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/ck/ - Food & Cooking

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6226553 No.6226553 [Reply] [Original]

Today we'll be making a wonderful olive salad with an olive oil dressing, served with olive croutons we've topped with olive oil.

https://www.youtube.com/watch?v=TsTWFsEi0aE

>> No.6226555

>>6226553
>Oliver
>Olive
It finally makes sense

>> No.6226557
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6226557

>>6226555
>Not Jamie Oliveoil

>> No.6226567

Personally, I like my olive oil with only a hint of meat and potatoes.

>> No.6226568
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6226568

>>6226553
Meanwhile Nigella pan fries some chicken breasts

>> No.6226571

Jamie Oliver. Olive oil. Lah de dah. No self-respecting Briton uses that foreign muck. It's beef tallow or butter for cooking, gives the right level of chest ache.

>> No.6226583
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6226583

>>6226571
>not putting dripping on everything
I bet you drink coffee too

>> No.6226588

>>6226583
?
Tallow is beef dripping

>> No.6226600
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6226600

WHY INT KIDS FOOD ELFY

>> No.6226615

>>6226553
>posting the same shit over and over again

fuck off dumbass

>> No.6226622

>>6226588
No, tallow is the pure fat. Dripping contains stuff like meat juices.

>> No.6226626

Since I got nothing better to do, I ended up watching the Venice special in related videos.

The first dish was pasta alle vongole, pretty simple stuff. Good way to start off the show. Very Italian and stuff, okay.

>Now let's add 10 tablespoons of olive oil

>> No.6228084
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6228084

>>6226600
Don't be a poofter. Eat lard! Now, run along Jamie and get us a cup of tea. And don't put any of that foreign olive oil muck in it!

>> No.6228174

>>6226583
>BRITANNIA FINEST BEEF DRIPPINGS

THIS PRODUCT CONJURES WILD IMAGES

ALL OF THEM DISGUSTING

>BONGS

>> No.6228280

>>6226553
>british people freaking out about a TV chef using olive oil

What's wrong, doesn't give your chip butties a good flavour (sic)?

The rest of the world knew about it already. It's not new, and he's not crazy for using it on a salad.

>> No.6229059

>>6228280
He also uses it to fry steaks in. And I haven't seen proof he doesn't use EVOO for this, just "olive oil". Also, olive oil has an omega-6/-3 ratio of 13.4:1, so he better eat a fuckton of fish to prevent heart disease.

He'd be better off with canola, which tastes neutral, has a high smoke point and an omega-6/-3 ratio of only 2.2:1. Balance that out with sparing use of EVOO on salads only (!) and you can get to the recommended ratio of 4:1.

TL;DR: EVOO not 'elfy.

>> No.6229072

>implying bongs know how to cook

>> No.6229144

>>6226568
da you can just make out them pointies yum yum

>> No.6229160

>>6229059
Canola doesn't taste neutral, it tastes like shit. Also I think your data on canola and olive oil may be skewed.