[ 3 / biz / cgl / ck / diy / fa / ic / jp / lit / sci / vr / vt ] [ index / top / reports ] [ become a patron ] [ status ]
2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking


View post   

File: 2.79 MB, 640x360, Burger Burger.webm [View same] [iqdb] [saucenao] [google]
17875734 No.17875734 [Reply] [Original]

>> No.17875739
File: 2.82 MB, 640x360, Muffins In 10 Minutes.webm [View same] [iqdb] [saucenao] [google]
17875739

>> No.17875744
File: 2.79 MB, 640x360, Tea Eggs (Recipe).webm [View same] [iqdb] [saucenao] [google]
17875744

>> No.17875754
File: 231 KB, 628x480, 9q8p37b5pwn46j.gif [View same] [iqdb] [saucenao] [google]
17875754

>>17875734
you rang?

>> No.17875777
File: 1.58 MB, 326x180, Short Buger.webm [View same] [iqdb] [saucenao] [google]
17875777

>>17875754

>> No.17875893
File: 2.94 MB, 540x288, Egg Deep Fried.webm [View same] [iqdb] [saucenao] [google]
17875893

>> No.17876084
File: 2.95 MB, 600x336, How To Make Puffed Rice.webm [View same] [iqdb] [saucenao] [google]
17876084

>> No.17876095 [DELETED] 
File: 2.83 MB, 640x400, What Would Jesus Do.webm [View same] [iqdb] [saucenao] [google]
17876095

>> No.17876211

>>17876095
woman moment

>> No.17876219
File: 2.91 MB, 640x366, Leftover Za.webm [View same] [iqdb] [saucenao] [google]
17876219

>> No.17876247

>>17875734
I never thought about buttering the doughnut first

>> No.17876266
File: 2.86 MB, 640x360, Sausage and Veggie Foil Packets.webm [View same] [iqdb] [saucenao] [google]
17876266

>> No.17876273

>>17876219
i know costco za when i see it

>> No.17876303
File: 2.87 MB, 640x360, DOUBLE ENTENDRE.webm [View same] [iqdb] [saucenao] [google]
17876303

>> No.17876309
File: 2.96 MB, 540x302, Stir Fried Eggplant with Minced Meat.webm [View same] [iqdb] [saucenao] [google]
17876309

>> No.17876387
File: 2.91 MB, 640x360, MIicrowave Potato Chips.webm [View same] [iqdb] [saucenao] [google]
17876387

>> No.17876396
File: 2.81 MB, 640x332, Homemade Bread.webm [View same] [iqdb] [saucenao] [google]
17876396

>> No.17876409

>>17876303
Not the worst rendition of ZE BUGS I've seen

>> No.17876423
File: 2.82 MB, 640x360, Gluten Free Pizza Crust.webm [View same] [iqdb] [saucenao] [google]
17876423

>> No.17876489

>>17875744
Ive done this but with a soysauce based mixture for a ramen topping. its good as fuck

>> No.17876500
File: 2.81 MB, 640x360, Roasted Parsnips.webm [View same] [iqdb] [saucenao] [google]
17876500

>> No.17876518
File: 2.79 MB, 640x360, Tomato Mushroom Pasta.webm [View same] [iqdb] [saucenao] [google]
17876518

>> No.17876675

>>17875734
That's called the Luther. A bar called Mulligan's in Decatur, Georgia makes it. The Boondocks even mentioned it.

>> No.17876787

>>17875893
Da fuck?

>> No.17876793

>>17876396
Louis Pasteur was the devil himself

>> No.17876809
File: 2.72 MB, 626x360, Surly King of the Egg Fort.webm [View same] [iqdb] [saucenao] [google]
17876809

>> No.17876820

>>17876675
It's called a burger with a donut instead of a bun, it's nothing special.

>> No.17876862

>>17876809
How does he get out?

>> No.17876925
File: 289 KB, 320x564, Inside the egg fort.webm [View same] [iqdb] [saucenao] [google]
17876925

>>17876862

>> No.17876946

>>17876925
>the only way out is to eat his way out
EAT ALL THE EGGS

>> No.17877047

>>17875734
Bagel burger hnng

>> No.17877062
File: 2.36 MB, 320x320, SloppaMunchyBox.webm [View same] [iqdb] [saucenao] [google]
17877062

Munchy goodness

>> No.17877107

>>17876820
No, it's called the Luther.

>> No.17877129
File: 170 KB, 1280x720, doburger.jpg [View same] [iqdb] [saucenao] [google]
17877129

>>17877107
Here in Casper, Wyoming, it's called The DoBurger, there's a place called Wyoming's Rib & Chop house, they invented it. Look it up

>> No.17877158

>>17877129
https://www.google.com/search?q=who+invented+the+donut+burger

Funny. It's talking about the Luther.

>> No.17877426

>>17876809
heat of the bread cooks the egg

>> No.17877496
File: 868 KB, 768x576, koffmanbrain.webm [View same] [iqdb] [saucenao] [google]
17877496

>> No.17877535

>>17877496
>Fat fried on fat served with fat
Yummi!

>> No.17877575
File: 700 KB, 366x600, Flambe.webm [View same] [iqdb] [saucenao] [google]
17877575

>>17876925
Imagine a wrecking ball crashing straight down through the roof.

