What is /ck/'s favorite hot sauce?

File: 65 KB, 500x376, tapatio.jpg [View same] [iqdb] [saucenao] [google]

Anonymous Sat Jan 10 21:17:29 2015 No.6132682 [Reply] [Original]

What is /ck/'s favorite hot sauce?

>>	Anonymous Sat Jan 10 21:18:42 2015 No.6132683 File: 322 KB, 456x885, bottle[1].png [View same] [iqdb] [saucenao] [google] None better

>>	Anonymous Sat Jan 10 21:19:53 2015 No.6132685 File: 52 KB, 250x739, 2583_large.jpg [View same] [iqdb] [saucenao] [google]

>>	Anonymous Sat Jan 10 21:20:33 2015 No.6132688 >>6132682 Dave's insanity for common sauces or meme sauce. My friend makes a good sauce that has some good flavor, I think he uses mostly scotch bonnets for heat.

>>	Anonymous Sat Jan 10 21:29:15 2015 No.6132734 File: 237 KB, 800x1066, EL YUCATECO.jpg [View same] [iqdb] [saucenao] [google] Easily my favorite hot sauce.

>>	Anonymous Sat Jan 10 21:31:59 2015 No.6132743 File: 14 KB, 180x180, B_4815940106A.jpg [View same] [iqdb] [saucenao] [google] >>6132682 Tapatio and Crystal are both very good and have already been mentioned. I always have them on hand. I also like trappey's green peppers in vinegar and Texas Pete.

>>	Anonymous Sat Jan 10 21:32:14 2015 No.6132745 Sriracha and Tapatio are best /thread

>>	Anonymous Sat Jan 10 21:32:25 2015 No.6132746 File: 41 KB, 200x600, 1144.jpg [View same] [iqdb] [saucenao] [google]

>>	Anonymous Sat Jan 10 22:14:36 2015 No.6132881 >>6132682 All around? Probably Frank's.

>>	Anonymous Sat Jan 10 22:16:23 2015 No.6132882 Valentina

>>	Anonymous Sat Jan 10 22:17:24 2015 No.6132884 File: 14 KB, 390x390, louisiana-original-hot-sauce-3-oz_02107I_dv.jpg [View same] [iqdb] [saucenao] [google]

>>	Anonymous Sat Jan 10 22:17:50 2015 No.6132887 File: 24 KB, 390x290, El_Yucateco_6_Bottle_Gift_Set.jpg [View same] [iqdb] [saucenao] [google] >>6132734 Fuck yeah. The green habanero and the mayan recipe are the best.

>>	Anonymous Sat Jan 10 22:24:58 2015 No.6132909 File: 384 KB, 996x1500, BLACK-LABEL-RESERVE.jpg [View same] [iqdb] [saucenao] [google] >>6132887 Do you know if this is any good?

>>	Anonymous Sat Jan 10 22:33:21 2015 No.6132948 File: 25 KB, 500x500, franks-redhot-sauce.jpg [View same] [iqdb] [saucenao] [google]

>>	Anonymous Sat Jan 10 22:35:17 2015 No.6132957 homemade with habaneros from my garden

>>	Anonymous Sat Jan 10 22:37:09 2015 No.6132972 >>6132909 Never tried that one, if they have it at the store I'll probably pick it up next time I go.

>>	Anonymous Sat Jan 10 22:55:21 2015 No.6133050 >>6132957 If only people actually gave a fuck about you or your garden.

>>	Anonymous Sat Jan 10 23:01:46 2015 No.6133073 File: 25 KB, 224x500, mex-grocer_2268_3628852.jpg [View same] [iqdb] [saucenao] [google] >>6132682 Tapatio is good but too spicy to be properly enjoyed. I prefer Valentina, you can use it more liberally and get more flavor from it >inb4 "muh dick"

>>	Anonymous Sat Jan 10 23:03:01 2015 No.6133075 >>6133050 give me your address and i will send you some

>>	Anonymous Sat Jan 10 23:05:13 2015 No.6133082 >>6133075 Give me your address and I'll send you the crust I scraped off of a urinal at Wal-Mart.

>>	Anonymous Sat Jan 10 23:34:57 2015 No.6133172 >>6133082 you won't find homemade hot sauce there

>>	Anonymous Sat Jan 10 23:37:04 2015 No.6133179 >>6132682 fuck yeah tapatio

>>	Anonymous Sat Jan 10 23:39:30 2015 No.6133187 File: 183 KB, 300x480, MZ_Hot_Chili_Peppers.png [View same] [iqdb] [saucenao] [google] >>6132743 >>6132884 >>6132887 and pic related and sriracha

>>	Anonymous Sat Jan 10 23:41:51 2015 No.6133190 >>6132909 I bought a bottle and immediately went back to the store after trying it to buy 3 more. It's smokey and not as hot as the mayan recipe but just as tasty.

