/ck/ - Food & Cooking

>>19205665
Rubypill me on these.

Cheez-it baked snack crackers, original. Might pick some up today

>>19205677
it tastes better than real chocolate

>>19205687
Extra toasted are the best. But those prices are through the roof right now

>>19205871
Extra Toasty are fucking delicious and are my one true junk food love.

>>19205665
American-style pizza and chocolate-dipped croissants

I could eat 4-5 of these things every morning if I had no self control. They're the only processed food I have in my house but it's so worth it.
>microwave for a minute
>fry in a tablespoon of butter until golden brown
Perfection.

>>19205997
That's not so bad, although you could theoretically peel and grate your own

the McCain ones are the same as McDonald's I believe
Mcd hashbrowns are overpriced, whenever we wanted it Mum always said "we have hashbrowns at home!" and made us those

>>19206022
I've tried it, and as much as I hate to say this, it just isn't the same. Whatever seed oil and corn syrup shit they're pumping into these things, it's so much better than anything I've ever been able to make myself.

>>19205665
I thought that was ham for like a solid thirty seconds

>>19205863
holy want
regular chocolate, here. would love to try op’s

>>19205665

>>19206259
>>19205665
Kill yourself
Its the same taste. Stop buying gimmicks

>>19205677
Chocolate that's supposed to taste fruity. Not sure if that fruity taste is natural because it's treated with citric acid to maintain that color too.

>>19206423
It's dyed pink and tastes the same

>>19206426
You can look up the ingredient list. There's no dye, and it has citric acid which will change the flavor a lot.

>>19206440
so its still a scam? any chocolate could have citric acid and taste the same
may as well buy orange flavored chocolate

>>19206452
it doesnt taste the same bitch

>>19205665
Nuts (not the male testicles you degenerate), avacados, mangos, and lettuce. They just taste so good

>>19206750
you sure do love nuts...

>>19206452
It does have more of an acidic tang and hints of raspberry. Not something I'd eat every day but ruby chocolate is interesting.

>>19205665
Is it like one of theses gimmicks?

>>19205997
These are my crack. I know what you mean about it not being the same when you make it fresh.

>>19208103
That's not a gimmick, that's a fucking national treasure

>>19205871
don't worry, prices are never going down regardless of administration or political bullshit, so just buy what you want and deal with the repercussions later

>>19206440
>it has citric acid which will change the flavor a lot.

Grilled meats. Pork, beef, lamb, chicken. BBQ. Ribs, brisket, pulled pork, chicken, sausage. That’s my addiction. Grilled meats.

>>19205997
>They're the only processed food I have in my house
>fry in a tablespoon of butter
What do you think the word "processed" means?

I eat popcorm almost every other day.

>>19208327
i'm going to eat some now, i think i will season it with zaatar or perhaps sriracha and honey

>>19205665
Whatever happened to this shit anyway?
Remember it being a big deal but then never actually saw any in a shop.

>>19208275
are you rarted

>>19208327
ever try cooking it in coconut oil?
then you don't even need butter
I just add salt after
its delicious

>>19208404
Do you think cows produce butter or something?

>>19208424
you clearly don't understand this thread

>>19208388
>Whatever happened to this shit anyway?
it had the same fate as "gold" chocolate.
>never actually saw any in a shop
you can only buy callets on the internet and you will need a melter if you want to make bars

>>19208207
KEK

>>19208434
Isn't gold chocolate the like white with caramel?
I've seen that in shops before.

I’m addicted to not eating.

Pizza

>>19205665
Licorice.

italian subs

>>19208573
Let me guess, you can stop any time you want?

>>19206402
based

>>19208258
enjoy gout.

>>19209572
Lol, I do have a bout of gout every so often. Lebanon bologna often triggers it
https://en.m.wikipedia.org/wiki/Lebanon_bologna

Shawarma

>>19209728
>inferior rotisserie chicken bits
>IT'S VERTICAL

Right now it's meat, gravy, and stuffing.

>>19205677
It just tastes like Easter chocolate. Like when you get Robin eggs, but minus the malt center. Honestly not that amazing. Its basically proprietary meme chocolate. You might as well get white chocolate flavored with berries.
https://en.m.wikipedia.org/wiki/Ruby_chocolate

>>19209737
>t.tastelet

>>19209424
based on what?

>>19205665
Anything rich in carbohydrates and/or fat.

>>19205665
Bombay Mix.

Can’t have it in the house

these shits right here.

>>19209839
cringe

>>19206022

>post least healthy food on the planet
>that's not so bad

>>19210484
I don't see a Bloomin Onion

hashbrowns are the least unhealthy form of fried potato, it doesn't absorb as much oil per potato as chips or crisps

>>19210491
it's all the same thing really, but hashbrowns (and tater tots) absorb more oil than french fries.. that's why you even bother shredding it to begin with, it gets more crispy and fried

>>19206402
why white over red?