>> No.17877581

>>17877158
lol fake news by msm

>> No.17877584

>>17877062
Ew green fries

>> No.17877591

>>17877535
agreed, it is pretty yummy

>> No.17877904
File: 2.67 MB, 640x360, KFC Chicken Donut Sandwich.webm [View same] [iqdb] [saucenao] [google]
17877904

>> No.17878055
File: 2.90 MB, 640x360, Juicy.webm [View same] [iqdb] [saucenao] [google]
17878055

>> No.17878088

>>17877575
imagine jumping into it

>> No.17878136
File: 2.93 MB, 540x302, Porchetta Recipe.webm [View same] [iqdb] [saucenao] [google]
17878136

>> No.17878145

>>17878055
stop posting retards in these threads.

>> No.17878209
File: 2.88 MB, 640x360, Bellissimo.webm [View same] [iqdb] [saucenao] [google]
17878209

>> No.17878264
File: 2.87 MB, 640x338, ONION STRINGS.webm [View same] [iqdb] [saucenao] [google]
17878264

>> No.17878276

>>17876095
retractable leashes are store scooter tier fat ass. cant walk a few extra feet with your dog

>> No.17878278
File: 2.98 MB, 540x302, Boereworskerrie.webm [View same] [iqdb] [saucenao] [google]
17878278

>> No.17878284

>>17875777
So it's true.

>> No.17878285
File: 2.84 MB, 640x360, Spicy Fish.webm [View same] [iqdb] [saucenao] [google]
17878285

>>17878145

>> No.17878299

>>17878264
isnt that basically just those onions rings where its not chopped?

>> No.17878314

>>17878278
whats the meat?
its not dick is it or something i cant tell if its a blood sausage or a penis
or snake maybe?

>> No.17878428

>>17877062
I'd fuck with that. No hesitation whatsoever.

>> No.17878431

>>17876518
>flips mushroom slice with tongs

>> No.17878454
File: 2.85 MB, 640x360, Boerewors Sausage Rolls.webm [View same] [iqdb] [saucenao] [google]
17878454

>>17878314
Boerewors (South African Sausage) coarsely minced beef (sometimes combined with minced pork, lamb, or both)

>> No.17878475

>>17878454
so its basically meatloaf without the sauce
sounds nice i gotta try some

>> No.17878515
File: 2.87 MB, 640x360, Schnitzelmaster TURBO.webm [View same] [iqdb] [saucenao] [google]
17878515

>> No.17878714

>>17878314
boerewors, south african sausage

>> No.17878750
File: 2.91 MB, 600x336, Best Beer Snack.webm [View same] [iqdb] [saucenao] [google]
17878750

>> No.17878761
File: 2.93 MB, 304x540, Tibet Herdsman Mukbang.webm [View same] [iqdb] [saucenao] [google]
17878761

>> No.17878842
File: 2.91 MB, 640x360, Elotes.webm [View same] [iqdb] [saucenao] [google]
17878842

>>17876809

>> No.17878930
File: 2.91 MB, 640x360, Mango Flower.webm [View same] [iqdb] [saucenao] [google]
17878930

>> No.17879115
File: 2.14 MB, 720x720, 1653247489205.webm [View same] [iqdb] [saucenao] [google]
17879115

the classic

>> No.17879128

>>17878475
nah the texture is typically dryer than a meatloaf and not as solid(a bit more coarse). It also tends to be very spiced with spices like coriander seed, black pepper, nutmeg, cloves and allspice being common. Well worth a try from a traditional "braai" if you ever find yourself in southern africa

>>17878278
>>17878454
Actually saving these, thanks boer anon

>> No.17879137

>>17877496
I tried em and they were okay. There is one issue that thankfully this .webm addresses in case some poor fool buys brains and doesn't know any better.

>The animal has probably been put down by a bolt pistol.

>You know that hard thing in your head called a skull? Animals have those too!

>A hole gets knocked in it during the process.

>All the bone that used to be where that hole was had to go someplace.

Unless you wanna crack a toof you are going to have to be very, very careful picking out bits of head bone.

>> No.17879410

>>17876387
I've tried this in the past, doesn't work good.

>> No.17879504

>>17878209
overrated. i once ordered one, with the wooden stand and all. took me two weeks to finish it and it was constantly using up tabletop space.
black forest ham is far superior and costs about the same on jewbay.

>> No.17879555

>>17878842
I had this at a restaurant, it was delicious.

>> No.17879627

>>17876925
>>17877575
I was fully expecting him to start smashing them

>> No.17879648

>>17876095
as soon as i saw a woman with a small dog on one of those dumb leashes next to an elevator i already knew what was going to happen.
people should get their animals taken away from them after doing shit like that

>> No.17879691

>>17879115
Ahaha, i remember we had a newbie cook like this. Somehow he never worked with deep friers because he was afraid of it blowing up in his face. He could never properly articulate why. Said he never seen anyone getting hurt like that at work or in a movie or heard a story. Something deeply irrational. He could stir-fry, work grills, use the handheld gas burner and hot prep easily.

