/ck/ - Food & Cooking

>>5445767

Dang, I can't do any of those right now.

>tfw only three coffee preparation methods
>tfw only cheap knives
>tfw just cleaned out fridge

I guess I could do the raw egg, but fuck that.

I may be able to do the hot sauce one. I have 4 bottles within grabbing distance for no discernible reason.

>>5445804

Well then get to it, son!

>>5445804
I'm sorry, but I could only get to 14. Seems a sizable chunk of my peppers are powdered. I have failed you.

>>5445767
I can do raw egg and scars ez

how do you make gifs small enouguh to upload tho

>>5445767
Chef Michael Smith autograph.

>>5445900

Need a timestamp.

>>5445928
Sure.

>>5445947

Wonderful. Thanks for starting us off, anon.

bumping because i KNOW someone can do the top left square

>tfw your bento is pinku and has only 2 kotoba

>>5446108
I only have two

Two scars.
The one outlined in purple is from touching the heating element at the top of an oven.
The ones marked in green are from a splash of hot oil.

>>5446142

That one may have been a bit easy, but oh well. Added.

>meal costing over $500
Gotcha.

>>5446163
i like to imagine this being one person who just sat in a restaurant for about two weeks.

>>5446142
I got a nasty one from hot oil once, I put something from the freezer in some hot oil and it splashed on me. So I was stupid multiple ways. First, doing that in the first place, second cooking with hot oil with no clothes on. Third, being drunk and not thinking.

Pain is a good way to learn.

>>5446171
I hurt myself everytime I cook without clothes on. Usually I'm drunk when I'm cooking naked so maybe its just the alcohol. Last bad one I got was when I was cooking a pot of something over a gas stove and the grill/grate thing that keeps the pot off the burner fell off to the side. I picked it up with my bare hands, ouch. Scars on three fingers for a week.

>>5446181
Playing with your friends is very nice
And playing with your self is very rude
But the one thing that my momma always told me
Was never do your deep fat frying in the nude

Whew finally found it.

Had a bigger one once (700 or so) but never took a pic :/

Sup. 20+ hot sauces.

Sorry about small pic, I had a bigger one but it said it contained and embedded file.

>>5446201
Half of that is food.

>>5446201
Bone Marrow for the win!
Artist: The Police
Album: Reggatta de Blanc

ha!

www.youtube.com/watch?v=stlKHh_f0-0

>>5446181
scars are permanent you fuck

>>5446241
Not always, they clear up over time. I've had enough to know that from experience.

>>5446241
Lel. I was wondering if anybody would catch that. They just blistered up and hurt like hell. I've got a permanent burn mark on my arm from being knocked onto a 600 degree oven but you can only really see it in the winter when I'm not tanned.

>>5446163

story?

>>5446163
>>5446201

Need a timestamp. Whoever delivers first gets it.

>>5446215

Thank you sir. Added.

>>5446163

>1 cauliflower: $11.00

>>5446288
You should fade the pictures a bit so we can see what the text is.

>>5446330

just look at the OP

>>5446338
I know, but I'm just saying it looks bad is all. Sorry.

>>5446288
It has a time stamp right on the receipt ya dangus

>>5446345

Only one has a timestamp, and that is from January. I need today.

>>5446163
>1 crab cake: $17
>1 glazed carrot: $11
>1 wild mushroom: $14
>all drinks are $4 a piece

Was it worth it?

>>5446381
>>all drinks are $4 a piece

look again, friend. those drinks are ~$12+

>>5446391
I meant the soft drinks, I'm used to alcohol being expensive. But hot tea and coke being 4$ per drink? There's no way to justify that unless you're eating in Disneyworld or something.

>>5446198
Very nice.

what is phs

>>5445767
two tiered bentos

>>5446500

Pink Himalayan Salt.

>>5446511

Added.

What are activated almonds?

>>5446528

>>5446528
>doesn't get his afternoon snack on with some activated almonds, coconut chips and cacao nibs

>>5446543
>A homemade coconut

Goddamn I suck at this. I have three mustards , several healing likely to be gone scars, a pdf of Modernist, 3 hot sauces for specific things, and some scratch foods. I can't win anything...

Coffee.
From left to right; 3 x Moka pots (1, 3 & 6 shot), Percolator, Instant for philistines, Cafetiere, and Delonghi machine.

Not pictured: Grinder and other moka pot, teapots.

>>5446602
timestamp that shit son

>>5446609
Stamped.

The Full English Breakfast should be accompanied by a UK passport, just so we know that it is authentic, and not a dirty colonial imitation.

>>5446602
>co-op coffee

Disgusting

Pink Motherfucking Himalayan Salt Tower Thing.

>>5446683
Its actually Nescafe refills in a co-op jar, which is why it's held together with sellotape.

>>5446542
Lol'd so hard at this.

>>5446627
>>5446602

Beautifully done, anon.

>>5446692

The grinder looks empty but I'll let it slide. This was one of the ones I feared we could not produce.

>>5446597

It's not a big deal, anon, just a metaphor for your entire life is all.

>ten pre-packaged frozen meals
Dang, I was just at Target and bought a couple that were on clearance for fifty cents. Should've snatched a few more.

Bonglander here, if the full english one hasn't been done by the morning then I'll cook one up myself.

