/ck/ - Food & Cooking

Coffee is not a hobby.

>>19578379
What about goffee?

>>19578363
She got really fat

Coffee is not a hobby

Coffee is a hobby

>>19578363
>tfw the goffee is bright with lots of clarity

Every coffee more diluted than an espresso or moka pot is water and you can't fucking change my mind.

I tried making cold brew both with the Adam Adler's method in the aeropress and by steeping it 8-12-16 hours in a jar in the fridge and the result is again dirty water if I dilute the concentrate with cold water.

I can't believe that there are people who drink shit like Americano or v60 or whatever the fuck you disgusting pigs like to call coffee.

Coffe is EITHER espresso or moka pot, Turkish too if you like it, but if you drink anything more diluted you are a subhuman and you shouldn't post here.

>>19578405
>she

>>19578445
Look into ristretto world bro. It's the quintessential Goffee.

>>19578443

>>19578450
Yes anon, as I said everything less diluted than an espresso is perfectly ok.

>>19578445
>moka pot
>not subhuman
great bait

>>19578445
>cold brew
Might as well drink your own piss

>>19578390
>from cute twink to fat lesbo
amazing what 2 years of full milk can do

Wtf even the nose is fatter

she has a nice fat ass.

I literally only
>buy the cheapest bean coffee from LIDL for less than $0.26 per oz of beans, even if I take a more expensive option
>literally drink coffee every day, and sometimes even 6 large cups because of how delicious it tastes
>the DeLonghi coffee machine is literally god tier and delivers the best quality I can imagine

I literally see no difference between the cheap beans from LIDL with the cheapest DeLonghi machine I could find compared to the ultra expensive coffees.

I drink all my coffee raw with zero additional stuff. Just tap water and beans grinded through my DeLonghi and pressed into my cup.

All this bullshit about "coffee difference" is just bullshit. Literally the cheapest beans coffee with the cheapest coffee machine I could find and normal tap water is for me more than enough.

Just imagine you can enjoy coffee every day, drink as much as you want, and see no meaningful difference in your money expenses.

I can't understand how people buy $1k+ machines and insanely expensive coffee. I love my coffee and I pay not even $100 in a year for coffee and I have the sub $300 machine already for year. And I talk about insane coffee consumption of at least 4+ LARGE cups per day.

If you spend insane amounts of money on coffee, just buy a cheap coffee machine (look up reviews if you can't get a very cheap DeLonghi), buy cheap bones from a grocery store you trust, and just test drinking this raw coffee for a months.

I wouldn't touch any expensive coffee anymore, because of how delicious my giga cheap coffee is.

>>19578512
>I see no difference between a $2 stake cooked in the sink using hot water from the tap and a $200 kobe beef steak prepared by a top chef
>no I've never had the latter but I just know there's no difference

>never used to notice any effect on piss after drinking goff
>now it's consistently a powerful stink
Should I be worried? Nothing else has changed including my consumption.

>>19578542
you've got AIDS

>>19578512
DeLonghi? which one?

>>19578405
OP's image is stretched horizontally. Not much, but enough to make Morgan look fatter and manlier.

>>19578562
>delusional fatty
lmao

>>19578533
>still creating a strawman and then attacking said strawman
Sad.

>>19578533
>comparing coffee to steak
Delusional

I don't like my mom's keurig or nespresso

damn is she trooning out?

>>19578363
Didn't know coffee was so high calorie

Personally I don't even drink coffee I just munch on the beans
A handful here a handful there
Once you feel that satisfying crunch a liquid just can't compare

>>19578363
jesus, why do dykes insist on letting you know they are dykes?

>>19578443
Bit too much cream and sugar morgan

sup goffeecrafters
>drink coffee my whole life
>finally decide to git gud at espresso/espresso-based drinks
>spend the last week or so learning and getting locally roasted beans, better grinder, etc (still have a shit machine)
>get it mostly dialed in (as far as my palate can discern)
>go back to "good" coffee shop near me and get an espresso
>sour, underextracted mess for $4
>reviews are all praising the quality
>random empanada shop I stopped at is better
is it really that easy to surpass cafes or am I somehow delusional? can people not tell at all?

>>19578759
Cafes are businesses and so there is a focus on speed, efficiency, and making sure the customers don't complain, which skews flavors toward blandness. It's pretty easy to surpass at home, yes.

>>19578759
It's incredibly easy to outperform cafes who are trying to minmax profit vs overhead.

>>19578745
she's married to a man, chud

>>19578772
Turns out bi girls get fat after marriage too

>>19578772
nope

>>19578759
Theyre probably using sour piss specislty beans that only pseuds like

>>19578767
>>19578769
makes sense I guess, I thought having a professional grade machine would leave more of a gap
>>19578784
might be, odd choice as a default espresso bean though

>>19578390
>>19578443
this actually gave me a raging boner.
>>19578757
so did this.

>>19578794
90+% of their espresso business is vaguely coffee flavored shots into 6oz of milk. Then the customer is out the door. You've got all the time in the world to dick around getting your shots perfectly dialed into your taste, they're trying to keep the line moving on a minimum wage check.

Spent a few weeks in the phillipines. Everyday I went to a cafe where you could get an entire breakfast for $4 including a Americano from their rancilio grinder and machine. Beans were oily and black in the hopper. Always served piping hot. Loved every sip of that coffee.

>>19578759
Yes it's that easy. Makes me feel good whenever I have people over and they like my coffee more than stuff they've had at cafes, and I'm a complete newb when it comes to espresso

>>19578689
God no.
>>19578696
God yes.

