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2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking


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6580276 No.6580276 [Reply] [Original]

What are some good recipes involving food fuzz? Usually I let them grow on everything (it goes really well with strawberries, hummus...pretty much most things. I like the taste) but sometimes it takes a while for the food molecules to grow the white fuzz. It's a pretty GOAT condiment, though.

Do you guys know how I could get it to grow quicker or any fun recipes I could use with cooking? I've never heated food fuzz before.


Pic related in case you've never used it

>> No.6580279

That shit aint food

>> No.6580281
File: 982 KB, 218x162, 1433384564805.gif [View same] [iqdb] [saucenao] [google]
6580281

I usually just like dipping food fuzz strawberries in some 1000 year sourcream

>> No.6580284
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6580284

>Eating rotting food

>> No.6580285 [DELETED] 

>>6580279
Fuck off tripcuck, what do you know?

>> No.6580287

>>6580279
Yes it is...and it's pretty healthy, anyway. I looked it up online, food fuzz is lowfat and carries less sugar than a lot of other sauces and condiments.

>> No.6580296

>>6580284
its not rotting. its aging, same process they use with cheese.

>> No.6580304

Is this a meme

>> No.6580314

>>6580304
no, its food fuzz

>> No.6580320

>>6580314
ebin, just ebin

>> No.6580321

>>6580320
napkin, just napkin

>> No.6580326

>>6580321
eripon simply protein

>> No.6580333

>>6580314
>>6580320
>>6580321
>>6580326
can you guys stop shitposting? i just want to know if you have any recipes

>> No.6580350
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6580350

>>6580333
i prefer mine with mummified egytian kings
https://www.youtube.com/watch?v=mnDlKn3XJNo

>> No.6580362

>>6580276
Oh great, a fellow food fuzz enthusiast.

Here's a simple recipe I'm sure you've all tried before:
Take any kind of fuzzy fruits (strawberries, blueberries, raspberries) and smash them up into jam. Spread the jam evenly on a slice of fuzzy bread. The fuzzier the bread the better.

You can eat these fuzzy sandwiches any time, or you can save them for later. Just let them sit out on your kitchen counter until you're ready to eat. You can not let them sit out too long, as they never go bad.

>> No.6580368

>>6580362
can you toast the fuzzy bread or does that negate the fuzz?

>> No.6580378

activated food fuzz gives a better texture

>> No.6580385

have any of you guys tried sour water? its kind of like the liquid equivalent to food fuzz. you have to leave the water in a bucket or some sort of collection thing over a week or two, and it ages really well. it has an acquired smell though

>> No.6580388

>>6580378
how do you do activated food fuzz? is it like activated almonds?

>> No.6580395

mycotoxin alway goes well with fresh bitter eggs

>> No.6580398

>>6580395
is that a spice?

>> No.6580403

>>6580368
This is a serious debate among the food fuzz community. Some like to toast the fuzzy bread. They insist it enriches the texture, or enhances the palate. They fabricate scientific studies which "prove" the toasting process disperses the food fuzz molecules throughout the bread. If you ask me it's a load of shit. These "activated food fuzz" idiots are cancerous to our community.

Food fuzz purists, such as myself, would never dream of toasting fuzzy bread.

>> No.6580408

fuzz is purely aesthetics. there is no difference in the taste

>> No.6580412

>>6580296
both are disgusting. and yes, it's literally rotting

>> No.6580418

>>6580412
i don't think you get aging food dude...

>> No.6580425

>>6580385
Water wine is the drink of champions.

>> No.6580430

>>6580403
>2015
>not eating synthetic food fuzz

Did you know that food fuzz can feel pain too? I can literally give you fucking omnivores hundreds of studies showing that food fuzz can feel pain. I just feel like I'm a better person for eating synthetic food fuzz. At least I'm not causing pain to any living being, unlike OP and the rest of you murderers.

For those who are interested, you can get the synthetic food fuzz spread at your local Whole Foods.