>>19210502
but hashbrowns are a formed slab, the outer bits get browned and the inner bits don't. chips have more browned surface area to hashbrowns.

>>19210515
hmm, it's an interesting thought, I guess. mcdonald's hashbrown has a decently higher % of calories from fat than their fries *and* their fries are blanched, so if you don't blanch the fries the difference would be even larger

Not even memeing. I chomp 3 kg of these fuckers a week and still crave more. Send help.

>>19209037
Word

Problem is being in SE USA, even if you get good ingredients, the bread is terrible 9/10 of the times.

one one hand galvaging is illegal here but i personally think injecting them with hormones so they eat 4x as much as needed is worse than force feeding them
oh well foie is delicious

>>19210606
>even if you get good ingredients, the bread is terrible
it's not possible to fuck bread up that bad
not even pajeets fuck bread up that bad

>>19210610
>foie is delicious
I have only ever had proper foie once and I felt a tad guilty about it, but fuck you are right

I would very much like to have it again, but on the other hand, ersatz foie (basically very fatty beef mince) is more or less cruelty-free and approaches maybe 70% of the taste, so I dunno... am I a softy, or am I the baddie here

>>19210619
naw its completely fine having moral reservations about the treatment of animals, i suppose at thr end of they day injecting them with mystery juice ultimately causes less stress than tying them to a sex swing and shoving a tube down their gullet.
real baddie mode is offering foie to people protesting a local animal fur retailer and telling them its a pistachio pate thats vegan
allegedly happened in my city a few blocks away from my old kitchen

>>19210568
are you orange yet

>>19210619

You haven't lived in towns where Jersey Mike's is a gourmet experience for the Italian Sub.

The Italian joints generally don't make their own bread, so they buy it from distributors or grocery stores. The worst get the sub rolls from the corporate bakery which is crumbly nasty shit.

>>19210610
force feeding geese is bad is a meme.

Those greedy geese fucks don't have human anatomy.

>>19210642
didn't know that i just watched a video once in culinary school and thought wow thats messed up then proceeded to enjoy foie afterwards

>>19210631
>real baddie mode is offering foie to people protesting a local animal fur retailer and telling them its a pistachio pate thats vegan
lmao
yes, it's bad, but you can't help but feel a sense of karma

>>19210656
lmao

Peanut butter, or Nutella, it's just so easy to eat too much of it.

mint chocolate chip ice cream. I can't keep it in my house

>>19210619
>it's not possible to fuck bread up that bad
oh you are so innocent

>>19210610
I think I prefer pate d'ardennes.

>>19211058
>pate d'ardennes
was ist?

>>19205665

>>19209592
Anon how do you cope? I got it at 23 and I've kept it at bay with Allopurinol. I do a good job at staying away from red meat most of the time, but holy shit alcohol (and cigs) are wrecking my shit. I have yet to get another attack since last year but I tempt fate. Just wish I knew of something tasty to take away the pain of not eating lamb and whiskey 24x7

>>19211119
Wow I didn’t realize you could get gout so young

>>19208258
Makes me wet

>>19211141
It blows, in this case the cause was likely genetic. My paternal line has this issue where being overweight is a a one way ticket to pain. I don't get to kick the can down the road with health. Really need to stop being fat.

>>19211165
I didn’t get it until I was much older than 23. I wasn’t fat when I was younger though. It would probably go away if I lost weight. But it only affects one of my big toes and I only have a bout about once every two months. Going on a meat binge to me is worth it

>>19205665
vegemite on buttered toast

>>19210606
New Orleans French bread is where its at

>>19205863

Ruby is real chocolate

>>19209058
No Anon he can start any time he wants

>>19208405

I make mine with olive oil and then just add salt and stir (everyone tells me I make great popcorn). I'm going to try it with coconut oil next time, I like making and eating pop corn a lot.

>>19205677
It's a scam, they just added citric acid and try to bamboozle the gullible into thinking it comes from a made-up raspberry flavor. Raspberry of course because it's red ("ruby").

>>19212152
Me too! I use olive oil as well sometimes, its what I did almost all the time before I started to use coconut.

>>19208103
it should be illegal to sell something this addicting

>>19208258
>no beard net
enjoy pubic hair in your meal!

>>19208103
Is that what those mfers look like? Ive seen them in australian supermarkets over the years but never indulged.

>>19205863
What is this sorcery

>>19208405
oh yum, $27 popcorn!