Anonymous Sun Jan 11 00:13:05 2015 No.6133298
File: 32 KB, 300x400, CrazyJerry'sBrainDamage.jpg [View same] [iqdb] [saucenao] [google]

>>6132682
>>6132683
>>6132685
>>6132734
>>6132743
>>6132746
>>6132884
>>6132887
>>6132909
>>6132948
>>6133073
>>6133187
BTFO

>Ingredients: Mandarin Oranges, Honey, Mango, Habanero Peppers, Distilled Vinegar, Water, Garlic, Chipotle Pepper, Sugar, and Spice.

>>	Anonymous Sun Jan 11 00:14:23 2015 No.6133304 >>6133298 Get that sweet shit outta here

>>	Anonymous Sun Jan 11 00:16:11 2015 No.6133312 >>6133073 Valentina is for snacks (pop corn, chips...) not for food.

>>	Anonymous Sun Jan 11 00:29:15 2015 No.6133351 >>6133312 fuck you, it makes the best chicken wings in the world

>>	Anonymous Sun Jan 11 00:31:03 2015 No.6133358 File: 70 KB, 800x600, Cholula_Hot_Sauce_web.jpg [View same] [iqdb] [saucenao] [google] It depends: Cholula for meats/chicken Valentina (yellow) for snacks/fish. it goes well with lemon Sriracha for soups

Anonymous Sun Jan 11 01:06:05 2015 No.6133407
File: 1.12 MB, 2048x1152, 20150110_215834.jpg [View same] [iqdb] [saucenao] [google]

Louisiana all day and all night. By far my favorite brand of hot sauce. Pic related, I got that as a Christmas gift because everyone in my family knows how much I love that brand. I've only tried the fiery red chile so far, and it's delicious.
My most favorite of all their sauces is their premium sauce Louisiana Gold. (Pic to follow).

>>	Anonymous Sun Jan 11 01:06:17 2015 No.6133409 File: 158 KB, 1066x800, 4477444_orig.jpg [View same] [iqdb] [saucenao] [google] >>6133351

>>	Anonymous Sun Jan 11 01:06:53 2015 No.6133412 >>6133407 I need this.

>>	Anonymous Sun Jan 11 01:07:51 2015 No.6133416 File: 64 KB, 500x500, louisiana gold.jpg [View same] [iqdb] [saucenao] [google] >>6133407 muh GOAT

>>	Anonymous Sun Jan 11 01:08:56 2015 No.6133418 >>6133412 Yes, yes you do. Everyone does.

>>	Anonymous Sun Jan 11 01:09:03 2015 No.6133419 File: 2.27 MB, 1288x966, Valentina 001.png [View same] [iqdb] [saucenao] [google] >>6132682

>>	Anonymous Sun Jan 11 01:09:27 2015 No.6133421 >>6132682 el yucateco green shits good

>>	Anonymous Sun Jan 11 01:11:19 2015 No.6133425 File: 2.18 MB, 1288x966, Valentina Hot Sauce 002.png [View same] [iqdb] [saucenao] [google] >>6133419

>>	Anonymous Sun Jan 11 02:05:25 2015 No.6133540 File: 39 KB, 187x600, 655273000037.jpg [View same] [iqdb] [saucenao] [google] Why does no one ever mention Nando's?

>>	Anonymous Sun Jan 11 02:08:36 2015 No.6133545 >>6133540 Overwhelming amount of American posters on the board.

>>	Anonymous Sun Jan 11 02:16:28 2015 No.6133565 >>6133425 And now, the two shall dance

>>	Anonymous Sun Jan 11 02:24:30 2015 No.6133576 somewhat relevant to thread >get some mexican candies >muecas, gusano, and seasoning shit >tongue is red after destroying my teeth >listerine >spit purple >>6133425 this my favorite, esp on roasted corn

>>	Anonymous Sun Jan 11 02:28:48 2015 No.6133583 there any good non HFC mago or homy hot sauce?

>>	Anonymous Sun Jan 11 11:07:11 2015 No.6134358 Tapatio and the chipotle flavored Tabasco. Chili garlic cholula will suffice as well.

>>	Anonymous Sun Jan 11 11:20:16 2015 No.6134385 File: 19 KB, 500x500, 03009-Large.jpg [View same] [iqdb] [saucenao] [google] i like vinegar. and tabasco has the most crisp, bright, and sharp vinegar flavor. all other hot sauses taste stale and muted.