>>5446407
confirmed pedofile.

>>5446819

Sounds good, as long as it's got absolutely everything.

weird japeggnese seggsual eggsperiment

>>5447224

I'm going to fap to this later

>>5447224

So wait, is this just some random WebM, or are you submitting it? I see no timestamp.

I'm not planning on doing it, but are there rules on the raw egg thing? Is it just a straight egg? Can I add something too it to make it a bit more palatable? Can the yolk be broken and mixed with the white?

>>5447224
❤

way da go Rocky!

>>5447224
>oh god, don't do it
>no
>no
>NO!
>fuck
>shit, she's doing it
>good god

I feel violated for some reason.

>>5447224

Damn, so close to O4. All out of activated almonds at the house.

>>5446171

>cooking with hot oil with no clothes on
>being drunk and not thinking

This pretty much sums up the majority of my kitchen related blemishes.

>i put something from the freezer in some hot oil and it splashed on me

At the place I work we get boxes of frozen, pre-cut fries (they're pretty nasty, but we brew decent beer so people keep coming back), and sometimes there are giant fucking chunks of ice mixed in with the fries. I've caught it every time, so far, but have no idea where it comes from (yeah, it was probably left out, thawed, then refroze).

In any case, I still have more scars/burns from cooking drunk at home than from working on the line.

>>5446542

I'll try for I5, please.

Don't know the exact price, but the internet says it's over $100.

>>5447224

...

>pic related

Um, now that we're web-um capable, when are we going to get that full length version of hair-dryer pork belly?

>>5447298

That's Borneo (and she's probably drunk).

>>5447372

OP here, and I say that as long as you are swallowing a raw egg you can have whatever in it, within reason. The thing still has to be MOSTLY egg, no "oh I made a huge bowl of cookie dough with one raw egg" bullshit.

>>5447491

can we get a confirmation on this

>>5447531
>>5447491

http://www.wine-searcher.com/find/perrier+jouet+brut+champagne+france/1995

Winner!

>>5447538
You seemed to have missed >>5447224 for N3.

I may be able to do B5 and N4 with my roomate's shit when I go back to my place Tuesday or Wednesday if they're not done by then.

>>5445767
Can I submit glass cutting board and the knife it ruined if the knife was shit to begin with? It did ruin it even worse....

>>5447588

Sure.

>>5447586
>You seemed to have missed >>5447224 for N3.

See:

>>5447298

>>5447595
Ah, well it's by that Borneo gal which if you're not from around here is a somewhat frequent semi-tripfag. Although if you require a timestamp I understand.

>>5447224
based borneo

>>5446381
>Pointing out quantity on food items.

You do realize those are probably dishes of those items, and not a SINGLE of them, right?

i.e. 1 Crab Cake (appetizer)
1 Glazed Carrot (Plate)
1 Wild Mushroom (Plate)

etc

>>5447588
This was one of the only ones I think I could do. I could've done five rotting/moldy items a few years ago when I was severely depressed, but fortunately now I keep it to a minimum of one.

>>5447538
5 different mustards

>>5447588

Sure.

>>5447586
>You seemed to have missed >>5447224 for N3.

See:

>>5447298

>>5447632
Go for it anon, I've already submitted one. If they had made this thread yesterday I could have submitted a fridge full of rotten food, fridge is kill. Its all in the dumpster now.

>but it's pretty!

>>5447652

Gotcha.

This is my last update for tonight, heading off to bed. I'll check this first thing in the morning. Additionally, if this Borneo person is legit, I will accept a timestamped photo of her to work as proof of completion.

I couldn't get a good picture, but theres at least 11 different pre packaged meals in there, and my cameras shit so the time stamp covers up like half the shit in there :(

>>5447690
i assume eggo waffles count, if not there might just be 9

only the peas yeast and ground chicken are mine, this would have been so much easier without the 100 Popsicle in there

>>5447690
I just want to reach through my monitor and organize that fridge for you, anon.

>>5447720
i tried that once or twice, I would come back in the morning and it would all be fucked up

as long as they don't spill all my peas everywhere again i'm content; you wouldn't want to see the rest of the kitchen, there was literally mold in the sink because one of them wouldn't' clean his pile of silverware that I quarantined in a cup

6 fucking roomates man, moving away from them in a week though

>>5447224
Come on OP. She doesn't have a timestamp, but clearly everyone here recognizes her. Count her in.

>>5447756
This. That is fucking Borneo and everyone knows it. Being a recognized namefag is a timestamp.

>>5447756

>>5447224
I love you, Borneo.

>>5447669
I like it. Glass cutting boards look awesome, this one is mine. I don't use it anymore because it fucks up my knives, I just keep it out as a sentimental decorative piece and set things on it when I don't want to dirty my table.

>>5447756
This. That is fucking Borneo and everyone knows it. Give the girl her due credit for downing a raw egg.

>>5447731
Reading that made me thank the stars that I didn't have to live with room mates during my college years.

I would have lost my shit if I had people like that living with me. Good for you for moving away man.

I'll get the well done steak.
Grabbed some from the freezer.
Added bonus: I'm thawing it unwrapped under warm running water.

>>5447778
My gf bought mine at the botanical gardens. Super pretty, and great for kneading dough or anything without cutting, but when you cut on it is just sounds awful and you know you are destroying your knife.

