/ck/ - Food & Cooking

>>20469631
>cast iron is non stick!
>just deep fry everything in it!
Don't forget to add some seasoning, OP. I like dill or chives on my fried eggs.

>>20469636
Its non stick I just like eggs fried deep in bacon fat

>>20469631
lookin good, heres some i made yesterday in my new Finex(tm) cast iron

>>20469754
>broken yolks
An error has ocurred.

>>20469631
as they should be

>>20469754

>>20469806
Shit happens. You eat them anyway and try better next time.

>>20470333
>>20470812
It's a meme you dips

>>20470827
Fucking up your own breakfast is a meme now?

>>20469631
i cook bacon in the oven

>>20470827
"meme" has no meaning.

>>20470918
Ya like ur life

>>20470812
I toss em and crack 2 new eggs.

>>20470963
>crack
*cram

>>20470843
the heat of the oven cooks the bacon

>>20471003
you're fucking lying to me

>>20470989
Up the ass?

>>20470843
Me, too. Sausage patties as well. I never want to cook bacon in a skillet ever again.

>>20470812
I break the yolks on purpose with a fork and mix them a bit with the whites. adds more flavor

>>20470827
Shut the fuck up reddit

>>20469631
real niggas poach their eggs in a pot of fat.

>>20471592
>>20470843
>line pan with foil, make bacon in the oven
>pour grease in skillet
>fry eggs in pool of bacon grease
Not sure how my arteries are still in tip-top shape other than regular exercise, but whenever I eat breakfast that's what I do. I bought some cheap ribeyes yesterday, those thin wimpy little shits, so I'm gonna have steak and eggs with bacon here in a bit. Or fake gyudon (which is just how I make it, fuck your "traditional" methods, I do what I want).

Heres my thread where I epically trolled spee >>918051085

Butter >>>>>> Bacon Fat
Fuckin egglet

>>20472296
Bad take

>>20472274
Will you marry me ?

>>20473191
Are you female or have a resting estrogen level at least 1.5 standard deviations from the mean for the femboy twink population? I don't count calories, but I do count cuteness.

>>20472296
As much as I love pork and generally hate beef, burger grease is the best cooking day for eggs and I discovered it quite by accident. Fried a burger in a pan. Didn't feel like cleaning the pan and wanted fried eggs so I just fried them bitches in the burger grease and it was an absolute 10/10.

>>20470843
I boil it and then dump the water

>>20469631
Good

>>20471525
Afraid so.

>>20469636
the most important seasoning for good eggs is a large amount of butter

>>20475574
>the most important seasoning for good eggs is a large amount of butter
wrong, butter is just okay and usually a pleb filter. Most people can't taste "buttery flavor" because of the low quality butter always used.

>>20472274
>fake gyudon
how do you make it?

>>20476450
>yellow onions
>beef stock/broth/bone broth (depends on what the butcher has around)
>ribeye
>dark beer
>garlic
>soy sauce
>green onions
>ginger (optional)
Slice ribeye (cheap wimpy bastards that are on sale all the time), add salt and pepper and toss around because it's fun. Oil in skillet, cook onions until soft-ish. Throw in ginger (optional), stir until you can smell it a little. Throw in ribeye, stir around for a little bit and onions start looking translucent. Throw in garlic, stir around until you can smell it. Add broth, bring to simmer. Add soy sauce, dark beer (whatever you're drinking), sugar (optional, I don't usually add it but people get mad about it). Let it simmer a bit. Skim bits off if you want, or don't, fuck it.

In other skillet, three eggs over easy. Pour beef mixture over rice, slide over easy eggs on top. Add pepper and salt on top. Green onions on top. I add Cholula to the eggs, that's why I do not add sugar. Cholula adds sweetness.

>>20473381
you want tallow, then

>>20476596
sick thanks