>>19578461
>>19578443
wtf happened

>>19578842
she has cushing's syndrome

>>19578888
More cushing for the pushing

>>19578964
Baste

RIP THE SEED OILS KILLED HIM

no uploads 4 weeks

What's the difference between Gaggia Classic Pro and Gaggia Classic Evo Pro

>>19578994
This is normal.

>>19578997
the Evo part

>>19578997
https://www.coffeeitalia.co.uk/difference-between-gaggia-classic-evo-pro-2023-and-gaggia-classic-pro-2019-models/

>>19578363
Is she becoming a pooner?

>>19578997
The boiler in the Evo pro won’t give you Alzheimer’s

>>19579015
>The boiler of the Gaggia Classic Evo, made of aluminum, features an additional coating with an inert material that has the function of preventing aluminum from coming into contact with water.
It'll just give you cancer as the coating wears off, then comes the Alzheimer's.

>>19579015
Please not this shit again, I want to sleep at night

>>19578363
Hey anons, can anyone recommend a glass/porcelain cone for pourover?

>>19579032
Don't worry, death comes for all regardless of health decisions. And when death comes for you you can be 100% sure that it was entirely by your own actions and choices that brought you that particular death.

>>19578363
this lady is hot af

>>19578722
Redpill me on eating coffee beans.

Which are the tastier and what about the caffeine intake? How many beans should I eat?

>>19579038
v60. Get porcelain, glass has a shitty plastic bit on it while porcelain is all one piece.

>>19579038
v60 or origami.
https://www.hario-usa.com/products/v60-glass-coffee-dripper-02
https://kohikona.com/en-us/products/hario-x-tao-workshop-v60-coffee-dripper-old-rock-mud
https://www.slowpoursupply.co/collections/origami-dripper

>>19579043

>>19579054
start with roasty buds

>>19579074

In /ctg/ do you think there are more
>poorfags that use instant Folgers and meat thermometers for water temperature control because they’re too poorfag to buy even a temperature control kettle
Or
>autists that screech whenever someone even insinuates they made an espresso with a set-up that cost less than $10k

>>19579062
You can pay extra to get the wooden base glass one but yeah. Some of the new ceramic v60 colors look great. I love this old school diner mug brown one. Kind of makes me want to drop my origami. I'd probably just get the tao workshops collab one instead tho.
https://www.hario-usa.com/collections/drippers/products/v60-coffee-dripper-02-ceramic

medium-fine it is. i'll be trying a longer preinfusion tomorrow as well as a chilled basket :P

>>19579122
The first one isn't a demographic that exists, if someone is using instant folgers they're not doing temp control.

>>19579122
100% the former. There were a couple guys with nice setups who used to post here but they stopped months/years ago.

>>19579134
how's the cuppa? shouldn't you get more crema?

>>19579140
It’s the same level of poorfaggotry. If you’re such a poorfag you have to nigger rig some temp control system together because you can’t afford a $60 temperature control kettle you’re likely buyig poorfag beans.

>>19579152
Instant isn't poorfag beans you coffee illiterate retard

You guys are funny, i'm friends with rich as fuck generational wealth, old protestant families and they drink fucking nespresso with fucking pic rel.

>>19579174
That’s because rich boomers are retards and don’t actually buy things of quality they buy things that Jews marketed to them. Most “generational wealth” boomers would unironically buy a $30k Rolex branded gold plated nespresso machine before they’d ever buy an actual quality set up
>>19579161
Literal autist detected Kek.

Gentlemen, I am pleased to announce that I did my first ever cowfee today. Got some "Stumptown" Colombian beans from Wholefoods. It tastes pretty good.

Bonus new moka pot that I haven't used yet but am gonna try a bit later.

>>19579122
We are all budget conscious aerochads here

>>19579179
>Literal autist detected

>POV: you want true espresso but you don’t want to deal with descaling and descaling acids because you are hypochondriac

Should I buy a flair?

>>19579181
Good job anon. What recipe did you use?

>>19578363
Holy shit is that Denny?

>>19579181
How do I make Aeropress coffee that doesn’t taste like bitter water with a funny afterstaste?

I tried dozens of recipes, medium and dark roasts, blends, specialty, nothing good came out and I hated wasting beans.

>>19579189
Yeah they're great. I ran a signature for a couple years then snagged the 58 back in 2021.

>>19579195
I use the hoffmann recipe and it turns out alright. It mostly comes down to using the right temp and grind size.

>>19579191
Followed the "Hoffmann method." 11g:200g. I have a Baratza Encore that I set to the recommended setting of '12' for aeropress. The water I just did about 15s off boil from my electric kettle.

Also, I am breaking in the moka pot by running it with only water 3x like it says in the manual and I almost got sprayed with hot water just now. I didn't think it would spray water that violently. Never saw that in the videos.

>>19579216
There's a supreme moka pot autist that posted in these threads that could guide you well but I'm not sure if he's still around.

>>19579179
>rolex
There seems to be a misunderstanding.
The family owns a private bank in the city where rolex has it's headquarters kinda wealth.

>>19579224
I’m here.

>>19579216
Never, NEVER brew with water only leaving the lid opened, because there’s not coffee in the funnel providing resistance to the water flow, so you’re getting sprayed with boiling water at 1 bar of pressure.

So, doing this 3 times is not necessary, 1 is fine, just be sure to brew 3 coffees (as you would no normally) and throw them away in the sink. This will condition and coat the aluminium while removing all the residues in the moka.

Wtf, I now want to munch on my decaffeinated arabica beans.

