/ck/ - Food & Cooking

I like cabbage.

>>19355550
slice thin, saute in butter with lemon pepper

>>19355550
Pressure cooked with white wine and smoked sausage

slice thin
coat in olive oil and spices
cook in pan for like half an hour
great on rice or in tacos

>>19355781
Elaborate on the Cabbage rice please?
What kind of spices?

Cabbage is the best green because it's not bitter.

I like kimchi

>>19355550
Chop salads ftw

cole slaw

>>19355785
pic related
cumin
salt
pepper
paprika
also slice onions and poblabo or anaheim peppers with it, something nice and mild

>>19355550
Uh we already found a way to make it work. Chopped, steamed, and dressed with strong apple cider vinegar.

coleslaw and pulled pork is delicious though.

>>19357220
If you know anything about Pittsburgh, they all know know about sandwches from Primanti's. Thick Italian bread pileded high choice of meats, long cut slaw in vinaigrette, and plenty of fries in them.

for me, it’s fried cabbage with bacon, the perfect side dish

>>19355550
ditch the cabbage
go with kale

>>19357280
ugh
too bitter for me

Just add milk. It is tastier than meat. How I did not know this before?

Dafug does the good name of haggis have to do with cabbage

Cook it in the microwave with butter and season it with potatoes.

>>19355640
Me too. Cabbage is good.

>>19355550
Cabbage is good in soup, stays crunchy no matter how cooked it gets

>>19355550
Crunchy veges are good to bulk up your meal if you're on a budget. Due to the chewing, you feel satiated faster.

>>19355550
>making a recipe request thread disguised as an angry baitpost
nope, fuck off
next time make a normal fucking thread like a normal fucking person

>>19356978
This ham stuff works too

>>19355550
Jesus Christ goddamn you sound like an insufferable whiny little bitch

corned beef and cabbage is one of the best things ever

>slice into thin wedges
>Bit of olive oil
>Grill/pan-fry on both sides
>Season with salt and vinegar
Delicious

>Dice into roughly 2"x2" pieces of leaf
>Stir fry with a bit soy/fish sauce and garlic+ginger
Fucking fantastic

Cabbage is great anon. Street food stalls here in Thailand serve raw cabbage on the side with your grilled meats, it's a great combo

>>19357896
Tastier than meat. Why didn't I know about this CABBAGE recipe?

>>19355550
>haggis
>cabbage
Wat

>>19355550
red cabbage >>> green cabbage

>>19355550
>what is atjar tjampoer

>>19355780
WOW

THE EXACT

SAME

FUCKING

THING

DESCRIBED ALREADY?

I make a lot of kimchi but honestly it's extremely pungent. I know that's the point but at this point I'd consider a separate kimchi fridge if I make another batch. All other things near the kimchi start to taste like kimchi, even if it's sealed tightly.

>>19355550
>he didn't know about this
https://www.youtube.com/watch?v=tA4IzFsJA7s

is making kimchi with regular white people cabbage the same as using the asian cabbages?

>>19355550
Today, a man was enraged by cabbage. Despite his struggle, cabbage won. A man was defeated by not even the vegetable, but the existence of the vegetable itself.
A grim fate worse than death.

the only thing i like cabbage in is sauerkraut. and egg rolls or spring rolls.

>>19355550
>and it's always shit.
stopped reading there

cabbage will be around long after you are dead. it will grow on your grave, and its roots will nourish the plant from your bones

>>19355550
I eat raw cabbage daily. There's absolutely nothing that comes close to it in price, taste and healthiness.

Put that shit in an air fryer until it gets crispy, its minorly life changing

>>19357220
aaand yoinked

>>19355550
I am sorry you have the palette of a 9 year old but slaw, kraut, pickled red cabbage? You’re missing out. There are so many varieties of delicious cabbage and you’re taking one name and affiliating them all with a few dishes you don’t like. Not to mention a lot of Chinese and Mexican food you enjoy is probably lousy with a mild cabbage and you don’t even realize it because you assume it’s lettuce.

>>19358286
Good question.

When I was in college I'd make this lazy recipe all the time
>chopped cabbage
>bell pepper
>onion
>garlic
>diced tomato can
>sausage or ground beef
>packet of taco seasoning

>>19355550
it works for me

>>19355550
I put strips of cabbage in my stews and really enjoy it. Also, try cutting it in strips or chunks and tossing in olive oil salt and pepper then roasting until it blackens, delicious. Very filling.

>>19357236
fuck off yankee, nobody north of the mason dixon has ever had barbecue.

>>19359040
We have a smokehouse here,that my friend from SC says can stand up against anything down there, and he's eaten BBQ all over the south.

>>19355550
Its good with kielbasa abd bacon, you're just a tastelet

>>19355550
If it's good in a salad then they found a way to make it work, retard

>>19355550
Works well enough for salads. They don't need to have another purpose.

>>19355550
Someone hasn't roasted their cabbage.

>>19355550
Cabbage is good. Lettuce on the other hand is just tasteless green shit, at least the normal one.

Sarma is bad? You fucking nigger my baba would beat you with the buckle end of a belt for talking like that.

I put cabbage on my pizza. The thing with that is it's never a menu option so I get a plain cheese pizza, extra thin, extra crispy then add my own toppings like cabbage, spinach, and habaneros.

>>19361365
hahaha, that dude be jerkin his cabbage

>>19355550
In germany we make "Kohl-Rouladen".

https://www.thespruceeats.com/german-cabbage-rolls-simple-1447073

Simplified it's meat stuffed with XYZ, rolled up and stuffed in whole cabbage leafs.
Very tasty but not a 15min thing. More something you do for Sundays with your family.

Cabbage sucks dick in salad, I boil cabbage in soup like it should be

>>19361311
Sarmalele :D