>> No.17879704
File: 472 KB, 3840x2160, violet netflix meme3.jpg [View same] [iqdb] [saucenao] [google]
17879704

>>17878761
>that fucking premium bottled water

>> No.17879750
File: 2.81 MB, 640x360, Miso Salmon.webm [View same] [iqdb] [saucenao] [google]
17879750

>> No.17879848
File: 2.97 MB, 304x540, Hands Down The Best Omelet.webm [View same] [iqdb] [saucenao] [google]
17879848

>> No.17879874
File: 2.88 MB, 640x360, Keto Bell Pepper Omelet.webm [View same] [iqdb] [saucenao] [google]
17879874

>> No.17879972
File: 19 KB, 600x300, hannibal-brains.jpg [View same] [iqdb] [saucenao] [google]
17879972

>>17877496
>that smells great!

>> No.17879980

>>17879848
mmmmm, delicious talcum powder.

>> No.17879981
File: 2.89 MB, 640x360, Stuffed Sirloin.webm [View same] [iqdb] [saucenao] [google]
17879981

>> No.17879985
File: 2.74 MB, 640x360, Tuna, Red Onion & Olives Naan Pizza.webm [View same] [iqdb] [saucenao] [google]
17879985

>> No.17879992
File: 2.76 MB, 640x346, That Smells Great.webm [View same] [iqdb] [saucenao] [google]
17879992

>>17879972

>> No.17880017
File: 2.89 MB, 540x302, How to Make Biltong.webm [View same] [iqdb] [saucenao] [google]
17880017

>>17879128

>> No.17880301

>>17879992
Do americans really have plastic wrapped brains?

>> No.17881437
File: 2.85 MB, 426x240, Bread.webm [View same] [iqdb] [saucenao] [google]
17881437

>>17879981
How does the sausage get cooked through if the beef is medium?

>> No.17881451

>>17880017
i hate this woman based on her expressions alone

>> No.17881478 [DELETED] 

>>17881451
Jews tend to bring out disgust among the majority of people.

>> No.17881529

>>17875734
Never been into the donut burgers before but this looks great

>> No.17881620

>>17878055
I hate this fuckwit

>> No.17881686
File: 204 KB, 800x800, d8abb3fdbdb4b484.jpg [View same] [iqdb] [saucenao] [google]
17881686

>>17879704
once i saw the red, it's obviously nong fu water. they brainwashed chinks into thinking their water is delicious. use it for cooking rice, etc. Their slogan is nong fu spring is a little sweet. hint, it's regular water

>> No.17881721

>>17876925
>we have top hens working on it right now
>who
>Top, Hens.

>> No.17881745

>>17875893
That looks pretty bomb

>> No.17881755 [DELETED] 

>>17876084
>Open webm
>Brown hand
>Close webm

>> No.17881764

>>17875893
How fucking rubbery are these eggs by the end of this.

>> No.17881771

>>17878055
Are people not disgusted by the salt that touches his arms as it falls to the plate?

>> No.17881774

>>17875739
>muffins
>pan-fried flatbread
brits deserve the rope

>> No.17881778

>>17878515
Man I could cube steaks faster than that with a shitty little one cut at a time machine, what the fuck is the point of this thing?

>> No.17881791

>>17881778
I'm sure you can

>> No.17882299
File: 2.99 MB, 640x360, stamped squid rings.webm [View same] [iqdb] [saucenao] [google]
17882299

>> No.17882356
File: 2.27 MB, 854x470, 1651589121325.webm [View same] [iqdb] [saucenao] [google]
17882356

>> No.17882429

>>17879992
wouldnt this be painfull?

>> No.17882434

>>17882429
no you cant feel your brain
the removal of the skull was probs painful but the brain wont feel anything and knowing hannibal hes given him a shit ton of drugs legal and non legal

>> No.17882441

>>17882434
if he's under drugs how come he still can taste food?

>> No.17882444

>>17882441
the same way people taste food on drugs

>> No.17882447

>>17882444
I dont know how they do that

>> No.17882449

>>17882447
they usually put food in their mouth and chew and taste with their tongue
i could be wrong though becuase im not human im jsut a robot

>> No.17882450

>>17882449
ok

>> No.17882696

>>17881771
If they aren't disgusted by the nonsense he serves, a little skin to salt contact isn't going to cross the line

>> No.17882711

>>17876925
Holy......

>> No.17882908

>>17876423
GOAT for putting a gluten free recipe, my stomach thanks you

>> No.17883145

>>17875739
I thought I was learning about fluffy delicious muffins. This faggot shows how to make a disgustingly dry English muffin.

>> No.17883156

>>17876809
>>17876925
why are their eggs so big?

>> No.17883210

>>17875893
this is like those loose bits of crust on a chicken thigh except it's the whole thing
idgi

>> No.17883280

>>17878299
much worse because the batter only sticks to the onion's moisture
good onion rings have a sticky batter

>> No.17883341
File: 35 KB, 220x211, pepe-laugh.gif [View same] [iqdb] [saucenao] [google]
17883341

>>17875739
WTF is this shit

>> No.17883397

>>17880017
i cant tell if i want to fuck her or run her over with a truck

>> No.17883501

>>17881451
Cool it with the anti semitic remarks

>> No.17883567

>>17878264
>onion
>sweet
pick one

>> No.17883576

>>17883567
>What are Walla Walla Sweets
Onionlet

>> No.17883790
File: 2.93 MB, 640x360, BFF Pancakes.webm [View same] [iqdb] [saucenao] [google]
17883790

>> No.17883799

>>17882429
For you.

