/ck/ - Food & Cooking

>>19690161
chili, mustard, cole slaw (all on the same dog) (it's okay if you eat it with a fork)

>>19690161
I assume the gimmick of this thread is we tell you two hot dogs and a side is not a light dinner? Am I correct?

pineapple and mustard is amazing and you should try it

>>19690171
do this but instead of a hot dog just use some chunked ham or pulled pork and instead of the mustard use carolina mustard sauce. Also add cole slaw.

>>19690168
That is correct, yes.

>>19690168
No, I'm genuinely asking what I should put on my hot dogs.

>>19690161
Chili and cheese and onions
Chili and cheese and relish
Sauerkraut and onions and mustard

Anyone got a good hot dog chili recipe?

>>19690161
I like diced fresh red onion, a strip of bacon, and a blast of huancaina queso sauce. Mustard, pickled banana pepper, and yellow onion is my second choice. Chili cheese dogs are my favorite use for leftover chili.

>>19690161
Kraut + mustard (yellow or spicy or dijon)
raw onions + mustard
chili + mustard
plain old mustard

mustard on dogs is amazing.

>>19690180
You strategically put "light dinner" there autist don't play dumb. That didn't need to be there

>>19690197
What are some good brands of mustard? I've only tried like 3 in my life. Need to expand my horizons

detroit style coney dog--chili made by greek immigrants, yellow mustard, onions, beef/pork dog

The secret is to use two hot dogs per bun. Otherwise the bread to meat ratio just ain’t right.

For me its:
>ketchup
>mustard
>relish
>onions
>shredded cheddar

>>19690161
Some good mustard and as much sauerkraut as I can pile on

Ok guys I'm back. I decided to skip the side. I made one hot dog with fancy dijon mustard that came in a glass container and some diced raw onion. The other one I made with honey mustard, ketchup, and relish.

They were nice. I had an ice cold glass of milk to wash it down.

>>19690231
>chili made by greek immigrants,
you mean yankees stealing southern culture and pretending it's european

>>19690310
sounds nice

>>19690161
Mustard and slices of tomatoes from the garden.

>>19690212
This local mustard is the best mustard in the world.

I always put tits on mine with a little celery salt.

>>19690168
>two hot dogs and a side
To me that's not really heavy or light, it's just kind of a normal dinner Lol

>>19690310
Next time have some potato salad as a side

>>19690161
Yellow mustard and ketchup, or if you have it some chilli con carne and grated cheese.

>>19690186
That looks God awful

>>19690161
My top three in no order are
Mustard
Ketchup and Mustard
Chili cheese dog with mustard and raw onion

Chili for chilidogs has no beans, regular chili on its own has beans.

>>19690212
For plain yellow mustard go with Plochman's

>>19690310
>relish
my nigga

>>19690194
Get a can of Skyline chili sauce. You're welcome.

They call me 2dogs

For me, it's mustard (spicy brown), relish, and sauerkraut.
>>19690455
Also this. I can't remember the last time I had hot dogs for dinner (kind of weird), but two dogs and a side seems like a perfectly normal sized meal. Actually kind of light depending on the side.

>>19690194
not a recipe per say, but some things you should consider

since it's being used as a hotdog sauce you will want more intense flavor than normal eating chili

also large chunks don't lend to using as a sauce. so a nice fine texture is ideal

I basically make my normal chili with the following mods:

>all ingredients are finely chopped
> sub out some of the meat for Mexican chorizo
> Still include beans, but they are processed with some stock into a paste then stirred in to help it get a thick and sticky but still smooth texture
> up proportioning of chilies, garlic, hot sauce type ingredients to make it a little more concentrated.

it really makes me weiner pop

>>19691799
I've never had potato salad before. I've only ever seen my grandma eat it and that was a decade ago. I assumed it was just old people food.

What is it like?

>>19690168
two hotdogs is like 600 calories, throw in a reasonable side and that's an acceptable dinner portion.

>>19690311
huh? explain. in detroit most of the coney places were run by greeks and the chili they made for coney dogs as some greek influence, mostly in the spices used i think. are you talking about chili more generally?

>>19692203
Southerners don't really travel much, so they actually believe that shit like chili and bbq don't exist anywhere else in the country, and if they do it's some inauthentic abomination that has no relation to the "real thing". It's kind of like when yuros make threads with basic shit like fish and chips or kebabs or stuffed cabbage and write, "Americans will NEVER eat this," as though we don't have all of those things and somehow never travel. It's mostly projection, combined with a strong inferiority complex.

>>19690161
I usually just eat them plain, but white onions (raw or grilled) with a couple of dill pickle slices are good toppings

>>19692304
"Southerners don't really travel much"
Hey look a yankee with his head up his own ass, that's a first! Kek

>>19692156
>never had a hot dog before
>never had potato salad before
Do you live in Somalia or have you just been locked in a basement for most of your life?

>>19692322
It wasn't exactly a controversial statement.

>>19692323
Idk, I've just never gotten around to it.
In fairness, I have been locked in my bedroom for 6 years.

>>19692327
watch his reply to this be "i-it's because of niggers..."

>>19691831
How so?

>>19692338
Fun Fact: Down south the blacks are niggers. Up north the blacks and whites are niggers.

>>19692900
So...it's actually the niggers who have all the passports? That is a fun fact.

>>19692183
It isn't "light" though.