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/ck/ - Food & Cooking


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File: 366 KB, 1200x959, Toad_in_the_hole.jpg [View same] [iqdb] [saucenao] [google]
6499576 No.6499576 [Reply] [Original]

Which country has the best cuisine, and why is it Britain?

>> No.6499581

i like toad in the hole, but i still don't get it.

>> No.6499589

>>6499576
Because it's simple and filling. And yes I'd eat a lasange sanger

>> No.6499605
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6499605

>> No.6499613
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>> No.6499616
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>> No.6499620
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>> No.6499626
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>> No.6499631
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>> No.6499633
File: 20 KB, 400x333, pie and mash.jpg [View same] [iqdb] [saucenao] [google]
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>> No.6499640
File: 149 KB, 500x375, roast beef.jpg [View same] [iqdb] [saucenao] [google]
6499640

>> No.6499648
File: 32 KB, 320x240, faggots and peas.jpg [View same] [iqdb] [saucenao] [google]
6499648

>> No.6499674
File: 208 KB, 768x1024, kaya_scodelario.jpg [View same] [iqdb] [saucenao] [google]
6499674

safe blud

>> No.6499684
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6499684

>> No.6499687
File: 759 KB, 1685x1123, meat is murder.jpg [View same] [iqdb] [saucenao] [google]
6499687

>> No.6499692

>>6499674
Are they just meant to sit on a table? Like a coffee table book but with sausage?

>> No.6499709
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>> No.6499711
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>> No.6499713
File: 540 KB, 2048x1360, god save the queen.jpg [View same] [iqdb] [saucenao] [google]
6499713

>> No.6499745

>>6499713
wtf?

>> No.6499752
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6499752

>> No.6499952
File: 36 KB, 657x370, Bacon Buttie Bite.jpg [View same] [iqdb] [saucenao] [google]
6499952

> cherry picking this hard

Also, bacon buddy!

>> No.6499993
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6499993

Britbongs, what is a jaffa cake? Are they worth buying over the internet and shipping to the US?

>> No.6500007

>>6499993

>Britbongs, what is a jaffa cake?

a type of biscuit consisting of a light fluffy biscuit layer, an orange jelly and a thin layer of chocolate. one of my favourite tea time biscuits. biscuit.


biscuit.

>> No.6500011
File: 103 KB, 467x465, 1379941799833.png [View same] [iqdb] [saucenao] [google]
6500011

>>6500007
COOKIE
O
O
K
I
E

>> No.6500022
File: 223 KB, 307x299, sdfsdgvbwrnwrtg.png [View same] [iqdb] [saucenao] [google]
6500022

Do you honestly think English cuisine is better than Italian, Indian or Thai?


LOL.


Kill yourself.

>> No.6500024

>>6500022

all those cuisines are english though. we bought them.

>> No.6500028

>>6500024
get out of /ck/ grandpa go take your Alzheimers meds. Colonialism isn't a thing anymore.

>> No.6500031

>>6500028

it might not be a thing anymore, but it was when it mattered.

>> No.6500072

>>6499993
They exist here in the US I eat them all the time

>> No.6500629
File: 587 KB, 800x1200, juffo wup.jpg [View same] [iqdb] [saucenao] [google]
6500629

>>6499993
They're not worth it

>> No.6500717

>>6500028
>Doesn't realise I can sample any cuisine from any country while in any country

>> No.6500752

>>6500000

>> No.6501268

>>6500629

you take that back you piece of shit

>> No.6501286

>>6500629
They're okay. Thin layer of soft sponge, (way too) thick layer of orange jelly covered by a thin layer of dark chocolate.
Not great, but not inedible. You can get them in the states though. No need to import them yourself.

>> No.6501290

>>6501286

>jelly too thick

holy shit how fucking wrong can you be

>> No.6501299
File: 96 KB, 800x600, 1563598412116.jpg [View same] [iqdb] [saucenao] [google]
6501299

>>6500007

Why the fuck would you put chocolate on a biscuit. Biscuit.

Biscuit.

>> No.6501301

>>6501299
That's a scone.

>> No.6501304

>>6500629
anyone else does or used to peel apart the components?

>> No.6501306

>>6501290
Not at all, but I bet you're one of the miscreants who enjoys Turkish delight as well.

>> No.6501309

>>6501301

It is clearly a biscuit.

>> No.6501315
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6501315

>> No.6501320

>>6501315
no no no no NO NO NO WHAT IS GOING ON WITH THAT ORANGE

>> No.6501665

To be fair, England has chocolates and candies locked down to a science.

>> No.6501671

>>6501320

It's not an orange. It's cheese.

>> No.6501694

>>6501671

it's a chicken liver parfait.

>> No.6502158

>>6501694

it's a biscuit

>> No.6502196

>>6499589
Strewth.

>> No.6502214

>>6499576
I don't know about best, but I'd sure call it underrated.

>> No.6502217

>>6499692
Gotta give the room that sausage ambiance.

>> No.6502242

>>6500007
>biscuit
IT'S A CAKE, YOU FAGGOT!

>> No.6502258
File: 123 KB, 755x500, Cream tea.jpg [View same] [iqdb] [saucenao] [google]
6502258

>>6501299
Your scone is missing the clotted cream.

>> No.6502286

>>6502258

You crazy fucks put cream cheese on biscuits? The fuck is wrong with you.

>> No.6502296

>>6502286
Eric.

>> No.6502304

>>6502258
fucking hell i need to go to devonshiter

>> No.6502318

>>6502296

Is that someone you think I am? You put cream cheese on fucking biscuits... you aren't someone I want to know.

>> No.6502341

>>6502318
Just eric.

>> No.6502456

>>6499687

lol'd at those disgusting urban pigeons... When is it sewer rats season?

>> No.6503300

>>6502286
IT'S NOT CREAM CHEESE.
How much more wrong do you want to be, Eric?

>> No.6503981

>>6502258
Is clotted cream not just cream? Taste like cream.

>> No.6504253
File: 258 KB, 620x462, miliband_620_1982934a.jpg [View same] [iqdb] [saucenao] [google]
6504253

>>6499952
Obligatory

>> No.6504255
File: 2.64 MB, 320x240, 1376838688290.gif [View same] [iqdb] [saucenao] [google]
6504255

>>6499631
>Not ordering 2 Pie 1 Mash

>> No.6504541

>>6503300

Clearly cream cheese. Punch me in the face if you really think it isn't. Kick me in the nuts while you're at it. Just for fun.

>> No.6504554

>>6500007

>has the word cake in it's name
>he thinks it's a biscuit

full retart

>> No.6504555

>>6504541
Its clotted cream not cream cheese you mongoloid

>> No.6504594

>>6504555

Try looking at it with your eyes open. Cream cheese.

>> No.6504662

>>6502258
FAAAAARK a fresh warm scone with strawberry preserve and clotted cream...

Could eat a dozen as a meal and wouldn't give a fuck