>>	Anonymous Sun Jan 11 11:22:43 2015 No.6134395 >>6133545 >overwhelming amount of Americans >founded and based in America

>>	Anonymous Sun Jan 11 11:23:38 2015 No.6134398 >>6132682 tobasco is ebst hot source

>>	Anonymous Sun Jan 11 11:24:48 2015 No.6134407 File: 114 KB, 648x333, Cholula_Hot_Sauce.jpg [View same] [iqdb] [saucenao] [google] >>6132682 I also like tapatio especially on eggs

>>	Anonymous Sun Jan 11 11:25:56 2015 No.6134413 File: 141 KB, 320x180, giphy.gif [View same] [iqdb] [saucenao] [google] >>6133545

>>	Anonymous Sun Jan 11 12:03:24 2015 No.6134526 File: 6 KB, 225x225, chipolte.jpg [View same] [iqdb] [saucenao] [google]

>>	Anonymous Sun Jan 11 12:03:55 2015 No.6134529 >>6134526 >Chipotle opinion discarded

>>	Anonymous Sun Jan 11 12:13:07 2015 No.6134555 File: 16 KB, 283x178, Come at me Bro.jpg [View same] [iqdb] [saucenao] [google] >>6134529

>>	Anonymous Sun Jan 11 12:16:05 2015 No.6134565 >>6134555 I really disliked it for some reason.

>>	Anonymous Sun Jan 11 12:16:46 2015 No.6134566 File: 29 KB, 500x500, velentina-xhot-500x500.jpg [View same] [iqdb] [saucenao] [google] (ahem...)

>>	Anonymous Sun Jan 11 12:17:30 2015 No.6134568 File: 31 KB, 500x500, md357-bullet-500x500.jpg [View same] [iqdb] [saucenao] [google] Mad Dog 357. I live for spicy food and this is the hottest I've found. I really want to find something spicier though.

>>	Anonymous Sun Jan 11 12:37:35 2015 No.6134613 >>6134568 Usually you have visit a specialty shop or order online if you want something at that level. Hotsauce.com has a good selection and Ive used them a few times before.

>>	Anonymous Sun Jan 11 14:07:35 2015 No.6134883 >>6134566 This stuff tastes good, but it upsets my stomach, which is weird, because I have far spicier sauces that only burn my mouth and make me cry, not hurt my stomach.

>>	Anonymous Sun Jan 11 14:10:20 2015 No.6134890 >>6134566 hell yeah

>>	Anonymous Sun Jan 11 14:21:46 2015 No.6134923 >>6134566 Hot for hot's sake does not the perfect sauce make. Original Valentina's is far superior to black label.

>>	Anonymous Sun Jan 11 14:31:41 2015 No.6134947 >>6134923 Who said anything about perfect?

>>	Anonymous Sun Jan 11 14:39:24 2015 No.6134966 Pretty much Sriracha, I use it on everything

>>	Anonymous Sun Jan 11 19:35:55 2015 No.6135747 >>6134395 Tapatio is too, btw

>>	Anonymous Sun Jan 11 19:37:53 2015 No.6135751 http://strawpoll.me/3388587 PLEASE HELP ME

>>	Anonymous Mon Jan 12 14:30:25 2015 No.6137705 >>6135751 how does this relate to thread?

>>	Anonymous Mon Jan 12 14:38:26 2015 No.6137723 File: 43 KB, 600x600, Bourbon H.S. -600x600.jpg [View same] [iqdb] [saucenao] [google] GOAT coming through

>>	Anonymous Mon Jan 12 14:42:23 2015 No.6137728 srirachi is on the same level as nutella a flavor cop out

>>	Anonymous Mon Jan 12 14:42:27 2015 No.6137730 >>6132682 Valentinas if I want more flavor than heat This Cambodian sriracha if I want both

>>	Anonymous Mon Jan 12 14:45:01 2015 No.6137735 >>6133187 Those little mini peppers are delicious

>>	Anonymous Mon Jan 12 14:55:52 2015 No.6137758 i prefer louisana hot sauce, although i've consumed so much of it at this point, all I taste is the vinegar. I think I need to up my game. Any recommendations?

>>	Anonymous Mon Jan 12 15:11:32 2015 No.6137793 File: 16 KB, 173x460, franks red hot.jpg [View same] [iqdb] [saucenao] [google] Frank's red hot buffalo wing sauce. I love the flavor, the consistency, the color, everything about it.

>>	Anonymous Mon Jan 12 15:15:49 2015 No.6137797 >>6134385 I don't like tabasco, I find it too sweet.

>>	Anonymous Mon Jan 12 15:20:11 2015 No.6137804 File: 34 KB, 480x360, ancho.jpg [View same] [iqdb] [saucenao] [google] >>6132682

>>	Anonymous Mon Jan 12 15:40:27 2015 No.6137863 File: 36 KB, 173x496, tiger-sauce.jpg [View same] [iqdb] [saucenao] [google] >>6137758 This shit right here. Don't look back. The same company makes a Louisiana style too, miles above Crystal and the likes of the vinegar-y ones.