>>19579244
How should I clean my mokapot?
I found it after not using it in like 2 years and it had leftover spent coffee grounds in it Kek. It didn’t get moldy but it has this white calcium looking build up on the inside

>>19579149
much better! the coarser i went, the better extraction i got. the crema mostly dissipates after stirring.

>>19578445
>fridge
when did people start doing this and why, because every person that complains about their coldbrew being bad has claimed to have done it this way

i've always done it room temp in a jar on the counter, and it's been always great.

What if I brew some goffee and then use THAT goffee instead of water to French press some more goffee Will I get super goffee?

>ponte vecchio export lever machine on craigslist near me
>listed at $500 OBO (half of retail) with a bunch of extra stuff (tamper, tools, etc)
>ad has been up for a while
Wonder if I can talk him down a little. Not that I really need another machine, but I bet it'd be nicer than my breville duo temp... And lever machines have a certain charm that really appeals to me.

>>19579259
anon no! it makes mustard gas!

>>19579252
Fill the boiler with hot tap water, valve covered, and add two teaspoons of white vinegar then give everything a stir and leave it resting at least 2 hours.

When the time has passed brew the vinegar solution like you would do when brewing a coffee (keep the lid closed the whole time) and when the solution has been expelled in the upper chamber leave it there until it gets cold, at that point throw it away and rinse everything, use a soft sponge with a single drop of soap and clean the moka (do not scratch and do not use the hard part of the sponge). Use a toothbrush instead.

If you have a steel moka you can discard the last part and scratch the fuck out of everything with steel wool or whatever you want, but do not do this on aluminium.

When your done brew 3 coffees and throw them away.

Done.

>>19579269
Hmm I forgot one step.

Before brewing the vinegar solution after it has rested, toss away some solution until the safety valve isn’t covered with it anymore.

>>19579269
Thanks anon

>>19578363
>Cute
>Gets hitched
>Blows up like a balloon
Many such cases.

I don't drink coffee but I'm trying to get some as a gift. Any recs, coffeebros?

>>19579244
Thanks, yeah, with coffee in the bucket it was way more smooth. I gotta do 2 more coffee brews to condition it. Feels bad throwing away all this brown juice. It doesn't smell very good so I doubt it would taste good though.

>>19579314
Go to a local roaster and buy some whole beans.

>>19579189
>>POV: you want true espresso but you don’t want to deal with descaling and descaling acids because you are hypochondriac
Look up "R Pavlis water" and use that in your chosen machine - it's basically brew ater concentrate you make out of distilled water and potassium bicarbonate, that you then add a few drops of to a bottle of distilled water that you brew with - tastes good and chemically cannot produce scale so you never ever need to descale.

>>19579326
*brew water concentrate

>>19579315
When you need to condition a moka after cleaning, don’t waste good coffee: go to the store and buy the cheapest pre ground coffee.

Brew the remaining powder and make tiramisu.

Is seasoning burrs a meme?

>>19578680
yeah they're both pretty shit

>>19579346
of course

>>19579032
stop making this post

>>19579259
you will get super bad goffee

>>19579181
okay, so I did the conditioning stuff the other anon suggested and I just now did my first real brew with the moka pot. Swapped to these illy classico beans instead of the Stumptown colombian beans I used for the aeropress and ground a bit more coarse than before. Moka pot brew is super strong, tastes thicker, and a bit bitter. I don't think I would enjoy drinking that normally flavor-wise but the texture was definitely just "more" than the aeropress brew. I shall do more experimentation tomorrow.

>>19579369
lmao

>>19579346
No.

>>19579388
Moka pot isn’t bitter if done correctly, unless you brew blends with a lot of robusta.
You don’t need to go coarser than the Aeropress, you want to be just a touch above the espresso range.
Also you need more than 3 coffees to condition the aluminium so keep brewing.

Follow this method:

>add filtered water (cold) to the boiler until the level touches the valve inside
>fill the funnel with beans until they’re levelled with the top and grind them
>fill the funnel with the powder and gently press everything with your hand to make it flat, don’t worry about this
>screw the top part tightly and place the moka pot on a small burner
>turn on the stove at medium intensity or a bit less, the flame shouldn’t exceed the perimeter of the boiler
>keep the lid open the whole time
>when the coffee starts coming out lower the flame and keep observing the extraction
>when blonde coffee starts coming out immediately turn the stove off and let the residual heat finish the extraction
>you should not let the moka pot gurgle, at least the aluminium ones (the steel ones can do that even in the middle of the extraction)
>with a spoon, stir the coffee inside the moka to oxygenate it
>pour it in your cup and enjoy

>>19579422
Ps. If you’re drinking illy blend with robusta, add some white sugar in your cup to balance out the robusta bitterness.

>>19579422
How'd you do with induction? Nta btw desu

>>19579433
You go back in time and stop yourself from falling for the induction meme which is inferior to gas in every conceivable way for cooking

>>19579433
Trial and error.

Start with like 4-5 out of 10 and see how it goes.

>>19579422
jesus thats a lot of steps
mine gurgles and even sputters, idgaf, tastes good
i also brew plenty of robusta in it, that's what these are meant for
if i wanted to do all that shit i wouldn't have got the easiest possible coffee maker lmao

>>19579451
Yeah, it's a pretty shitty brewing method. That's why you need all the steps to compensate.

>>19578363
did she hit the wall at age 24

>>19579437
>is inferior to gas in every conceivable way for cooking
I'm well aware.

