/ck/ - Food & Cooking

>>4034879
Oatmeal is shit tier.

Peanut butter, cinnamon sugar, basically whatever's handy and sounds good.

Nothing can save oatmeal. Anything you put in it is wasted.

Caramelising the apples with sugar and then adding cinnamon makes for a god tier breakfast. Otherwise I just use whatever's cheap and easy. Usually fresh fruit, brown sugar, and with milk.

cinninmon
brown sugar
peanut butter
you favorite nut (walnut here)
chocolate chips
bit of milk
salt ( it does make a difference)
nutmeg?
apples

>>4034901
>>4034904

nonsense.

OP, i eat mine dry, right out of the box, mixed with some wheat germ and raisins.

great way to start the day.

Sometimes I cook brown sugar with a bit of salt and water, add chopped walnuts and pecans, and caramelize them. Makes a great addition to oatmeal with a pinch of cinnamon.

I eat oatmeal or oat bran almost every morning as a part of my weight loss plan. Some of the combinations lately have been: pumpkin butter and cinnamon, peaches and sunflower butter, bananas and flaxseed, blueberries and a dollop of Greek yogurt, etc. Fucking delicious, and hopefully lowering my cholesterol

god-tier lingonberry jam.

Swedish style up in this bitch.

ON Chocolate protein powder
Almonds
Blueberrys and/or strawberry slices

More oats.

Honestly,

if /ck/ ever gets a sticky like /fit/ or other boards, OATMEAL and all our accumulated, greed-upon combinations of toppings needs o be one of the main sections.

This has to be one of the most-frequently asked questions on this board.

To answer the question: I usually just put a little salt and a little coconut oil (the scent is unbelievable). I think I actually have an emotional attachment to the smell of melting coconut oil in oatmeal. Such a comfy smell

Cinnamon
Honey
Pecans
dried mixed fruit
nutmeg
milk

A bit of almond milk, sliced banana, and I sprinkle a little cinnamon and brown sugar on top. Pretty simple but I like it a lot.

Maple syrup. And I mean maple syrup, not the flavored corn syrup Aunt Jemima crap. Or currant jelly.

>>4035479
where can i find it...and is it expensive? california fag here

Before cooking I add: pumpkin puree, half a sliced banana, cinnamon

after cooking I add: more cinnamon and a scoop of almond butter

>>4035491
HNNNNG

sounds amazing. what's your method for procuring pumpkin puree?

>>4035488

Cali... probably have to order from Amazon or some foody place; I don't think Cali has maple trees.

And yeah, it's expensive. Worth it.

>>4035494
Libby's canned pumpkin of course

>>4034923
>eat it dry
>not making it into porrige, throwing in stuff like raisins and shit

Normally I eat oatmeal with a wee bit of sugar and raisins. Sometimes I might use fresh banana.

salt
teaspoonful amount of butter
and a little bit of sugar

Caramelized bananas and peanut butter (along with salt, which is always a given in my oatmeal) is a great combo. Letting the oats soak water overnight along with some raisins (which plump) is also great. And no matter the ingredients, I ALWAYS toast the dry oats to a nice golden color before adding to the water; it brings out the nutty flavor.

There are some weird things I'd like to try. For instance, what about cooking oats with freshly-brewed coffee instead of water? And what about using refrigerated leftover oats in smoothies to add flavor and thickness?

Peanut butter and molasses.
It's not even that good, but my dad used to make it for me so whenever it's cold outside I make it.

cinnamon, nutmeg, fresh blue berries

Sliced bananas. Nothing but the best.

1/2 cup oats
1 cup water
144g raspberries and blueberries
10g honey
like a spoon full of greek yogut

I have my oatmeal uncooked. I just put the oats in my mouth, then drink some tea or coffee to soften it up. I can't stand the look and texture of oatmeal that has been cooked.

Cinnamon spiced stewed apples, low sugar yogurt and homemade trail mix made up of pepita's, sunflower seeds, dried cranberries & chopped apricots

>so many people that eat it uncooked

Jesus christ.

oats + tap water

ready to eat immediately and great for a pre workout meal!

How to make perfect oats?
I usually put some milk, start the fire, when it's getting hot pour the oats.
Stir until it's boiling, lower the fire, keep stiring a few minutes and eat it.
I usually add sugar or dulce de leche.

I just eat muesli.

I put brown sugar, cinnamon and nutmeg in mine.

I tried nutella once with it and that wasn't so good.

>>4036635
most brands stuff their müsli with sugar and unhealthy crap. It's a lot better to make your own. Not saying you don't, just saying brand müsli isn't that healthy.

>>4036696
I add sugar to my oats.
What should I add for that sweet taste?

>>4036699
honey

I mostly use 2 recipe.
baking cocoa + brown sugar + some cinamon
or
coconut + brown sugar + some raisins

>>4036703
Thank you.

>>4036696
Why is sugar unhealthy?
Unless you eat a shitload of it I don't think it's bad.

>>4036708
It's not. especially in the morning.

> putting stuff in your oatmeal other than water and salt

fresh cranberries

Oatmeal porridge + lingonberry jam is god tier breakfast. Delicious, cheap and easy as fuck to make.