>>	Anonymous Mon Jan 12 15:44:58 2015 No.6137874 >>6137863 >Tiger sauce Nigga you got it. Been using this shit for like 8 years, still the BEST bottled sauce you can buy.

>>	Anonymous Mon Jan 12 22:21:02 2015 No.6138887 >>6137863 where can i buy this?

>>	Anonymous Mon Jan 12 22:22:41 2015 No.6138890 >>6133298 Is there honestly anything worse than a douchebag who links to a shit-ton of posts in a thread to grab attention?

>>	Anonymous Mon Jan 12 22:27:39 2015 No.6138900 >>6132682 But you already posted it

>>	Anonymous Mon Jan 12 22:27:40 2015 No.6138901 >>6137863 tiger sauce is delicious

>>	Anonymous Mon Jan 12 22:38:17 2015 No.6138937 >>6134385 Not a fan of regular tabasco, but the chipotle tabasco is bretty gud.

>>	Anonymous Mon Jan 12 22:49:02 2015 No.6138965 File: 21 KB, 200x612, crystal12ozm.jpg [View same] [iqdb] [saucenao] [google] numba one <3

>>	Anonymous Mon Jan 12 22:51:56 2015 No.6138970 >>6133358 >>6132887 >>6132909 >>6132948 >>6132682 Guys, it's like picking between your own children. They're all so good.

Anonymous Mon Jan 12 22:54:22 2015 No.6138976
File: 120 KB, 640x640, 1410460125651.jpg [View same] [iqdb] [saucenao] [google]

>>6132683
>>6133073
>>6133419
>>6133425
>>6134566
>>6138965

I started a thread exactly like this over at b and some anon told me there was a hotter verson of Crystal. Gonna be looking for it on friday.

>>	Anonymous Mon Jan 12 22:55:50 2015 No.6138981 File: 56 KB, 373x874, crystal-extra-hot-sauce.jpg [View same] [iqdb] [saucenao] [google] >>6138976 wrong pic

>>	Anonymous Mon Jan 12 23:30:12 2015 No.6139067 File: 7 KB, 163x310, thegoodstuf.jpg [View same] [iqdb] [saucenao] [google] >>6132682 This shit right here goes with anything.

>>	Anonymous Mon Jan 12 23:32:08 2015 No.6139072 >>6138981 My grocery stores don't carry it an I'm in DC. You can always get it frm amazon

>>	Anonymous Tue Jan 13 14:43:07 2015 No.6140916 >>6139067 get that sweet stuff away from me

>>	Anonymous Tue Jan 13 14:54:33 2015 No.6140944 >>6132682 cholula

>>	Anonymous Tue Jan 13 16:36:11 2015 No.6141172 >>6137863 Mah Nigga

>>	Anonymous Tue Jan 13 16:48:22 2015 No.6141196 >>6132881 Frank's I don't get the obsession with sriracha... it's just not as deep in flavor as frank's tabasco if i'm serving sensitive guests

>>	Anonymous Tue Jan 13 17:05:06 2015 No.6141255 >>6132682 Not tapatio faggot

>>	Anonymous Tue Jan 13 17:40:46 2015 No.6141384 >>6132734 Those are pretty good

>>	Anonymuos Tue Jan 13 17:59:26 2015 No.6141444 >>6139067 >literal meme sauce

>>	Anonymous Tue Jan 13 18:12:27 2015 No.6141468 >>6141444 checked

>>	Anonymous Wed Jan 14 13:26:43 2015 No.6143475 File: 307 KB, 480x640, IMG_5856.jpg [View same] [iqdb] [saucenao] [google] >>6132682 There is literally nothing better.

>>	Anonymous Wed Jan 14 16:51:09 2015 No.6144033 >>6143475 That stuff is gruesomely overrated.

>>	Anonymous Wed Jan 14 17:03:47 2015 No.6144076 >>6132685 a thousand times this. put it on ur nachos next time bruh shits ineradicable

>>	Anonymous Wed Jan 14 17:39:38 2015 No.6144197 >>6139067 Need to use it like ketchup to get any kick at all. But I love stirfried kale absolutely drenched in cock sauce. I make it for my asian housemate and he destroys that shit.

>>	Anonymous Wed Jan 14 18:21:52 2015 No.6144305 >>6139067 based

>>	Anonymous Wed Jan 14 18:23:52 2015 No.6144317 >>6143475 That stuff is garlicky garbage. I used an ounce and then threw it in the trash.

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/ck/ - Food & Cooking