[ 3 / biz / cgl / ck / diy / fa / ic / jp / lit / sci / vr / vt ] [ index / top / reports ] [ become a patron ] [ status ]
2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking


View post   

File: 2.98 MB, 4096x3072, IMG_20240301_152801462.jpg [View same] [iqdb] [saucenao] [google]
20265346 No.20265346 [Reply] [Original]

what are the key ingredients for a good peanut butter and jelly sandwich?

>> No.20265356

creamy PB
grape jelly (strawberry also acceptable)

>> No.20265361

growing up

>> No.20265363

>>20265346
I've watched a few bri ish youtubers "try" peanut butter and jelly sandwiches for the first time
Of course, they get it wrong

>> No.20265365

I like to dip mine in yogurt. Try it sometimes.

>> No.20265377

>>20265346
peanut butter
jelly
bread

>> No.20265392
File: 146 KB, 300x300, 11.png [View same] [iqdb] [saucenao] [google]
20265392

>>20265361
I eat pb and j as an adult more than when I was a kid.

>> No.20265398

>>20265346
When I was a kid my favorite was crunchy peanut butter with apple jelly. I never really saw anyone else use apple jelly for that.

>> No.20265401

>>20265346
>>20265356
>>20265361
>>20265363
>>20265365
>>20265377
>>20265392
>>20265398
do you know what time it is?

>> No.20265405

No jelly for me. Jam and preserves spread better and you get chunks of fruit.

>> No.20265409
File: 39 KB, 500x500, artworks-000212248880-znujjk-t500x500.jpg [View same] [iqdb] [saucenao] [google]
20265409

>>20265361
>hating on the kino anytime snack that is a PB&J

>> No.20265408

>>20265401
tool time

>> No.20265420

>>20265346
boiled eggs
mayonnaise
bun

>> No.20265424
File: 303 KB, 1280x846, fluffernutter-2.jpg [View same] [iqdb] [saucenao] [google]
20265424

>>20265346
Grow up and ditch the jelly

>> No.20265438

>>20265424
>grow up
>replaces the jelly/jam with something infinitely more childish
fat people literally need dessert everytime they slam food into their mouths, don't they?

>> No.20265448

>>20265346
>not american
>grew up watching american cartoons in the 90's
>they seemed to love these things
>fast forward 20 years
>one day I stumble across peanut butter
>buy a jar and some sliced bread
>fast forward at home
>make my first butter and jelly sandwich at the ripped age of 30
>it's tasteless and bland
do americans really?

>> No.20265463

>>20265448
>not american
>surprised when the garbage available in their country also tastes like garbage
shocker!

>> No.20265464

>>20265448
>it's tasteless and bland
I don't believe you. Peanut butter has an incredibly strong flavor.

>> No.20265467

>>20265448
>load a sandwich with sugar
>"it's tasteless and bland"
really not the own you think it is, nigel

>> No.20265469

>>20265463
europe has way better food safety standards

>> No.20265471

>>20265448
Peanut butter has a strong taste and jam is so sweet and fruity. How could it taste bland?

>> No.20265475

>>20265469
which means literal fuck all when the topic of conversation is how it tastes

>> No.20265476

>>20265448
>be American
>hear about pickle and cheese
>get some branstons pickle and English cheddar
>it's fucking disgusting

>> No.20265477

>>20265398
idk about apple jelly but apple butter is great on a pb&ab

>> No.20265482

>>20265475
artificial flavours ruin your taste buds ergo the food over here also tastes better

>> No.20265491

redpill me on the key ingredients for a good BLT

>> No.20265493

>>20265482
>creates pb&j with the resources available in his respective country
>the pb&j is bland as a result of said ingredients, again, from his respective country
if it tasted better he wouldn't be saying it was bland, you idiot

>> No.20265502

>>20265491
lose the lettuce and tomato, they're just empty calories

>> No.20265509

>>20265493
stay mad

>> No.20265512

>>20265509
stay bland

>> No.20265519

>>20265346
What is wrong with that peanut butter? It looks like vomit.