>>5447836
it is truly hell, I could probably find 5 rotting/moldy food items too, but I just stopped looking at anything but my small area

>>5447859
Yea I mostly use mine for setting raw ingredients and prepped meats and veggies on, its easier to clean than bowls and plates and I still feel weird about setting food on a bare table, it's like a buffer space to put stuff on. It used to belong to my grandma, I don't think she cut on it either but it was always on the counter. I use an ugly plastic board for cutting.

>>5447876
I'm getting and finishing my own butcher blocks this summer. I'll probably lurk/shitpost on /diy/ to make sure I do it correctly but so far it seems simple and cheap as fuck.

>>5447856
er... why the fuck am I thawing it when I can just boil it? Also, I'm headed to 7-11 for a bottle of Barefoot.

>>5447887
Because a well done steak may taste shitty but a boiled piece of meat tastes shittier (if boiled in nothing but water, of course). Also, I don't think I've been in a steakhouse that served a boiled sirloin or rib eye and called it steak.

And make a webm of yourself eating it too, anon. You know, for science.

>>5447886
Post them on here when your done fggt, it'll make a good thread. /diy/ would probly be able to give you more advice on making them though.

>>5447907
Will do. I'll have to come up with something fancy to christen it though. Probably will take suggestions when I post them.

as I said

>>5447904
i'm not going to actually eat it
gross

>>5447944
Should've done it well done, then used it as filling for something else or some shit instead of wasting ~7 bucks for autists on a japanese image board.

>>5447944
You are a piece of shit more disgusting than that boiled steak for throwing food away.

>>5447957
>>5447961
someone's got to do it
been 25 minutes. think it's done?

what I got. To lazy to timestamp all that shit and still no bingo

>>5447987
you missed >>5447940

and I'm gonna let it rest before cutting into it, so it can taste better.

>>5447985
You jackass, well done steak doesn't even taste that bad. At least make something you can eat if your ruining a steak. Well done steak is shit but edible, I don't even know what that thing is you are making.

Also a proper well done steak should have a very visible char on the surface, and steak isn't boiled. All who agree this isn't an actual well done steak make yourselves known.

>>5448002
The cut of meat is what determines whether or not it is a steak, not the preparation method.

>>5448002
It is definitely a steak in terms of cut, but in terms of being well done, it is less "well done" though than microwaving it for 15 minutes.

>>5448009
>2014 replying to tripfags
>>5448011
well done is a temp, not a technique.

I'm not going to get into an argument on /ck/ about this.

>>5448022
forgot pic

>>5448022
>well done is a temp, not a technique
if you are going to be anal about it well done is not a temp, it is the degree of doneness/rawness

>>5448024
Ketchup is not on it you raging retard.

>>5448024
Gourmet as fuck

>>5448024
it looks delicious.

>>5448033
sure, i concur
>>5448036
fix'd pic related
>>5448037
you make me blush... tee hee

for the record, it's some scrap from a strip loin from work. got a bunch in the freezer. perk of the job. probably going to eat it in an hour when I'm drunk enough.

>>5448046
You made some comedy. Good on you. May the luck of the Irish smile on ya.

>>5448056
my intent was humor.
glad you smirked.
and apologies for hogging the two easiest marks on the bingo board.

I could have done:
>bento box
>$500 receipt
>$100 wine

but you fuckers beat me to it. good job /ck/ lets finish this!

>>5448043
I had a chortle

>>5448043
Did you microwave it?

>>5448116
How did you miss him boiling it in a big old pot of plain water?

>>5448122
kinda drunk now. thinking about boiled steak with reduced barefoot and kraft singles sauce with ketchup. better to knock two birds with one stone.
I feel inspired.

Just thinking about the sound of a knife against a glass cutting board makes my skin crawl

>>5447298
my bad, i hope this suffices

>>5447416
>>5447429
the white was tasteless goo, but the yolk was delicious with the soy sauce
did you see that beautiiful shade of deep orange
im going to make breakfast now, and ill cook only the egg white, and save the yolk in all its raw glory

>>5447944
My only disappointment is that you didn't boil it in milk and serve it with raw jelly beans.

>>5448202
Very sexy

>>5448043
well done steak is still edible if it has a nice sear on it like eth said, but that paleness makes it look like... turkey or something else

>>5447778
>>5447669
man those are pretty
shame you can't use them for their intended purpose

>>5448218
that's not even part of the equation, though.
stfu about how you would eat a well done steak blah blah blah sear on the outside derp.
shut
the fuck
up
The way in which I cooked it isn't even called into question in regards to the bingo card.
So fuck off with your micromanagement.
Having said that, OMFG I'm in love with you and I'm totally going to buy you a brush for your hair.

>>5448241
also

>>5448242
it was so hard trying to re-wrap these

>>5448243

>>5448241
stfu ill micromanage strangers on an anonyomous internet board and if i want to

>>5448242
need webms of you putting that into your mouth and swallowing and a full taste review

>>5445767
And, OP, I just fucking did it.
I cooked the steak done in Barefoot wine.
Well done steak on kraft singles, with melted kraft singles on top, with a sauce made from reduced Barefoot and kraft singles.
With ketchup glaze.
And sage.
YW

>>5448249

>>5448247
o god i don't even know how to make gifs
i intend to eat every bit of it

>>5448251
why can't you just be happy for me?
do you think that i did this for myself?
no. I did it for you.
please enjoy...?