>> No.6580460
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6580460

>>6580430
For Christ's sake it's another one of you faggots. I can not believe I am taking your bait.

Food fuzz is obviously healthy for consumption. Our ancestors have been eating food fuzz for millennia and look where it got us. Do you honestly expect me to change my way of life because a small percentage of the population feels the need to white knight for the food fuzz?

The synthetic food fuzz tastes like rancid trash. Do not let this pleb fool you.

>> No.6580687

>>6580460
>Eating inferior 'natural' food fuzz.
>Not realizing that your enjoyment is built on a literal pyramid of mannose-sugared corpses

No, yeah, fuck you bro. You're just mad because you're fat and/or autistic. I have gone on a complete synthetic food fuzz diet for the last 5 years and I have no negative consequences. That means that I have eaten nothing besides food fuzz for those 5 years.

Synthetic food fuzz can adequately provide all of the amino acids, proteins, carbs, lipids, and flactoids that your body needs.

Don't be taken under by this 'purist' shill. He's only trying to lead you down a path of destruction and pain.

>> No.6581123

>>6580276
I like to scrape off the food fuzz and but it in a jar.
when I have collected enough food fuzz I fry it and put it in between oreos, dip those in toilet water, lick off the frosting and feed the cookies to the local kids.

seriously though, are there any recipes

>> No.6581266

>>6581123
What does fried food fuzz taste like?

>> No.6581293

>>6580285
>trip

>> No.6581411

>>6580284
It's not rotten, it's molding.

>> No.6581414
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6581414

>>6580279

>> No.6581419

>>6581414
He's namefagging, not tripfagging :^)

>> No.6581433

>>6581414
>>6580285
retarded faggots

>> No.6581437

>>6581433
>defending tripfagging or namefagging

>> No.6581481

>>6581414

>> No.6581624

>>6581437
>strawmanning to deflect from your own idiocy

>> No.6581674

>>6581624
Not him, but I fail to see how he's strawmanning.

>> No.6581706

>>6581674
>not him
sure
He's strawmanning by presenting me as if I am defending either of those things and then arguing against me for it.
I did neither. Simply pointed out how retarded he is for not knowing the difference between a tripcode and a username.

>> No.6581725

>>6581706
>either of those things
I honestly wasn't following. Either of what things?
> Simply pointed out how retarded he is for not knowing the difference between a tripcode and a username.
I also called someone out on that: >>6581419

You seem like an angry person.

>> No.6581741

>>6580333
If you didn't want to see shitposting you shouldn't have started a shitpost thread

>> No.6581745

Enjoy your free cancer, poorfag.

>> No.6581777
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6581777

>this thread

>> No.6581823

Now you made me wonder what this stuff actually tastes like.

Maybe I'll try it next time I have something fuzzy lying around and then rinse my mouth a billion times.

>> No.6581834
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6581834

>>6580276

>> No.6581836

>>6581706
Yeah I'm sorry I didn't edit the webm for the one word difference. Next time I will change it just so I don't upset your autism.

>> No.6581849

>>6580687
>Calling me fat

You know that people cannot get fat on a diet of food fuzz. That is one of the many health benefits. You are contradicting yourself.

I get all of those vitamins and nutrients from natural food fuzz. Are you aware synthetic food fuzz has 20% less flactoids per fluid oz? It should be noted that natural food fuzz contains gluten, citrinin, and antioxidants, which you need to survive. Synthetic food fuzz has none of these essential minerals.

Have you ever read the label on the boxes of synthetic food fuzz? Aspartame is one of the main ingredients. That stuff is the main cause of brain damage and autism. Enjoy your renal failure.

You could be so much healthier if you stopped eating synthetic food fuzz. I am trying to save you from your own ignorance.

>> No.6581863

>>6580403
>activated food fuzz

Can we be friends?

>> No.6581866

First time on /ck/. I'm enjoying this thread. Keep up the good work guys.

