/ck/ - Food & Cooking

>>6302530
god-tier quesadillas

>>6302543
I like eating that as a snack food.
Just out of the bag.

fried cheese curds

>>6302563
mah wisconsin nigga

>>6302543
>pre-shredded cheese

Enjoy your wood dust.

>>6302565
There's a faggot like you in every thread.

>>6302543
That's your favorite? In a world of fucking beautiful cheese your favorite is made by Kraft, comes shredded in a bag, and they type of cheese it claims to be is "Mexican"? I do not believe you.

>>6302530
unpasturised stilton if i can get it.....

Everyday stuff I like a lot of light, nutty cheeses like Jarlsberg and some Emmentals. Can't beat a good cheddar though for a treat. Pic related has a really strong mature taste while still being surprisingly creamy.

>>6302530
>>6302530
This thread is unfair because it discriminates against cheeseless America.

>>6302673
Stop trying to incite another pointless shitflinging match.

>>6302564
>only wisconsin has cheese curds

>>6302819
Wisconsin residents can be amazingly delusional when it comes to cheese.

>>6302819
Fried cheese curds are definitely a Wisconsin thing and the beer in the background is only sold in Wisconsin, so it seems like a solid conclusion to come to

>>6302824
not as delusional as that one guy who comes to every cheese thread to say Wisconsin cheese is bad because its not on the west coast or something like that

>>6302839
>bawww california

There are two coasts that matter, and they both make better cheese than the midwest. Deal with it.

>>6302842
your trolling is too obvious when you come out with an opinion that literally no one has

How did I know you would bring up California again?

>>6302852
>cry about california
>b-but you brought it up!!!

Are you high?

>>6302870
Are you reading the same posts as the rest of us? What are you even talking about?

>>6302874
>"us"

Confirmed for high. Reread the discussion actually I'll just save you some time >>6302839
>>6302839
>>6302839

if you're too high to click, go listen to some Dave Matthews or whatever stoners listen to these days

>>6302881
what?

>>6302881
>Dave Matthews
Kekkkkkkk

>>6302833
>he chose that picture so he is definitely from wisconsin

>>6302952
I posted the picture and am from Wisconsin

I never hear people from outside Wisconsin talking about fried cheese curds, in most of the country people can't even find fresh curds

>>6302963
No, I posted the picture and am not from Wisconsin.

I always hear people from outside Wisconsin talking about fried cheese curds, in most of the country people can find fresh curds.

>>6302966
um, ok

any body have suggestions on what cheese to pair with sweets, specifically chocolate? i assume something with a creamy texture, but idk

Hi Guys!

>>6302988

Why mess with chocolate when you can have manchego with membrillo?

Gloucester

Manchego is a god tier cheese and anybody who argues otherwise is a heretic.

>>6303044
b-but wisconsin!

>>6302588
I like quesadillas and shredding four blocks of cheese to get the same results is just stupid.

My favorite cheese to eat by itself is probably pepperjack or havarti with horseradish and chives. I really prefer cheeses that have peppers and chives and horseradish and garlic and that sort of thing.

>>6303046
whats with your thing against Wisconsin?

>>6302530
>cheese picture
>american cheese slices

>>6303083
Wisconsin the state? Nothing, it's a fine place. I just find their beliefs about cheese (particularly their own) to be endlessly amusing.

>>6303126

what the fuck is american cheese anyway?

I'm one of those fags that like camembert, I also enjoy cooking with roquefort but I think I love most cheeses equally, even babybel

>>6303046

I'm sorry I don't care for amerifat 'delicacies', I cringe hard on every pizza thread.

I know it looks gross, but this is a block of muenster that we put in the smoker for a while. Shit was so cash. Yes, we were cutting it with that spoon because my dad is trailer trash

>>6303254
>I cringe hard on every pizza thread.
thats fucking dumb

>>6303144
but the claim was only that people from Wisconsin like fired cheese curds, it makes no sense to contest this

>>6303237
American cheese is a mixture of different cheeses, primarily cheddar, but can vary in actual content.

American cheese "product" is an emulsion of cheese and oil which you buy in individually packaged slices.

>>6303271

>americans discuss pizza
>'LMAO U GUYS TRIED PAPA JONHS WITH EXTRA TOPPINGS I LIKE THE PAPPORINI AND PIENAPPLE!!'
>10 more answers like this

every

time

>>6303282
more like its just arguing about whether chicago style pizza is pizza

>>6303264

>y-you put in on something right?

>>6303282

yeah don't forget the chicken wings and freedom fries on the side, because who eats only a pizza anyway?

>>6303294
what? fries on the side of pizza is not something americans do

>>6303301

might as well, it's fucking disgusting anyway.

>>6303044
also love manchego, but even more i love pecorino cheeses.

>>6303291
Not really. We just ate it with smoked pork steak and sliced tomatoes

I'm munching the shit out of some Stilton right now. Not sure it's my favorite blue, but it sure is making a strong case.

Who /brie/ here?

I don't really have a favorite cheese because there is so much variety. These are some of my favorites:

Sharp cheeses:
>Pretty much any cheddar. Celtic cheddars tend to be the best.
>American Muenster
>Mimolette
>Colby-Jack

Mild cheeses:
>Lorraine

Fresh cheeses:
>Smoked fresh Mozzarella
>Paneer
>Queso Fresco

Hard/Grating cheeses:
>Mizithra
>Parmesan

Soft-ripened cheeses:
>Brie
>Saint Angel
>Délice de Bourgogne

Washed-rind cheeses:
>Taleggio

Blue cheeses:
>Bleu de Queyras
>White Stilton

Brined cheeses:
>Feta
>Sirene
>Halloumi

Other:
>Horseradish cheddar
>Any cheese with beer, wine, or liquor in it.
>Cotswold
>Huntsman
>Five counties

Cheese dishes:
>Saganaki
>Grilled Halloumi
>Paneer Makhani
>Palak Paneer
>Mozzarella sticks
>Grilled cheese (especially with tomato soup)
>Fried cheese curds


Also, here are types of cheese that I want to try in the future:

>Gjetost
>Casu Marzu
>Caravane
>Dahi Chhena
>So
>Sakura
>Byaslag
>Kesong Puti
>Leipäjuusto
>Limburger
>Milbenkäse
>Orda
>Höfðingi
>Queijo de Nisa
>Brânzǎ de Burduf
>Pule
>Valdeón
>Oaxaca
>Swedish moose cheese
>Teviotdale
>Queso de Tetilla
>Pecorino di Garfagnina

>>6303282
papa john dot com
world wide pizza website

>>6303590
I usually just pick something like this up from the grocery store. What should I actually be getting?

>>6303755
Ah crap, meant to post this.

>>6302530
I love pretty much all cheese, except goat cheese. Inb4 why not goat cheese, faggot. I grew up on a ranch and we raised goats (along with other livestock as well), and goat cheese tastes to me exactly like goats smell. I think it's an olfactory memory, because I know other people who raised goats and don't like goat cheese either. Other than that, I like it all. I'm actually about to eat some burrata, with lemon olive oil and black pepper on some crusty, toasted bread.

>>6303763
frenchfag here, even if not that bad, these are really bland and disappointing compared to real brie from a cheese shop

I had Limburger on bread for Breakfast

currently got Goat cheese, Brie, Harzer, Camembert, Feta, this melty cheese for Sandwiches and hamburger and Cancoillotte in my fridge

>not eating dat baked camembert with marmelade