>>19579442
Thank you, will have to experiment

>>19579369
wypipo don season dey goffe

>>19579451
Idk anon, if it’s his first time he need to learn the proper technique to get the best coffee, then it’s up to him to find his own way of doing things.

A proper moka with a 90/10 or 80/20 dark roast blend is pure joy.

Pic related af

>>19578390
>la creatura de las americas

Get it while it's hot! New template!

>>19579680

>>19578461

>>19578445
At least you have the fucking balls to say it

Just got a flat burr to replace my Sette. Bigger difference than I expected. Couple of days of overcaffeination in my future to fuck around with it lmao

>>19579817
Which one

>>19578443
probably has a fatter ass to spank now. What's the problem?

>>19579885
DF64V with the standard DLC burrs.

>>19580011
Good shit. Those are allegedly similar to ssp hu if you trust discord schizos.

>>19580112
Yeah cool - I haven't got much of a baseline on flats but initial signs are hilariously good- beans I thought were pretty good are fucking great, bag tasting notes are like someone has turned up the volume lol.

>>19580179
>someone has turned up the volume lol
Kek I felt the same way when I got some big flats. It felt like the range of what was tasty tripled and I could dial in on what I wanted way better because of it. I can imagine how far apart your coffee is on the 64V vs the lil etzinger cones at 1100rpm in the sette.

>>19580218
Holy shit that image contextualises it lol. Yeah I'm way the fuck overcaffeinated, two hours later, but what I've learned so far is pretty entertaining, both what tastes I was leaving on the table in coffee beans I know pretty well, as well as the....resolution, I guess I'd say? of the dial-in-ability, to twist some English. I expected improvement but I didn't expect how much improvement, in my head I'd had these ideas of fucking around trying shots side by side from the Sette to the 64V, but there's just no fucking point, it's not remotely close lol.

>>19579120
>>19579074
>male Morgan is just Haz from Infrared

>>19580244
Now imagine how much better, better beans can/will taste. Its a shame how much good coffee gets wasted on shitty grinders desu. As for the burrs just run em until you get bored or want to change it up. You're only a couple bills away from very different presentations now that you've see just how far apart grinders can be. I really like cast 80s so I'm sure the 64mm ssp cast clones are probably pretty based as well. Here's them side by side so you can actually see how they scale.

>>19580369
Again a good visual representation. Beans wise I'm pretty happy with the roaster I buy from, but how much more comes out of them vs the Sette or my JX Pro is pretty remarkable. And yeah, my plan is to run the standard ones for a good while and get used to it then throw some SSPs of some description further down the road. Just tried a quick V60 as well and holy fuck lol. Not often I've bought something in any particular field and had that much of a night and day improvement.

>>19580381
> Not often I've bought something in any particular field and had that much of a night and day improvement.
It really is like audiophilia in some ways. You're listening to the same songs, they just sound completely different and you notice things you never have. Different genres play better on different headphones etc.

>>19580395
>It really is like audiophilia in some ways. You're listening to the same songs, they just sound completely different and you notice things you never have. Different genres play better on different headphones etc.
No shit that was my first thought as well lol

>>19578426
but only espresso, moka and turkish.

>>19578363
It's ok guys, she's just storing up fat for winter

>>19578512
Might as well have instant coffee with that logic

>>19578759
My rule of thumb is the bare minimum a cafe needs to even be considered as making good quality is a scale. No scale = no expectations of good coffee

Just checked into the hotel and am sleepy as fuck, luckily there was some free goffee.

Red pill me on the standard goffee

Flairchads ww@?
>no more channeling
>free to experiment with pressure and shit
>no limescale cause no boiler
Feels good

>>19579174
Nespresso managed to brand itself as a luxury good, and people seriously buy into it. Have you seen a Nespresso store? They're basically on par with apple stores as far as how nicely designed they are.

people talk about flat burr grinders having better "clarity" which i understand the concept of but if i drink both espresso by itself as well as sometimes in a milk drink will "clarity" flat burrs be a bad idea and taste bad?

>>19580571
Potentially yeah. Some people like certain burrs for milk drinks, some people like certain baskets for milk drinks etc. Its all a balancing act based around your own tastes.
>>19580558
Right here breh.

>got a birthday gift from a girl I like
>it's the green pour over thing
>literally the nicest gift I've ever received
Makes me wanna cry fellas. My parents gave me a desk toy and a mousepad.

>>19580611
Give her the dick

>>19578512
I just stick with an Aeropress and cheap burr grinder that cost me less than £100 in total, and even I can tell the difference between cheap and expensive coffee beans. Whether you want to justify spending 2-3 times as much on coffee beans is a different question, especially if you mainly just have milk drinks. But if you think cheap beans taste the same as expensive beans then your tastebuds are defective.

Fuck bros.. proper goff tastes so good it's unconvincing

Dark matter coffee company
A love supreme

My current espresso cup until a proper cup arrives in the mail.

>>19580600
>Potentially yeah. Some people like certain burrs for milk drinks, some people like certain baskets for milk drinks etc. Its all a balancing act based around your own tastes.
so i should just stay with my cone hand grinder

so im finding 30s+ preinfusion and ramping up in pressure only when needed works best. if i try pressing as hard as i can then it channels no matter what. i also upped the water temp from 95 to 99c which further improved the cup.

My arabica plant is growing strong.
I’ll need to change the vase with a bigger one soon.

>>19580611
She must like you a lot. Take her out

>>19581210
>I've got my v60, what do I need you for now?

>>19580558
>Flair
>>no more channeling
huh?

