/ck/ - Food & Cooking

Shameless self bumb

>>6338192
Guess /ck/ just don't love swedish hash

>OH MY GOD NOBODY'S GIVING MY SHITTY THREAD ATTENTION WITHIN FOUR MINUTES ON ONE OF 4CHAN'S SLOWEST BOARDS I NEED TO BUMP THIS MULTIPLE TIMES

Fuck off.

>>6338203
thx for the bump, friend.
Do you like swedish hash?

>>6338185
tried it once, taste like shit

>>6338185
Google doesn't seem to indicate that this stuff is any different from any other hash

>potatoes
>onions
>chopped up meat

pickled beets on the side I haven't seen anywhere else, but is there really anything particular about the way the swedes do hash compared to the rest of the world?

>>6338208
I actually saged :^)

>>6338290
i think it's the pickled beets that do it.a swede can't have hasg without beets. change the taste a lot

>>6338280
non-swede confirmed for racist and shit taste.
Bet you like full waffle or something.

>>6338319
Jag är lika mycket svensk som du, sluta va sån rassist

I fucking love pyttipanna

pickled beets with the hash os masterrace

where can i get some in the US? or is it the kind of dish swedes like to make for themselves at home that's not really sold in restaurants?

>>6338185
Norwegian here, it's okay if it's with an egg, and on a sandwich.
It's got too much potato though, and can be really dry and boring alone.
Replacing the potato cubes with corn would be good maybe.

Looks a bit like Blunzngroestel, which is potatoes, smoked blood sausage and onions.

>>6338290

That's all it is?

Apparently I've been cooking a swedish dish for years.

So it's sort of like bubble and squeak? Can't say I've had it exactly but enough hash style dishes to think it'd be pretty damn good

>>6338185
i had it at least once a week under a different name in germany (hoppelpoppel), as well with pickles and beets and an egg. always loved it, especially with self made mayo. a good meal before hitting a bar.

>>6338185
That doesn't come across as a Swedish word.
Pyttipanna sounds indian or paki.

In any event, get with times, pic related!

>>6339450
>Pyttipanna sounds indian or paki.

nope >:)

>>6338185
sounds good but i usually roast my beets and potatoes (and actually usually I add rutabagas (don't they call those swedes in some places?) and turnips too in a lot of olive oil with salt and pepper and a bit of cayenne powder. Sometimes serve with a roast, sometimes just eat the yummy caramelized veggies. I guess my point is that I think beets and potatoes are a great flavor balance I just haven't thought to add them to hash, which if I'm being fancy I'll add blue crab meat to hash instead of corned beef because we have a lot of those where I live.

>>6339438
>self made mayo
>[vomits internally]

Common in Norway - Pytt i panne.

Very good when made from scratch along with bacon bits.

>>6339762
Do you have anything besides bacon in Scandinavia like here we have tasso and pancetta and all sorts of options for cured meat (there's a butcher one neighborhood over).?

>>6339774
Maybe some special places. Problem in Norway, is that meat is beyond expensive so anything beyond "the normal" is pretty much non-existent.

>>6339774
In Sweden there's lots of options available at almost every supermarket I've been to

>pyttipanna
>not stuvade sakaroner

How do you spice up your stuvade sakaroner /ck/? I like side pork with mine instead of sausage.

>>6339801
Well like the fancy butcher its like 20-30 dollars a pound for it which I think is pricey as hell but they cure it themselves which is awesome.

>>6339815
So like what's the major difference between food in Norway and Sweden?

>eating pyttipanna without eggs

ISHYGDDT

>>6339828
>stuvade sakaroner
I LOVE THIS SHIT, allways put nutmeg on mine when its done

>>6338185
I made it some years ago. Pretty much what I expected. Not bad, but too boring to justify ruining my health for it.

>>6339828
>stuvade makaroner and side pork
god tier

Ate this at Ikea once.

It was ok but I'll probably never order it over meatballs or salmon.

>>6339438
>hoppelpoppel
nothing is called that in any non-fictional language

>>6339648
I learn something new erryday

We have this in Finland although it's called pyttipannu since panna means to fuck.

I usually mix the egg in rather than frying it separately though

>>6338185
Amerifag here with 4 swedish emigrant grandparents. They made this all the time and ususally serve it with a slice of cardamom bread.

also made plattar. shit was cash.

>mfw i miss my grandparents. rip in peace.