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/ck/ - Food & Cooking

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20254063 No.20254063 [Reply] [Original]

What do you think?

>> No.20254065
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20254065

With bulgarian feta cheese and a lil bit of cottage cheese
Normally I put spinach in it, too, but I was out

>> No.20254066
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20254066

>>20254063

>> No.20254068

>>20254063
>>20254065
>>20254066
Out of this world

>> No.20254069
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20254069

It was very yummy

>> No.20254072

>>20254066
I should play spore again...

>> No.20254101

>>20254063
Turkish borek?

>> No.20254102

>>20254069
looks deliciously flaky good job anon

>> No.20254103

>>20254101
Dunno
I'm Romanian so my mom just calls it plăcintă rotunda cu brânză - round pastry with cheese
We're very creative folk
>>20254102
Thanks anon
Yeah the dough was perfect, but I used a different type of feta than I normally do, so it was a bit too sour and hard since I didnt let the cheese soak in water for long enough
This pastry is really good, but it's a ton of work for only a couple days of food

>> No.20254104

>>20254063
Looks good, I tried making focaccia a few weeks ago and it came out garbage. How did it taste?

>> No.20254105

>>20254104
Tasted like feta cheese desu

>> No.20254116

Arata de parca e facuta de o baba in 1600 frate.
Date cu timpurile moderne.

>> No.20254120

>>20254063
Looks very tasty anon, good job

>> No.20254139

>>20254116
Mulțumesc anon am învățat de la mami

>> No.20254251

>>20254063
You made this? I made this.

>> No.20254341

>>20254103
Ayy is this the anon that did the pogăcele cook along? If so thank you, I made the recibe as pullaparts for a get together (pic is them out of the oven).

Not exaggerating when I say this but I’ve never had something complimented so much, and when I took it out of the oven I was like “WTF is this amazing smell?!?”.

I used aged white cheddar and some garlic greens in the dough, added a little more of the cheddar to the top 5 min before it was done baking.

>> No.20254343
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20254343

>>20254341
Oops, forgot pic

>> No.20254346

>>20254063
you better have a biological vagina

>> No.20254355
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20254355

>>20254341
>>20254343
Yeah that's me, freind
Damn that looks really good
I'm glad you enjoyed my thread and that it inspired you to make something! That's very cool, probably one of the best interactions I've had on this site
<3
I was considering making a OC thread for this pastry, too, but wasn't in the mood. Next time I'll do it for sure, though!
>>20254346
I'm a man. sorry, buddy

>> No.20254356

>>20254063
Very nice anon. Looks like something I'd have with coffee for breakfast, and I don't even drink coffee.

>> No.20255382

>>20254356
It doesn't really go good with coffee I don't think
It goes good with greek yogurt

>> No.20255541

>>20254063
no clue what that is but I'd eat it and then ask.

>> No.20255901

>>20254065
>>20254063
>>20254069
Put some honey on top of it anon. It's a great combination

>> No.20255914

>>20254065
shit that looks great

>> No.20255917

>>20254065
looks really good