>> No.17883841

>>17879980
That's not what should worry you. That's a freaking vinyl (pvc) glove, which is know to be toxic just by handing food with it, and the guy heats it up. Enjoy those carcinogens.

>> No.17883850
File: 2.46 MB, 720x780, 1630000642711.webm [View same] [iqdb] [saucenao] [google]
17883850

>>17879115

>> No.17883857

>>17883790
Cute

>> No.17883872

>>17875893
just insulting my intelligence. Could have just thrown beer batter in hot oil and called it a day.

>> No.17883895

>>17883841
noice, with any luck he partook of it and we have another totalbiscuit soon to be out of our misery.

>> No.17883906

>>17876396
god this bread looks so spongey and shitty what the fuck

>> No.17884013

>>17879848
i think i hate his dumb shirt more than the omelet

>> No.17884073

>>17883567
>you
>retard
pick both

>> No.17884109

>>17883156
maybe antibiotics, artificial growth hormones, that sort of thing
or maybe they feed the birds lots of expired packaged foods
or maybe they are all tiny people from malnutrition, poisoning, pygmy ancestry
probably all of them, what do you think?

>> No.17884253

>>17878055
I think of a more overpriced, overrated moron. He is an abomination to all things cooking

>> No.17884256

>>17876247
thats a bagel

>> No.17884258

>>17883790
i like how they gave them sharp little metal spatulas to use with those brand new nonstick pans

>>17881778
>>17883567
tell me you can't cook without telling me you can't cook

>> No.17884263

>>17875754
Holy based, I fucking love BURGERMEISTER MEISTERBURGER.

>> No.17884268

>>17876925
>they all start hatching
the stuff of nightmares

>> No.17884374

does anyone have video with Ramsay salting burgers and onions

>> No.17884390

>>17878055
>That massive portrait hanging on the wall heind the bar of him doing the salt-bae pose
Dude is certainly not bashful of cashing in on the meme fame.

>> No.17884396

>anon doubles down on being wrong and tries to pretend he was trolling all along

>> No.17884451

Banned AGAIN.

>> No.17884640

>>17876809
>filename
good job anon

>> No.17884758

>>17877904
I had one of these when they were a thing. Barely edible idk why I expected anything more

>> No.17884849 [DELETED] 

>>17881755
fuck off racist kike

>> No.17884967

>>17876084
What is it?

>> No.17885005

>>17876925
You don't have to tell me what happened.

But you do have to eat all the eggs.

>> No.17885047

>>17875744
Why not completely shell the egg before marinating?

>> No.17885176

>>17885047
it is so they can get the lines on the white

>> No.17885227

>>17875739
I feel so lied to.

>> No.17885808

>>17876303
>Dumps the cricket inclosure- filth, feces, and all- into the pot.
Brilliant

>> No.17885826

>>17885808
It is authentic Chinese food after all anon

>> No.17886062

>>17885808
thats what the colander is for

>> No.17886075

>>17886062
I for one do not trust this method of filth removal

>> No.17886106

>>17885808
Insects don't poop or pee

>> No.17886128

>>17886106
Okay Mr. Pedant, insect EXCREMENT. Or perhaps insect WASTE, or would you like BODILY SECRETIONS OF INSECTS COMPOSED UNWANTED MATERIALS CREATED BY THE PROCESS OF DIGESTION.

>> No.17886139

>>17876500
parsnips are fucking vile

>> No.17886143

>>17884258
>i like how they gave them sharp little metal spatulas to use with those brand new nonstick pans
unless you're a poorfag this is a nonissue

>> No.17886170

>>17878055
can't decide if i hate this asshole or the piece of shit that edited this video more

>> No.17886233

>>17878055
I don’t know why you hate him, he takes money from retarded people. Would you not do the same?

>> No.17886363

>>17879848
what was the point
takes more time
toxic
retarded shape

>> No.17886368

>>17879137
Buy halal, infidel.

>> No.17886370

>>17886233
No, and people who do or would are a weakness in the social fibre. I strive for a world where, if I stupidly leave a hundred dollar note on a table in the park, I will find it waiting there for me the following week.

>> No.17886378

>>17886370
Wow that sounds retarded.

>> No.17886407

>>17875734
>Buttered Bagel
>Bacon
Is it called the heart attack bagel burger?

>> No.17886423

>>17886407
It's a donut you fucking moron

>> No.17886430 [DELETED] 

>>17881755
It's not just me then?

>> No.17886444 [DELETED] 

>>17886430
No. You're not the only one that fragile

>> No.17886584 [DELETED] 

>>17886444
Disliking people doesn't make you fragile. Collapsing in the street and burning down dolce and gabana stores because you are too unintelligent to interpret crime statistics is what makes you fragile.

>> No.17886693

>>17875739
This year... give her english muffins!

>> No.17886703

>>17878475
>meatloaf without the sauce
What sauce?