>> No.6582311

>>6581863
Yes, on one condition. You must share all of your food fuzz recipes.

>> No.6582608

>>6581866
Also my first time on /ck/. I am having fun posting in this thread. Most fun on 4chan in months.

OP has a good idea and I am curious to see if anyone else has recipes.

>> No.6582626

>>6580388
Yeah its almost like it's a meme or something

>> No.6583236

>>6581836
Alternatively you could have just moved on instead of posting an unrelated webm thinking you were being supremely clever with your offtopic shitposting.

>> No.6584591

>>6580276
Wow, I am so glad I found this thread, I didn't even know this was thing. I was just having breakfast, and noticed that my bagel was REALLY fuzzy, normally I would have just thrown it away but I have JUST enough cream cheese for it and it was the last one. Not wanting to throw out the cream cheese or have to buy another package of bagels, and subsequently a new container of cream cheese I decided to man up and just go with it.

WOW. The texture? The flavor? It was a little weird at first to be sure, but I am so interested in this! If you haven't tried it, you truly need to let go of your fear.

>> No.6585070

>>6580276
Moldy food has mycotoxins in them. They are some of the most carcinogenic compounds that exist in nature.

>> No.6585305

>>6582626
how do I activate memes

>> No.6585391

>>6584591
I am so glad we could open your eyes to the world of food fuzz. I am not a big fan of bagels but I might try them.

Did the cream cheese also have fuzz? Fuzzy cream cheese is one of my favorite condiments. You can't go wrong with any fuzzy dairy product.

>> No.6586050

Come on now, this isn't okay, there's a lot of dumb 15 year olds on 4chan.

>> No.6586687

This thread is fucking amazing

>> No.6586923

>>6586050
What's your point? Food fuzz recipes are really easy to master. Nothing we have posted is too complex for a 15 year old. They should have no problem learning these recipes. You severely underestimate the intelligence of youth.

>> No.6586959
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6586959

>> No.6586973

Whats the best good to grow your fuzz on? Which country's cuisine has the best fuzz game right now?

>> No.6587949

This is the grossest thing I've ever seen on 4chan. Can we turn this into a gore thread?

>> No.6587971

>>6587949
rekd

>> No.6587972
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6587972

>>6587949
>This is the grossest thing I've ever seen on 4chan.
Must suck being this new.

>> No.6587994

>>6583236
I just wish namefags and tripfags alike would stop. I'm not trying to be clever or anything of the sort. Fuck off, you're probably just the namefag trying to make yourself look cool.

>> No.6588061
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6588061

>mfw this thread

Dear God, /ck/, what have we become?

>> No.6588104
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6588104

>>6580276
since you are asking something under a similar vein as well I thought I would bring it up.

I have been looking for something new, so far the buried eggs in my backyard just tasted earthy and the larvae didn't leave the robust taste that casu marzu does. Currently I am trying a new food trend based around live fermented meat that way you get the best of both worlds; the freshness of the living and the rich taste of the fermented. I currently have a small calf that I have been feeding and soaking in a vat of vinegar (it tastes fantastic at the moment btw) but it isn't soaking evenly and refuses to eat the pickles I have been feeding it anymore. suggestions?

>> No.6588273

>>6588104
Fermented meat is exquisite. It basically becomes its own marination. I had fermented chicken for dinner and it really hit the spot.

I'm not sure about that "live meat" thing, but to each their own. I imagine it is hard to get an even soak without drowning the calf. Have you tried scuba gear?

>> No.6588361

>fuzz

it is spelled jizz nerd, get it right.

as for recipes I would suggest the tried and true traditions like so
http://www.urbandictionary.com/define.php?term=limp+biscuit

>> No.6588378
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6588378

I've been so desensitized to weird shit like this thread I can't even tell if you guys are being serious or not

>> No.6588736

Toasting in epic fuzzy bread

>> No.6588736,1 [INTERNAL] 

It's mold you fuck