BUMP

>>5448202

>>5448151
Its a positive sound to me funnily enough
My family still uses our 17 yr old one and I always thought our blades were perma dull coz we got shit knives

>>5448330
thats a fucked up gif for a gore thread...

thought it was a burned girl at first, u know? like acid attack or 3rd degree.

but its just HAM. Lol. Ubbty ubbty thats all folks!

>>5448254
no excuses, here is a tutorial
https://mega.co.nz/#!lNRHUBjS!Ba_egbSQn9022-MiO9CUNzGgntg92PPQpKTrLZ8B3qs

>>5448367
it's not 2013? fuck

>>5448367
> <4
ha i get it
because its 2014 not 2013
so <4 instead of <3
!!!

>>5448024

Fucking sage.

>>5447944

>garblarfphpbargn how dare you fuck up that steak

Most steaks posted on /ck/ look like total shit yet people think they are cooked perfectly, and you get mad at this?

>>5447690
>>5447699

Nigga I ain't gonna count all that. Pull them out and take a real picture.

>>5447669
>>5447940
>>5448043
>>5448202

Got all of these. Thank you Borneo for completing the Ramsay Must Die challenge.

>>5448115
>>$500 receipt

This one still needs to be done. Neither of the previous entries were timestamped.

>>5448545
If I still had any bacon left I'd do the ebin reddit one, but alas I used it all a week ago on my cast iron :c

>>5445767
I-Is Barefoot wine the Kraft singles equivalent? I mean yeah the stuff is cheap, but it's still wine, right?

>>5448928
I think you already know the answer, m8

idk why this excites me so much

also if anon doesn't come thru with the 10 frozen dinners soon i got them

>>5448988
because it's fun OC

i might produce the full english brekky if >>5446819 can't make it
what do you subjects of the Queen consider essential components of the full english?

>>5449007
Bacon, sausage, beans, fried tomato, fried egg, toast. Black pudding is optional.

>>5449019
Hash browns are also welcome, though not 100% authentic. Also, a British passport like >>5446673
says. Can't be doing with a foreign Full English, just wouldn't be right.

>>5449107
i'm not a brit although i live in the uk

>>5449019
cheers m8

>>5449135
As long as you know what you're doing. Cant have some Murrikan't debase the breakfast of kings because they don't know any better...

>>5448928

It's wine in that it's made from grapes, similar to how kraft singles are cheese in that they are made from milk.

>Tfw English
>tfw could easily go to loca Waitrose and buy some bacon and baked beans and make a full english breakfast
>tfw could then post it on the internet for 4chan karma
>tfw cutting and already ate my allotted calories for the day so can't
sad times

>>5449220
Save it for tomorrow.

>>5448988
you can submit a better one if you want, my cameras shit + I don't have time to arrange shit well because I dont' want to look like a retard if my roomates walk in on me

>tfw drunk in your boxers rooting around the fridge with a camera

>>5448403
They don't teach you what year it is in mech engineering

>>5449400

OP here, I dont think things like chicken patties and whatnot should count. I meant "meals" as in those godawful Hungry Man, Banquet, etc etc. Meat, side and dessert kind of shit, you know?

>>5449422
Yeah I wasn't sure on those, but even the people I live with don't buy that shit, and they are the lowest of the low.

Maybe if you lived with a bunch of 70-80 year old men

>>5449427
>and they are the lowest of the low.

I beg to differ. Some anon will come through with a treasure trove of shit frozen meals. We just have to play the waiting game.

>>5449427
>Maybe if you lived with a bunch of 70-80 year old men

I used to work with this old guy and he would bring a banquet frozen meal in everyday for lunch

apparently he had some coupon deal where each one ended up costing him 20 cents so he had a whole freezer full of em

NUTELLA SRIRACHA BACON INCOMING

>>5449480

Awwww shit. Report back with an epic food review, my /b/rother!

>>5447224
1. You're quite sexy as is, without the egg

2. Soy sauce??? I'll have to try that.

>>5449506
Hey can you make a high res version of this that uses full size pic when you're done?

>>5449506
Tastes like shit and I haven't been to /b/ in years

>>5449480

gross as fek

>>5449515
>and I haven't been to /b/ in years

I was joking.

>>5449514

It would be kind of a bitch, but you are welcome to do so.

>>5449520
>It would be kind of a bitch, but you are welcome to do so.
Wish I could, I'm dicking around on 4chan on what may as well be a calculator in bumphuc nowhere at the moment.

I only ask because otherwise the timestamps aren't going to be visible on the final pic. Plus, once the entire chart is blacked out no one is going to able to tell what any of the bingos were. I'd just like to be able to show this to some friends of mine once it's blacked out of bingo'd.

>>5448249
.....did you eat that?

>>5449565
I did. I was pretty dunk.

>>5449535

I'll see what kind of time I have once this all finishes. I'll be driving pretty much cross-country at the end of this week, so I can't promise anything.

which box do u think will be the last to go?

im gona guess the macarons

>>5449535
>Plus, once the entire chart is blacked out no one is going to able to tell what any of the bingos were

just make the bingo part a transparent layer with 50% opacity and put it over the final pics

>>5449837

Might just make an imgur album with the board and all the spaces in left-right order.

