/ck/ - Food & Cooking

I like hot sauce with a little butter for my wings

>>20346968
Lemon pepper
Mango habanero
Butter garlic
Anything soy, sesame, teriyaki
Anything mustard based
Smoked, no sauce
Any mixture, really

>wing sauces
I developed a chicken wings recipe for Juneteenth based on that Chinese coca cola dish. It's chicken wings cooked in watermelon soda with added Louisiana hot sauce and watermelon Kool Aid prefer (it otherwise didn't have a super watermelon-y flavour). It's good af but I was told it might be racist.

>recipes
Where in originally from, wings are used as soup meat more than anything so I make stock with chicken feet, strain it and cook chicken wings soup in the stock built in a fond of crushed tomato reduced in olive oil, with carrot, celery, onion and potato as the additional veg ingredients. It's good.
Also nice to get wings, put them into a glass or ceramic baking dish and cover with chopped garlic, zested lemon, dried rosemary needles, fresh ground peppercorn and flaked red chili. Also oil and salt. Then cook until the cast off liquid is reduced out and the baking dish is browned.

Pic related is real good
Barbecue sauce mixed with ranch
Honey mustard
mix packets of Italian dressing seasoning with melted butter and hot sauce as a wing sauce

Wings also need to be deep fried
This is non-negotiable

>>20346968
Soy sauce.

>>20346968
Honey sriracha

>>20346968
alfredo sauce with extra cheese

>>20346968
Jamacian jerk sauce
Thai style sriracha (shark brand)
hot vinegar BBQ sauce

>>20346968
Dry rub > sauce, always. Jamaican jerk wings are fucking incredible

>>20346968
Salt and vinegar.

>>20346968
Flamin Hot Fundies

https://vocaroo.com/1eLoXpLzH1z5

>>20346968
hot honey and garlic parm

>>20346968
I have entered in a couple wing contests and done pretty well. Best performing flavors were Moroccan dry rub : Brown sugar, ground toasted sesame, ras el hanout, harissa blend, and zatar with salt, wings tossed in clarified butter, and Rich Boy Garlic Parm: thin chicken stock roux with garlic, parm, black garlic, and black truffle (I used the cheap kind that comes in the 16oz jar with liquid)

>>20346968
I do honey and siracha.

>>20347231
what's in the rub?

>>20347356
Dry.

>>20346968
For me it's honey mussey

not a sauce but I like them cooked kaarage style or adobo with coconut milk

>>20347359

reduced Dr Pepper into a glaze with a pinch of cayenne.

>>20347548
sounds like something outta a texan trailer park

Not strictly buffalo, but still hot. Dry rub in a mixture of Frank's red hot powder, black pepper, garlic powder, red pepper flakes, cayenne pepper powder, onion powder, and anything else that looks like it might go when you're making them. No measurements or proportions, just eye ball it and make sure to have a big bowl if you're cooking up a whole family pack. Let them rest in the refrigerator for an hour or more, then bake at 400 for 30 minutes on a rack. Flip them over, top each with a slice or two of fresh jalapeno, bake another 30 minutes. Brush with whatever BBQ sauce you have (mixed with hot sauce if you have a good one), then broil for however long until that bakes on really good.

Buffalo is the official taste of poverty. Anytime someone tells me they like buffalo I immediately block them on my phone and do a 360 then walk away.

>>20346977
>lemon pepper
>mango habanero
These are based options. This from TJ is the best one wings with a nice cold brew

>>20346968
Frank's red hot or the orange sweet sweetie rays

>>20346968
Yellowbird makes a wonderful ghost pepper hot sauce. I dry my wings really well and add a touch of baking soda and cook them in the oven. Once they come out coat them in the sauce and let them rest. I made five pounds for the Super Bowl. Serve with ranch, blue cheese and celery sticks. Will make again.
Teriyaki and of course BBQ are also my favorite.

>>20346968

thai curry sauce from buffalo wild wings is actually amazing. i eat their shitty wings instead of an actualy good wing place just for the sauce.

hot chili oil

>>20346968
rub with bacon fat
season with smoked paprika
air fry
dip in peach habanero sauce

yes, I live in Georgia. everything is peaches here. give it a try before you hate on it.

>>20349111
sounds good. I've never seen peach hot sauce.

worcestershire sauce, LS soy sauce, and honey simmered down until it gets thick. you can substitute orange or pineapple juice if you don't have honey. you're welcome.

>>20346968
garlic parmesan

>>20346968
honey bbq with garlic

>>20346968
honey butter with sage and rosemary

>>20346968
Plain

>>20349652
My favourite American "hot" sauce is Prissy of Vidalia's peach hot sauce and has been for nearly two decades now. Maybe it's cuz of my SEAmonkey upbringing but there ain't shit "hot" about the stuff. Delicious all the same, tho, I just add some proper hot sauce to it.

>>20346968
>what are your favorite wing sauces or recipes that aren't Buffalo?
Frank's Redhot(R) Sauce with Butter

>>20346968
I use Chef John's recipe and add a bit of concentrated pepper extract until it's hot enough. Not too much so it doesn't taste like ass. Toss the raw wings with baking powder before cooking the shit out of them in the air fryer because I got food poisoning once and FUCK THAT. I dip them in about 50/50 mix of ranch and blue cheese from decent brands, since that's what my local wing place gives out.

lots of based honey enjoyers in this thread.