>> No.17886707

>>17881771
No, in fact lots of people go to his restaurant specifically for him to do that because of the dumb "Salte Bae" meme. Rich people really do go there and spend $800 on a meal for that guy to sprinkle salt on his elbow onto their food.

>> No.17886818
File: 33 KB, 600x894, 1652387884178.jpg [View same] [iqdb] [saucenao] [google]
17886818

>>17879848

>> No.17886843

>>17878055
>gold covered
>smothered in 10x more cheese than burger
>cuts it in half
>squeezes the fucking juice out of the burger all over the table, probably splatters on the idiots sitting in front of it
>the salt bae
Obviously this is particular video screams of being purely a social media presentation and I doubt this was actually made for anybody to eat in this specific situation. Still, it's crazy to me that people are so obsessed with memes that they think going to some pretentious restaurant like his and paying $200 a plate for that garbage is a good time.

>> No.17886920

>>17876500
this webm is literally a recipe for roasted parsnips and the steps are just roast the fucking things

who needed this

>> No.17887005

>>17886920
like 70% of this board

>> No.17887289

>>17876303
>white people

>> No.17887331

>>17875893
oh sweet fried chick- no wait what?

>> No.17887433

>>17876219
I kneel.

>> No.17887452

>>17877575
>no fire extinguisher in the kitchen

>> No.17887472

>>17878842
Same energy as the cokehead Parkinson's guy making crepes.

>> No.17887473

>>17879981
>sausage
>inserts ground meat
Why are people like this

>> No.17887520

>>17875734
Seeing this pisses me if because it makes me think if my dad. The bastard has had two fucking heart attacks but still eats shit like this. You think he would have learned his lesson after the second one but nope. Who knows if he will survive the inevitable third one.

>> No.17887532
File: 2.93 MB, 888x500, cheese.webm [View same] [iqdb] [saucenao] [google]
17887532

>>17875734

>> No.17887705

>>17887532
This is sexier than a naked woman

>> No.17887710

>>17887532
God i love raclette so much...

>> No.17887788

>>17882429
he's a big guy

>> No.17887793

>>17887788
for you

>> No.17887834

>>17882908
no one cares about your fake womans disease libtard

>> No.17887869
File: 566 KB, 598x596, cuber.png [View same] [iqdb] [saucenao] [google]
17887869

>>17884258
I'm not talking about cooking, I'm talking about cubing. Unless they're filling up that conveyor that machine is no better than this.

>> No.17887924

>>17884967
Look at the title you wet brained faggot.

>> No.17887949

>>17885808
Do you not know what a colander is?

>> No.17888025

>>17883567
Have you never eaten a cooked onion in your entire life? Or are you being retarded on purpose?

>> No.17888038

>>17878276
What are you even talking about? Are you really judging people for using a different kind of dog leash? Get the sand out of your vagina. It's not about being lazy, it's about giving your dog more range without getting tangled up.

>> No.17888040

>>17887869
>cubing
what about cutting in 2 or 4 dimensions?

>> No.17888054

>>17878750
Way to ruin perfectly fine chicken

>> No.17888108

>>17881437
Sausage is precocked

>> No.17888133

>>17882356
Milk steak? Where's the jellybeans?

>> No.17888333
File: 2.91 MB, 540x360, Butter Burger.webm [View same] [iqdb] [saucenao] [google]
17888333

>> No.17888351
File: 2.75 MB, 854x480, jack49.webm [View same] [iqdb] [saucenao] [google]
17888351

>> No.17888364

>>17878761
i didn't know the people of U drank Perrier

>> No.17888374

>>17887532
jesus fucking christ
i knew about dripping the cheese on everything but that torched slice is probably fucking great on a sandwich

>> No.17888426
File: 2.93 MB, 853x480, 1594752786910.webm [View same] [iqdb] [saucenao] [google]
17888426

>>17888333
American classic.

>> No.17888476

>>17888374
Try just putting cheese straight in a dry pan, then putting a slice of bread on top. It won't be torched but you can cook it into that sort of crusty layer, then flip everything and toast the bread in the cheese oil.

>> No.17888498

butterburgers make sense as a way of fattening up bad/dry beef but not much else

>> No.17888545

>>17883576
You're the first person I've seen on here that knows about Walla Walla Sweets. Giving me a little hometown pride.

>> No.17888557

>>17875744
WHERE"S THE PISS?????????

>> No.17888572

>>17887289
zimmerman is a jew

>> No.17888692

>>17886143
i know plenty of middle class americans for whom that would rate as an issue. even upper class americans don't generally want to eat teflon, believe it or not. that wasn't the point though. i just thought it's kind of funny and cute to see the fact that they're two of the most powerful people in the world reflected in such a trivial detail.

>> No.17888698

>>17888426
Thought that was 2 hand Jack for some reason, maybe because of the chips.

>> No.17888813

>>17887532
I lost

>> No.17889098

>>17888572
You crackas are all the same to me.

>> No.17889280

>>17886233
this, guy makes legal stealing basically, I admire him

>> No.17889285

>>17889098
you niggas are all the same to me too

>> No.17889312

>>17888426
I thought that was Jack as well. I was surprised he could make something palatable.