>>5449935
I'll just make the pic if I think of it and it gets completed

Bump

B

I

N

CK

O

B I N CK O

B I N CK O AND BINCKO WAS HIS NAME O

>>5449400
nah that counts

Bananas should have brown spots.

>>5450671
Why you want melanoma on you banana?

I have 8 healthy choice frozen meals :(

>>5450668
>ten pre-packaged frozen meals
We can only see 4 in that pic, and they are only parts of a meal. It doesn't count.

>>5450693
Go buy 2 more!!!

>>5450700
yeah I didn't arrange them very well, its a (1)box of frozen pizzas in the top right, (2)pizza pockets under the popsicles in the top left, (3-5)three things of somozas, (6)eggo waffles (theres like 4 boxes in there but you can't see half of them), (7)weird muslim desert i got for free, and (8-10) three things of pre-breaded patties.

I knew it probably wouldn't count, but I was just drunk enough to post it. They just throw that shit in the oven/toaster oven and call it a meal.

>>5449740
H-hey OP, I had a lot of time in my hands so...

... yeah.

>>5450743

Not OP but

>>5449768
I'm guessing macarons as well. If not that, the activated almonds one, just because I feel like no one here on /ck/ would be willing to be ridiculed for having such a thing.

Here's the 5 items as requested. I didn't want to open the soymilk.

dammit, I forgot about this thread and cleaned out my fridge today and took out the trash.

Had 3 heads of lettuce, 1 completely melted avocado, and a tomato.

Fucking shitty roommate. Keeps buying lettuce.

>>5450779
This smelled evil.

>>5450786
>>5450779

Speak of the devil, as soon as I post my failure someone has it covered

>>5450779
>Cell paper
First time I see an actual broscience in /ck/

>>5450788
Fuck nigga that shit look like some god damned undead pit

>>5450724
good effort, though
>>5450743
fucking nice
>>5450768
meh, i might go buy that almonds and flour tomorrow. and if i can find super cheap frozen meals i'll buy them.
And hey BRITISH PEOPLE!!!! HOW HARD IS IT TO MAKE BREAKFAST?! Borneo, I'm talking to you too. American here threatening to heat up some baked beans and fry a slice of tomato if I can find the right bacon at my butcher. Seriously... you just have to heat a few things up, it's not hard.

>>5450779
Did you order all of those Chinese take-out?
Also, why did you let dem beautiful white mushrooms go to waste?

>>5450826
Lab means no time to cook unfortunately.

>>5450743
I'm surprised no one has crafted a fast food meal yet. Its all we need for that Bingo.

>>5450806

I've got everything but bacon and it just isn't a proper fry-up without it mate.

Might whip up some macarons though.

>>5450788
this looks like a basic land swamp you'd see on a magic card

that's fucked man

>>5450943
So go get some
or just make the macarons
i hate baking

Here ya fags go

>>5450806
It's not a slice of tomato you heathen, it's half a tomato, placed face down in the pan along with the bacon and mushrooms (optional).

>>5450806
>HOW HARD IS IT TO MAKE BREAKFAST
i gotta get groceries fo this, all i havei s egs, but i have finals this week so it probably has to wait til friday

>>5451137
you rich or lucky piece of shit! good get.

>>5450806
i'm a university student, I don't have the time or inclination to spend the absolutely minute amount of free time I have making a mediocre breakfast.

>>5451174
I just spend all my money on rent and cooking stuff I work 7 days a week 10 hour days between two resturants and I get free staff meals

>>5450743
glorious. you are the true co/ck/.

>>5450743

Awesome, thanks anon.

>>5450779

Added on to the new-and-improved board.

>>5451137

I knew someone would have it. Added.

Also, I'm surprised this has gone as well as it has. Glad you all are having fun with it. Sometimes it seems like /ck/ is so full of assholes that there is no hope, but this is a welcome relief.

>>5451901
>Sometimes it seems like /ck/ is so full of assholes that there is no hope

Simply a cover to avoid getting infiltrated by actual arseholes, my good man/woman/lizardperson/$Deity/other

So here's this. Couldn't even finish it. I threw up half way through and fed the rest to ducks at a pond.

>>5451978

Your sacrifice is appreciated.

>>5452011
We have a Z bingo nao!

Looks like no one has claimed the N2 one. Where are the hunters and butchers I sometimes see here on /ck?

Also, someone just please delivar already on the Full English.

>>5452130
If I can find the proper cut of bacon I'll do it tonight, if not then >>5451155
has it covered.

HEY OP!
So.... gluten free flour. What exactly are you expecting? Because I have almond flour. I have rice flour. I think I have chickpea flour too.
Or are you specifically looking for the bob's red mill gluten free flour blend?

>>5452145
Not OP but.. King Arthur brand sells gluten-free flour. I think I've also seen other brands around the more upscale groceries in my area so I imagine gluten-free flour isn't that hard to find for other co/ck/s.

>>5452160
There is no gluten in rice flour, chickpea flour, or almond flour. They are gluten free flours. King Arthur and Bob's et al mix rice flour and chickpea flour and a couple others and sell them as gluten free flour.
My question was: Does OP want a mix of those flours in a box that says gluten free or can I just use any flour that doesn't contain gluten?

