/ck/ - Food & Cooking

Pretty unpleasant, it looks frozen, dehydrated and cooked at the same time.

>>19617046
I promise it had a good taste.

>>19617058
Can you prove it? I can't trust a random stranger on the internet....

>>19617067
Trust me dude, my country ivented the fideuá. I can only make them great, it's in my genes.

Cheaped out on the seafood yeah?

>>19616997
>fideuá
I read this how a person with a speech impediment would say fedora

>>19617077
Define "cheap". I think I spent around 20€ on the seafood alone.

>>19617086
Correction, it was actually 15€. I guess it was cheap.

>>19617086
>Europoors spend their monthly income for a handful of whitefish and shrimp
I'm calling my congressman, we need to send humanitarian aid. I had no idea spain was still recovering from the civil war 90 years ago

>>19617107
Yes please. Stop sending money to Ukraine, give it to us instead.

ew

This is not paella. The pasta has to be with cutted & thin capellini (Here we call it "Cabell d'àngel" (Angel's hair)). The pasta also has to be brown. In order to do so you fry the pasta into a pan. I don't know why did you made it so it look paella with pasta instead of rice. I know this is crazy, but there is much more than that. One last thing is that this is served with alioli sauce. Although I must say your "fideua" looks yummy.

>>19617158
Thanks for the advice fren. I know the fideuá I did it's not exactly a real fideuá, I'll try the method you said next time.

>>19616997
I don't like their dead eyes :[

>>19616997
perhaps you went in too heavy with the food coloring, and the type of pasta is not the proper one
>t. would probably do worse than you