>> No.17889585

>>17889098
you will never know the joy of meatballs

>> No.17889630

>>17876266
If you're going to cook it in foil, what's the point of grilling it rather than just using an oven?

>> No.17889659

>>17875739
>sift in baking soda
>just toss the salt on top lmao

>> No.17889723

>>17889585
I like Italian food cracka, don't like wops tho

>> No.17889768

>>17889659
Baking Soda can clump up in a bad way into very hard tiny 'pebbles' leading to you getting bitter granules in your batter. I've had that basically ruin a tray of blondies I made before. Salt doesn't get like that in the same way.

>> No.17889847

>>17883567
Vidalias are sweet raw or cooked.

>> No.17889849

>>17878299
They're french onions.
Better as a topping for like a burger or some mac and cheese or a casserole.
Not much at all like onion rings in texture.

>> No.17889855
File: 2.37 MB, 640x640, 1499667232352.webm [View same] [iqdb] [saucenao] [google]
17889855

>>17887532
yum

>> No.17889876

>>17883906
Too much water and no kneading. Even with that long proof, it's a wet slop that hasn't glutenized enough to hold much air.

>> No.17890129
File: 54 KB, 1280x720, hate.jpg [View same] [iqdb] [saucenao] [google]
17890129

>>17887834

>> No.17890223

>>17887532
>>17889855
is this rind edible? it doesn't look very edible

>> No.17890561

>>17880301
That's normal anon, your brain has several layers between the skull bone and the brain, including a translucent one that keeps the blood vessels in place against the brain. Idk its name in english but it's supposed to look like that.

>> No.17890658

>>17880301
its all the microplastic

>> No.17890667

>>17880301
How else do you think we stay so fresh?

>> No.17890683

>>17890223
It is edible.

>> No.17890821

>>17876862
he eggsits

>> No.17891283

>>17875744
the heck's the difference between light soy sauce and dark soy sauce?

>> No.17891359

>>17875734
>Donut
>Already DEEP FRIED food
>"Put butter on it and fry it again!"
Americans

>> No.17891607

>>17878278
Kek nigga meatballs

>> No.17891819

>>17891283
They’re pretty different, dark soy sauce is more syrupy, has a lot more aromatic ingredients, and is a deep red.

>> No.17891854
File: 2.47 MB, 498x280, zap anime bugs.gif [View same] [iqdb] [saucenao] [google]
17891854

>>17890821
ayyy lmao

>> No.17892032
File: 2.93 MB, 470x258, 1650985619888.webm [View same] [iqdb] [saucenao] [google]
17892032

>> No.17892243

>>17892032
Is that good for you?

>> No.17892488

>>17881771
He is disgusting.

>> No.17892518

>>17879504
You must be a murritard

>> No.17892648

>>17892518
you are retarded.

>> No.17892815

>>17878055
fucking love this guy

>> No.17892819

>>17878055
>why I season my elbow instead of the steak

>> No.17893001

>>17876809
It's just an egg sandwich but does anyone else actually want to eat one? Sometimes simple things taste the best.

>> No.17893049

>>17892032
>Become ungovernable.

>> No.17894091

>>17878842
no lie /ck/, this stuff is fucking amazing

>> No.17894170

>>17877575
imagine not just putting a lid on it

>> No.17894555

>>17890223
all rinds are edible to the brave

>> No.17894562

>>17888698
>>17889312
haha. i thought the exact same thing. i was amazed that he managed to make something actually resembling food

>> No.17894572

>>17883397
ahh love. cherish it, anon. never forget this sensation.

>> No.17894582

>>17879750
i enjoy this lady's youtube channel

>> No.17894600
File: 2.92 MB, 640x360, Beef T.webm [View same] [iqdb] [saucenao] [google]
17894600

>> No.17894608
File: 2.82 MB, 640x360, Just 3 simple ingredients.webm [View same] [iqdb] [saucenao] [google]
17894608

>> No.17894613
File: 2.80 MB, 600x336, Make Cheese At Home.webm [View same] [iqdb] [saucenao] [google]
17894613

>> No.17894617
File: 2.87 MB, 640x360, English Muffin Bread.webm [View same] [iqdb] [saucenao] [google]
17894617

>> No.17894619

>>17878842
Elote is the shit.

>> No.17894622
File: 2.82 MB, 360x640, Chicken Breast Seaweed Rolls.webm [View same] [iqdb] [saucenao] [google]
17894622

>> No.17894629
File: 2.84 MB, 360x638, Pineapple Pizza.webm [View same] [iqdb] [saucenao] [google]
17894629

>> No.17894634
File: 2.79 MB, 640x360, Puffed Quinoa.webm [View same] [iqdb] [saucenao] [google]
17894634

>> No.17894644
File: 2.92 MB, 640x360, SA KOTA.webm [View same] [iqdb] [saucenao] [google]
17894644

>> No.17894656
File: 2.80 MB, 640x360, Baked Red Snapper.webm [View same] [iqdb] [saucenao] [google]
17894656

>> No.17894663
File: 2.93 MB, 1280x720, Back From Ban.webm [View same] [iqdb] [saucenao] [google]
17894663

>>17884451

>> No.17894677
File: 2.89 MB, 540x302, How To Cook Quinoa.webm [View same] [iqdb] [saucenao] [google]
17894677

>> No.17894680

>all these dull ass knives
If you're going to do this shit please learn to maintain your shit so you don't have to saw through things like a fucking caveman.