>>5452176
You could mix the chickpea and rice flour. That's a pretty common gluten free mix for Indian cooking.

>>5452160
You can make gluten free flour out of a number of things with a food processor or spice grinder. I make my own oat flour and usually have greek yoghurt and almonds that I activate at home. Wouldn't you know this was the week I opted for regular yoghurt and bought walnuts over almonds.

10+ prepackaged meals

Jenny C up in this

>>5452260
They send a huge box of these once a week with enough breakfast, lunches, dinners and snacks. Some of them aren't too bad. My roommate decided to go on a diet and they have been there for a while, it obviously didn't work.

I was wondering what exactly constitutes "As Seen on TV" kitchen items? I'm >>5447586 and was looking through my roomate's shit but can't quite determine what would count or not.

Here's an exhaustive list: a magic bullet, some sort of plastic egg carrier, a burr mill, a whole Masterchef knife set, an Osaka knife set, plastic muffin cups, a Keurig coffee machine, sets of tupperware, a giant jar of cookie cutters, a cheese grater with its container, a pasta machine, a rice cooker, an old fashioned meat grinder, 2 different crockpots (one old as fuck) and cupcakes mold. I also could've sworn she had Eggies hard boiled egg cooker things too but I can't find them. Pretty much everything she owns is also from IKEA.

>>5452260
nice

>>5452300
Not my call, but if there's an infomercial for the specific brand (eg magic bullet) of the product, then it counts. So every pasta maker may not count, but
https://www.youtube.com/watch?v=j8WMXyXBGpM
would count.
Again, not my call.

>>5452300
I agree with this >>5452370 . The problem now would be finding out if there were infomercials made for some of the stuff you listed. I know for sure that the magic bullet and the Eggies (if you can find them) counts. YouTube is a big help for this.

Also, a question to OP:
Can we also include products with just regular commercials or are we strictly going with infomercial products only? For example, the above anon's room mate has a Keurig coffee machine. Keurig has commercials on TV but not infomercials.

I define an infomercial just like how Wikipedia defines it:
>having a number and/or website displayed in the commercial
>either long form (15-30 mins long) or shorter (30 to 120 seconds in length with a call-to-action)
>usually aired after a TV station has signed off for the night, or aired in the early morning or daytime.

>>5450779
Psychology major?

>>5452260
H-how is it anon? And what made you or the person who ordered that sign up for the Jenny C?

>>5446201
Going to vegas this weekend

Recommend Rose Rabbit or no?
is there some place better?

>>5452176
>>5452145

OP here, I was specifically looking for a bag/box that says "Gluten Free Flour" on it.

>>5452260

Less depressing than I had hoped for, but it got done.

>>5452531
>Keurig has commercials on TV but not infomercials.

OP here, I think something like a Keurig would be a huge cop-out. I'm talking cheap, usually dumb, kitchen gadgets people get suckered into buying.

>>5452664
Got it.

Also, watch your photo's file size. The last bingo board is 2.54 MB big already. I think max is 3.3 MB, so I hope we get a black out before it reaches that size.

>>5452678
Photoshop>File>Save for web & devices

here we go

>>5452787
Yesss

>>5452787
it's 2014 now m8

>>5452795
yes

>>5452796
fuk of m8
i already put 2013 in my exam papers, i can't go back now

>>5452787
>>5452801
Again with the 2013!?
lol
Thanks for getting it done! I can't stop bitching about it now.
I'll grab the flour/almonds/yogurt tomorrow if no one has done it by then.

>>5452801

Borneo is dueling well done steak/barefoot kraft singles anon for MVP of this game.

Fugg, my chef knife only cost $150..otherwise i could contribute

>>5452801
I was going to this tomorrow, thanks for saving my arteries though. I would have had fried bread with mine…

4 as seen on tv. magic bullet, slushy magic, orgreenic, eggies.

>>5452819
*CAN stop bitching

>>5452852
So i called the hippie store and their activated almonds are sold in bulk. If I take a picture of the container at the store, then bring some home would that count? Or should I save my money?
Also, can "n4" be a team effort? If ppl take a pic of their one piece and then we collage it together?
I *might* be able to get "i2" knocked out. I know someone with a cutco, but they live pretty far away.

>>5453029
well then, bully for you.
kindly disregard that part of my post in >>5453063

>>5445767
what do I get for literally owning a grocery store

>>5452801
>>5452787
>bacon fat not at all crispy

yuk yuk yuk

>>5453071
You get NOTHING!
You LOSE!
Good DAY, sir.

>>5453089
it was crispy around the edges, you can see its gently browned
but mostly i left it chewy because thats what i felt like eating

>>5448403

>>5447224

>>5453190
can i put it in my butt?

>>5453253
5 5/8 inch girth. You tell me.

>>5453278
Wow, it's like they DESIGNED that thing to go in a butt. It even has that soft-looking rubber on it.

8/10 would diddle.

>>5453282
silicone
You're more than welcome to it. People keep buying them for me as a joke. This is my third one.

>>5453315
So it's literally anus-safe. I hope you're using that for more than stirring pots, boy.

