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/ck/ - Food & Cooking

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File: 101 KB, 1500x750, 140422-onigiri-japanese-rice-balls-ddmfs-Beauty-1x2-1-dffd638281cc4f07b2a6e32b5bc5e0ff.jpg [View same] [iqdb] [saucenao] [google]
19895788 No.19895788 [Reply] [Original]

What are your favorite onigiri recipes and fillings? So far I like it with tuna, mayo and vegetables that I stir fry for a bit, with soy sriracha sauce

>> No.19895791

I like jelly in my jelly donuts

>> No.19895793

>>19895788
Wait, soy isn't filtered on /ck/?

>> No.19897218

>>19895793
begone tourist

>> No.19897266

>>19895788
it's whatever. mayo and tuna (solid white albacore, spend the extra 59 cents)
diced dill pickle and black olive
sweet red bean paste
capers
anchovy mashed with jalapeno
i'm just here for the rice, really.

>> No.19897765
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19897765

>> No.19897772
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19897772

>> No.19897774

>>19895793
Shut up onionsboy

>> No.19897777

Poo

>> No.19897779
File: 428 KB, 2048x1776, bkAAswVo.jpg [View same] [iqdb] [saucenao] [google]
19897779

Onigiri Bongo is delicious.

>> No.19897785

>>19895788
Onigiri Bongo
https://www.youtube.com/watch?v=zftZlqLZdLA
https://www.youtube.com/watch?v=eAqiEPbINVU

>> No.19897788
File: 1.26 MB, 1488x1111, Emergent℠.png [View same] [iqdb] [saucenao] [google]
19897788

>>19897774
Ahem...ACKTU-allY, that would be BASEDBEANBOY..
>>19895793
Clam down...Lurk moar, and try not to shit up these boards any more than the B0ts and Troons already are.
Bonus points for good content.

>> No.19897799
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19897799

>>19895788
Onigiri goes global
https://www.youtube.com/watch?v=EOklAih_jXw

Japan Wants THIS to Replace Onigiri
https://www.youtube.com/watch?v=rVCRpl8mkIc

>> No.19897878

>>19895788
I just go with the staple tuna mayo or salmon. If there are crunchy fillings I go for that too. Making them the first time was nice but trying to figure out how to temporarily wrap them for travel to separate the ball and dried nori wrap was a brain teaser. I didn't want to do 2dozen or more foil wraps that let you peel it even though that would've been more impressive.

>> No.19897902
File: 47 KB, 666x375, Jelly Doughnuts.jpg [View same] [iqdb] [saucenao] [google]
19897902

>>19895791
lel...I missed that reference until
>>19897799's
2rd video...

>> No.19897988

>>19895788
Been making these all my life and just now realized I never used nearly as much nori as I should've. Mine always looked like OP, but realized they should look like >>19897765
>>19897772 >>19897779

>> No.19898321

>>19895788
No one has the right flakes or seaweed. I want to know a good alternative for burger stores

>> No.19898330
File: 90 KB, 999x1024, DoNotMix.jpg [View same] [iqdb] [saucenao] [google]
19898330

>>19895791
https://www.youtube.com/watch?v=cvfxKbpoxRE

>> No.19898333
File: 12 KB, 225x225, 2017-08-06-23-41-45--1949938175.jpg [View same] [iqdb] [saucenao] [google]
19898333

>>19897785

>> No.19898337

>>19895788
I normally just make tuna & spicy mayo, and some with cucumber & cream cheese.