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2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking

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19326708 No.19326708 [Reply] [Original]

it's time

>> No.19326710

>>19326708
chili? could use some good ol' kidney beans

>> No.19326711
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19326711

>>19326708

>> No.19326721

>>19326708
makin chili?

>> No.19326747

>>19326708
That’s going to be a great stew. Add some beans and make it a great chilli!

>> No.19326774
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19326774

everything broken down

>> No.19326781

>>19326708
winner winner birria dinner

>> No.19326783

>>19326708
>no lime
>no cilantro
>no cheese

Otherwise good.

>> No.19326798

>>19326774
STOP. you need mexican oregano, not regular

>> No.19326806

>>19326798
mexican oregano is basically marjoram and marjoram is basically a slightly sweeter mild oregano. he's fine.

>> No.19326808

>>19326798
if he wants it to taste more like Mexican oregano he can add a little coriander.

>> No.19326831

needs beans.

>> No.19326835

>>19326708
>>19326774
looks like it's startin off good, lets see what you got

>> No.19326952
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19326952

it's going

>> No.19327266

I am monitoring this thread.

>> No.19327332

>>19327266
It’s been 30 minutes, I think he finished the chili and went to bed.

>> No.19327342

>>19326952
you made chili? so pedestrian. shit thread.

>> No.19327345

>>19326708
>no beans
dropped

>> No.19327402
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19327402

>>19327332
it's still going. I shouldn't have waited until 10pm to make something that takes 5 hours to cook. I wish I had a meme pot. also my hands are burning and I'm afraid to touch my penis.

>> No.19327424

>>19326708
I can't have this much spice anymore, it fucks up my stomach.
>>19327402
The Two Commandments of Handling Hot Peppers:
>1. Do not touch your eyes.
>2. Do not touch your dick.

>> No.19327431

Nice. You can handle spice huh.

>> No.19327436
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19327436

OP here, the chili turned out spicier than expected!

>> No.19327438

>>19327402
I can touch it for you

>> No.19327456

>>19327436
You asshole

>> No.19327459

>>19327456
Not mine, I can barely cram a Mr. Beast Burger.

>> No.19327537

OP dead from spice overload

>> No.19327546

>>19327537
it's almost done I'm waiting for my corn bread to bake. I saved half of the japapenos to put in it but I accidentally bought the honey corn bread mix so I don't know how it will turn out.

>> No.19327598
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19327598

it's now 4:15 in the morning and I am finally eating dinner. the taste is pretty good and the heat is just right. thanks for subscribing to my blog make sure to smash that reply button.

>> No.19329353

>>19327598
very cool thank you

>> No.19329409

>>19327424
Most mexican people remove most seeds from dried peppers when using them for cooking. Most dishes which are red from dried peppers are actually mild on the spiciness part.

>> No.19329429

>>19329409
yea they make the chili bitter
if you want more heat get hotter chilies

>> No.19329749

>>19327598
looks fucking GOOD

>> No.19330821
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19330821

>>19327598
though i'd add just a little sour cream

>> No.19331026

>>19327424
Hey, touching your dick after handling hot peppers can feel kinda nice.