>>5453190
what is this infernal contraption

>>5453364
Hard to read but it says right on it: WARNING DO NOT Immerse motor in ANUS...
Sorry, rules are rules.

>>5453384
It stirs your sauces for you so that you can, like, study for finals or watch TV without have to do the exhausting task of uh.. stirring. food.

>>5453411
*motor unit

>>5453411
I somehow read that as ''It stirs your anuses for you,'' heh

>>5453442
That's SICK! Get your mind out of the gutter, you dirty bird!

>>5453442
Borneo your much waifu :3

>>5453479
*my fuck autocorrect

yea it's pinku but I bought it because MH

>>5453508
awww....
but those have been claimed.
:(

>>5453089

>bacon fat not at all crispy

She cooks with a hair dryer ffs; gif related.

Also, see:

>>5453124

>i left it chewy because thats what i felt like eating

and,

>>5447224

...

Borneo is a dirty, dirty girl.

I doubt anyone here would recognize her on the street, myself included, but Borneo OC is often the equivalent of a Tampopo part II teaser.

>>5453537
huh.
I never thought about drying out pork belly fat cap with a blow dryer before. hmmm.
>Borneo OC is often the equivalent of a Tampopo part II teaser.
I know, right?
Thanks Borneo for RAMSAY MUST DIE and English breakfast!

>>5453537
Why would you dry pork belly with a hair dryer...or dry it at all?
I just want some twice cooked pork now...also is anyone planning to make the macarons?

>>5453537
If I know somebody is coming over I tidy up, hide the dirty silverware in a cabinet, hide the rivers of cheap booze in another cabinet and clear my browser history so nobody knows I browse the chans an the pronz. If Borneo was coming over I wouldn't do any of that and would just cook some good foods instead. Probably on a charcoal grill.

>>5453633
>cook some good foods
Or you could just heat up some raw meat with a hair dryer and crack some eggs in a bowl.

>>5452551
Roomate of mine decided to go on a diet.. Some aren't bad but some need tweaking. When they gave up on their diet they told me to eat whichever ones I wanted. They just make them when they are too lazy to cook, which, might I add, is all the time because they only "cook" 4 times a year.

>>5453633
>not just buying some shit and getting her to cook it.
>it's 2013

>>5453650

>it's 2013

>>5453650
Borneo put your name back on

>>5453617
Just to dry it out more before searing or broiling, after the belly is cooked, I would guess. I dunno.
I'm totally not going to make the macarons on Monday if no one else makes them.
Macarons are bullshit.
I really really really don't want to make them.
Really. I fucking hate baking and haven't made them before.
I will not do it.
I'm not fucking making them.
No. And I don't have a mixer so I would have to whip shit by hand and I would be very unhappy doing it.
So I'm not going to make them. Monday. If no one else makes them.
No.

>>5447607
>semi-tripfag
>the word you're looking for is namefag

>>5448043
>>5448136
webm of you eating it

> 4 as seen on tv kitchen items

My parents have eggies, I've got a couple Mr. Lid containers and a stonewave. Was the MagiCan can opener ever as seen on tv?

>>5453718
I was thinking about doing it. I don't like baking either, but I could do it this one time as a little project.
Does it matter what kind? Is there a difference between macaroons and macrons?

>>5453727
nigger i ate that shit like 2 nights ago
>>5453738
block filled here >>5453029
sorry :(
Not to say we wouldn't appreciate a photo anyways, y'know, for fun

>>5453741
>Does it matter what kind? Is there a difference between macaroons and macrons?
No. Yes!
macar0ns http://www.youtube.com/watch?v=C2jjfgKls7g
versus
macar00ns http://www.youtube.com/watch?v=xB8sE5G9aMg
(first hit on YT)

>>5453765
Actually, in retrospect, it doesn't look that hard.
But I would encourage someone else to do it before me. Monday.

>>5453751
Eh, the eggies are at my parents house and the can opener is at work, and I don't know where the stonewave is, it might be packed (moving next week).

>>5453741
You gonna do it?
shhhhh....
listen....
"do it".

>>5453816
appreciate the involvement, the effort, the thought, the ..
i'm drunk

>>5447856
>>5447887
>>5447940
>>5447944
>>5447985
>>5447998
>>5448009
>>5448022
>>5448024
>>5448043
>>5448046
>>5448067
>>5448136
>>5448241
>>5448242
>>5448243
>>5448245
>>5448249
>>5448254
>>5448255
>>5449686
>>5450806
>>5451033
>>5452145
>>5452176
>>5452370
>>5452819
>>5453063
>>5453067
>>5453190
>>5453278
>>5453315
>>5453411
>>5453416
>>5453475
>>5453511
>>5453603
>>5453718
>>5453751
>>5453765
>>5453776
>>5453820
>>5453848
here.
I dunno. Kinda drunk.
powdered the sugar...
gonna give it a go. don't expect it to work.

but you should have to listen to insufferable 90's sentimental music while I try. I am.
https://www.youtube.com/watch?v=FHsip5xOenQ

Oh, god. it's going to go wrong.
https://www.youtube.com/watch?v=2xfh7uvaoQ0#t=82
So, anyways, my friend rage quit life last Monday. I remember him telling me that he loved this song. Oddly, we shared a girlfriend that kinda had the same face as the singer. He once told me that "I fucked her first". I hated him for ...years.. for saying that.