>> No.20265520

>>20265512
stay fat

>> No.20265527
File: 31 KB, 600x600, dfg1.jpg [View same] [iqdb] [saucenao] [google]
20265527

>>20265509
what an absolutely pitiful, wet fart of a response.

>> No.20265529

>>20265502
so is your head

>> No.20265538

>>20265519
that's what organic homemade chunky pb looks like chud. guess you've only ever eaten Skippy brand goyslop

>> No.20265539
File: 40 KB, 400x400, 46d8e74da75.jpg [View same] [iqdb] [saucenao] [google]
20265539

>nice thick pieces of country white bread
>can of the good stuff
throw in a nice cold drink of choice and you're all set. you don't eat this sandwich for its nutritional value, so if you're gonna do it, do it right lads.

>> No.20265544
File: 181 KB, 332x250, quantum-leap-mirror.webm [View same] [iqdb] [saucenao] [google]
20265544

>>20265539
JAR* of the good stuff, oops

>> No.20265566

>>20265519
just looks like chunky peanut butter to me

>> No.20265575

>>20265346
Smooth peanut butter, sliced bananas, and bacon jam.

>> No.20265588

>>20265520
>so addicted to sugar he thinks jam is bland
Your own evidence seems to suggest you might be the fattest one here.

>> No.20265759

>>20265346
Use organic peanut butter, jam from your locals, and bread that's not shitty store brand dollar bread. Quality will improve three fold.

>> No.20265787

>>20265346
For me it’s whole grain bread.

>> No.20265790

Sourdough bread
Skippys Peanut Butter (low fat, it's extra sweet for some reason)
Jelly, Welches preferably
Toast the bread too
>>20265361
Boomer

>> No.20265812

>>20265539
I only ever saw this stuff when I went over to my poor friend's house.

>> No.20265824

>>20265438
Nah, only after fucking your mom and I knocked her dust off, later makes me fluffernutters and cuts the crusts off, cause she knows how I like it and that I'm a lil young to be in the bed buttnaked doin' your mom

>> No.20266187

>>20265346
Toasted bread

>> No.20266196

>>20265824
This post reeks of middle school dropout.

>> No.20266270

>>20265438
>he thinks the caloric/sugar content difference of jelly/marshmallow fluff matters
Manlet or DYEL? If you're clutching your pearls over 100 calories, I can't imagine how low your TDEE is.

>> No.20266392

>>20265475
They need *something* to lord over Americans so they choose the food that their 1/3 US salary pays for.

>> No.20266456

>>20265361
as a big adult manly man, i exclusively eat wheat germ porridge and drink water, because i am a big adult manly man and i have to be sure people know how much of a big strong adult manly man i am, as a big strong adult manly man i spend most of my day obsessing over what is and is not considered big strong manly man adult behavior, like a real man

>> No.20266478

>>20265448
quite bland innit, doesn't e'en hav any beans or chips or pajeet toenails in it innit

>> No.20266517

>>20265790
It's extra sweet for the same reason all low fat food is, the fat just gets replaced with sugar and thickeners

>> No.20266569

>>20265346
peanut butter and honey
for a fancy add basil and sriracha

>> No.20266790

>>20265424
never had either but your version seems way too sweet and disgusting honestly, pb&j on the other hand sounds like it could be good. Man, wtf is that liquid marshmallow stuff anyways? fucking americans

>> No.20266792

>>20265346
back when I was a teenager when calories were meaningless I would butter the bread before adding the pb and j and add a sliced banana. also use pb with no sugar added. compensate with extra jam. blueberry jam is the best.

>> No.20267655

>>20266792
toasted bread for a pb&j goes so crazy

>> No.20267940

1. Peanut
2. butter
3. jelly
4. sand
5. witch
simple

>> No.20267958

>>20265392
>>20265424
how much do you weight?

>> No.20267996

>>20265539
i luh deez goobas

>> No.20268024

>>20266456
readdit.

>> No.20268058

>>20265448
Don't tell him about popcorn and chocolate

>> No.20268617

I buy the Smucker's natural PB its just peanuts and salt

I buy the whole foods concord grape jelly on amazon.

I buy the least processed wheat bread in the store.

That's about it famalam. You dont need more.