>>19578443
you know the rules.. and SO do iii

>>19580563
Sorry but what is your grasp on the concept of wealth for nespresso & apple to be considered luxury goods?

>>19580841
No.

I heard the Robot with the preheat plug is smoother to use than Flair but international shipping will make it more expensive than a refurbished 58

>>19581596
58 shits all over the robot.

>>19581596
Flair 58 lets you play with all kinds of portafilters

>>19581596
The standard 58mm portafilter on the flair 58 is enough of an advantage to make the robot irrelevant

>>19578363
>>19578390
>>19578429
>>19578443
>>19578461
>>19578467
>>19579104
>Morgan Eckroth
To be fair, I enjoy her content but would have she placed as high if she didn't have such a strong following?

>>19578512
As a rule of thumb, (GOOD) commercial coffee at a cafe costs between €0.28 - €0.35... So you're better off buying from cafe if you're paying those prices.

>>19578759
>locally roasted
>local $4 coffee shop can actually make good coffee
Two questions for you:
what do you know about the "locally roasted" coffee?
The reason I ask is because you could be falling for rhe exact same meme you're laughing at the "plebs" for falling for...

>>19578817
Context is key. I know most "Italian Blend" coffee is cut to shit with Robusta, yet when I'm on holiday in a Sicily, I don't care... in fact I actively seek it out.

>>19579120
who is this?

>>19579122
I've been working in specialty coffee for 5 years and I fucking love instant coffee...

>>19579134
shit creme - what's the pressure on your machine?

>>19579174
the rich never really understood trends, they just follow them.

>>19579181
Congrats - do you know what single-origin actually means?

If you have a question please ask.

Floral backdrop for washed floral abyssinian mono-origine. I haven't touched those beans in a month. The washed funkyness is instinctively distasted.

>>19581760
>you could be falling for rhe exact same meme
what do you mean? I'm just comparing the tasting experience.
as far as the beans I'm using, they're from a roaster that has a warehouse nearby they roast in and a single physical sales location, I'm pretty confident in the proximity of their operations.

>>19581760
K

do I?

>the filter basket in the espresso machine is a bit blocked and the coffee doesn't come through right
>whatever just fill her up it'll be fine
>first cup works alright if a bit slow
>time for another cuppa
>literally nothing coming through the thing now
>wait
>wait
>wait
>suddenly the pressure shatters the metal bit on the handle that screws into the machine, it explodes and sprays coffee all over my wall
it's the instant coffee life for me now boys
it's over

>>19581905
>fair trade
no, the suffering and exploitation of third worlders is the cornerstone of goffee

>>19581912
what espresso machine?

>>19581928
delonghi ECP33.21
it had a good run, had it about 5 years

>>19581912
Kek. You only have yourself to blame. Just buy a new portafilter?

Got the new clear estropress, boy does it come looking like shit. I thought there was scuffs and bubbles in the molding everywhere but it’s just plastic bits or dust, it did looked better after I rinsed it. Rest of the pieces aren’t screaming quality either. The two widely reported textured and cloudy spots (molding/manufacturing defect) at the top is indeed there. Being new to it, i winged it and the brew was dogshit. I definitely need to follow a recipe starting out, do you all just recommend the Hoffman method?

>>19581971
I do a 30 seconds bloom, less water will bypass thay way.

Ive had the clear one for like two months now, makes great coffee

>>19581899
I don't know what you mean but please fuck off and die.

>>19581834
the point I'm trying to make is that taste is subjective to an extent. Unless you actually know anything about bean quality, origin, quality control etc. how can you know what your getting is "better"?

>>19581912
you are a fucking retard...

>>19581991
You are sad and no one cares about you

>I've been a latteslave for 5 years ama

>>19581912

>>19581946
>delonghi ECP33.21
>"hmm no I will no clear the blockage in my already pressurized basket with only one fucking hole and will instead just use it as is in my cheap machine"
>"surely it'll handle the 20 bars of pressure or however much it's going to generate just fine"
You're lucky you didn't get a piece of shrapnel in the eye

>>19582205
She's just morgan from the future isn't she

>>19582205
Revolting.

>>19582205
is keto just codeword for fatty now or something

>>19582205
do austrailians really?

>>19581946
Time for a HiBREW

>>19582205
Remind me again why this fat piece of shit starts all of her videos showing us for 5 minutes her daily routine at the gym and yet she’s still a fat fucking sack of shit even with exercise.

>>19581946
>>19582334
If you're francophone may i suggest a Youpin

>>19582334
god's chosen espresso machine?

>>19582342
He'd better hope he's chosen by god if he's buying an aliexpress espresso machine

>>19582353
>aliexpress
let your dreams be memes

Meanwhile my stovetop steamer makes an ungodly loud whistling noise when the pressure hits the safety valve and I'm afraid of it rocketing into my head and killing me

>>19582394
>stovetop steamer
playing dangerous games anon

I drink a lot of cold brew from costco that comes canned. any tips for sprucing it up like you would get a cold brew at a cafe? I mostly just put a bit of whole milk in it an stir, are there any good syrups I should look into, and how exactly do I mix it the right way? apologies for the noob questions

>>19582399
>$16
That's just the price of the replacement steam wand, which it defaults to for whatever reason.
The actual steamer is priced at something stupid like $350.

>>19582205
Mmmm, diarrhea.

In honour to this anon >>19579258 I just set up a Nutella glass with its lid filled with 15 grams of degoff goffee and 75 grams of cold water.

It going to steep on the countertop for 12 hours.

Tomorrow I’ll post the results but I’ll drink it with milk.

>>19578577
Is 6'1, 180 lbs a fatty?