>>5454020
I'm really sorry to hear that, friend. Hope everyone else's holding up.

>>5454020
I've been working in a kitchen that does a ton of banquets, as well as handling a restaurant and bar.

In the last month, 3 coworkers left, and my executive chef just quit. Two of the people that left regret it horribly.

I'm sipping cheap bourbon right now. I'm not crying (some of the dishwashers are lol), but believe me it's okay to.

I'm just getting soft peaks.
I beat it like it owes me money.
Imma continue, but it will end in tears.
Speaking of which!
https://www.youtube.com/watch?v=yB7skSswqDY&list=PLBDEAA5C068C7E771

>>5454036
>>5454063
I appreciate the sentiment. Hard to come by here. Hard to say without sounding sarcastic.
Thanks.
Anyhow, I'm about to plop these on a ...foil... lined sheet for the bake. I've lost control?
https://www.youtube.com/watch?v=QVc29bYIvCM

OMFG
I can't even get circular piles, let alone spacing accuracy. hnnnnnnngggggg.
If they turn out the filling will be tuna.
https://www.youtube.com/watch?v=v-iOOsZHS6s

>>5454127
Stop listening to depressing shit while you bake. Have a good drink and listen to this before you ruin everything. Experimentation is perfectly fine, but you seem to aiming for failure.
https://www.youtube.com/watch?v=sRYNYb30nxU

Wait, what's so hard about eating a raw egg?

Like, complete with shell?

holy shit
https://www.youtube.com/watch?v=cNFl3XmufkU

>>5454135


captcha keetss HELP

>>5453633
I'd cook some really roughly prepared boiled up offcuts and discarded bits broth with noodles. I'd serve it with salmon sashimi, and laksa.

Then we'd fuck.

>>5454139
Those are actually beginning to look appropriate. Keep it up!

>>5454130
Thank you! but I'm about to make tuna macarons. There is no hope.
I love The Dorkness, btw.

>>5454161
ok ok ok ok ok Imma make one tuna.
but if any suggestions i really need to go to bed.
I'm out of mayo :sadface

>>5454134
Yeah everyone made a big deal about that, there's really nothing challenging or worth a fuss over.

Might as well have been "eat an apple"

>>5454130
I believe in a thing called love, just listen to the rhythm of my heart.
Also, BAM! Mother fucking french cookies.
Not that the filling matters, I'm sure you saw the legacy OP, but the left one is Kraft single, middle is tuna and mayo, right is fuck have to check.. brb OMG it looked really bad. It's raw peanut butter with a cracked skull proving ...
macaron.
I'm so proud of myself.

>>5454171
upload webm of you doing it, faggot
total not into namefags, but wtf have you done to contribute?
nothing
k

>>5454185
Anon, based off everything you've made, said, showed, etc., I've concluded that I want to spend a quiet night in with you where we both get drunk off our asses and vigorously cuddle. Gender irrelevant.

>>5454203
Dude, you could be a dude and I'd hit you up, no homo. OK food, shitty wine.
4AD playing in the background.
Sounds fine.

>>5454163
>>5454185
>>5454189
>>5454213
This is my bedtime music
https://www.youtube.com/watch?v=V4Kb8wF_EFU

>>5447224

>tfw no qt asian gf who will swallow eggs for me

>>5454241
suck it, faggot.

waiting for go-dot

>>5454189
Only if you upload a webm of you eating a piece of bread.

Wait that sounds retarded doesn't it?

>>5453029

Added.

>>5454185

Fucking weird, but added.

I'm really surprised we haven't gotten the meat-slaughtering one yet.

>>5454665
>>5454171

Should've suggested something better earlier in the thread.

>>5454689
*ahem*
>>5453063
>So i called the hippie store and their activated almonds are sold in bulk. If I take a picture of the container at the store, then bring some home would that count? Or should I save my money?
plz advise

>>5455006
Maybe make a tripcode and post pictures of both/your receipt?

>>5455018
>make a tripcode
I'd rather just not be involved if that's what it takes
but I appreciate the reply

>>5455126
Too bad OP is a stupid dick who is unable to monitor his own fucking thread.
Why even bother with this shit if you can't be arsed to follow along?

>>5455154

Fucking relax dude. I missed a post, goddamn. Why are you being such a prick?

>>5455006
>>5453063

I think it's acceptable, but the idea is that you would have to embarrass yourself in front of all of us by admitting that you keep such ridiculous flavor-of-the-week fad-diet stuff around.

(I'm aware there are perfectly legitimate reasons to eat GF flour and greek yogurt, it's just a joke.)

>>5455170
>Why are you being such a prick?
?Dude, I've been being a prick this whole thread...

>the idea is that you would have to embarrass yourself in front of all of us by admitting that you keep such ridiculous flavor-of-the-week fad-diet stuff around.
yeah, maybe I got too much of a hard-on for this thread. I'll just relax and wait for a hippie to fill the order while I try to finish a bottle of barefoot and eat macarons.

bump

>>5455714
This is past the bump limit, so post a new thread.

>>5454185
Congrats and good work there, but I sincerely hope for your sake that consuming said macarons does not constitute part of the requirement. :)

New thread:

>>5455959