>> No.17894700

>>17892032
This is like an Arnold Palmer, but I'm not really sure what you'd call this.

>> No.17894706

>>17894613
where's the rennet?

>> No.17894733

>>17894608
it's just a retarded spanish tortilla. man, since getting back from northern spain, i need to figure out how to make a spanish omelette competently. they are just insanely delectable. and we have our own chickens so we have good quality eggs. i must climb this mountain.

>> No.17894737

>>17894613
it uses acid instead. you can use rennet but you basically just need to split the milk. i've made ricotta with store bought milk and lemon juice. i didn't think it would be that great, considering there was nothing special about the ingredients, but it was amazing. i guess the freshness of it counts for something.

>> No.17894742

>>17894737
>>17894706
dammit. meant to respond to this dood

>> No.17894747

>>17894644
WHERE DID THOSE COMMIE BASTARDS GET HOLD OF AMERICAN CHEESE

>> No.17894753

>>17888426
RIP

>> No.17894815

>>17893001
It's definitely the same feeling as a dive bar that has greasy but delicious eggs at all hours. Late night, nowhere to be but no desire to go home. Food made by a chef who looks like he doesn't give a shit, but still makes sure that the food is good every time. Plus, harsh lighting in an open air place at night reminds me of spending time in my grandfather's mechanic shop as a kid since I didn't have anywhere else to be either

>> No.17895521
File: 2.92 MB, 640x360, Schnitzelmaster.webm [View same] [iqdb] [saucenao] [google]
17895521

>>17887869
What is a production Demo?
>>17881778
On a full processing line, it might? Be able to cube as much meat, as your Monkeypoxed anus.

>> No.17895535
File: 2.87 MB, 640x360, Sharpen a Knife on a Mug.webm [View same] [iqdb] [saucenao] [google]
17895535

>>17894680

>> No.17895557

>>17875734
fuck the cheese on that, should have made candy bacon to go on with the theme

>>17887520
help him make better food choices instead of being powerlessly angry on an anonymous food board

>> No.17895588

>>17878842
he must have been a squirrel in his former life

>> No.17895598
File: 2.86 MB, 640x360, Beef Kidney Recipe.webm [View same] [iqdb] [saucenao] [google]
17895598

>> No.17895619

>>17879704
he also put like a months salary of saffron on top of it

also boiling meat, yikes

>> No.17895621
File: 2.82 MB, 640x360, Candied Bacon.webm [View same] [iqdb] [saucenao] [google]
17895621

>>17895557

>> No.17895636
File: 2.81 MB, 640x360, StoveTop IED.webm [View same] [iqdb] [saucenao] [google]
17895636

>>17887452

>> No.17895705
File: 2.65 MB, 640x360, Baked Eggs in Avocado With Bacon.webm [View same] [iqdb] [saucenao] [google]
17895705

>>17886920
>just roast the fucking things
Actually it was.
-roast,
-flip,
-roast again,
-season and toss,
-then another quick roast.

>> No.17895817

>>17891283
dark soy sauce looks like soy sauce, but is actually sinful

>> No.17895861

>>17895619
>also boiling meat, yikes
>you may also appreciate my performance art in my beanless chili threads

>> No.17896024

>>17894733
Just make sure oil is hot and the bottom is well cooked before swapping sides, help youself with both a fork or spoon and a spade to make it.

>> No.17896179
File: 28 KB, 460x276, 1490559764426.jpg [View same] [iqdb] [saucenao] [google]
17896179

>>17875734
All that butter is completely unnecessary overkill on something so greasy. Would eat.
>>17875739
Not muffins. Would take more than 10 minutes to do that. I can just buy bread. Would not bother trying.
>>17875744
Looks rancid, and it's a pain in the ass to peel them, but I would give it a chance, maybe the taste is worth it.
>>17875893
Besar means to shit yourself in my country. Deep frying an omlet. Why. Would not try, deep frying is a pain in the ass and smells like hell, this doesnt seem worth it.
>>17876084
Looks like a pain in the ass to make for what you get out of it, would try though. Why does he fry the salt?
>>17876219
kys
>>17876266
looks pretty good
>>17876303
By the time eating crickets becomes a common practice I will probably be wealthy enough to live off of expensive meats and laugh at fucking idiots devouring this disgusting, inhuman sloppa, thinking they are doing their part in protecting the planet or some stupid shit like that
>>17876309
That is by far the largest eggplant I've ever seen. Or are chinamen just this small? Looks delicious btw.
>>17876387
seems very time consuming
>>17876396
I couldn't eat this much bread before it goes hard as a rock, must be great if you have a big family though.
>>17876423
>pizza without topping
???
Just make naan why the fuck do you need that much cheese if you are gonna dip it in sauce anyways
>>17876500
That is fucking disgusting, the person making the video threw that in the trash right after finishing the video. Also what kind of fucking tutorial is this?
>to roast the parsnip, roast them
This one was so stupid I'm gonna stop replying

>> No.17896194

>>17896179
kys

>> No.17896250

>>17883156
the eggs are normal sized, it's just a small camera

>> No.17896254

>>17894644
Ah yes, becon and polony

>> No.17896332

>>17881778
the filename says schnitzel. the machine isn't cutting the pork, it's flattening it in preparation for breading it.