>>19578590
That's exactly how the Strawman Fallacy works.

>>19578759
Might have been a shit pull. Might have been a bad barrista. But in general yes, you can pull better espressos then most baristas with a little training.

>>19582641
>which it defaults to for whatever reason.
it's a merchant trick to rank better in the search. they know full well what they're doing. another one is low price with fuckton shipping costs.

>>19582768
And the final element of that trinity is the eternal sale.
>Normally I'd charge $550 for this grinder, but if you buy now it's yours for $399.99!

>>19578363
So according to the Pastebin, hard water is bad for coffee? Why? Hard water tastes so much better.

>Inb4 google it

i wanna know what you faggots think.

>>19582775
>getting the price up before a super sale like 11.11
funny friends from afar always ready to try and make a buck

>>19582789
can you rank your water hardness in french degrees? mine is 13.6 on average.

>>19582808
According to this, a mine's at 14.2. 142 ppm.

>>19582789
google it

VA rating just went from 40% to 90%. Guess I can get that fancy new grinder and some absurdly expensive machine.

>>19578363
Still 100% would.

>>19582831
>Slightly hard
erectile dysfunction is a sign of heart disease anon

>>19578363
This fat dyke sure wears a lot of makeup Is she male or female?

Also I drink cafe bustello through a reusable Keurig filter and thoroughly enjoy it

>>19578363
lmfao wtf. she hit the wall.

>>19578461
crazy how a person's (a girl's) entire value is based on looks, yet they dont even bother maintaining it. Even celebs just get fat. lol.

>>19578363
My lord she's not even 25. Poor thing.

>>19578363
I want to fuck him in the mou-
>>19578429
>breasts
…

>>19578363
would. also, why does coffee make me angry but energy drinks don't? is it just that there was too much caffeine in the coffee i brewed? nothing crazy, just some drip made folgers'

>>19582919
what?
shes not even 25? omfg. shes a youtube celeb and even she cant cant be bothered to stay sexy. lol. wow.

>>19582866
Congratulations. What do you have in mind?

>>19582790
At least that's actually illegal in the US.
If you see someone do that, report their ass to the FTC.

>>19582944
Thanks it's bittersweet much like the espresso we drink amirite!? Ok..

Df64 gen 2 when it comes to america or the niche duo. Is there a better flat burr single dose?

And I guess the profitec go. Haven't researched machines as much as I understand that my espresso will improve much more from a better grinder than machine. I don't froth much milk or need hot water as I like straight double shots. And only make 3 doubles a day so no need for a dual boiler I guess. But I do want consistent quality. I have a breville barista pro and it's been painfully insultingly inconsistent.

>>19583020
>Thanks it's bittersweet
To clarify, I mean congratulations on getting the VA to do something sensible, not congratulations on whatever resulted in the disability.

Grinder definitely > machine assuming the machine is past a basic point of utility. Consider the DF64V, Timemore 064 as well.

>>19583020
Zerno, p64, orbit, wug2 83a

Are there any manual tabletop grinders for less than £200 other than the Rok GrinderGC? And how do these grinders compare to portable hand grinders at around the same price?

>>19583683
Rokgc basically uses a bigger kingrinder k0 or timemore c2 burr for 4-5x the price. Skip unless absolutely necessary.

Add some vanilla bean to the ground coffee in the moka pot?

>>19579104
hmmm

>>19578994
hes busy learning Tz'utujil for his next project.

>>19579346

>>19579422
>fill the funnel with the powder and gently press everything with your hand to make it flat
>water (cold)
>fill the funnel with beans until they’re levelled with the top and grind them
>with a spoon, stir the coffee inside the moka to oxygenate it

stop spreading misinformation you gigantic faggot.

>>19581905
>fair trade
>rainforest alliance
>non gmo
>meme font
RUN ANON!

>>19580395
Audiophiles get ridiculed at every corner of the music space lol don't use that as a favourable comparison.

got my loveramics twisted glass cups and my new beans today.
natural process Ethiopia Yirgacheffe "espresso" roast
and a washed Burundi Kayanza Gishubi "filter" roast.
i havent opened the burundi yet but the ethiopian is very fragrant, heavy dried berry smell and the taste is super light despite the roast being a medium dark.
i also got 2 new 6 cup E&B Lab competition filters for my E&B Lab 6 cup moka. the new gasket is going to take some time to break in but the new filter works just like the old which is nice, the gasket seems to be releasing pressure right at the end of the brew for some reason, im assuming this is because my old gasket expanded slightly over the past year.

anyway, back to the coffee and the cups, i poured the moka into the 180ml twisted glass cup and it looks and feels great, the thickness and they weight of the glass is much more than i expected but it is really nice and also unique to drink out of, smooth on the inside, angled and twisted on the outside.
very nice quality of the glass. it just looks amazing in the sun.

and the taste of the Yirgacheffe was super light and fruity, but also herbal. heavy strawberry and hibiscus tea. but also kinda diluted feeling in a way i didnt expect.
right away i like a full body caffeine """high""" kind of feeling, i have been drinking a dark blend from a "local roaster" which was roasted a few weeks ago because i ran out of good beans earlier than i expected so maybe those beans had lower caffeine %?
will be interested to try these beans more.
those other beans weren't bad actually, tasted like burnt fruit toast with butter so it might be nice to blend these 2 beans together for like a berry toast type thing.

oh and the packaging for the loveramics twisted glass cups was really good.
and i had a good day today, how about you guys :)
(probably going to have another goffee later :3 )

>>19580395
Coffee autism and audiophillia do have a lot in common. Most people are perfectly happy with what they get with the cheap stuff, but by spending just a bit more you can drastically improve the quality. Then soon after that you get to a point of diminishing returns where people are just wasting money for gains that are entirely negligible or even placebo.

