/ck/ - Food & Cooking

>>18768001
nah the multicoloured shit pasta is the worst

>>18768001
thats one of the best unironically

>>18768006
you may be onto something...

>>18768001
can blue barilla even be considered pasta?

>>18768001
Rigatoni is worst, Barilla is fine

>>18768115
>surface isn't rough at all
>doesn't stick to sauce like good pasta does
>almost no starch
>shit tier emulsion
>still priced 300% higher than it should be
barilla is the lowest tier of pasta. it's the nutella of noodles

>>18768001
I prefer the squid ink version, nigatoni.

This is good

>>18768162
If it were rotinis

>>18768001
No it's Pappardelle

>>18768195
pappardelle is good if you eat it with chopsticks instead of a fork and knife. i'm not even a weeb or someone who likes asian food. it's just the way it is; pappardelle is awkward when eaten with silverware but chopsticks can pick them up with ease.

>>18768162
shove cheese sticks into each noodle

>>18768001
idk i like it. the texture when biting it is good. thicker sauces stick to it alright.

>>18768162
literally making this exact dish at the moment

for me it is spaghetti or angel hair pasta which is the worst. i always get whipped in the eye or splat my shirt with red sauce and start crying like a bitch and ruin the whole dinner, throwing wine glasses at my whore aunt, threatening suicide etc...i fucking HATE spaghetti. even the name makes me furious

>>18768195
This is correct answer

>>18768001
rigatoni? more like ______!

Nigga Tony

>>18768001
>Worst form of pasta
BUILT FOR BOLOGNESE
>>18768162

>>18768001

I've eaten their shelf-stable precooked pasta. It actually isn't terrible if you nuke it 30 seconds longer than they recommend. I keep a couple packs for late nights at work, since it's microwaveable in the package.

>>18768001
https://youtu.be/qWv-4jUymGE?t=309

I think the worst form is Spaghetti but then it was probably more due to having been served so much shit 'spagbol' as a kid

>>18768001
https://tiermaker.com/create/pasta-tier-list-8133?presentationMode=true

I rated decent pastas with few uses pretty low.

>>18768001
The only thing that rigatoni has going for it is that it isn't fucking penne.

>>18768001
What, do you prefer your mommy to make you alphabetti sketti? Uncultured queer

>>18768162
puke
literally any other pasta is better

Farfalle us objectively the worst
>overcooked edges or raw crunchy center, choose your poison

>>18770322
This

The only good pasta is baby shell

All pasta is the same don't fall for italian trickery

>>18768001
Have you tried rigatoni for macaroni and cheese?

I like it

i'll put a feather in your ass and call it rigatoni, OP

>>18768001
fucking troll

>>18768001
I only like spaghetti

>>18769291
>spaghetti in F tier

>>18768354
I just stab at it with my fork but papardelle looks basically like rice noodles so it makes sense

>>18769291
Shell is indeed awful

broken up lasagna is top tier, I can only ever find them in frozen pasta meals. not in dry form

>>18772054
Have you had freshly made spaghetti? It’s amazing. Normal dried box spaghetti I don’t like

>>18769291
Needs ditalini

>>18769291
I FUCKING LOVE ZITI I'M OBSESSED WITH IT EVERYONE WHO HATES ZITI (OR REALLY ANY PASTA WITH NO "FLUTING" WHATEVER THE CORRECT WORD FOR THIS SHIT IS IN ENGLISH IDK) IS A FUCKING SUBHUMAN FIGHT ME

Shells are my favourite. i love when every shell is full of meat and sauce

>>18768001
Lol fuck off cunt.

>>18772790
Zit on diz cok lol

>>18772768
>spaghetti in S and not C
>fusili in B and not A
>orecchiette in C and not S
fuck you

>>18773186
orecchiette gets an F

>>18769291
Ravioli is pretty great in theory but i've never been able to find any that doesn't have fucking carrot mixed in with the meat, maybe I could make my own

Agreed, assuming gnochi is not included.

any pasta that comes in tubes (penne, rigatoni, ziti, bucatini...) is automatically S-tier

i love rotini so much bros

>>18772768
copalini and dilatini?

Will I ever be able to buy whole wheat cascatelli?

>giving a shit about the shape of pasta
Little ARFID baby going to shit his pants next? Tummy hort? Go eat your dino tendies faggot.

He forgot gigli exists

>>18769291
Absolute retard take. Substitute cyanide for pasta next time you eat.

>>18768001
depends on the dish honestly... spaghetti is universal but tagliatelle or pappardelle is better overall i think.

>>18775438
>commence the gigglin

>>18768158
kek

>>18769291
>Filtered by noodles

>>18769291
>simple, pleasing shape
>no hollow opening where sauce will never reach
>not a bitch to eat like long pastas
>available in fun tri-color variety
>never been up a Jew's ass
Rotini is king

>>18768162
In terms of homemade dogfood, this is mid.

IT'S ALL THE SAME THING YOU FUCKING FAGGGOTS

>>18775547
dancing is forbidden

>>18768091
No, only students eat that because they can't afford the other brands. Even store brand is guaranteed to be better than barilla 80% of the time

>>18777190
>Even store brand is guaranteed to be better than barilla 80% of the time
that's the thing. blue barilla (there's also red now) is as bad as it gets but it still costs double compared to store brand lol

Dunno the name but the pasta that looks like sea shells is kino

>>18777202
Is it? How come
t. Only buys barilla

>>18777322
see>>18768133

>>18777322
Buy pic related and try with your favorite sauce. It's better if you see for yourself

>>18777322
>>18777494
>AL BRONZO
that's the most important part.
de cecco is great too and should be available everywhere

>>18772491
just buy lasagna and break them ?

Rigatoni are based.
Barilla is not.

>>18769291
retard

>>18768001

>>18777530
Fuck that. Rummo is better t.italian

rigatoni is literally the best shape you dumb fuck

>>18768006
Lol no. Its perfect for my secret macaroon sallad

>>18768158
its called Riggertoni

>>18772486
Shell is good with chili

>>18768001
You know nothing about pasta

>>18780786
t. pastamaster

>>18779104
Garofalo and La Molisana are way better than Rummo.
t. not an italian

never tried Monograno Felicetti though, seems impossible to get at a reasonable price outside of italy

>>18769291
I will not accept orecchiette slander

>>18777494
>>18777530
Wait I thought that De Cecco was the go too, my shop also have Rummo for some models now, should I swap ?

>>18780924
I prefer Rummo for short pasta, Voiello or Molisana for long pasta. Garofalo is better than both but more expensive. De Cecco is good but it lacks "something" I can't quite place compared to the others. Avoid Barilla like the plague no matter the box color
>t. Italian

>>18781710
I'm in France so it's either Lustucru or Barilla 90% of the time, but I'm gonna try Rummo next time.

That's no orzo, fuck orzo

>>18781710
I've never tried red barilla myself but it's bronze-cut pasta so it should be at least average unlike the blue version. the prices are laughable though so I see no reason to buy it over any other bronze pasta that is made by a decent company

barilla pretending to be a premium pasta brand by trying to sell their garbage to low IQ roasties for double the price their noodles should be is the funniest shit

>>18768162
Foot fetishists should be executed

>>18768001

>>18768001
This is my favorite THOUGH