I like the spicy mango from Dominos

queso

>>20346968
sweet baby ray's or honey mustard are my favorite.

peanut butter

>>20346968
>sauces or recipes that aren't Buffalo?
I guess sweet chili sauce
but I almost never use it because buffalo sauce

habanero mango
gonna try to make some XO sauce wings and see how they turn out

is it worth getting a small air fryer for wings? they always come out soggy in the oven and i have zero desire to fry in oil and make my house smell like aunt jaminimas fried chicken and illicit drug store

>>20353383
no get a wire rack and place it in a pan like pic related to prevent sogginess

>>20347670
>add a touch of baking soda
what does that do for them?

>>20353502
makes them softer like chinese chicken

>>20353768
chickity china chinese chicken?

>>20346968
Homemade apple cider vinegar based sauce with various spices. Low and slow on the grill

>>20347062
i probably know you.

cajun ranch

>>20346968
Don't think I ever had another flavor lol. Garlic Parmesan sounds good though. I'd probably eat it with a serrano or jalapeno though.

>>20353383
I think it's worth it for anyone to have an air fryer. It gives you oven taste without firing up a giant ass oven.

beerBQ sauce

>>20346968
buffalo is the best tho

I've been tossing them in this, a little sesame seed oil, Oyster sauce, garlic and ginger. Pretty good.

>>20346968
I really enjoy a good garlic parmesan. Extra crispy.

>>20356124
Local store used to sell a 64oz of this for $1.99, someone must have finally price checked it now its $6.99

>>20346968
Whatever that soy garlic sauce is they use at Bonchon's, that shit is like crack

>>20356124
I usually get the kikkoman version and make a sauce with tahii

>>20346970
that's buffalo
i'll remind everyone the best way to make wings is to boil them to remove extra fat and pre cook
remove from pot and let steam dry before broiling for crispy perfect wings
then toss in sauce
reduce the pot you boiled the wings in for a pint of nice broth

Viets make bomb wings. Not sure exactly what goes in em. probably something like fish sauce, msg, honey/sugar, lemongrass

Other than that I like Mango Habanero.

>>20346968
Gochujang + honey

>>20357881
>tahii
are you talking tahini?
what else do you use besides sweet chili

tikka masala wings dipped in blue cheese in my white supremacist household

>>20347306
If I were ever in one of those wing contests with you I would've made you my bubble butt bitch slut

>>20346968
Rooster's has a nice spicy Korean BBQ that I use as the warm-up for the hotter wings

>>20357905
>remove excess fat
Wings are white meat silly

>>20358556
yes. garlic, ginger, soy sauce, and like juice.

>>20358916
lime* juice

>>20358916
>>20358920
thanks
I'll be trying it on some thighs

>>20358936
no prob. enjoy. it's good on thick pasta and to dip vegetables in too. if I put it on pasta I add some crushed peanuts for crunch.

>>20354081
Prove it shoot me a text. Number is still the same.

bacon jam

salt and pepper.

>>20346968
>that aren't buffalo
buffalo is shit tier. Korean double fried soy garlic has not been beaten for me.

>>20361378
looks good.

>>20346968
I fucking adore a good honey BBQ

>>20358787
blue cheese gives me mud butt

>>20361378
you have brought shame to your famiry

>>20363721
they look good tho

>>20346968
if u never had crack sauce u missin out

i like honey garlic with hot sauce for a kick
garlic parm is good too
i have a "memphis" wet rub recipe somewhere, havent made that in a while

I don't love Buffalo Sauce in and of itself, but a buffalo wing dipped in blue cheese is just so god-tier, nothing else matches it.

bang bang sauce

>>20346968
dry rub garlic parm or whatever sounds beachy

>>20346968
Chiavetta's

valentina extra hot and creamed cotija

>90 replies
>no Carolina Gold
/ck/ ngmi

>>20346968
When I make wings at home. I usually mix sriracha with honey and some lemon juice.

Sweet Heat
Honey BBQ
Teriyaki

I'm also growing partial to Garlic Parmesan

>>20368301
>Trader Joes
>Orange BBQ sauce

Sounds like incest flavored.

>>20368335
what does incest taste like? hotdogs with ketchup?

Mae Ploy brand sweet chili sauce....its fucking awesome on wings....but cripsy wings imo

>>20357905
Will try

>>20347550
Surprisingly, reduced Dr. Pepper makes an excellent glaze for a ham roast or picnic shoulder. I never drink soda as a beverage, but this glaze is pretty good!

>>20347613
You would need to do a 180 to walk away...

>>20369550
It's so over for this site.

i like to dip my wings in red pepper hummus

I mix barbucue sauce and toasted sesame oil.

>>20346968
Mashed potatoes and gravy

ginger sauce from the chinese place

>>20347000
>This reads like a fedpost, you should not be here.

>>20369695
Bruh the real 4chan died in like 2013. You're experiencing nostalgia.

cheese dip

>>20372961
beer cheese is great for wings

>>20373332
what's beer cheese?

>>20347484
just keep rubbing

>>20374428
Cheese sauce made with beer instead of milk. I love it on pretzels but don’t think I’d like it on chicken.

Op throwing out a simple lemon pepper or a Jamaican jerk

>>20346970
that sounds yummy

>>20374537
sounds good. I want that over fries.

>>20371776
Fucking how?
It just reads like a buncha recipes.