>>19584189
what are the sony mdr v6's of govfee

>>19583211
I understand sometimes I feel like I don't deserve it. Hopefully this feeling will ease over time but receiving cash every month is a reminder of the fact that I might not deserve it. You a vet?

>>19584230
Nah, I work with several though, I've heard similar sentiments but from a taxpayer's perspective, you earned it, bro.

>>19584234
Thanks bro, alot of vets exaggerate their claims though to get the most percentage and I'm sure that's where the sentiment comes from.

>tfw making cold brew takes longer than removing a 20 year old cancer.
it's all so tiresome

>>19584264
cascade the batches
so you always have cold brew on hand
starting the journey is yeh a boring wait.
but once you get it going its nice to always have multiple litres of cold brew on hand at any point.

>>19584116
K

>>19584240
I meant that I've heard some of them express that they don't feel like they deserve it - to be honest I think having those kinds of feelings is a good sign you're not the kind to exaggerate

>>19584116
second goffee has now been made
latte in the 360ml cup
ok but these beans really demand black or a teaspoon of sugar.
its fine but it feels a bit like putting milk into green tea.
also a little quirk with these cups is because the outside is twisted and the inside is smooth(it could just be my cups but i doubt it) it doesnt sit perfectly flat on the table, it does a tiny wobble because its essentially sitting on the 12 corners and because of the twist there is a very slight variation of the corners, probably less than like half a mm.
i doubt you would even notice the slight wobble unless you were specifically trying to find it or were fiddling with the cup after finishing your drink.
but at the same time these were very cheap glasses. like $15 each i think? thats a steal imo.
and the 360ml cup is really heavy, the maybe half inch of solid thick glass just on the bottom doesnt help.
but it does give the whole appearance of the drink inside the glass a literal "elevated" feel.

i had this coffee with something i have never had before which is a sweet potato pie with melted marshmallows on top(pic is stock photo not my actual pie, which had a much thicker base and much smoother, creamier sweet potato. it also wasn't a casserole, i dont know why they keep showing me casseroles instead of pies when i specifically search for pie, are americans retarded, do they not know the difference between a pie and a casserole?) and honestly its great, this is a great sweet pie.
i would take this over a pavlova any christmas.

>>19584336
Take your blogposts somewhere else please

>>19584344
MY board
MY coffee time general
MY blog

>>19584336
based. although $15 each is not exactly a steal.

>>19584352
Get a real hobby

>>19584357
>bunch of cheap trash
yes anon i know i can get random glass cups for basically free.
oh also its aud
and i was wrong, the 360 is $15.95aud and the 120 is $10.95aud
plus like idk $10? express post.
i would 100% buy more at this price, if they ever release a 220ml in this twisted glass range im buying it right away. im still not sure how i feel about the other colors in the range, i just got the normal clear glass.

>Coffees are created in the laboratory, and wishes are fulfilled which are "expressed" from time to time, it is appropriate to say, to find correspondence in the result.
>These days I have a very interesting task to complete.
>Soon I will be less cryptic, but professional ethics and confidentiality are essential before delivering the result.
>But I can tell you that I'm having a lot of fun, while I check its correct realization ...

>>19584382
whats his name again?

Kino

>>19584383
Alberto “Lord of the Arabica rings” Trabatti

>>19584382
>>19584384
Blessed.

>>19584278
That's exactly what I did

goffee.

>>19584548
i like the black border on these, makes it feel more real in a way.

>>19584099
By people who listen to 192kbps YouTube rips. I'm going to guess theres a big crossover with the beatsaudio and Keurig demographics.

>>19584609
das rite!

>>19583427
Wow great suggestions l, thankyou. I think the p64 is my new main prospect.

Can anyone suggest a good machine to pair with this grinder. My budget is around 1-2k usd. I only make 3 doubles a day and don't froth milk.

>>19584714
Lelit MaraX

>>19584718
Great looking suggestion thankyou, but goddamn 24 minute warm up time? Wtf

>>19584714
If I was buying a grinder under 2k today, it would be the zerno. I could have snagged one for a grand back in March 2022 but they hadn't shipped any units yet. P64s were unobtainable since prima would get 5 units in and sell them within minutes. Niche duo and df83 didn't exist either, so I ended up with the wug. It's great.
>>19584780
The bigger the machine, the longer you'll want to let it heat soak. People just put them on a smart plug so they're warm at the right time. I've got a little button pressing wifi robot for my flair58.

>>19584790
Ah so there are smart plugs that turn on at a certain time? Sounds good.

Zerno looks kinda weird. Why that overall?

>>19584804
Variable feed rate prebreakers/augers otw, ssp is making blind(screwless) burrs for their new carriers and the designer is super open to feedback and being able to retrofit the newer ideas onto the early units so it's only going to improve. I only skipped it because they were brand new at the time and I'd have been risking $999 on a blind buy. Now they've got 3 batches sold and in use with seemingly no complaints.
https://youtu.be/hlN_nlxUD34

>>19578363
>putting on 16 pounds of makeup to look like a 16 year old boy
interesting

>>19578461
>they took an ugly girl and made her uglier
FUCKING JEWS!

>>19584548
I miss living in the countryside sometimes.

Roommate took the coffee maker, what should I get to replace it?

Is Technivorm really worth it?

