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2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking


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20400660 No.20400660 [Reply] [Original]

>> No.20400665

>>20400660
why?

>> No.20400668

>>20400660
>NOOOOOOOOO you can't just put whatever toppings you want on your $1 tube of questionable meat!!!!

>> No.20400670

>>20400665
because mustard
>>20400668
yes.

>> No.20400672

>>20400660
you would have to be a psychopath to fit into this world

>> No.20400683

All condiments are disgusting and ruin the flavour of the meal

>> No.20400687

grilled onion > ketchup > raw onion > ranch > mustard > mayo

>> No.20400690

>>20400660
That’s not even a fucking hotdog, it’s a fucking Frankfurt.
Opinion discarded.

>> No.20400711

>>20400660
>someone else said ketchup on a hotdog is bad so now I've made it part of my personality to be ironically adamant about it

>> No.20400768

I opt for sauerkraut and brown mustard on my dog

>> No.20400802

>>20400670
what if i use mustard AND ketchup?

>> No.20400803

>>20400660
i'm a twisted fucking psychopath, i don't put anything at all on a hot dog.

>> No.20400817

>>20400803
>dry doggin'
Absolute MADMAN!

>> No.20400836

>>20400711
i hope she sees this bro

>> No.20401064

>>20400660
applesauce.

>> No.20401137

>>20400660
mustard
relish
onion
ketchup is a faggy thing to put on a dog

>> No.20401142

>>20401137
i bet you put faggy things in your ass

>> No.20401145

>>20401142
Only your mom's tongue :(

>> No.20401683
File: 343 KB, 676x900, 1713106058771126.jpg [View same] [iqdb] [saucenao] [google]
20401683

Make way

>> No.20401689

>>20400802
You absolute mad man! You think you can put TWO condiments on a fucking oscar meyer?! Take pics when you try it

>> No.20401722
File: 58 KB, 1280x720, gotta go slow.jpg [View same] [iqdb] [saucenao] [google]
20401722

>>20400660

>> No.20401819
File: 439 KB, 720x720, Ketchup.png [View same] [iqdb] [saucenao] [google]
20401819

>>20400660

>> No.20401827
File: 347 KB, 1536x2048, 0sf5HE1.jpg [View same] [iqdb] [saucenao] [google]
20401827

>>20400660
Fortunately, I only put on mustard, onions, and sauerkraut, the true NY way.

>> No.20401915

>>20401683
Grim.

>> No.20402065

You are beyond redemption if you dont line the inside of the bun with condiments before putting the wiener in

>> No.20402068

for me its one hotdog with ketchup, one with mustard, one with relish and one with bbq sauce

>> No.20402075

>>20400683
go away Nigel

>> No.20402088
File: 100 KB, 603x791, 1639539440960.jpg [View same] [iqdb] [saucenao] [google]
20402088

>>20401683

>> No.20402093

>>20400660
Why yes, I do eat my hot dogs with no condiments, how could you tell?

>> No.20402100
File: 30 KB, 448x418, 5x6rKR2 (1).jpg [View same] [iqdb] [saucenao] [google]
20402100

>>20402068

>> No.20402115

once about every..30 hotdogs, i'll do a little ketchup. used to like it mixed with mayo, but straight mayo is better on everything except hotdogs

>> No.20402169

>obama says not to put ketchup on hotdogs
>the next day every fucking faggot from here to timbuktu is suddenly an extremely judgment Hot Dog Expert despite not having eaten one for years (because they are unhealthy and low brow)
just fuck my shit up

>> No.20402183

"nobody, i mean nobody puts ketchup on a hotdog"

>> No.20402205

>>20400665
Chicago style dogs don't need ketchup because their relish is already insanely sweet.

>> No.20402559

>>20400660
then call me the Joker! Cuz im KING OF THE WHITE BOYS NOW!

>> No.20402590

>>20401683
Would.

>> No.20402595

>>20401827
>raw onions
Yuck. They should be caramelized.

>> No.20402982
File: 123 KB, 1068x800, file.jpg [View same] [iqdb] [saucenao] [google]
20402982

I put cornbread on my hotdogs like a civilized man.

>> No.20403022

>>20402982
Korean corn dogs are one of the greatest foods in existence.

>> No.20403121

>>20403022
What makes them korean?

>> No.20403228

>>20403121
Hatred of the Japanese

>> No.20403232
File: 190 KB, 800x573, you will eat the hotdog.jpg [View same] [iqdb] [saucenao] [google]
20403232

>>20402982
>>20403022
>>20403121
>>20403228

>> No.20403257

>>20403232
This image is funny as fuck because that's the 7ID patch and I was in I corps and they fed us the most fucked up hot dogs ever, if you squeezed them they oozed white liquid. And then we had the chicken tartar and 50+ people getting dysentery because they served us food from paper trays on the honeybucket trailers.
Trust in me was their motto. Lol. Lmao even.

>> No.20403263

>>20403257
Our soldiers deserve better... Cumdogs? Never. This should never happen...