>>19210568
dont stop, that's a healthy habit

>>19213149
...?
https://www.costco.ca/kirkland-signature-organic-virgin-coconut-oil%2c-2.3-kg.product.100416822.html?langId=-24
$22 CAD for 2.3kg of it. It lasts months, a year even. I had one of these for slightly over a year and it was perfectly fine still.

You only need a scoop or two for the popcorn.
Care to explain what you mean?

>>19213136
All that meat is for him

>>19206402
I'm going to get some white wine tonight, sounds delicious.

Roasted peanuts, chips and other dry snacks. Used to chow down on garlic chips before I became allergic.

>>19213149
>t. Zimbabwean

a combination of pizza+wings+fries with blue cheese dressing for the wings and honey mustard for the fries. normally a sprite for my drink. I was doing this once a week for a while thinking I could have a "cheat" day, but it's just not fuckin worth it . I'd waste $30 and basically a whole day being zonked out on food. pathetic!

>>19211165
green tea will burn calories faster accompanied with good lifestyle. godspeed

>>19209037
>italian subs
My nigga. My favorite is White House in Atlantic City

>>19208103
I love to eat out the chocolate star on these and then eat the delicious turd center. I feel so dirty.

>>19205665
Is that spam

>>19205665
I totally ate through a 5lb bag of callets instead of making anything with them

>>19206410
It is not at all.

>>19213145
it's white chocolate dyed pink

>>19205665
I'm addicted to delicious (You)s.

>>19205677
tastes like a sour or under ripe strawberry with the mouthfeel of white chocolate goes well with matcha

>>19216015
no it not kys kys kys kys kys kys kys

>>19208327
I had a roommate like that, said his wish was to buy one of those popcorn machines in cinemas all for himself some day.
fucker was a slob, he'd have piles of dirty dishes in his room, left an open, UHT pasteurized milk carton on the fridge long enough to bloat from the gasses, and once borrowed my casserole to make some pasta that ended up sitting in the fridge, covered up in aluminum and barely half eaten, until it ended up stinking up the fridge and got all moldy and gross.
kinda miss him tho, all that shit aside he was a good lad.

>>19205665
wtheck is that, alien egg with candle wax ???

>>19205665

>>19217482
As a side see. Picked up the habit from my dad. Easiest way to make anything spicy.

>>19217483
What type of tortillas are those

>>19217500
Just cheap white corn. Guerrero brand I think.

>>19217509
Mmm hydrogenated seed oils and cheap enriched flour, yum

>>19217564
Yeah mannn I only eat breatharian brand organic Indonesian baby yoga fart wind capsules when I’m not intermittent fasting too breh

>>19208103
My parents get me one for Christmas every year and I just remembered I have a half in the fridge. Do I go for it bros? The whole thing might be gone if I do.

>>19205665

steamed hot dogs and poutine
i would eat it every week, but now i'm lactose intolerant so i have to pace them out and eat lactose pills

Protein shakes
It's almost like real meat doesn't even quench the hunger anymore. I just can't get enough soy.

>>19208103
>gimmick

you shut your filthy whore mouth and take that back

>>19206040
deep fry them in a dedicated deep fryer, like a fry daddy, filled with tallow.
That's how both the fries and hashbrowns were made pre-1984.
It's what gave McD's fries their "better than sex" reputation.
Better for you too

>>19213144
>checked
Pick one up Bruce, it's WORTH IT.
(unless you have a propensity towards food addiction, that is--otherwise, it could be your undoing.)

>>19212587
Sooo.. It's literally 'Tarted.
You are what you eat.

>>19213149
WAT?
Even dollar trees carry small jars of coconut oil now.
Easily enough for 20+ batches of popcorn.
I like to make my own popcorn salt using regular sea salt and a coffee grinder or mortar and pestle.
Just put in in a shaker with some uncooked rice grains as a desiccant or it can clump up.

>>19206022
>whenever we wanted it Mum always said "we have hashbrowns at home!" and made us those
if me mum ever said that to me id beat her up

Hot pastrami sandos. Can't get enough of them. Most places are shit at making them, including picrel. Only ever had a mind-blowing one in Montreal and SanFran. Besides when I cure and smoke my own. Gonna start one next weekend.

>>19218607
Seriously. I regularly think of Schwartz's Deli sandos at least once a week.
Yummy Plate in SF is pretty solid for what it cost.

>>19208103
I’m no Amerifat so I’ve always been curious, what’s inside? Just chocolate or actual orange?

>>19208258
So I take you're of the tattooed fuckwits that seem to only work in restaurants and think they are Gods gift to cooking because of their ink?

>>19208365
When I was a fat fuck, I would microwave a bag of popcorn, pour butter and sugar into it, shake it and eat it with a spoon.