>>19585077
A gun to shoot your roommate with

What do you make when you want a frou-frou coffee drink? I tried adding milk with cardamom, rosewater, and some brown sugar into my french press coffee and it's pretty tasty. I've also made a frothy topping with blended milk and sugar. It's not something I'd have every day, more like when I'm feeling down and want a special treat.

>>19585107
stealing it back is free

>>19578363
>>19578390
>>19578390
>>19578429
>>19578443
>>19578461
>>19578467
I am surprised she got married, she's cute but gives off weirdo tumblr girl vibes.

>>19578363
>>19578390
>>19578390
>>19578429
>>19578443
>>19578461
>>19578467
I cracked the case bros. She's got infected by a fatty. Less than 6ft apart, it's clear who contaminated her. Despicable fatties are literal plague rats.

>>19585190
She was fat and married long before she paid Lance to win her a couple awards.
https://youtu.be/rKERCMhA_gI

>>19585167
men marry bald girls

>>19585190
God she's cute here.

Has anyone here used a Baratza Encore ESP?

>>19585077
Yeah if filter coffee is your thing.

>>19585365
yeah i have one why

>>19585365
I used to own one and switched to a gifted NZ about 3 months ago. It is not bad at all for its price point, quite easy to dial roasts and a pretty broad range of coarseness-most of my espresso hung out around the 10s. The only downsides are

1)significant retention in the chute. Removing the burrs and cleaning up is super easy and I did that with every new coffee so I wouldn't get cross contamination and it would take me under 10 minutes. The downside is you'll lose 1-3 grams off your first grind afterwards

2. There's quite a bit of popcorning

3. It's loud as hell. If you live with somebody else and are the first to wake up in the morning + cannot put it in a place with good sound insulation it might be a dealbreaker, but it's not like a vibratory pump isn't loud too.

k i n o

suddenly had the urge to purchase a nespresso

>>19578363
Just had my last cup of dunkin original this morning. Pretty good portion size for the cost. Any reccs for something similar? Size > quality

Brewing french roast charcoal with aeropress, any tips? Didn’t have a French press but I used a tea strainer for a week when I was first given the bag. it was still sweet and balanced, very inoffensive. It had a lot of silt though. Now it’s been 2 weeks and I’m brewed aeropiss, it has no sweetness, ashy and harsh. Kinda surprised because I thought aeropress give pretty balanced cups, is 2 weeks all it takes for supermarket coffee to turn into undrinkable garbage, any saving it? Using 1:16 with hoffmeme method as of now, grinding coarser only mitigated it slightly.

>>19585463
>not already having one
ngmi..

>>19585456
>ywn have a coffee with your bro and then spitroast your wife together

>>19585463
Seems to be cheaper than buying a bag of premium beans.

12oz beans 16-22$ on average.
12oz = 340.194 grams
18 gram double shot ÷ 340.194 grams = 18.899
Roughly 1 dollar per double shot of espresso.

50 pod variety pack of Nespresso on Amazon is 42.43$ average of 85 cents per Nespresso pod.

Anyone here looking for a /ck/ bf?
Must be female and eventually be my wife

>>19585511
No I want a /ck/ gf (male)

>>19585517
Back off budy
Anything with tits is mine by divine right

>>19585525
I'm not looking for one with tits, women can't cook

>>19585530
Women can if you know how to pick them

>>19585511
Dibs on spitroasting your future wife with you bro.

>>19585438
Would you recommend it? I've considered getting into making espresso for a while, but the (relatively) high price of electric espresso grinders has put me off before. This grinder seems to be at a more approachable price point, which is why it interested me (I was considering pairing it with a Flair Classic).

>>19585451
Thanks for the review. Is it quite a messy grinder with regards to static?

>>19585534
No digits so i'm sorry

My research led me to these to cocoa shakers but i can't decide wich one to get. Wich one's the best? Flat seems a known shaking direction (upwards of the shaker). Dome seems better (bigger screen area to shake) yet more messy, cuz' of the lack of spray control i'd imagine. So here i come for the proper important questions in regards to this wonderfull drink we all get to enjoy.
Flat or dome and why?

Went to a cafe with a LaMarzocco and a skilled barista and got a cortado. It was really good
I need start making cortados and other milk drinks on weekends

Poorfags rejoice. Your time has come.
https://youtu.be/1O9jYTYboYY

>>19578363
she should do onlyfans.

have not pulled a single good shot since getting my flair, the filter always looks spotty unlike how ideal shots should look and is usually way on the sour side, im making an effort to preheat the brew head, basket, shower head, etc and it just sucks, i cant even tell where to improve

>>19585537
sorry, I got distracted
Yeah I think it's more or less been an ideal starter grinder for me, I also have a bambino I use for espresso so I get really good use out of it's half/half espresso grind and pourover grind setting split
It's reasonably easy to clean and has some nice extra stuff going on like the changeable grounds reservoir and replaceable hopper if that's something you're into
I also personally think the white one is really aesthetically pleasing and I get great coffee out of it
I got mine for a little under $180 USD if i remember right and I don't regret it for a second

>>19585775
>fell for the meme
Just get an aeropress senpai

>>19585823
nah i already mastered aeropress, espresso is the next challenge

>>19585775
Give me more info and I can probably help.

NEW BREAD:
>>19585885
>>19585885
>>19585885
>>19585885

>>19586240
good pic
thanks, anon

>>19585456
>thats a 10 in italy
grim
i'd rather fuck clooney ngl

>>19585533
>letting a women in the kitchen
why bother when i know im better than her already.