>> No.20403286

>>20403263
It's the army bro. Our cooks were the lowest of the low. I'd have cold MREs over our field chow. That's how I didn't end up in the hospital for food poisoning.

>> No.20403316
File: 65 KB, 918x604, korean-corn-dogs.jpg [View same] [iqdb] [saucenao] [google]
20403316

>>20403121
Koreans ones are usually coated in various good tasting nonsense and can have both cheese and/or sausage in them.

>> No.20403353

>>20400660
>insane
>not the fact the bun is untoasted
>that there's no melted cheese
>or that there's no fried onion
>or that its not a proper sausage, brat or frank
k schizo lol

>> No.20403576
File: 451 KB, 676x673, joker damaged.png [View same] [iqdb] [saucenao] [google]
20403576

>>20400660

>> No.20403607
File: 632 KB, 700x3150, hot_dog_v5.jpg [View same] [iqdb] [saucenao] [google]
20403607

For me it's mayonnaise, mustard, raw onion, and sauerkraut. I'll maybe include a slick of sriracha to turn the hotdog into a ghetto hot link if I'm in the mood for it. I also post pic related in every hotdog thread. The names aren't necessarily where they are actually from like how a Hawaiian pizza originated in Canada.

>> No.20403760

>>20403353
>not a totally different meal altogether

>> No.20403772

>>20403022
No they aren't. They're the most disgusting chemically flavored sausages or literal Bar S or Corn King imports wrapped in sugar, egg, sugar, bread crumbs, potatoes, than rolled in sugar and ketchup. I would fucking kill for a beef dog that isn't a 15 dollar Five Guys with an hour long line out the door. Please give me real American food again

>> No.20403790
File: 125 KB, 780x438, balanced meal.jpg [View same] [iqdb] [saucenao] [google]
20403790

>>20400660
Pigs in a blanket need both mustard and ketchup to dip in. Start with mustard until you get sick of it, then switch to ketchup until you get sick of it then switch back.

>> No.20403852

>>20400665
>>20402205
This really. Shitcagofags already have their dogs covered in tons of sweet garbage.
'chup is fine when it's a basic dog. Once you get into regional specialties is detracts more than it imprvoes.

>> No.20403967

>>20403607
Frankfurter mit sauerkraut, bitte.

>> No.20404032

>>20400836
I bro she hope this sees

>> No.20404067
File: 26 KB, 480x452, 1000004918.jpg [View same] [iqdb] [saucenao] [google]
20404067

>>20400660
My favorite hot dog toppings:
a line of ketchup
a line of mustard
and a heap of relish

OR

a couple of slices of cheese
a heap of chili (preferably homemade)
topped with diced white onion or chopped green onion

>> No.20404076
File: 3 KB, 115x125, 1537640644832s.jpg [View same] [iqdb] [saucenao] [google]
20404076

it's a sausage on a bun i'll put whatever i want on it

>> No.20404400
File: 554 KB, 720x720, Hotdog.png [View same] [iqdb] [saucenao] [google]
20404400

>>20400660

>> No.20405457

The thing is, children who never learn to appreciate flavors other than sweetness don't ever grow up to like mustard.

>> No.20405516

I put kimchi on my hotdogs. Just kimchi. Fight me.

>> No.20405547

Listen, here’s the real true true: it’s completely nonsensical to apply the condiment to the exposed surface of the dog. It’s all for show. Personally, I like to lay a bead of custard on the bun, “in the crack”, so to speak. BEFORE laying the dog on the bun. This ensures that the condiment will spread and seep into the pores of the bun, expanding its flavor influence on the meat while simultaneously moistening the bread factor. We haven’t even touched on accompaniments such as fermented vegetables or Nutella, yet. It’s a journey.

>> No.20405548

>>20405547
MUSTARD, not custard, for Christ’s sake…*

>> No.20405563

I think ket is gross
>verification not required

>> No.20405676

>>20405547
huh my experience is the opposite. As soon as the mustard stops sensually sliming directly on the roof of my mouth, I become disgusted with the meat rod in my mouth. It must remain on top and never touch the bread.

>> No.20405707

>take bun out of package an hour or two ahead of time to let it get kinda stale
>microwaved turkey dog for 30~ seconds
>can of hormel chili no beans or chunky no beans
>slice up long slimjim
>let chili simmer and extract all the slim jim grease
>french's mustard, dog, chili, possibly some raw onion
not bad. also let the chili cool, i hate how hot chili destroys the bun so quickly.

>> No.20405822

>>20403760
for it to be called a hotdog, it has to be
>toasted bun
>melted cheese
>1 condiment
>a quality brat, sausage or at a stretch, frank from your local butcher
but hey if you like eating soseji-pan with shit ingredients then be my guest, cuz what you posted isnt a hot dog.

>> No.20405938

>>20404400
Kek

>> No.20405941

>>20404400
He got that dawg in him.

>> No.20406011

For me it’s Chili and cheese with Sauerkraut on top