>> No.17897700

>>17876925
>The industrial revolution and its consequences have been a disaster for the human race.

>> No.17897810

>>17896179
double kys

>> No.17897969

>>17877496
Enjoy your prion disease

>> No.17898065

>>17895521
why would you want to squash chicken breast? or a steak/

>> No.17898071
File: 69 KB, 1024x877, 1645664267484m.jpg [View same] [iqdb] [saucenao] [google]
17898071

>>17876500
What a stupid-looking cutting board
This made me more mad than the actual content. Prepare literally anything other than small root vegetables on there, and you've got a mess
>inb4 he doesn't have his own parsnip board ngmi

>> No.17898169

>>17894600
That's the pretentious faggot who did the avocado bun burger isn't it?

>> No.17898242

>>17881721
Kek

>> No.17898249

>>17876925
But how does he get out of the warehouse??

>> No.17898519

>>17898249
He has to sneed all the feed.

>> No.17898570

>>17878431
I do that at least once for each side. If you just try to stir it up you end up with mushrooms that have unevenly cooked sides.

>> No.17898573
File: 39 KB, 160x212, 1646700494756.png [View same] [iqdb] [saucenao] [google]
17898573

>>17876219
<doesnt flip the az'

>> No.17898608

>>17895535
the fuck is that bitch doing? that's not how you sharpen a knife

>> No.17898611

>>17895621
fucking disgusting. sugar and meat should never mix

>> No.17898978

>>17887520
At least respect your father for having the gumption to enjoy living deliciously, on his own terms.

>> No.17898981
File: 2.90 MB, 600x424, So Good And Tasty.webm [View same] [iqdb] [saucenao] [google]
17898981

>>17896179
kys Merrill
https://www.youtube.com/watch?v=5cI0urSsKYE

>> No.17898987

>>17896179
triple kys

>> No.17899048
File: 2.87 MB, 540x302, Cook Rice in a Microwave.webm [View same] [iqdb] [saucenao] [google]
17899048

>> No.17899067
File: 2.78 MB, 640x360, Ostrich Stir Fry.webm [View same] [iqdb] [saucenao] [google]
17899067

>> No.17899076
File: 2.89 MB, 640x360, Chicharrones.webm [View same] [iqdb] [saucenao] [google]
17899076

>> No.17899090

>>17899076
Those are not chicharrones. Chicharrones are fried pork skin

>> No.17899094
File: 2.92 MB, 540x302, Broccoli besan fry.webm [View same] [iqdb] [saucenao] [google]
17899094

>> No.17899097

>>17896179
Kys mass reply nigger

>> No.17899110

>>17899090
duros are often called chicharrones de harina. the word just means crackling

>> No.17899121
File: 2.90 MB, 540x302, Chicharrones - Dominican.webm [View same] [iqdb] [saucenao] [google]
17899121

>>17899090
Chicharrones de harina
https://www.youtube.com/watch?v=ymKA_5ukQcs
>>17899110
Thanks

>> No.17899129
File: 2.84 MB, 304x540, Make Chicharrones.webm [View same] [iqdb] [saucenao] [google]
17899129

>the word just means crackling

>> No.17899406

>>17878454
Oh damn anon I have a bunch of venison boerworst I made that's been sitting in my freezer since last year. That coil is fun but only realistic if you're at a bbq with at least ~8 people who like venison. I think I'll try this, is it sinful to put a little dijon mustard between the pastry and sausage?

>> No.17899430

>>17892032
I bet it's not bad

>> No.17899510

>>17894700
Shaun Palmer

>> No.17899528

17896179
Gonna save and post roasted parsnips in every webm thread now to trigger you mass reply nigger

>> No.17900499

>>17898611
>what is bbq

>> No.17900581

>>17900499
I don't use bbq sauce, though there's a big difference between a little sugar for taste and turning it into candy.

>> No.17900933
File: 745 KB, 430x640, Cofftea.webm [View same] [iqdb] [saucenao] [google]
17900933

>> No.17901613

>>17879985
I wouldn't put that much cheese and sauce if I was doing a tuna pizza.
Maybe only a light dusting of provolone and some oil.

>> No.17901633

>>17882356
>scandies actually eat that

>> No.17901638

>>17883790
Cuties

>> No.17901649

>>17887532
If this was American all the replies would be bitching about how gross it is.
But because its Swiss or whatever you all love it.
Switzerland and its people should be wiped out.

>> No.17901657

>>17888426
I was actually impressed that Jack made something edible.
Was surprised when it was another dude entirely.

>> No.17901682

>>17894617
>hey bro, you know those dry biscuits that are only good because they're fried in a pan with a cornmeal topping crust and then retoasted
>lets just make a shitty loaf of bread out of them that doesn't have any of that

>> No.17901692

>>17898065
Depending on what you're making a thin fillet is better.
Especially when frying.

>> No.17901883

>>17888557
Take it easy Bear Grylls