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/ck/ - Food & Cooking


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18642404 No.18642404 [Reply] [Original]

I made some caneton bigarade a few days ago, the duck itself wasn't that good but the orange sauce was so I will use it again. My plan is to season and fry the chicken thighs then stir fry some spaghetei noodles with seaseme oil, soy sauce, onions, and ginger then I will put in the cjicken and stir fry for a bit longer and then I will put in the orange sauce and cook for just a bit.

I'll need you anons to keep this thread alive until I do

>> No.18642413
File: 515 KB, 1935x1290, dindu nothin.jpg [View same] [iqdb] [saucenao] [google]
18642413

Will post animal related thins until you do.

>> No.18642416

>>18642404
ok white boy

>> No.18642465
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18642465

>> No.18642584
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18642584

Okay
Here is chicken before I pan fried, in hindsight should have split up into 3 parts

>> No.18642585
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18642585

>> No.18642591
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18642591

Here is final product

>> No.18642621

>>18642404
You know those are dead animals that a chink posed like that, right?

>> No.18642623

>>18642621
If they're dead animalu then why can I feel their soul

>> No.18642629

>>18642584
Way too overcrowded. Where is the oil?
>>18642591
And of course it's shit.

>> No.18642709

>>18642629
I thought I was supposed to use a lttle of oil, also it did taste good.

>> No.18642787

>>18642591
Looks good, OP
How did you go about doing the orange sauce?

>> No.18642882
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18642882

>>18642404
>>18642413
>>18642465
>>18642585
cute

>> No.18642927

>>18642787
Well I made it for a French recipe of duck with orange sauce a few days ago, I think it was red wine vinegar with sugar and fresh orange juice, a little lemon juice and white chicken stock and a juice from my roast duck and orange liquor to finish. I think I used the wrong oranges because it told me to use some weird kind that were way larger than my oranges,so
I think I should have used more of my oranges.

>> No.18643125
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18643125

>>18642621
Now i am going to think the same about every one of those cute critter picture, they are all dead

>> No.18643138

>>18642591
Needs some chopped scallions or something on top.

>> No.18644623
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18644623

>>18642927
And here I was thinking that orange sauce is just oranges + soy sauce. Thanks for enlightening me

>> No.18644666

>>18642629
>overcrowded
Not a thing.

>> No.18644680

>>18643125
They're alive anon. The person was just lying