Cooking

File: 424 KB, 1200x800, Gołąbki-pieczone.jpg [View same] [iqdb] [saucenao] [google]

Anonymous Thu Jul 9 12:06:44 2015 No.6665317 [Reply] [Original]

haven't seen a Slav thread yet

>>	Anonymous Thu Jul 9 12:18:16 2015 No.6665340 i grew up calling those "porcupines". meat + rice balls stuffed in cabbage, served with tomato sauce.

>>	Anonymous Thu Jul 9 12:22:32 2015 No.6665347 >>6665340 Porcupines? "Pidgeons" (but as small pidgeons) here, in Poland.

>>	Anonymous Thu Jul 9 12:29:53 2015 No.6665360 >>6665347 Well nvm, it's in image file :P So it's from Poland

>>	Anonymous Thu Jul 9 13:17:02 2015 No.6665458 davai suka blyadj gibe chakra magik

>>	Anonymous Thu Jul 9 13:25:17 2015 No.6665482 >>6665458 There's always one.

>>	Anonymous Thu Jul 9 13:55:40 2015 No.6665547 barszcz

>>	Anonymous Thu Jul 9 17:50:25 2015 No.6666120 File: 187 KB, 1094x820, chlodnik1.jpg [View same] [iqdb] [saucenao] [google] Cold borscht is perfect for summer.

>>	Anonymous Thu Jul 9 18:08:54 2015 No.6666160 what kind of beet u using? canned?

>>	Anonymous Thu Jul 9 21:00:47 2015 No.6666806 File: 710 KB, 624x460, hmmm_nuts.png [View same] [iqdb] [saucenao] [google] >>6665317 where's the manti/peiroshki?

>>	Anonymous Thu Jul 9 21:05:33 2015 No.6666819 https://www.youtube.com/watch?v=s345cUBQhhk czech goulash is one of my favorite slav dishes to cook. this is a good cooking channel in general for slavfood

>>	Anonymous Thu Jul 9 21:07:44 2015 No.6666824 >>6666120 You got a good recipe?

>>	Anonymous Thu Jul 9 21:24:36 2015 No.6666867 >>6665458 You so stupid kotol

>>	Anonymous Thu Jul 9 21:30:23 2015 No.6666878 File: 3.40 MB, 3264x2448, Окрошка1.jpg [View same] [iqdb] [saucenao] [google] Okroshka for the win

>>	Anonymous Thu Jul 9 21:31:57 2015 No.6666883 File: 151 KB, 900x535, russia-cuisine-kholodets-1.jpg [View same] [iqdb] [saucenao] [google] kholodets of-course

>>	Anonymous Thu Jul 9 21:35:48 2015 No.6666894 File: 246 KB, 1280x854, 1358149610324.jpg [View same] [iqdb] [saucenao] [google] selyodka pod shuboy

>>	Anonymous Thu Jul 9 21:39:19 2015 No.6666899 File: 228 KB, 750x568, birdsmilk-5-2.jpg [View same] [iqdb] [saucenao] [google] ptasie mleko cake is GODLY

>>	Anonymous Thu Jul 9 21:41:13 2015 No.6666902 File: 41 KB, 600x400, 926f268183ab.jpg [View same] [iqdb] [saucenao] [google] olivie salat is fantastic; traditional New Years dish in Russia.

>>	Anonymous Thu Jul 9 21:43:54 2015 No.6666914 File: 30 KB, 660x654, vobla-5.jpg [View same] [iqdb] [saucenao] [google] Vobla; salted, cured fish. Goes swell with beerskies.

>>	Anonymous Thu Jul 9 21:45:47 2015 No.6666920 >>6666902 For some reason this is really popular in Iran

>>	Anonymous Thu Jul 9 21:46:51 2015 No.6666925 File: 2.61 MB, 2035x1899, Soljanka_with_olives.jpg [View same] [iqdb] [saucenao] [google] Solyanka

>>	Anonymous Thu Jul 9 21:47:42 2015 No.6666928 >Garlic sausage >Cheese >Crackers I'm in heaven

>>	Anonymous Thu Jul 9 21:48:48 2015 No.6666934 File: 67 KB, 640x350, blini.jpg [View same] [iqdb] [saucenao] [google] blini! >>6666920 Iran +1 :) And probably because of Soviet international student exchange programs.

>>	Anonymous Thu Jul 9 21:53:22 2015 No.6666946 File: 79 KB, 753x502, 69881fd2-be40-4a35-8de6-7741ea4bbaa2.belarus.img_2089.jpg [View same] [iqdb] [saucenao] [google] Draniki

>>	Anonymous Thu Jul 9 21:57:59 2015 No.6666962 File: 65 KB, 367x500, salo-1.jpg [View same] [iqdb] [saucenao] [google] Salo

>>	Anonymous Thu Jul 9 22:29:46 2015 No.6667031 >>6666120 This looks awesome

>>	Anonymous Thu Jul 9 22:35:10 2015 No.6667045 File: 192 KB, 700x525, smazsyr.jpg [View same] [iqdb] [saucenao] [google] Smažený sýr

>>	Anonymous Thu Jul 9 22:44:27 2015 No.6667069 >>6666120 this looks pretty nice.

