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2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking


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18897972 No.18897972 [Reply] [Original]

>is the best sauce for everything

>> No.18897986

>>18897972
>>>2008

>> No.18898006

>>18897972
it really is, it just works...
>>18897986
thats the beauty of it, now that the fag is gone, you can enjoy it without being called a faggot

>> No.18898546
File: 25 KB, 294x550, sriracha woman.jpg [View same] [iqdb] [saucenao] [google]
18898546

>>18897972
you just wanna get sauced dontcha big boy?

>> No.18898556

>>18897972
If you can only afford one sauce then yeah maybe

>> No.18898611

>>18897972
Sodium metabisulfite is what hangovers are made of
Also when I eat it I can't breathe
What are some alternative brands that don't kill people?
So far I've found Badia and Tabasco, which are good, but they don't taste at all like the rooster stuff

>> No.18898628

>>18898611
>Sodium metabisulfite is what hangovers are made of
>Also when I eat it I can't breathe
Christ, how are you alive in 2023? Also, sriracha has sodium bisulfite, a very different compound than sodium metabisulfite, despite sounding similar. Another piece of evidence that you fags that screench "OH NO [CHEMICAL]" are fucking retarded.

>> No.18898643

>>18898628
I cook for myself
I'm a good cook now
...
I should probably just make my own fucking sriracha

>> No.18898676
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18898676

stupid people will chug down a bottle of the same stuff thats in pepper spray and mustard gas

>> No.18898712

I'm sick of it. I was sick of it before they made sriracha pringles or sriracha mayonaise or whatever.

If I want my dish spicy I add chili paste from an asian market, or just regular hot sauce.

>> No.18898715

I just use birds eye chili powder

>> No.18898725
File: 96 KB, 750x1000, sriracha cutout.jpg [View same] [iqdb] [saucenao] [google]
18898725

>>18897972
it gives things a little more "kick" when needed.