/ck/ - Food & Cooking

>>18794869
Why the fuck are the skins on?

>>18794869
Are you the guy who made all the soups in alaska?

Yah, maybe if you are a psychopath that eats then rapes little babies.

An apple a day keeps Microwavebro okay.

>>18795879
Because that's where a lot of vitamins and fiber are contained. You can eat a majority of fruit skins, I'm learning, though I blend it all so it's easier to eat large amounts, mixed with various veggies too. Delicious.

I use to be a slicer - would sit there with a knife slicing pieces of apple, but somewhere along the way I changed to a biter and now enjoy the crisp "crack" of a well executed bite.

>>18794869
I do 4 quick slices like this

>>18796167
Yes do you eat it with cheese

>>18794869
I like to take translucent slices of apples

>>18796033
Thats where the pesticides are

>>18796167
Which smash bros is this?

apples taste better when baked into a pie

>>18795879
>>18796033
>>18796483

>>18794869
Like revenge, I prefer my apples cold

>>18795902
Yes, and still make them but mostly the chicken boc choy.

>>18796167
This and be sure to eat the big piece second.

>>18796143
I need a new set of teeth before I can do that again. I'm getting old :(

Posted wrong pic.

>>18796818
Nice. Glad to see you posting still. Got any more cool sunset pictures on the water?

Here's one of my secret ingredients for soups and so much more more. Powdered beef gelatine. I've gone through almost 5lbs in the last 1.5 years.

You just add it to the water or stock while it's cold and you get that sticky richness from homemade stock. Pure and complete protein.

>>18796838
I was in Anchorage the other morning. Sunrise at the airport.

>>18796855
Thanks dude. Alaska has such beautiful sunrises/sunsets. Here's an especially nice one from my place in Sonoma county, CA.

Think about getting some of that gelatine. It's a game changer. Does amazon deliver to alaska?

They do. I'm always looking for ways to make soup with more variety.

>>18795879
Obese hands wrote that post.

>>18796869
You could even try it by getting flavorless jello at the store. I add it to all my soups and sauces. If you add enough it even emulsifies fats, which can make remarkably delicious sauces.

If you do enjoy the gelatinous stock texture it will become a staple.

>>18796818
Looks good, I'd add these noodle things.
They go great with the chicky chicky chicky chow mein

>>18794869
These rip my asshole so I eat pears instead.

>>18796884
I mostly just wanted soup that was a little thicker without using starch or flour. Beef gelatin powder looks to be a good way to do it.

>>18796167
Same but then I slice the slices so I get thin pieces.

>>18796888
Maybe chew them a bit first?

>>18796895
It is legitimately the best, healthiest, and easiest way to do it.

>>18796886
Trying to eat less carbs. love the taste of them but I prefer eat carbs in the form of apples and carrots ect.

how is that kid you abandoned doing?

>>18796834
Is that a miso broth?

>>18796912
How about oyster crackers in the soup, oyster crackers aint never hurt nobody

>>18796916
They're now known as "the garbage pail kids"

>>18796919
It's just the water I cooked with and bouillon.

>>18796916
Doing well, just graduated collage.

>>18796953
Powdered dashi(hondashi) would also be a convenient way to improve your soups. It's a really flavorful powder that is essentially a natural form of msg, so it isn't really cheating.(anything but shaving katusobushi to make dashi is cheating, but no one has the time or means for that.)

>>18796960
That sounds interesting.

>>18796982
It's one of my secret ingredients along with the beef gelatine. It will make your soups way better. I have used dashi in western cooking extensively and the simple and mild flavors that your soup has will benefit greatly from adding dashi as the base.

>>18796992
I thought the ancient secret ingregient was Calgon?

>>18797005
That's the secret ingredient to a cleean booty. Not a tasty soup, you goof.

>>18794869
I just cut them in half, quick and easy bite, best of both worlds.

>>18796916
They tried that cold branding shit and were eliminated, try to steal from me even if my own kids then they're gone

>> were eliminated
>> they're gone
Metaphor?

>>18796033
pesticides get absorbed INTO the skin. you can't wash them off.

I soak my apple slices in lemon juice as a tangy treat. Also dip them in peanut butter. If I just want some flavor I'll sprinkle cinnamon on them. The end

>>18797288
I do the lemon thing also. I don't understand why I haven't thought of cinnamon.

>>18797283
You sound European with your anti chem bias.

>>18797288
This is an old one, my mom taught me this, use lemon juice on apple slices to prevent them from going brown. They stay nice and crispy that way.