>>	Anonymous Fri Jul 10 10:10:11 2015 No.6668027 File: 58 KB, 800x533, zupawisniowa1.jpg [View same] [iqdb] [saucenao] [google] Cherry soup

>>	Anonymous Fri Jul 10 10:10:38 2015 No.6668028 all these foods look like oppression.

>>	Anonymous Fri Jul 10 10:15:03 2015 No.6668036 The only cool Slav is the Plain Doll in Bloodborne.

>>	Anonymous Fri Jul 10 10:23:41 2015 No.6668052 >>6668028 You am not understandings Ivan. Oppression is national dish of Rodina. Beets and oppression.

>>	Anonymous Fri Jul 10 10:25:21 2015 No.6668054 >>6668036 Loadbored*

>>	Anonymous Fri Jul 10 10:30:49 2015 No.6668063 >>6665317 >Slav thread crouches down

>>	Anonymous Fri Jul 10 10:36:25 2015 No.6668078 File: 38 KB, 640x481, 1343387007_pivo-i-raki-11.jpg [View same] [iqdb] [saucenao] [google] raki (crayfish)

>>	Anonymous Fri Jul 10 10:39:00 2015 No.6668084 File: 40 KB, 400x606, Željko_Ražnatović.jpg [View same] [iqdb] [saucenao] [google] >>6668063 U WOT M8

>>	Anonymous Fri Jul 10 10:39:48 2015 No.6668090 File: 1.06 MB, 2245x1165, Tort-napoleon-3.jpg [View same] [iqdb] [saucenao] [google] tort napoleon

>>	Anonymous Fri Jul 10 10:43:48 2015 No.6668098 File: 557 KB, 1162x850, crouching-slav-hidden-dragon.jpg [View same] [iqdb] [saucenao] [google] >>6668084 You heard me Bogdan

>>	Anonymous Fri Jul 10 10:50:57 2015 No.6668117 File: 225 KB, 1440x900, vareniki.jpg [View same] [iqdb] [saucenao] [google] vareniki

>>	Anonymous Fri Jul 10 16:48:56 2015 No.6668978 /ck/ has Slav threads? wow I thought the world hated Slavic food looks like I'll be on this board to stay

>>	Anonymous Fri Jul 10 16:57:21 2015 No.6668999 >>6665317 Sarmale are so fucking great. I married because of them - true story.

>>	Anonymous Fri Jul 10 17:01:29 2015 No.6669006 >>6668999 You married a shemale?

Anonymous Fri Jul 10 17:02:23 2015 No.6669013

Last summer I learned how to make bread kvas, naleśniki, and pierogi. Recently, I used a recipe from an old Polish cookbook called lemon kvass, seemed to me like it was just fermented lemonade, it was pretty good, I did an attempt at okroshka, today I just made my first sourdough bread, and I currently have some tomatoes pickling, and kvas fermenting from naturally occurring yeast.

Does anyone have suggestions for what I should make next? Or any suggestions for what I should buy next time I am at a Slavic store?

I understand this board is pretty slow moving, so if I don't get any replies soon, I'll check back in a few hours.

I'm a Slav so you can assume I know about the most popular West Slavic items at least, but I live in and was born in area where there is not many Slavs, that's why I am trying to learn more on the internet.

>>	Anonymous Fri Jul 10 17:17:28 2015 No.6669056 >>6669006 sarmale = dolma

>>	Anonymous Fri Jul 10 17:18:36 2015 No.6669063 >>6669013 smoked fish and fish roe. pickles. vodka. whole wheat sourdough bread

>>	Anonymous Fri Jul 10 17:24:35 2015 No.6669079 File: 268 KB, 1920x1080, 1430487729147.jpg [View same] [iqdb] [saucenao] [google] >>6668978 It's actually quite surprising no one has started shitposting about "slavnigger fooda shit durr" here, so enjoy while it lasts

>>	Anonymous Fri Jul 10 21:12:12 2015 No.6669644 File: 38 KB, 474x357, Tw8xWfgV13c2630383033343QmKAXg8R_1352820748.jpg [View same] [iqdb] [saucenao] [google] I love Bosnian burek.

>>	Anonymous Fri Jul 10 21:25:30 2015 No.6669678 >>6669056 absolutely delicious, fuck i love those things

>>	Anonymous Fri Jul 10 21:42:42 2015 No.6669714 >>6665317 In Portugal we do the same thing but we stuff the cabbage with sausage

>>	Anonymous Fri Jul 10 21:47:54 2015 No.6669723 For some reason, I really like Eastern European and Russian food. I know it isn't the most popular, especially in the US, but I think it deserves more love.

>>	Anonymous Fri Jul 10 22:04:46 2015 No.6669740 >>6666925 Best food on the planet right there. >>6668084 Oh Tamil. At least your women are... I'd bite off my left pinky and ring finger for a good tamil girl.

>>	Anonymous Fri Jul 10 22:16:00 2015 No.6669757 >>6668098 Saved

>>	Anonymous Fri Jul 10 22:18:01 2015 No.6669762 >>6665317 >beef slavington

>>	Anonymous Fri Jul 10 22:30:32 2015 No.6669787 File: 1.40 MB, 2592x1772, Kvass_brands..jpg [View same] [iqdb] [saucenao] [google] >>6669013 Think you could link us to some suggested Kvass recipes? I've only ever tried the two on the right in this pic, and am interested in making my own.

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