>> No.20268906

>>20267958
GOOD MORNING SIRS

>> No.20268924

toasted rye bread
local/organic peanut butter
local/organic seasonal fruit jam/preserves. grape isn't the only option, or the best.

>> No.20269055

>>20265346
>what are the key ingredients for a good peanut butter and jelly sandwich?

FIRST OF ALL

IM GONNA TELL YOU WHY YOU ARE ALL WRONG

AND WHY IM RIGHT

AND A LITER OF SALAD

AND A PARAGRAPH

FUCK JELLY
FUCK JAM

>fruit
I like buying frozen mixed berries and reducing them by simmering them in a pot. No added sugar. THAT'S IT, THERE'S MY OWN FRUIT MUSH.

>bred
whole grain whole wheat multigrain
or at least
cheese cake factory brown bread loaf (sold in stores)

>beanut buddr
AS CRUNCHY AS POSSIBLE
I even like to add more peanuts and chia and flax seeds at home to make it EVEN MORE CRUNCHY

NOW, LISTEN CAREFULLY

>peanut butter layer goes on BOTH interior sides of bread
FUCKING WHY
>peanut butter is fatty and protects the bread from absorbing too much water from the fruit mush so it doesn't get as soggy
then you put your fruit in.

IT DOESN'T EVEN HAVE TO BE MUSH OR JAM

I even just smoosh some blueberries or slice some strawberries or even thaw frozen fruit and just smoosh that bitch in there

OPTIONAL: get peanut butter power (sometimes called peanut flour) and add a small amount of water. low fat peanut butter THERE YO UFUCKING GO

secret:

try peanut butter and pickle on pumpernickle
>crunchy peanut butter
>sweet bread and butter pickle chips
>cheesecake factory brown bread

NOW SHU TTHE FUCK UP.


>WHATS THE FRICKIN SUBTOTAL UP'N HARE?

>> No.20269094

Drop the jelly. The jelly does nothing for me except mask the flavor of peanut butter. Also i sprinkle extra salt on the peanut butter so its more savory.

>> No.20269097

>>20269094
Peanut butter is so dry though.

>> No.20269109
File: 451 KB, 2400x2400, 1689270115364798.jpg [View same] [iqdb] [saucenao] [google]
20269109

>>20265346
Good bread. Pic related is the best bread for pb&j. It's thick but also very soft and chewy.
Peanut butter with no added sugar.
Jam. Not jelly. Not preservers. Jam.

>> No.20269159

>>20269055
How'd you learn to be so unfunny?

>> No.20269380

swap jelly for jam (ideally cherry or blackberry) and peanut butter for ordinary butter

>> No.20269534

>>20265346
pb, hold the j

>> No.20269565

>>20265346
Hold the bread, hold the peanut butter
Add scone
Add cream
Add jam (not jelly ya fucking nonces)
wa la

>> No.20269591
File: 123 KB, 303x417, 1695871234488060.jpg [View same] [iqdb] [saucenao] [google]
20269591

a jam so amazing it defies human knowledge of flavor

>> No.20269675

>>20265346
that is way too fucking much peanut butter and jelly wtf

i know as soon as you bite into that it's just gonna all either go onto the plate, your lap or your shirt

>> No.20269705

>>20269565
>>20269380
So not a peabut butter and j sandwich?

>> No.20269827

>>20265346
Crunchy peanut butter, bananas, and raw honey. Fuck jelly.

>> No.20270414

>>20269827
that's not a pb&j

>> No.20270603

>>20269591
Holy shit, I forgot this existed.

>> No.20270635

>>20265356
>not chunky
>not strawberry
Filtered

>> No.20270645

>>20265346
jam instead of jelly. Those big chunks of fruit gives it so much more flavor

>> No.20270703

>>20265401
I do.

>> No.20270800

>>20265346
Any PB, J, bread of your choice the trick is to "grill" it like a grilled cheese. That or use a bagel for the bread.

>> No.20270897

>>20265346
creamy peanut butter
grape jelly
peanuts and raisins
butter

>> No.20271006

>>20265424
i just made one of these with banana, pressed on the good ole george foreman

in fact i made one every night for the past 2 weeks and don't plan on stopping